BRAYER BR1610 Meat Grinder Instruction Manual

August 17, 2024
BRAYER

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BRAYER BR1610 Meat Grinder

BRAYER-BR1610-Meat-Grinder-PRODUC T

Specifications

  • Model: BR1610
  • Designed for: Minced meat or fish, homemade semifinished products, chopping vegetables and fruits

Product Usage Instructions

Safety Measures and Operation Recommendations:
Read the operation manual carefully before using the meat grinder and keep it for future reference. Ensure children do not play with packaging materials. The unit is for household use only; do not use it for commercial purposes.

Before the First Use
Unpack the unit after transportation or storage at negative temperatures. Wait for at least 3 hours before using it.

Making Kebbe
Prepare the rolls base and fill the sausage casing as needed.

Vegetable Slicer
Utilize the vegetable slicer attachment for slicing vegetables with ease.

Cleaning and Care
Follow the cleaning instructions provided in the manual to maintain the meat grinder properly.

Storage
Store the meat grinder in a dry and safe place when not in use to prevent damage.

FAQ:

  • Q: Can I use the meat grinder for commercial purposes?
    A: No, the unit is intended for household use only.

  • Q: How long should I wait before using the unit after unpacking it?
    A: Wait for at least 3 hours after unpacking before using the  meat grinder.

MEAT GRINDER BR1610
The electric meat grinder is designed for preparing minced meat or fish, preparing homemade semi-finished products, chopping vegetables and fruits.

DESCRIPTION

  1. Operation mode switch (REV-OFF-1-2)
  2. Body
  3. Meat grinder head lock button
  4. Meat grinder head slot
  5. Pusher
  6. Food Tray
  7. Meat grinder head body
  8. Screw
  9. Crossed blade
  10. Coarse, medium and fine cutting plates
  11. Meat grinder head nut
  12. Sausage filling attachment
  13. Kebbe attachments
  14. Removable container for recycled products/accessory storage
  15. Vegetable slicer body
  16. Vegetable slicer pusher
  17. Hash brown attachment
  18. Medium grater
  19.  Slicer

BRAYER-BR1610-Meat-Grinder- \(2\)

SAFETY MEASURES AND OPERATION RECOMMENDATIONS

Read the operation instructions carefully before using the window cleaning robot and keep it for future reference.

  • Use the device for its intended purpose only, as specified in this manual.

  • Mishandling the robot can lead to its breakage and cause harm to the user or damage to their property and it is not covered by warranty.

  • When using the robot, always follow the safety precautions, use the device only in easily accessible places. The user bears full responsibility for any possible consequences when working with the robot.

  • To prevent the robot from falling and accidentally injuring people or damaging any objects, make sure that the safety rope is securely fastened before starting work.

  • Use the device at ambient temperature 0-40°C.

  • You can use the robot for cleaning framed windows, mirrors or smooth and flat floorings.

  • Always install the cleaning cloths.

  • Do not use the robot to clean window glass with cracks, and do not use the robot on uneven surfaces.

  • Do not use the robot on wet window surfaces.

  • Do not use the device in rainy weather or during thunderstorms.

  • Use only the power adapter, parts and accessories  supplied with the device.

  • Make sure that the operating voltage of the power adapter (as indicated on the label) corresponds to the mains voltage.

  • Do not use the power adapter in areas with high temperature or humidity, and do not cover the power adapter during the robot operation or the backup battery charging.

  • Do not touch the power adapter power cord or the power adapter body during the robot operation or the backup battery charging.

  • Do not leave the operating device unattended.

  • Do not use the device in places with strong magnetic fields.

  • Protect the device from impacts, falling, vibrations and other mechanical stress.

  • Do not use the device near heating appliances, heat sources or open flame.

  • Do not use the robot in places where aerosols are used or sprayed, and in proximity to inflammable liquids; do not use the robot in place of storage of such liquids.

  • Do not use the device near swimming pools or other containers filled with water.

  • If the device is dropped into water, unplug the power adapter immediately, and only then you can take the device out of water. Contact our service center should you need to have the device examined  or repaired.

  • Do not let the power adapter cord touch hot surfaces and sharp edges of furniture.

  • Unplug the power adapter after using the robot or charging the backup battery. When unplugging the power adapter, hold the power plug and carefully remove it from the mains socket, do not pull the power cord, as this can lead to its damage and cause a short circuit.
    For child safety reasons do not leave polyethylene  bags used as packaging unattended. Attention! Do not allow children to play with polyethylene bags or packaging film. Danger of suffocation!

  • The device is not intended for usage by children.Do not leave children unattended to prevent using the device as a toy.
    Do not allow children to touch the body of the power adapter, the power cord and the power adapter plug during the operation of the device or the backup battery charging.

  • Close supervision is necessary when children or disabled persons are near the operating device.

  • During the device’s operation and breaks between operation cycles, place the device out of reach of children.

  • The device is not intended for usage by physically, sensory or mentally disabled persons (including children) or by persons lacking experience or knowledge if they are not under supervision of a person who is responsible for their safety or if they are not instructed by this person on the usage of the device.

  • Periodically check the insulation condition of the power cord of the power adapter and the robot’s connecting cord.

  • If the power cord of the power adapter is damaged, purchase a suitable power cord and replace it.
    Do not repair the robot or the power adapter by yourself. Do not disassemble the device by yourself; in case of any malfunction or if the device is dropped, unplug it and apply to the service center.

  • To avoid damages, transport the device in original package only.

  • Keep the device in a dry cool place out of reach of children and disabled persons.

THE UNIT IS INTENDED FOR HOUSEHOLD USE ONLY, DO NOT USE THE UNIT FOR COMMERCIAL OR LABORATORY PURPOSES.

BEFORE THE FIRST USE
After the unit transportation or storage at negative temperature, unpack it and wait for at least 3 hours before using it.

  •  Unpack the unit and remove all the packaging materials.
  • Keep the original package.
  • Read the safety measures and operating recommendations.
  • Check the delivery set.
  • Examine the unit for damages, in case of damage do not plug it into the mains.
  • Make sure that specified specifications of power supply voltage of the unit correspond to the specifications of your mains.
  • Wash all removable parts (5, 6, 7, 8, 9, 10, 11, 12, 13, 14 vegetable slicer parts 15-19) with warm water and neutral detergent, rinse and dry.
  • Wipe the meat grinder body (2) with a slightly damp cloth, and then wipe it dry.

BASIC TIPS FOR USING THE MEAT GRINDER

The electric meat grinder is intended for household use only, for making minced meat or minced fish and for making homemade semifinished products.
ATTENTION! A continuous operation should not exceed 5 minutes, take a break for at least 20 minutes after two operation cycles.

  • Assenble and use the meat grinder only on a dry flat and stable surface, away from heat sources, open flame and direct sunlight.

  • Make sure that the ventilation openings on the meat grinder body are not blocked with any foreign objects.

  • Before making minced meat, make sure that all bones and excess fat are removed.

  • Do not process food with hard fiber (for example, ginger or horseradish) in the meat grinder.

  • Place a suitable bowl or a container (14) under the meat grinder head (7).
    Switch the meat grinder on and slowly feed the meat pieces into the mouth of the grinder head (7) using the pusher (5).

  • During operation, use only the pusher (5) supplied with the unit. Do not apply excessive effort while pushing the meat or other products.

  • Do not push meat with your hands or any other objects.

  • If an obstruction appears during the unit operation, use the reverse function (the screw reverse mode) to remove it. To activate the reverse mode turn the meat grinder off by setting the operation mode switch (1) to the «OFF» position, then turn and hold the switch (1) in the «REV» (reverse) position, release the switch (1) after a few seconds.

  • After the operation is finished, switch the meat grinder off by setting the operation mode switch (1) to the position «OFF», unplug the unit and then disassemble it.

MAKING MINCED MEAT

  • Insert the meat grinder head (7) into the installation place (4) (pic. 1).
  • Turn the meat grinder head (7) counterclockwise until locking (pic. 2).
  • Install the screw (8) into the meat grinder head (7) body (pic. 3).
  • Install the crossed blade (9) (pic. 4).
  • Select one of the plates (10) and set it over the blade, matching the ledges on the plate with the grooves on the meat grinder head body (7) (pic. 5), tighten the nut (11) (pic. 6).
  • Always use the food tray (6) and pusher (5) during the operation (pic. 7).

ATTENTION!

  • When installing the blade (9), make sure that the cutting edges of the blade (9) face the plate (10). If the blade is installed improperly, it will not grind meat.
  • The fine cutting plate (10) with fine 3 mm holes can be used for processing both raw and cooked meat, fish, etc.
  • For larger chopping of products, use the plate (10) with 5 mm holes.
  • Use the medium 7 mm plate (10) for processing raw meat, fish, vegetables, dried fruits, cheese etc.
  • Insert the power plug into the mains socket.
  • Switch the meat grinder on by setting the operation mode switch (1) to the position «1 or 2».
  • 1 – low rotation speed, recommended for processing meat products;
  • 2 – high rotation speed, recommended for processing vegetables or fruits.

Recommendations

  • Defrost frozen meat thoroughly. For better processing, cut meat into strips (20x20x60 mm) or cubes (20x20x20 mm).

  • During operation, use only the pusher (5) supplied with the unit. Do not apply excessive effort while pushing the meat or other products.

  • Do not push meat with your hands or any other objects.

  • After the operation is finished, switch the meat grinder off by setting the operation mode switch (1) to the position «OFF», unplug the unit and then disassemble it.

  • To disassemble the meat grinder head (7), unscrew the nut (11) by turning it counterclockwise, remove the installed plate (10) from the meat grinder head
    (7) body, remove the crossed blade (9) and the screw (8) (pic. 8).

  • To remove the meat grinder head (7), press the lock button (3), turn the meat grinder head (7) counterclockwise and remove it (pic. 8).

  • Wash all removable parts in warm water with a neutral detergent. Rinse and dry.

MAKING KEBBE

  • Kebbe, Kibbeh or kubba is a Mediterranean dish cooked of beef or mutton, wheat flour and spices.
  • Use the kebbe attachment (13) to make hollow rolls of the base. The rolls are filled and deep fried. Try making various fillings for the rolls.
  • This is an approximate recipe for making kebbe, you can find other recipes on your own.

Filling

  • Mutton 100 g
  • Olive oil 1,5 table spoon
  • Onion (minced) 1,5 table spoon
  • Spice to taste
  • Salt ¼ teaspoon
  • Flour 1 table spoon or 1/2 table spoon
    • Assemble the meat grinder (see the chapter «MAKING MINCED MEAT»).
    • Mince mutton once or twice.
    • Fry onion until golden, then add minced mutton, spices, flour and salt.

Prepare the rolls base.

  •  Lean meat (beef or mutton) 450-500 g
  • Flour 150-200 g
  • Spice 1 teaspoon (to taste)
  • Nutmeg 1 pc.
  • Ground red pepper (to taste)
  • Black pepper (to taste)
    • Mince the meat thrice in the meat grinder, mince a nutmeg separately, and then mix all the components.
    • More meat and less flour in the roll provide better consistency and taste of the prepared dish.

Making the rolls

  • Install the meat grinder head (7) in the installation place (4) (pic. 1, 2).
  • Insert the screw (8) into the meat grinder head body (7), install the kebbe attachments (13) on the screw  make sure that the ledges on the attachment (13) match the grooves on the meat grinder head (7) body (pic. 9) and tighten the nut (11) (pic. 10).
  • Place the food tray (6) on the meat grinder head (7).
  • Put the prepared base for the rolls on the food tray (6).
  • Insert the power plug into the mains socket.
  • Switch the meat grinder on by setting the operation mode switch (1) to the 1 or 2-position.
  • Use the pusher (5) to supply the base for the rolls (pic. 11).
  • Cut the prepared rolls of necessary lengt.
  • After the operation is finished, switch the meat grinder off by setting the operation mode switch (1) to the position «OFF», unplug the unit and then disassemble it.
  • Unscrew the nut (11), turning it counterclockwise, and remove the kebbe attachments (13), remove the screw (8).
  • To remove the meat grinder head (7), press the lock button (3), turn the meat grinder head (7) counterclockwise and remove it (pic. 24).
  • Wash all removable parts in warm water with a neutral detergent. Rinse and dry.

FILLING THE SAUSAGE CASING

  • Mince the meat.
  • Install the meat grinder head (7) in the installation place (4) (pic. 1, 2).
  • Install the screw (8) into the meat grinder head body (7), place the crossed blade (9), one of the plates (10), the sausage attachment (12) on the screw (8), then tighten the nut (11) (pic. 12).
  • Place the food tray (6) on the meat grinder head (7).
  • Put the natural casing in a bowl with warm water for 10- 15 minutes.
  • Pull softened casing on the attachment (12) and make a knot on the tip.
  • Put the minced meat on the food tray (6).
  • Insert the power plug into the mains socket.
  • Switch the meat grinder on by setting the operation mode switch (1) to the 1 or 2-position.
  • Use the pusher (5) (pic. 13) to push down the minced meat; as the casing is filled, slide it off the attachment (12), and wet it as the casing dries.
  • After the operation is finished, switch the meat grinder off by setting the operation mode switch  (1) to the position «OFF», unplug the unit and then disassemble it.
  • Unscrew the nut (11), remove the attachment (12), the plate (10), the crossed blade (9) and take the screw (8) out.
  • To remove the meat grinder head (7), press the lock button (3), turn the meat grinder head (7) counterclockwise and remove it.
  • Wash all removable parts in warm water with a neutral detergent. Rinse and dry.

VEGETABLE SLICER

  • The delivery set includes two grater attachments (17, 18) for chopping fruits or vegetables and a slicer (19) for cutting fruits or vegetables into slices.
  • Insert the vegetable slicer attachment (15) into the slot (4), turn the vegetable slicer attachment (15) counterclockwise until it locks (pic. 14).
  • Insert one of the attachments (17, 18 or 19) into the vegetable slicer (14) (pic. 15).
  • Place a suitable container under the vegetable slicer attachment (15), you can use a container (14).
  • Insert the power plug into the mains socket.
  • Switch the meat grinder on by setting the operation mode switch (1) to the position «1 or 2».
  • During operation, use only the pusher (16) supplied with the unit (pic. 15). Do not apply excessive effort while pushing fruits or vegetables. Do not push fruits or vegetables with your hands or any other objects.
  • After the operation is finished, switch the meat grinder off by setting the operation mode switch (1) to the position «OFF», unplug the unit and then start removing the vegetable slicer (15).
  • To remove the vegetable slicer (15), press the lock button (3), turn the vegetable slicer (15) clockwise and remove it.
  • Remove the installed grater attachment (17, 18 or 19) from the vegetable slicer (14).
  • Wash all removable parts in warm water with a neutral detergent. Rinse and dry.

BRAYER-BR1610-Meat-Grinder- \(1\)

MOTOR OVERHEATING PROTECTION

  • In case of overheating of the motor, the automatic thermal switch will trip and the meat grinder will switch off.
  • Switch the meat grinder off by setting the operation mode switch (1) to the position “OFF”, and unplug the unit.
  • Let the meat grinder cool down for approximately 40- 60 minutes (the cooling time of the electric motor depends on the room temperature).
  • Connect the power plug to the mains socket and switch the meat grinder on by setting the operation mode switch (1) to the position “1 or 2”. If the meat grinder does not switch on, it may mean that there are other damages in the unit. In this case apply to a service center for testing or repairing the meat grinder.
  • To avoid overheating of the electric motor, do not exceed the continuous operation time of the meat grinder, do not overload the meat grinder, and do not use excessive force to push meat or other products.

CLEANING AND CARE

  • After the operation is finished, switch the meat grinder off by setting the operation mode switch (1) to the position «OFF», unplug the unit and then disassemble it.
  • Wash all the removable parts which were used for operation with warm water and neutral detergent, rinse and dry.
  • Wipe the meat grinder body (2) with a slightly damp cloth and then wipe it dry.
  • Do not use any solvents or abrasives to clean the meat grinder body (2).
  • Provide that no liquid gets inside the meat grinder body (2).
  • After processing salty and sour products, rinse the removable parts of the meat grinder with water.
  • Vegetables with dyeing properties (such as carrots or beets) can stain the meat grinder parts; wipe the meat grinder parts with a cloth moistened with vegetable oil, then rinse them with a neutral detergent, rinse and dry.

STORAGE

  • Before taking the meat grinder away for storage, make sure that the meat grinder body (2) and all removable parts are clean and dry.
  • Removable parts of the meat grinder can be stored in the container (14).
  • Keep the unit in a dry cool place out of reach of children and disabled persons.

DELIVERY SET

  1. Meat grinder — 1 pc.
  2. Pusher — 1 pc.
  3. Food tray — 1 pc.
  4. Plates — 2 pcs.
  5. Sausage-filling attachment — 1 pc.
  6. Kebbe-attachment — 1 pc.
  7. Vegetable slicer – 1 pc.
  8. Grater attachments – 3 pcs.
  9. instruction manual — 1 pc.

TECHNICAL SPECIFICATIONS

  • Power supply: 220-240 V ~ 50Hz
  • Rated input power: 500 W
  • Maximum power: 2000 W

RECYCLING

To prevent possible damage to the environment or harm to the health of people by uncontrolled waste disposal, after expiration of the service life of the unit or the batteries (if included), do not discard them with usual household waste, take the unit and the batteries to specialized stations for further recycling.
The waste generated during the disposal of products is subject to mandatory collection and consequent disposal in the prescribed manner.
For further information about recycling of this product apply to a local municipal administration, a household waste disposal service or to the shop where you purchased this product.

The manufacturer reserves the right to change the design, structure and specifications not affecting general operation principles of the unit, without prior notice.

The unit operating life is 3 years
The manufacturing date is specified in the serial number.
In case of any malfunctions, it is necessary to apply promptly to the authorized service center.

Produced for «Ruste GmbH», Berggasse 18/18, 1090 Vienna, Austria
143912, МО, г. Балашиха,
ш. Энтузиастов, вл. 1А
т.: +7 (495) 297-50-20,
e-mail: info@brayer.su

brayer.ru

References

Read User Manual Online (PDF format)

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