LAKELAND GONK Hot Chocolate Melt Owner’s Manual
- June 3, 2024
- LAKELAND
Table of Contents
GONK Hot Chocolate Melt
Owner’s Manual
A milk chocolate gonk character, filled with marshmallows to make hot chocolate.
Instructions:
- Pop it into your favourite mug.
- Warm 255ml milk until hot (not boiling).
- Pour over and watch the marshmallows appear!
- Stir well until all the chocolate has melted.
Ingredients: Milk Chocolate (94%) (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Whey Powder (MILK), Lactose (MILK), Emulsifier: SOYA
Lecithin; Natural
Flavouring), Mini Marshmallows (6%) (Glucose-Fructose Syrup, Sugar, Water,
Pork Gelatine, Maize Starch, Colour: E162), Flavouring).
Milk chocolate contains cocoa solids at 38% minimum, and milk solids at 14%
minimum.
For allergens see ingredients in BOLD CAPITALS.
May also contain cereals containing GLUTEN (Wheat), EGG, SESAME, NUTS and
PEANUTS.
Not suitable for Vegetarians.
Nutritional Values
| Typical Values | Per 100g |
|---|---|
| Energy | 2183kJ |
521kcal
Fat| 30.9g
of which Saturates| 19.1g
Carbohydrate| 51.2g
of which Sugars| 48.4g
Protein| 5.3g
Salt| 0.013g
Storage Conditions:
Store in a cool dry place, away from direct sunlight.
Made for Lakeland in the UK.
100% sustainably
sourced cocoa.