SERVER EZT-S EZ-Topper Tall Dual Pouch Topping Warmer Instruction Manual
- June 6, 2024
- SERVER
Table of Contents
SERVER EZT-S EZ-Topper Tall Dual Pouch Topping Warmer
PARTS
SAFETY
WARNINGELECTRICAL
SHOCK COULD OCCUR
This unit must be earthed or grounded. This requires all three prongs
(terminals) on cord plug to be plugged into power source.
According to food and safety regulations, most foods must be stored and/or served at certain temperatures or they could become hazardous. Check with local food and safety regulators for specific guidelines. Be aware of the product you are serving and the temperature the product is required to maintain.n Server Products, Inc. can not be responsible for the serving of a potentially hazardous product.
PRE-HEATING PRODUCT POUCHES
- Install pump with pouch. (See UNIT SETUP, pg. 4.)
- Adjust the thermostat to food manufacturer’s recommended serving temperature.
Make change-outs a cinch.
Place a reserve pouch in the bottom of the base.
When the primary pouch is emptied, the reserve pouch is pre-heated and ready
for use.
UNIT SETUP
-
INSERT INTO BASE:
IMPORTANT: A pouch support or reserve pouch gives the primary pouch the proper elevation to dispense all product and heat evenly. -
ATTACH PUMP TO PRIMARY POUCH
- Place pouch on the countertop with pouch fitment circle facing upward.
- Position pump connector directly over the center of pouch fitment.
- Press pump connector down to pierce through film in pouch fitment.
-
INSTALL PUMP WITH POUCH INTO BASE
-
PLUG CORD into a power source.
-
PRESS SWITCH to the “ON” position.
-
SET THERMOSTAT KNOB to food manufacturer’s recommended serving temperature.
- Dial indicator uses increments of 5º F.
- The thermostat maximum is 210º F/99º C.
UNIT TAKE-DOWN
-
PRESS SWITCH to the “OFF” position.
-
UNPLUG CORD
CAUTION- HOT
Allow unit to cool before continuing or use proper care with hot surfaces. -
REMOVE PUMP WITH POUCH
-
REMOVE POUCH SUPPORT OR RESERVE POUCH
-
DETACH POUCH from the bottom of the pump.
-
FLUSH AND RINSE PUMP
Thoroughly rinse all inside and outside surfaces of pump with hot water. -
DISASSEMBLE AND CLEAN THE PUMP. SEE SEPARATE PUMP MANUAL FOR PUMP CLEANING.
CLEANING
SEE SEPARATE PUMP MANUAL FOR PUMP INSTRUCTIONS.
WARNING-ELECTRICAL SHOCK COULD OCCUR
- Electrical components of unit could be damaged from water exposure or any liquid.
- Never immerse unit into water or any liquid.
- Never use any water jet or pressure sprayer on unit.
- Ensure unit is “OFF” and unplugged.
CLEAN EXTERNAL SURFACES
- Wipe daily with a clean damp cloth.
- Dry with a clean soft cloth.
- Glass and surface cleaners approved for use in food contact areas may be used.
CARE OF STAINLESS STEEL
This warmer and accessories are constructed of stainless steel— one of the
best materials for food serving and storage.
If you notice corrosion beginning on any stainless steel surface, you may need
to change the cleansing agent, sanitizing agent, or the cleaning procedures
you are using.
- A mildly abrasive nylon or brass brush may be used to remove any stubborn food or mineral deposits on the interior surfaces of the unit.
- Fully rinsing and drying all parts can help prevent corrosion. Elements and minerals in tap water can accumulate on stainless steel parts and create corrosion.
- Do not use abrasive, caustic or ammonia-based cleansers.
- Do not use products containing acids, alkalines, chlorine, or salt. These agents can corrode stainless steel.
- Do not use metal scrapers or cleaning pads that could scratch surfaces.
WIRING
UNITS 85850, 85707 | 120V | USA
- Cord Assembly
- Bushing/Strain Relief
- Snap-In Rocker Switch
- 6″ Wire Assembly, Black
- Thermostat
- Heating Element
- 15″ Wire Assembly, Green
TROUBLESHOOTING
UNIT DOES NOT HEAT?
- Ensure the cord is securely plugged in.
- Ensure the unit is on.
- Ensure the thermostat knob is set correctly.
- Ensure power is available from the source.
- Do not allow any of the electrical components to get wet. Moisture may cause the unit to trip breaker or GCFI. If moisture is suspected, discontinue use. Allow unit to fully air dry.
POUCH DOES NOT EVACUATE ALL PRODUCTS?
- Ensure that the pouch is properly connected with the pump.
- Ensure that the pouch being dispensed is raised to the proper height. Always use either pouch support or a reserve pouch beneath the primary pouch.
SERVER PRODUCTS LIMITED WARRANTY
This Server product is backed by a two-year limited warranty against defects in materials and workmanship. See Server-Products.com for details.
GENERAL SERVICE, REPAIR, OR RETURNS
Before sending any item to Server Products for service, repair, or return,
contact Server Products customer service to request a Return Authorization
Number. Merchandise must be sent to Server Products with this number. Service
is extremely prompt. Typically, units are repaired and ship out within 48
hours of receipt.
Merchandise being returned for credit must be in new and unused condition and
not more than 90 days old and will be subject to a 20% restocking charge.
Electrical parts (thermostats, heating elements, etc.) are not returnable.
Servicing Cord: Specific tools are required for safe and proper power supply
cord removal and installation. If cord must be replaced, only a representative
of the OEM (original equipment manufacturer) or a qualified technician may
replace cord. Cord must meet code designation H05 RN-F requirements.
NEED HELP?
Server Products Inc.
3601 Pleasant Hill Road Richfield, WI 53076 USA
Chat with us!
spsales@server-products.com
262.628.5600 | 800.558.8722
Please be prepared with your Model, P/N, and Series located on the lid or base of the unit.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>