SERVER INS InSeason Seasoning Dispenser Instruction Manual

: October 27, 2023
: SERVER

Table of Contents

SERVER INS InSeason Seasoning Dispenser Instruction
ASSEMBLY
SAFETY
DISASSEMBLY
CLEANING
TROUBLESHOOTING
DID YOU KNOW?
SERVER PRODUCTS LIMITED WARRANTY
GENERAL SERVICE, REPAIR OR RETURNS
RELATED ITEM
INSEASON™ INDIVIDUAL PARTS
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

SERVER INS InSeason Seasoning Dispenser Instruction

Thank You for purchasing our InSeason Dispenser™— This handheld, lightweight model dispenses precise portions of granular seasonings for consistent taste and texture.
PERFECTLY SEASONED EVERY TIME!

ASSEMBLY

WASH ALL PARTS
PROPERLY BEFORE USE.

SELECT PORTION TRIGGER
(if more than one is provided). Trigger determines portion size dispensed .
INSERT TRIGGER
With unit upside down on countertop, slide spring end of trigger assembly into side slot. Smooth side of trigger should face down.
INSTALL CLOSER PLATE
- into unit body.
- Hold closer plate by grasp tab.
- Slowly push trigger assembly into unit body. Ensure spring does not pop loose.
- Insert closer plate rim tab into largest interior opening of trigger.
INSTALL SPREADER
onto unit body, rotating clockwise to tighten.
FILL UNIT
Flip unit right-side up and add granular ingredient.
INSTALL LID
onto unit body, rotating clockwise to tighten.

SAFETY

According to food and safety regulations, most foods must be stored and/or served at certain temperatures or they could become hazardous. Check with local food and safety regulators for specific guidelines. Server Products, Inc. cannot be responsible for the serving of potentially hazardous product. The dispenser is designed for use in high-heat environments, but is not intended for direct contact with heat sources such as griddle surfaces.

IMPORTANT
Clean, rinse, sanitize, and dry parts daily or regularly to comply with local sanitization requirements.

NSF International listed.

DISASSEMBLY

REMOVE LID
EMPTY UNIT
- Pour out any remaining ingredient.
REMOVE SPREADER
REMOVE CLOSER PLATE
- Set unit upside down on countertop.
- Grasp tab of closer plate while holding trigger in.
- Pull closer plate up and out of unit.
- Slowly release trigger to home position, to ensure spring does not pop loose.
REMOVE TRIGGER ASSEMBLY from side slot of unit.

REMOVE SPRING FROM TRIGGER only if necessary for cleaning.

Pry off spring with a flathead screwdriver.
Push straight end of spring out of center groove in circular tab of trigger.

RE-INSTALL SPRING

Align straight end of spring into center groove in circular tab of trigger.
Use flathead screwdriver to press down on straight end of spring.
Snap spring into circular tab of trigger.

CLEANING

WASH
After disassembly, wash all parts with dishwashing detergent and hot water.
RINSE
Fully rinse all parts thoroughly with clear water.
SANITIZE
all parts according to local sanitization requirements. All parts in contact with food must be sanitized.
AIR DRY
all parts fully before refilling.

YES!
Use dishwashing soap and hot water

Dishwasher safe
Do not use abrasive, caustic or ammonia based cleansers.
Do not use cleansing agents with high concentrations of acid, alkaline or chlorine.
Do not use metal scrapers or cleaning pads that could scratch surfaces.

TROUBLESHOOTING

INCONSISTENT PORTIONS?
Heat and moisture can cause ingredients to settle and become packed in.

SERVER-INS-InSeason-Seasoning-Dispenser-Instruction-
fig-9

TRIGGER WON’T PUSH IN?

Ensure closer plate is properly installed with rim tab in the largest opening of trigger.

DID YOU KNOW?

THERE ARE TWO KINDS OF SPREADERS
Dispenser includes one of the following spreader styles.
Spreaders determine dispensing pattern. SERVER-INS-InSeason-Seasoning-
Dispenser-Instruction-fig-11

SERVER PRODUCTS LIMITED WARRANTY

This Server product is backed by a two-year limited warranty against defects in materials and workmanship. See Server-Products.com for details

GENERAL SERVICE, REPAIR OR RETURNS

Before sending any item to Server Products for service, repair, or return, contact Server Products customer service to request a Return Authorization Number.
Merchandise must be sent to Server Products with this number. Service is extremely prompt. Typically, units are repaired and ship out within 48 hours of receipt.
Merchandise being returned for credit must be in new and unused condition and not more than 90 days old and will be subject to a 20% restocking charge.

EXPRESS™ CONDIMENT SYSTEMS

Dispense from 1½ gallon pouches with a 16mm fitment, forming a sealed, sanitary system.
Durable, plastic pumps have only a few parts, are quick to breakdown and achieve up to 98% evacuation.
Models available for countertop and drop-in applications to dispense 1–6 condiments.