BUFFALO L715, L714, G107, CP851 Soup Kettle Instruction Manual

Soup Kettle
Instruction manualModel: G107/L714/L715/CP851

Safety Instructions

• Position on a flat, stable surface.

• A service agent/qualified technician should carry out installation and any repairs if required. Do not remove any components on this product.

• Consult Local and National Standards to comply with the following:
  – Health and Safety at Work Legislation
  – BS EN Codes of Practice
  – Fire Precautions
  – IEE Wiring Regulations
  – Building Regulations

• DO NOT immerse the appliance in water.

• DO NOT clean with jet/ pressure washers.

• DO NOT move or carry the appliance when it is switched on.

• DO NOT operate the appliance without water in the outer container.

• Keep the lid closed when not serving.

• Suitable for indoor use only.

• Always switch off and disconnect the power supply to the appliance when not in use.

• This appliance must only be used in accordance with these instructions and by persons competent to do so.

• Keep all packaging away from children. Dispose of the packaging in accordance to the regulations of local authorities.

• If the power cord is damaged, it must be replaced by an BUFFALO agent or a recommended qualified technician in order to avoid a hazard.

• Caution! Hot surface!

• BUFFALO recommends that this appliance should be periodically tested (at least annually) by a Competent Person. Testing should include, but not be limited to: Visual Inspection, Polarity Test, Earth Continuity, Insulation Continuity and Functional Testing.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience or knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.

• Children should be supervised to ensure that they do not play with the appliance.

• BUFFALO recommend that this product is connected to a circuit protected by an appropriate RCD (Residual Current Device).

Introduction

Please take a few moments to carefully read through this manual. Correct maintenance and operation of this machine will provide the best possible performance from your BUFFALO product.

Pack Contents

The following is included:

• BUFFALO Soup Kettle
• Lid
• Magnetic label Strip x 1
• Contents labels x 13
• Instruction manual

BUFFALO prides itself on quality and service, ensuring that at the time of unpacking the contents are supplied fully functional and free of damage. Should you find any damage as a result of transit, please contact your BUFFALO dealer immediately.

Installation

Fit the Lid

• Slot the lid on top of the appliance.

Note: The lid is hinged in the middle. Lift one half of the lid to access the container.
Attaching Labels

1. Slide the relevant label into the magnetic label holder.
2. Attach the holder to the side of the appliance.

Note: If the desired label is not included, simply write the name of the product on the reverse of one of the labels.

Operation

1. Connect the appliance to the mains power supply.

2. Fill the outer container with approximately 600ml of water. Do not exceed the MAX marking.

3. Carefully place the inner container into the appliance.
   Note: The inner container must NOT float, even when empty. If the container floats reduce the amount of water in the outer container.

4. Fill the inner container with hot soup and close the lid.
   Note: If necessary, remove any excess water from the outer container.

5. Set the temperature control. The temperature ranges from 1 (lowest) to 10 (highest).

6. The Power light will come on and remain on and the kettle will begin to heat up.
   Note: Kettle is not designed to heat food from cold.

7. Reduce the temperature to maintain heat levels. To maintain temperature, BUFFALO recommend the lowest heat setting possible.

8. Use a suitable implement to remove the contents of the kettle. DO NOT tip the kettle to remove the contents.

9. To turn the appliance Off, set the Temperature Control to ‘0’.

WARNING: Never move or carry the appliance when it is switched on or contains hot liquid.

Cleaning, Care & Maintenance

• Always turn off and disconnect the appliance from the power supply before cleaning.
• Clean any spilt food on the appliance immediately.
• Use soapy water and a damp cloth to clean the exterior of the appliance.
• The inner container and lid are machine washable.
• Dry thoroughly after cleaning.

Descaling
In hard water areas lime scale can build up within the appliance after prolonged use. To descale the appliance.

1. Remove the lid and inner container first.
2. Pour a solution of de-scaler and water into the outer container.
3. Follow the manufacturer’s instructions on the de-scale solution with reference to the length of time required to soak, agitation, water temperature and on how to dispose of the solution safely.
4. Fill the outer container with clean water and turn the appliance On to flush out the system. Flush out the system thoroughly to remove any de-scaler residue.
5. The appliance is now ready for use.

Note: Use a suitable descaler and always follow the manufacturer’s instructions.
BUFFALO recommend that this appliance is descaled every 3 months or more frequently in hard water areas.

Technical Specifications

G107 / L714
L715 / CP851| 220-240V~
50/60Hz| 400W| 1.9A
Capacity (Litres)| Weight| Dimensions w x d x h mm
---|---|---
10| 3.9kg| 375 x 330 x 330

Troubleshooting

A qualified technician should carry out repairs if required.

plugged in correctly and switched on
Plug and lead are damaged| Replace plug or lead
Fuse in the plug has blown| Replace the plug fuse
Mains power supply fault| Check mains power supply
Auto re-set activated| Allow product to cool for 30 minutes
Soup not heating up| Insufficient temperature setting| Increase temperature setting

Electrical Wiring

This appliance is supplied with a 3 pin BS1363 plug and lead.
The plug is to be connected to a suitable mains socket.
This appliance is wired as follows:

• Live wire (coloured brown) to terminal marked L
• Neutral wire (coloured blue) to terminal marked N
• Earth wire (coloured green/yellow) to terminal marked E

**** This appliance must be earthed.
If in doubt consult a qualified electrician.
Electrical isolation points must be kept clear of any obstructions. In the event of any emergency disconnection being required they must be readily accessible.

Compliance

**** The WEEE logo on this product or its documentation indicates that the product must not be disposed of as household waste. To help prevent possible harm to human health and/or the environment, the product must be disposed of in an approved and environmentally safe recycling process. For further information on how to dispose of this product correctly, contact the product supplier, or the local authority responsible for waste disposal in your area.
BUFFALO parts have undergone strict product testing in order to comply with regulatory standards and specifications set by international, independent, and federal authorities.
BUFFALO products have been approved to carry the following symbol:
All rights reserved. No part of these instructions may be produced or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior written permission of BUFFALO.
Every effort is made to ensure all details are correct at the time of going to press, however, BUFFALO reserve the right to change specifications without notice.

DECLARATION OF CONFORMITY

Copper Finish Soup Kettle
Graphite Soup Kettle – 10Ltr
St/St Soup Kettle – 10Ltr
Black Soup Kettle – 10Ltr| CP851 (-E)
G107 (-E)
L714 (-E)
L715 (-E)
Application of Territory Legislation & Council Directives(s)| Low Voltage Directive (LVD) – 2014/35/EU
Electrical Equipment (Safety) Regulations 2016
EN 60335-1:2012 +A11:2014 +A13:2017 +A1:2019 +A14:2019 +A2:2019
EN 60335-2-15:2016 +A11:2018
EN 62233:2008
Electro-Magnetic Compatibility (EMC) Directive 2014/30/EU – recast of 2004/108/EC
Electromagnetic Compatibility Regulations 2016 (S.I. 2016/1091)
EN 55014-1:2017 EN 55014-2:2015 EN IEC 61000-3-2:2019
EN 61000-3-3:2013 +A1:2019
Restriction of Hazardous Substances Directive (RoHS) 2015/863 amending Annex II to Directive 2011/65/EU
Restriction of the Use of Certain Hazardous Substances in Electrical and Electronic Equipment Regulations 2012 (Si. 2012/3032
Producer Name| Buffalo

I, the undersigned, hereby declare that the equipment specified above conforms to the above Territory Legislation, Directive(s) and Standard(s).

Avonmouth,
Bristol,
BS11 8TB
United Kingdom| Unit 9003,
Blarney Business
Park,
Blarney,
Co. Cork
Ireland

Eire
NL| 040 – 2628080
FR| 01 60 34 28 80
BE-NL| 0800-29129
BE-FR| 0800-29229
DE| 0800 – 1860806
IT| N/A
ES| 901-100 133

http://www.buffalo-appliances.com/
http://www.buffalo-appliances.com/
G107_L714-L715_CP851_ML_A5_v8_2022/05/09

References

• Buffalo Home Page

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