THE GALLEY IWS-30-S-WA Ideal Workstation 30S Instruction Manual

June 16, 2024
THE GALLEY

THE GALLEY IWS-30-S-WA Ideal Workstation 30S

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Specifications

  • Model : IWS-30-S-WA
  • Material : American Black Walnut
  • Basin : 16GA 316L stainless steel
  • Indoor/outdoor use
  • SilentArmorTM sound reduction technology
  • Angel finish
  • Three tier design
  • StarTM groove pattern
  • Reversible side drain
  • Drain cover included
  • Limited Lifetime Warranty
  • Made in the USA
  • ASME A112.19.3/CSA B45.4 certified
  • cUPCTM certified

Product Usage Instructions

Upper Deck Section Installation
The Upper Deck section requires a 1/4″ clearance below the surface of the countertop. If the countertop thickness is 3/4″ or less, the Walnut or Bamboo Upper Deck sections will not have the clearance to function above the Upper Tier Culinary Tools.

Culinary Tools Installation
The Galley includes the following Culinary Tools

  • (1) Upper Deck Section (12″ x 19″) – UD-12-I-xx
  • (1) Upper Tier Drying Rack (12 1/4″ x 18″) – DR-12-U-xx
  • (1) Upper Tier Cutting Board (12 1/4″ x 18″) – CB-12-U-xx
  • (2) Lower Tier Platforms (12 1/4″ x 17″) – P1-12-L-xx
  • (1) Stainless Steel Colander (11″, 7.2-qt) – C1-11-0-ST
  • (1) Stainless Steel Mixing Bowl (11″, 7.2-qt) – B1-11-0-ST

Customization Options
You can customize your Galley with the following options

  • Add 7-12″ length
  • Add 1-6″ length
  • Add 18″ DryDock
  • Add 12″ DryDock
  • Apron front
  • 9″ depth
  • Center drain
  • ThinTopTM WorkTopTM
  • Color coded labels available

FAQ

  • Q: Can I use the Walnut or Bamboo Upper Deck sections if my countertop thickness is 3/4″ or less?
    A: No, the Walnut or Bamboo Upper Deck sections require a 1/4″ clearance below the surface of the countertop, which may not be possible with countertop thicknesses of 3/4″ or less.

  • Q: Can I customize the size of my Galley?
    A: Yes, you can customize your Galley by adding length, adding a DryDock, or choosing an apron front. Contact our Customer Care Department for more information.

  • Q: Are there any additional accessories available for the Galley?
    A: Yes, you can purchase additional accessories such as the Bottom Grate set (BG-30-S-1-SS), Strainer (M-DRN-MSS), Disposal Strainer (G-DRN-MSS), Stainless Steel Clean + Polish (CIT-09-SS-C), Wood Condition + Protect (CIT-09-WD-C), Wood Finishing Balm (CIT-04-WD-B), and more. Contact our Customer Care Department for a complete list of available accessories.

Specifications

  • Single bowl
  • Users : 1
  • Culinary Tools included : Five
  • Galley BarTap® recommended : One
  • Outside dimensions : 27 1/2” x 19 1/2” x 10 5/16” Interior dimensions: 26” x 17” x 10” Countertop cutout: 26 1/2” x 18”
  • Basin area : 26” x 16”
  • Minimum cabinet size : 30” or 76cm

Basin (KSO-30-S-SS)

  • 16GA 316L stainless steel indoor/outdoor SilentArmor™ sound reduction technology Angel finish
  • Three tier design
  • Star™ groove pattern
  • Reversible side drain
  • Drain cover included
  • Limited Lifetime Warranty
  • Made in the USA
  • ASME A112.19.3/CSA B45.4 certified cUPC™ certified

Customize Your Galley

  • Add 7-12” length
  • Add 1-6” length
  • Add 18″ DryDock
  • Add 12″ DryDock
  • Apron front
  • 9” depth
  • Center drain
  • ThinTop™
  • WorkTop™
  • Color coded labels available

Ideal Workstation® 30S

SPECIFICATIONS

IWS-30-S-WA

Culinary Tools included (CKT-12)

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Upper Deck

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Recommended Basin Accessories & citrine

THE-GALLEY-IWS-30-S-WA-Ideal-Workstation-30S-image-05 Tap Hole Specifications

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SUGGESTED GALLEY TAP PLACEMENT GUIDE

  • Suggested maximum inside corner radius of countertop cutout 3/8”.
  • Galley BarTap® 1 3/8” min to 1 1/2″ max hole diameter Center Tap hole diameters 2” behind cutout.
  • Note : Galley Hot & Cold Tap requires a minimum 8″ clearance to center if installed to the right of the Galley Tap.
  • Note : Tap Placements are for right hand or left hand drain orientation Ideal Workstation® 30S.
  • SPECIFICATIONS | Right Hand Drain Orientation.
  • Call 800.375.4255 or email [email protected] for additional guidance on Tap and Tap Accessory placements.

Countertop Cutout Plan

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STAINLESS STEEL COMPLIANCE ASME A112. 19.3-2008/CSA B45.4-08

  • WE RESERVE THE RIGHT TO MAKE REVISIONS WITHOUT NOTICE IN THE DESIGN OF PRODUCTS OR IN
    PACKAGING UNLESS THIS RIGHT HAS SPECIFICALLY BEEN WAIVED AT THE TIME THE ORDER IS ACCEPTED.

  • DWG and DXF templates available on our website: TheGalley.com/specification-library

  • Questions? For additional assistance, please contact
    The Galley’s Customer Care Department at 800.375.4255

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