LNC 3EERVYHD1000S68 Air Fry Oven User Manual

: June 4, 2024
: LNC

LNC 3EERVYHD1000S68 Air Fry Oven

LNC-3EERVYHD1000S68-Air-Fry-Oven-PRODUCT-IMAGE

IMPORTANT SAFETY NOTES

Warnings
PLEASE READ THIS MANUAL CAREFULLY BEFORE USE. This product is specially designed for household heating and cooking food. DO NOT use your oven for anything other than its intended purpose. DO NOT use outdoors or for commercial purposes.

Precaution

Electric Shock

To avoid electric shock, NEVER let water or any liquid enter this appliance.
NEVER immerse the cord, plug, or outer housing, which contain electrical components or heating elements, in water or any other liquid, nor rinse it under tap water.
DO NOT plug in this appliance or operate the control panel with wet hands.

Fire Hazard

To avoid ﬁre, KEEP the digital oven AWAY from ﬂammable objects, especially from curtains, wallpapers or similar items.
DO NOT place this product against a wall or other objects.
Leave at least 15 mm (about 0.6 inch) free space on the back, and at least 100 mm (about 4 inches) free space on the sides and above this appliance.
Put the digital oven on a dry, ﬂat and heat -resistant surface for use.
DO NOT operate the oven in an enclosed space or under hanging cabinets.
DO NOT place any object on top of this appliance.

Personal Injuries

This product is NOT SUITABLE for children under 8 years old, and people with unsound limbs, sensory or mental disabilities, or lack of relevant experience and knowledge, unless they are instructed and supervised on how to use this product safely.
Take care of children and ensure that they DO NOT play with this product.
NEVER leave the product unattended during operation.
Children should STAY AWAY from the appliance during operation, as the accessible parts of this appliance may become hot.

To Use Parts or Accessories Safely

» Oven Door

Open and close the door carefully.
If the door or door seal is damaged, please STOP using it before it is repaired by qualiﬁed maintenance staﬀ.

» Accessories inside the Oven

MUST use the recommended temperature probe for the oven.
Use accessories recommended by the manufacturer inside the digital oven but DO NOT store any other items inside the oven.
As the appliance will heat up during use, KEEP hands or any other objects AWAY from the heating elements inside the oven.

» Power Cord

Please DO NOT use this appliance, if the plug, power cord or the appliance itself is damaged.
To avoid danger, if the power cord is damaged, it MUST be replaced by the manufacturer or the professional maintenance staﬀ.

Notes for Using Product

Check the Voltage

Before the power – on of this appliance, please check whether the voltage marked on the appliance matches the local power supply voltage.
The product may fail to work properly under too low or unstable voltage. Please unplug the power plug, then use it after the voltage stabilizes.

Before First Use

When using the oven for the ﬁrst time, preheat for 10~15 minutes to remove the oily fume remaining inside. To preheat, select any modes with preheat feature and keep the empty oven working for at least 10 minutes.
It is normal and harmless to see smoke for the ﬁrst time operation. The heating elements have been specially treated to prevent easy oxidation. Smoke appears because the protective substance is burning.

To Move the Appliance

Before moving the appliance, you need to remove the plug from the outlet.
ALWAYS unplug by gripping the electrical plug. NEVER pull on the cord.
DO NOT drag by power cord, but lift and move the appliance with both hands.

To Avoid Burn

Please put the oven on a heat – resistant and horizontal table and then use it.
During working, please DO NOT touch the hot surface of the oven.
Please power oﬀ the oven and wait for it to cool down before you touch or move the oven.
High – temperature steam or air will be released through the door during or after cooking.
To avoid scalding yourself, keep a safe distance and then open the oven door.
When the cooking is completed, DO NOT put food on the ﬂat surface of the opened glass door, as it may spill and cause serious burns.

Circuit Safety

The digital oven should operate on a separate electrical circuit, to avoid the overloaded circuit and working abnormally.
The appliance is UNABLE to operate with an external timer or separate remote – control system.
Please DO NOT plug your oven and other high -wattage electrical appliances into the same outlet, as the overloaded circuit may cause ﬁre.
If the appliance is NOT used for a long time, unplug the power cord from the outlet, as the aged insulated rubber wire may cause leakage/ﬁre.

Cautions for Using Product

Before Using

Please make sure the cooking utensil is suitable for the appliance before use.
It is recommended to use high – temperature resistant glass or ceramic containers for food.
Please use suitable utensils, and the amount of liquid food should NOT exceed two – thirds of the container.
DO NOT deep – fry food in this oven to prevent ﬁre.

Preparing the Food

» For apple/chestnut/potato/chicken wings, etc.

The food with skin and shell should be perforated with a knife or fork before cooking, to prevent it from bursting.

» For sealed glass bottle/box of milk, etc.

The food in the sealed container should be removed from the package to other containers before heating.

After Machine Operating

DO NOT operate the oven when there is no food inside to prevent damage.
If dark smoke comes out of the oven, immediately switch oﬀ the appliance or unplug the power cord, and keep the oven door closed as smoke or ﬂame may spread.

LEARN ABOUT YOUR OVEN

Product Parts Diagram

Outer Housing (1)
Display Screen (1)
Feature Button (3)
Control Knob (2)
Front Panel (1)
Inner Wall (2)
Door Handle (1)
Baking Rack (1)
Baking Tray (1)
Air Fry Basket (1)
Rotisserie Fork Set (1)
Crumb Tray (1)
Back Stand (2)
Front Stand (2)
Screw (4)
Screw (spare parts) (2)

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NOTE:
Carefully check all parts and accessories are included as shown in the above illustration. Besides the above parts, you will also receive 4 stands for your oven.

To install oven stands:

Using screwdriver, remove the screws.
Place stands on the correct positions according to the illustration on the right.
Check that all the screws are tightened.

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Control Panel and Operation Guide

Buttons | Icons | Description

Fan Button When fan is enabled and oﬀ: Press once, fan ON. Press again, fan OFF.
Oven Light When oven light is oﬀ: Press once, oven light ON. Press again, oven light OFF.
Start/Pause Button When the oven is not working:
- Press once, the selected mode starts.
- Press again, all the activated features pause, temperature/slices and time/darkness are adjustable at this time.
- Press once more, the mode restarts.

| Knobs | Icons | Description

Temp/Darkness/Time/Slices Knob When the selected mode icon is ﬂashing:
- Rotate this knob, to adjust temperature/the number of slices.
- Press this knob once, and rotate this knob, to adjust cooking time/the darkness of toast.
Mode Selection Knob When in the main menu, to select diﬀerent modes:
- When in the main menu, to select diﬀerent modes:
  To cancel the selected modes or go back to the main menu:
- Press this knob once.
  To enter sleep mode or turn oﬀ the display screen:
- Press this knob for a while.
- You will see OFF ﬂashing on the screen, oven buzzer rings once and all the activated features stop.

Display Screen Instructions

| Features | Features | Description

Fan When fan feature activated, you will see: Fan icon spinning. Text is always on.
Preheat When preheat feature activated, you will see: This icon ﬂashes.
Heating Element When heating element feature activated, this icon shows which heating element is working, including:
- upper + lower heating elements
- upper heating element
- lower heating element
- upper + lower + coil heating elements

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| Mode | Features and Heating | Default Info | Adjustable Range

Air Fry
- Step 1 :
- Step 2 : 3 Heating Elements +Fan
- Temperature 400°F 120°F~450°F (unit: 5°F)
- Time 18 mins 1~45 mins (unit: 1 min)
- Fan on disabled (NOT able to switch)
- Wattage Max. 1780W Min. 30W
- recommended to use air fry basket / in position 4
Toast
- Step 1 : Upper and Lower Heating Elements
- Slices 4 1~6
- Time 5 min 55 secs default and not adjustable
- Fan oﬀ disabled
- Wattage 1450W
- recommended to use baking rack / in position 2
Bagel
- Step 1: Upper and Lower Heating Elements
- Slices 4 1~6
- Time 5 min 55 secs default and not adjustable
- Fan oﬀ disabled
- Wattage 1450W
- recommended to use baking rack / in position 2
Bagel
- Step 1 : Upper and Lower Heating Elements
- Slices 4 1~6
- Time 6 mins default and not adjustable
- Fan oﬀ disabled
- Wattage 1450W
- recommended to use baking rack / in position 2
Pizza
- Step 1:
- Step 2: Upper and Lower Heating Elements
- Temperature 375°F 120°F~450°F (unit: 5°F)
- Time 15 mins (Suitable for one 12 – inch Pizza) 1 min~1 hour (unit: 1 min)
- Fan oﬀ enabled (able to switch)
- Wattage 1450W
recommended to use baking rack / in position 5
Bake
- Step 1:
- Step 2: Upper and Lower Heating Elements
- Temperature 375°F 120°F~450°F (unit: 5°F)
- Time 15 mins (Suitable for one 12 – inch Pizza) 1 min~1 hour (unit: 1 min)
- Fan oﬀ enabled (able to switch)
- Wattage 1480W
recommended to use baking rack or tray / in position 5

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Broil
- Step 1:
- Step 2: Upper Heating Element
- Temperature 400°F 300°F~400°F (unit: 100°F)
- Time 10 mins 1~20 mins (unit: 1 min)
- Fan oﬀ disabled
- Wattage 700W
recommended to use baking rack or tray / in position 1, 2

| Mode | Features and Heating | Default Info | Adjustable Range

Rotisserie
- Step 1:
- Step 2: Upper and Lower Heating Elements + Fan + Rotisserie
- Step 3 : Upper and Coil Heating Elements + Fan + Rotisserie
- Temperature 375°F 120°F~450°F (unit: 5°F )
- Time 30 mins 1 min~2 hours:
- 1~59 mins (unit: 1 min ),
- 1~2 hours (unit: 5 mins)
- Fan on enabled
- Rotisserie on disabled
- Wattage 1010W
recommended to use rotisserie fork set / in position 3
Slow Cook
- Step 1:
- Step 2: Upper and Lower Heating Elements
- Temperature 225°F 225°F~275°F (unit: 25°F)
- Time 4 hours 2~10 hours (unit: 30 mins)
- Fan oﬀ enabled
- Wattage 1450W
- recommended to use baking rack to support other cooking vessels / in position 5
Roast
- Step 1:
- Step 2: Upper and Lower Heating Elements
- Temperature 350°F 120°F~450°F (unit: 5°F)
- Time 1 hour 1 min~4 hours:
- 1~59mins (unit: 1 min ),
- 1~4 hours (unit: 5 mins)
- Fan off enabled
- Wattage 1450W
- recommended to use baking rack and tray / in position 5
Dehydrate
- Step 1:
- Step 2: 2 Heating Elements alternately work + Fan alternately work + Fan
- Temperature 120°F 85°F~175°F (unit: 1°F)
- Time 6 hours 30 mins~72 hours (unit: 30 mins)
- Fan on
- Wattage 730W disabled
- recommended to use air fry basket / in position 1, 4, 5
Reheat
- Step 1: Upper and Lower Heating Elements
- Temperature 320°F 120°F~450°F (unit: 5°F)
- Time 15 mins 1 min~2 hours
- 1~59mins (unit: 1 min),
- 1~2 hours (unit: 5 mins)
- Fan oﬀ enabled
- Wattage 1450W
recommended to use baking rack / in position 5
Warm
- Step 1: Upper and Lower Heating Elements
- Temperature 320°F 120°F~450°F (unit: 5°F)
- Time 15 mins 1 min~2 hours
- 1~59mins (unit: 1 min),
- 1~2 hours (unit: 5 mins)
- Fan oﬀ disabled
- Wattage 1450W
- recommended to use baking rack, baking tray or air fry basket / in position 5

START TO TRY YOUR OVEN

Operation Instructions

Step A Put the prepared food inside your oven properly » Choose the desired position for cooking accessories:

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» To Use Basket, Rack and Pan:

First, check that the crumb tray is below the heating elements.
Then, refer to the mode description and use the recommended oven accessories in the proper positions.

»To Use Rotisserie Fork Set:

» To Install Rotisserie Fork Set:

STEP 1
Insert the longer end of Rotisserie Fork Set into the left Rotisserie Slot.
STEP 2
Slide the shorter end of Rotisserie Fork Set into the right Rotisserie Slot.

Step B Plug the power cord into the outlet

First time powered on, the oven enters the standby mode, and you will ﬁnd:

The oven buzzer rings once.
The digital screen displays fully for 4 seconds, and enters the standby mode interface.
The screen turns blue.
And the touch pad indicator light is always on.

Step C To select modes

To select modes on the main menu:
Rotate the function selection knob clockwise or counterclockwise.

Available modes on the main menu:
AIRFRY, TOAST, BAGEL, PIZZA, BAKE, BROIL, ROTISSERIE, SLOW COOK, ROAST, DEHYDRATE, REHEAT, WARM. LNC-3EERVYHD1000S68-Air-Fry-
Oven-08

TIPS:
Refer to the mode descriptions, and then rotate the mode selection knob clockwise or counterclockwise to choose the modes you need.

Step D To adjust the selected mode

To adjust the selected mode

Example 1

Adjust the cooking temperature

Next, to increase or Next, to increase or
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Rotate Temp/Time/Slices/Darkness knob.
And you will see temperature keeps ﬂashing.

Adjust the cooking time

After temperature is selected, to increase or decrease time:
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Press Temp/Time/Slices/Darkness knob once. Rotate Temp/Time/Slices/Darkness knob.
And you will see time keeps ﬂashing.

Example 2

Adjust the slices of your toast

Next, to increase or decrease slices:
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Rotate Temp/Time/Slices/Darkness knob.
And you will see the number of slices and time keep ﬂashing at the same time.

Adjust the darkness of your toast

After the number of slices is selected, to increase or decrease darkness:
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Press Temp/Time/Slices/Darkness knob once.
Rotate Temp/Time/Slices/Darkness knob.
And you will see darkness scale and time keep ﬂashing at the same time.

Step E To start the selected mode LNC-3EERVYHD1000S68-Air-Fry-
Oven-06 After the time or darkness is selected, press the Start/Pause button, then you will see:

The oven buzzer rings once.
And the screen turns orange color.
Then the oven starts working.

TIPS:
Before working:

To return to the main menu

Rotate the mode selection knob clockwise or counterclockwise.

During working:

To cancel the selected mode:

Press the mode selection knob once.

Turn oﬀ the display screen:

Press the mode selection knob and hold for 3 seconds.

To adjust the temperature/darkness and time again:

Press the start/pause button again.
Then rotate and press Temp/Time/Slices/Darkness knob to adjust.

Cooking Reference Guide

LNC-3EERVYHD1000S68-Air-Fry-Oven-34 Tips:

The chart on the left shows 8 modes together with diﬀerent heat range and average cooking time range.
As provided below, you can refer to the approximate cooking time for 7 modes in the chart and readjust the time and temperature according to your needs.

According to your desired ﬂavor, moisture, and the type of food, compare and choose the needed modes, for example:

If you need higher heat for your food, refer to the left chart, and choose the modes on the upper side.
If you need shorter time for your food to keep more moisture, refer to the left chart, and choose the modes on the left side.

Mode| S u i t ab l e I t em s| Examples| Cook Time (After preheating)
---|---|---|---
Broil| Thin slices/Fully cooked food| Cheese, Ham, Bacon, etc.| 8~16 mins or until hot or cheese melts
Air Fry| Breaded meat/Frozen snacks/Pastries/ Vegetables/Small cut of meat| Breaded chicken, Frozen fries, Steak, Salmon, Shrimp, Biscuit, Ground meat, Burgers, Fresh mushroom, etc.| 10~30 mins or until golden brown or the breading is crispy
Rotisserie| Large pieces of meat or Poultry/Stuﬀed pastries| Whole chicken, Chicken legs or wings, Lamb/beef ribs, etc.| 25~50 mins or until golden brown
Roast| 40 mins~1.5 hours or until golden brown
Pizza| Bread Dough, Cake, Pie, Pizza Dough, etc.| 15~30 mins or until golden brown
Bake| 30~50 mins or until golden brown
Slow Cook| Large and tough cut of meat/Creamy dishes/Stew in pot| Chicken bones stock, Lasagna, Vegetable/meat stew, etc.| 3 hours~6 hours or until the food is tender or creamy inside

Other Modes:

Sleep Mode

Before starting the oven, press the mode selection knob and hold
for 3 seconds, and the digital screen will enter sleep mode.
To unlock sleep mode, rotate the mode selection knob in any direction or press once.

MAINTAIN YOUR OVEN PROPERLY

Cleaning and Maintenance

Cleaning

» Before Cleaning

Before cleaning or replacing the bulb, to avoid possible electric shock, please turn oﬀ the power and unplug the power cord, then wait for the oven to cool down to room temperature.

» Cleaning the Inner Wall

DO ALWAYS keep the inner cavity clean. After cooking, clean the grease around the inner cavity.
DO NOT use rough and abrasive lotions. If the inner wall of the oven is dirty, use soft lotion.
DO NOT use hard materials for cleaning. When food or grease stains splash on the inner wall, wipe it oﬀ with a damp cloth.
DO NOT leave water in the device and keep the inner wall dry.

» Cleaning the Glass Door

To clean the glass door of the oven, please use a soft damp cloth.
Often clean the sealing surface of the door, and wipe it with a soft dry cloth.
DO NOT use rough detergent or sharp cleaning appliances to clean the glass door.

» Cleaning the Baking Tray

DO NOT use metal or abrasive cleaning materials for cleaning, as this will damage the enamel coating on the surface of the baking tray.

Maintenance

If not used for a long time, unplug power cord, clean the inner cavity and place the oven in a ventilated and dry environment without corrosive gases.
Keep all the air outlet openings of the oven unblocked, and the outer housing MUST NOT cover other items.
DO NOT insert metal or any other external objects (such as iron wires/ﬁngers) into the air outlet and inlet openings of the digital oven, otherwise it may cause electric shock and injury.
If metal or any other external object is inserted into the product accidentally, please unplug and contact our after – sales service center.

Repair

When this appliance malfunctions, repair MUST be inspected by professional maintenance staﬀ.
DO NOT disassemble the oven for repair and modiﬁcation by yourself.

Accessories & Technical Speciﬁcation

Accessories

Circuit Schematics

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Troubleshooting Guide

| Problems | Possible Causes | Solutions

The digital screen displays E:01
- Sensor Circuit Problem
- Contact the after – sales department for maintenance
Oven does not work

1. The oven is not plugged in or powered on.
2. Bad contact of outlet.
  1. Plug the power cord into the outlet.
  2. Try another outlet.

Food is undercooked

1. Cooking time is too short.
2. Cooking food of diﬀerent sizes.
3. Cooking temperature is too low.
  1. Cooking time is too short.
  2. Cooking food of diﬀerent sizes.
  3. Cooking temperature is too low.

Smoke or steam comes out of oven

1. Without preheating the empty oven for the ﬁrst time use.
2. The oven is not cleaned and left with stains.
3. Baking the food with grease and moisture.
  1. For the ﬁrst time use, select any modes with preheat feature and keep the empty oven working for at least 10 minutes.
  2. After using, ALWAYS remove the stains inside the oven.
  3. The grease and moisture will be released from food during cooking. When the grease touches the heating elements, it burns and smoke comes out. This is normal.