Bright 019683 Built-in Microwave Oven Instruction Manual

Bright 019683 Built-in Microwave Oven

SAFETY INSTRUCTIONS

•  Check that the mains voltage corresponds to the rated voltage on the type plate. The plug must be plugged into a correctly installed earthed power point.
•  Pay attention to the following to reduce the risk of fire.
  •  Do not cook the food for too long.
  •  Remove bag sealers from paper and plastic bags before they are put in the microwave oven
  •  Do not heat up oil or fat for deep-frying, it is not possible to control the temperature of the oil or fat.
  •  Wipe off any scraps of food and splashing from the waveguide guard with a damp cloth after use. Wipe dry with a dry cloth. Accumulated fat can overheat and start to smoke or burn.
  •  Keep the door closed if anything in the microwave oven starts to smoke or burn, switch off the oven and pull out the plug Check the microwave at regular intervals when heating food in plastic or paper packaging, in case it catches fire.
•  Use utensils with wide openings to heat up liquids. Do not take out the hot liquid immediately after heating it up. Wait a few minutes before taking out the liquid, otherwise, there is a risk of the liquid suddenly expanding.
•  Potatoes, sausages, chestnuts and other similar items should be peeled or pricked before cooking. Eggs with shells and hard-boiled eggs must not be heated up in the microwave oven, because they can explode even after they have been taken out.
•  The contents of feeding bottles and baby food jars should be shaken or stirred before serving. Check the temperature to avoid burning.
•  If the power cord or plug are damaged they must be replaced by an authorised service centre to ensure safe use.
•  The cooking utensil can be very hot after cooking. Use oven gloves and keep your hands and face away from the steam.
•  Carefully lift the lid/protective film, starting from the side furthest away. Open popcorn bags and cooking bags carefully, away from your face.
•  Allow the glass plate to cool before cleaning.
• Do not put hot food or objects on a cold glass plate.
•  Do not put cold food or objects on a hot glass plate.
•  Make sure that utensils do not touch the inner walls during the cooking.
•  Only use utensils approved for use in a microwave oven.
•  Do not store food or other objects in the microwave oven.
•  Do not run the microwave oven without liquid or food, this can damage it.
•  Children must only use the oven in combination mode under the supervision of an adult, because it can get very hot.
•  Do not use accessories other than those recommended by the manufacturer
  •  risk of personal injury.
•  Do not use the microwave oven outdoors.
•  Switch off the microwave and pull out the plug if it starts to smoke. Keep the door closed to smother any flames.
•  Liquid heated up in the microwave can rapidly expand after taking it out. Handle liquid containers with care.
•  Do not use abrasive detergents or implements that can scratch the surface of the glass in the oven door, this can damage the glass and cause it to crack.
•  The light in the oven must not be used for any other purpose.
•  The microwave is not intended to be controlled by an external timer or a separate remote control.
•  The microwave is intended for household use, or for use in staff rooms, hotel rooms or other similar places.
•  The microwave is intended for heating up food and/or liquids. Do not use the microwave to dry food or fabrics, or to warm cushions, clothes, sponges, clothes etc.
  •  risk of fire, personal injury and/or material damage.
•  The microwave can be used by children from 8 years and upwards and by persons with physical, sensorial or mental disabilities, or persons who lack experience or knowledge if they are supervised or receive instructions concerning the safe use of the microwave and understand the risks involved. Keep children under supervision to make sure they do not play with the microwave. Do not allow children under 8 to use, clean or maintain the microwave without supervision.
•  The microwave is not intended to be used by persons (children or adults) with any form of functional disorders, or by persons who do not have sufficient experience or knowledge on how to use it, unless they have received instructions concerning the use of the microwave from someone who is responsible for their safety.
•  Keep children under supervision to make sure they do not play with the microwave.
•  Do not use steam cleaning.
•  The microwave and the door get hot during use. Do not touch hot parts
  •  risk of getting burned.
•  Parts of the microwave oven get very hot when in use. Do not touch the heater element inside the oven.
•  The surfaces on the oven get hot when in use.

WARNING!

•  Never remove the waveguide guard.
•  Do not use the product if the door or door seal is damaged.
•  Service or repairs that involve removal of the casing that provides protection from microwave radiation can be dangerous and must only be carried out by an authorised service centre.
•  Accessible parts get hot during use. Keep children at a safe distance.
•  Do not heat up liquids and food in sealed packs, they can explode.
•  Do not place the microwave over a cooker or other source of heat, this can damage the microwave and/or invalidate the warranty.
•  Note that hot steam can flow out when lifting micro lids, or opening packs.

SYMBOLS

TECHNICAL DATA

DESCRIPTION

1. Door lock
2.  Door glass
3.  Rotation axis
4.  Rotation ring
5.  Glass plate
6.  Control panel
7.  Waveguide guard 

CONTROL PANEL

1.  LED display
2.  Timer dial for function/power
3.  Micro power
4.  Auto cooking
5.  Pause/Cancel
6.  Express
7.  Defrost/Clock
8.  Instant/Start
9.  Time/Weight
10.  Door opener 

INSTALLATION

1.  Place the product well away from a television, radio or antenna. This is to avoid interference.
2.  Anchor the product in a cupboard with the supplied screws.
3.  Connect the product to an accessible power point.
   •  The microwave oven must be placed on a flat, stable surface that can support the weight of the oven and the food to be cooked. The product is intended for installation in a cupboard.
   • Do not put the microwave oven where it can be exposed to heat or moisture, or where it is very humid. Do not place it near flammable materials.
   • The microwave oven must have an adequate flow of air to work properly. Place the microwave oven so that it has 20 cm of free space above, 10 cm behind, and 5 cm on each side. Do not block the openings on the microwave oven. Do not remove the feet on the microwave oven.
   •  Do not use the microwave oven without the glass plate, or if the support rollers and the rotation axis are not in the correct position.
   •  Check that the power cord is not damaged and that it is not lying under the microwave oven, or on hot surfaces or sharp edges.
   •  The plug must be easily accessible so that it can be easily pulled out in an emergency.
   •  Place the rotation ring in the microwave.
   •  Fit the glass plate on the rotating axis.

Radio interference

Interference on radios, televisions or other similar equipment can occur when the microwave oven is in use. To reduce interference:

•  Clean the oven door and seals.
•  Move the antenna for the radio or television.
•  Move the microwave oven in relation to the receiver.
•  Move the microwave oven away from the receiver.
•  Plug the microwave into a different circuit than the radio/television receiver.

SETTING THE TIME

When the colon flashes after starting, press the Defrost/Clock button to set the time (this step can be skipped). Example: Setting the time 12:30.

6

| Press the Defrost/Clock button again or wait 60 seconds. The display stops flashing to show that the setting is complete.|

SIMPLE COOKING

This function is used for cooking/warming. Press the Micro Power button. The LED display switches in the order 100P–80P–60P –40P–20P each time the button is pressed.

•  The longest cooking time that can be set is 60 minutes.
•  Do not run the product empty.
•  When running at maximum power the power is reduced automatically after a while to prolong the life span of the product.
•  If the food is taken out before the end of the cooking time, press the Pause/Cancel button to cancel the set programme, otherwise it will resume the next time the product is used.

High power

| 100% power. Quick cooking/warming at high temperature.
---|---
Medium-high power| 80% power. More gentle quick cooking.
Medium power| 60% power. Steaming.
Medium-low power| 40% power. Defrosting.
---|---
Low power| 20% power. Warming.

EXPRESS

•  The LED display switches in the order 0:30–1:00–1:30 each time the Express button is pressed.
•  Use this function to warm a cup of liquid, without having to set the cooking time. Choose a suitable setting for the actual volume.

2

| Press the Express repeatedly to choose the required cooking program.|

1:00

3

| Press the Instant/Start button to start.|

DEFROSTING

• This function is only used to defrost food. The LED display switches in the order d.1–d.2–d.3 each time the Defrost/Clock button is pressed.
• The food must be turned during the process to defrost uniformly.

AUTOMATIC COOKING

The products has several cooking programs. When the colon flashes in the LED display, press the Auto Cooking dial. The LED display switches in the order A.1, A.2 … A.8. Select the required program for the type of food and weight as per the table below.

•  The temperature of the food before cooking should be 20–25°C. With a higher or lower start temperature the cooking time must be adjusted.
•  The cooking time is affected by the temperature, weight and shape of the food. The values in the table are for guidance. Adjust the cooking time to the actual occasion.

A.1

|

Popcorn

| Popping of microwave popcorn bag of 0.1 kg.
A.2| Warming| Warming of food, 0.2–1.0 kg.

A.3

|

Drinks

| Warming of 1–3 cups of liquid with start temperature of about 5–10°C. Use utensil with wide opening, without lid.
A.4| Pizza| Warming of 1–2 pieces of cold pizza.

A.5

|

Potato

| Warming of potato strips (about 5 mm thick), 0.45–0.65 kg.
A.6| Vege- tables| 5 possible settings

(0.1, 0.2…. 0.5 kg)

A.7

|

Meat

| 5 possible settings

(0.1, 0.2…. 0.5 kg)

A.8

|

Fish

| 5 possible settings

(0.1, 0.2…. 0.5 kg)

CHILD LOCK

This function is used to lock the control panel when cleaning, or so that children cannot use the product without supervision. All buttons are deactivated when the childlock is activated.

•  Locking: Press the Pause/Cancel button for about 3 seconds.
•  Unlocking: Press the Pause/Cancel button for about 3 seconds.

UTENSILS
Only use utensils approved for use in a microwave oven. Utensils of heat- resistant ceramic, glass or plastic can usually be used in microwave ovens.

NOTE

Heat-resistant ceramic

| ****

OK

| Do not use ceramic with glazing, or metal decorations.
Heat-resistant plastic| OK| Not for long cooking times.
Heat-resistant glass| OK|

Plastic film

| ****

OK

| Not for cooking meat, the high temperature can cause the plastic film to melt.
---|---|---
Grill rack| –|

Metal utensils

| ****

–

| Do not use metal utensils in the appliance.

Microwaves cannot penetrate metal.

Enamelled utensils| ****

–

| Cannot withstand high cooking temperature.
Bamboo, wood, paper| ****

–

| Cannot withstand high cooking temperature.

Positioning

Place the food uniformly distributed, with thicker parts nearest the edge of the utensil and thinner pieces towards the middle. If possible, avoid overlapping.

Cooking time

Try a short cooking time first, and then increase if necessary. Cooking for too long can cause the food to smoke or get burned.

Uniform cooking

•  Food such as poultry, minced meat steaks or whole meat should be turned during the cooking.
•  Some food should be stirred, from the edge of the utensil towards the middle, one or several times during the cooking.

Stand time

•  Leave the food to stand in the appliance for a short while after cooking to equalise the temperature.

Checking the cooking

The colour and hardness of the food indicate when the food is cooked, as well as the following indications.

•  Steam from all over the food, not just the edges.
•  Joints on poultry are easy to move.
•  No sign of red meat juice on ham/poultry.
•  Fish is opaque and can easily be divided with a fork.

Browning dish

When using a browning dish put a heat-resistant and insulating item such as a porcelain plate under the dish, otherwise the glass plate and/or rotation ring can be damaged.

Plastic film intended for microwave ovens

Do not allow the film to come into contact with food with a high fat content during the cooking, this can cause the film to melt.

Plastic utensils intended for microwave oven

Some plastic utensils for use in microwave ovens are perhaps not suitable for cooking food with a high fat or sugar content. Do not exceed the recommended cooking time for the utensil.

MAINTENANCE SERVICE

Check the following points before contacting the retailer for a service. Put a cup of 150 ml of water in the product and close the door. The light should go out when the door is closed. Run the product for one minute.

1.  Is the light on the product?
2.  Is the cooling fan working (feel the ventilation openings on the back with your hand)?
3.  Is the glass plate rotating? The plate can rotate clockwise or anticlockwise.
4.  Does the water get hot?

If the answer to any of these questions is no, check the power point and fuse.

CLEANING

Never remove the waveguide guard.

NOTE:

•  Do not use solvent, strong, corrosive or abrasive detergents.
•  Do not use abrasive or scratching utensils for cleaning purposes.
•  If the power point is supplied with voltage and the fuse has not tripped, contact an authorised service centre.

Outside
Wipe the casing with a damp cloth.

Door

•  Wipe the door and glass with a damp cloth.
•  Wipe off any splashing from the door seals and adjacent parts.
•  Wipe the control panel with a damp cloth.

Inside walls

•  Wipe the inside of the oven with a damp cloth.
•  Wipe off any scraps of food and splashing from the waveguide guard.

Rotating glass plate/rotation ring/ rotation axis

1.  Wash with water and a mild detergent.
2.  Rinse with water and allow to dry.

METHODS TO REMOVE ANY SMELLS FROM THE OVEN

•  Put a few slices of lemon in a mug and run the microwave at full power for 2–3 minutes.
•  Put a cup of red tea in the microwave and run at full power.
•  Put a few pieces of orange peel in the microwave and run at full power for 1 minute.
•  Clean the microwave oven at regular intervals and remove any scraps of food.

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