CREATE Pizza Maker Pro Gas Portable Oven User Manual

June 5, 2024
CREATE

PIZZA MAKER
PRO

GAS PIZZA OVEN
HORNO A GAS PARA PIZZAS

USER MANUAL

Thank you very much for choosing our pizza oven. Before using this product, carefully read the instructions for its correct use.

This appliance must be installed in accordance with current regulations and used only in a well-ventilated place. Consult the instructions before installing and using this appliance.

SECURITY INSTRUCTIONS

To reduce the risk of fire, risk of burns, or another injury, read this Safety Manual carefully and completely before using this appliance.

  • All assembly and maintenance must be done by a qualified professional.
  • Before cleaning, make sure that the gas supply and control knob are in the OFF position and that the burner and oven have cooled down.
  • Never leave this appliance unattended during use. In the event of a fire, move away from the appliance and immediately call the fire department. Do not try to put out an oil or grease fire with water.
  • Failure to follow these instructions may result in a fire, explosion, or burn hazard that could result in property damage, personal injury, or death.
  • FOR OUTDOOR USE ONLY.
  • IF YOU SMELL GAS:

Turn off the gas supply to the appliance. Extinguish any possible flame.

If the odor persists, move away from the appliance and immediately call your gas suppli­er or fire department.

  • Keep the fuel supply hose away from any hot surface.
  • The use of alcohol, prescription, or non-prescription drugs may impair the user’s ability to properly mount or safely use the appliance.
  • Keep children and pets away from the appliance at all times.
  • Do not move the appliance when it is in use.
  • This appliance is not intended for and should never be used as a heater.
  • Spiders and insects can nest inside the appliance burner and interfere with the gas flow. Please inspect the burner at least once a year.
  • When using a match to light the appliance, be sure to use the included match holder.
  • Do not store this appliance indoors unless you have disconnected the gas bottle.
  • Do not store the gas cylinder in a building, garage, or any other closed place, and keep it out of the reach of children at all times.
  • This appliance is not designed to be installed in or on leisure vehicles and/or boats.
  • Before each use, check the tightness of all gas supply connections. Do not use the appli­ance until all connections have been checked and there are no leaks.
  • Do not smoke during the leak test. Never carry out the tightness test if there is an open
  • When turning on the oven, keep your face and hands as far away from the appliance as
  • The appliance must be installed at a distance from combustible materials greater than 609 mm (24 inches) on the sides.
  • The user must not alter or modify any part of the appliance, as it may pose a safety risk and will void the warranty.
  • Cylinder size: maximum diameter-350mm, maximum height-400mm.
  • The appliance must be installed with sufficient ventilation to avoid unacceptable concen­trations of harmful substances in the room where it is installed.
  • The minimum distance between the appliance and adjacent walls is 0.5 m.
  • The appliance hose must not exceed 1.5 m.
  • The appliance must be installed in a well-ventilated room. Make sure there is a permanent supply of fresh air and that there is no accumulation of unburned gases.
  • The gas supply pipe or hose must comply with current national requirements and must be pe­riodically inspected and replaced if necessary.
  • The hose must comply with the EN16436 standard.
  • The regulator must comply with the EN16129 standard.
  • Regulator and hose assembly may not be supplied with the appliance in some regions.
  • Check and clean the inside of the oven before turning it on to avoid the emission of fire by the oils that may have accumulated during the previous cooking.
  • Check the burner outlets to make sure they were not clogged during the previous cooking.
  • Regularly clean the burner outlets with a soft metal brush to avoid clogging and allow good
  • Make sure that the connecting hose is not kinked or pinched.

BEFORE TURNING IT ON

Inspect the gas supply hose before turning on the gas. If there are signs of cut, wear, or abra­sion, it must be replaced before use. Screw the regulator onto the gas bottle. Check the hose and regulator connections with a soap and water solution before turning on the oven.

CYLINDER WARNINGS

  1. Do not store replacement bottles under or near this appliance.
  2. Never fill the cylinder above 80% of its capacity.
  3. Liquid propane cylinders must be equipped with an overfill protection device (OPD).
  4. Failure to strictly follow the above information could result in a fire resulting in death or serious injury.

SAFETY PRACTICES TO AVOID INJURIES

If properly cared for, your oven will provide you with safe and reliable service for many years to come. However, you must be very careful, as the oven produces intense heat that can in­crease the risk of accidents.

When using this oven, you will need to follow certain basic guidelines, including the follow­ing:

  • Do not repair or replace any part of the oven. All assembly and maintenance must be car­ried out by a qualified professional, please contact after-sales service.
  • Children should not be left alone or unattended in an area where the oven is in use. Do not allow children to sit, stand, or play around the oven at any time.
  • Never let clothing or other flammable materials come into contact with or near any burner or hot surface until it has cooled down. The fabric could catch fire, causing serious person­al injury.
  • For your personal safety, wear suitable clothing. You should never wear loose clothing or sleeves while using the oven. Some synthetic fabrics are highly flammable and should not be worn while cooking.
  • Do not heat unopened food containers, as this could cause a build-up of pressure that could cause the containers to burst. Always pay close attention when lighting the burner, to avoid possible injury.
  • When using the oven, do not touch the outer casing, the stone cooktop, or the immediate surroundings, as these areas become very hot and can cause burns.
  • Do not use the oven to cook very fatty meats or other products that can increase the pos­sibility of flare-ups.
  • Keep the area around the oven free of combustible materials, including fluids, garbage, and fumes such as gasoline or charcoal.
  • Do not obstruct the flow of combustion and ventilation air.
  • Never use the oven in windy conditions.
  • The base of the oven reaches extremely high temperatures. Do not place the oven on a ta­ble with flammable tablecloths, plastics, or any other flammable material.

LIST OF PARTS

  • Pizza oven
  • Stone firing table

MOUNTING

All assembly and maintenance must be carried out by a qualified professional, please con­tact after-sales service.

Before assembling the oven, make sure all parts are present. If any parts are missing or dam­aged, do not attempt to assemble the appliance. Contact customer service for replacement parts.

  1. Unfold the legs.

  2. Enter the stone firing table.
    Insert the stone with a slight upward inclination, from the bottom, until it fits inside the oven.

  3. Connect the gas hose to the pizza oven.
    Connect the gas hose to the inlet pipe and secure it using a metal clamp.

  4. Connect the hose to the cylinder.
    WARNING Always keep the cylinder in an upright position.
    The size of the 9L cylinder is 31cm in diameter and 45.5cm high.
    If you are not using the appliance, you must turn off the gas from the bottle.
    The cylinder used must include a collar to protect the valve.
    The minimum distance between the oven and the 9L cylinder is 1m.

BUTANE GAS REGULATOR

This type of regulator has a press fit.
Make sure the black switch is horizontal.
Squeeze the base and push the regulator onto the cylinder valve until it clicks.

LP GAS REGULATOR

This regulator has a threaded coupling that is adjusted by turning it counterclockwise.
Make sure the cylinder is completely off and screw the regulator as far as possible onto the cylinder valve.

CONNECT THE LP GAS CYLINDER

To connect the gas cylinder:

  1. The cylinder valve should be in the OFF position.
  2. Make sure the oven control knob is in the OFF position.
  3. Inspect the valve connections, port, and regulator Remove dirt and inspect the hose for damage.
  4. When connecting the regulator assembly to the cylinder valve. use your hand to tighten the nut clockwise until it stops. Using a wrench could damage the quick coupling nut and cause a hazardous situation.
  5. Fully open the cylinder valve by turning the regulator counterclockwise.
  6. Before turning it on use a soap and water solution to check any of the connections for leaks.
  7. If a leak is closed the cylinder valve and does not use the oven until your local supplier can make repairs.

DISCONNECT THE LP GAS CYLINDER

  1. Turn off the oven and make sure the oven is cool.
  2. Close the cylinder valve by turning the regulator clockwise until it
  3. Detach the regulator from the cylinder valve by turning the quick coupling nut counter­
  4. Put a dust protection cap on the cylinder valve outlet whenever you are not using

LEAK TEST

Although the gas connections of the appliance are tested for tightness before packing and shipping, a full test must be carried out at the installation site.

Before each use. check the tightness of all gas connections by following the procedure be­low. If you smell gas at any time, you should stop using the appliance immediately and check the entire system for leaks.

BEFORE THE TESTS

Make sure you have removed all packing material from the appliance.
Prepare a solution of one part liquid detergent and one part water. You will need a spray bottle. brush or rag to apply the solution to the components.

HOW TO PERFORM A LEAK TEST

  1. Turn off the oven and open the cylinder valve by turning the regulator counterclockwise.
  2. Apply the soap solution to all gas connections. Soap bubbles will appear where there is a
  3. If there is a leak, immediately shut off the gas supply and tighten any leaking connections.
  4. Turn the gas back on and check again.
  5. If the gas leak persists at any of the connections, turn off the gas supply and contact customer service.

INSTRUCTIONS FOR USE

USE THE OVEN

Each burner has a nominal power of 4.0KW. To get started:

  1. Remove all packing material.
  2. Make sure the oven has undergone a leak test and is properly seated.
  3. Light the burner by following the lighting instructions below.

LIGHTING INSTRUCTIONS

LIGHTING USING THE BURNER VALVE

  1. Make sure the control knob is in the OFF position and open the cylin­der valve by slowly turning the regulator counterclockwise.
  2. Push and slowly turn the oven control knob counterclockwise until you hear a click and the burner ignites.
  3. If the burner does not light, turn the knob to the OFF position, wait 5 minutes and repeat the lighting process.

LIGHTING USING A MATCH

  1. If after several attempts to light the oven with the control knob the burner does not light, it can also be lit with a match.
  2. If you have already tried unsuccessfully to light the burner with the control knob, wait 5 minutes for the gas to dissipate.
  3. Place a match in the match holder, light it and feed it through the oven opening to the burner.
  4. Push and slowly turn the control knob to HI, and the burner should light immediately.
  5. If the burner does not light within a few seconds, turn the control knob to the OFF position, wait 5 minutes, and try again.

CARE AND MAINTENANCE

Store your pizza oven out of direct sunlight and indoors whenever possible and when stored for long periods of time. The oven should not be exposed to adverse weather conditions such as snow, heavy rain, and strong winds.

Wait for the oven to cool completely before moving it.

The outer lining of the oven may discolor with time and use. This will not affect its performance.

BAKING STONE

Over time the stone darkens and acquires a patina, it is a normal and beneficial process for the stone.
Never use soap to clean the stone, as it is porous and will absorb it and give off a soapy smell when cooking.
Also, do not cure the stone with oil, the stone will heal itself over time. To clean it, first, use a wooden spatula and then wipe it with a damp cloth.

  1. Do not use the stone on an open flame.
  2. Avoid extreme temperature changes in the stone. DO NOT put frozen food on the hot stone.
  3. The stone is brittle and can break if struck or dropped.
  4. The stone becomes very hot during use and remains hot for a long time after use.
  5. Do not cool the stone with water when it is hot.
  6. After cleaning the stone with water, dry it before use. You can do it in a conventional oven at 60 ° C for 2 hours.

LIGHTING INSTRUCTIONS

PROBLEM POSSIBLE CAUSE PREVENTION / SOLUTION
The burner does not light. 1. There is no gas flow.

2. Coupling nut and regulator are not fully connected.
3. Gas flow obstruction.
4. Disconnection of the burner to the valve.
5. Incorrect mounting.| 1. Check if the cylinder is empty.
2. Turn the coupling nut half to three-quarters more until it makes
a solid stop. Hand tightens only – do not use any tools.
3. Clean burner tube.
4. Reconnect the burner and valve.
5. Check the steps in the assembly instructions.
A sudden drop in gas flow or low flame.| 1. There is no gas left.| 1. Check the cylinder.
2. Turn the oven off, wait 30 seconds, and turn it back on. If the flames are still low, turn the oven off and close the cylinder valve.
Disconnect the regulator. Reconnect the regulator and perform a leak
test. Open the cylinder valve, wait 30 seconds and turn the oven on.
The flames go out.| 1. Strong or gusty winds.
2. Low gas level.| 1. Move the front of the oven away from the wind.
2. Fill the cylinder.
3. See the “No Gas Flow” section above.
Flames.| 1. Fat accumulation.
2. Excessively fatty meat.
3. Cooking temperature too high.
4. Too much flour on the cooking surface.| 1. Move the front of the oven away from the wind.
2. Fill the cylinder.
3. See the “No Gas Flow” section above.
Fogonazos (fire in burner tube, burner roaring sound)| 1. The burner/burner tubes are blocked.
2. Pressure drops during ignition.| 1. Clean the oven.
2. Trim fat from meat before cooking.
3. Adjust (lower) the temperature.
4. Remove any remaining flour from the cooking surface.
5. Turn the stone.

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