SWISS-PRO SP-DIP1400.2 Induction cooker Instruction Manual

June 4, 2024
SWISS-PRO

SWISS-PRO SPSWISS-PRO SP-DIP1400.2 Induction cooker logo-DIP1400.2 Induction
cooker logo

SWISS-PRO SP-DIP1400.2 Induction cooker

SWISS-PRO SP-DIP1400.2 Induction cooker product

TECHNICAL SPECIFICATIONS

  • Nominal voltage range: 220-240V
  • Nominal frequency: 50/60Hz Rated
  • power input:2000W Protection class: l

GENERAL SAFETY INSTRUCTIONS

Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt, and, if possible, the box with the internal packing. If you give this device to other people, please also pass on the operating instructions.

  • The appliance is designed exclusively for private use and for the envisaged purpose . This appliance is not fit for commercial use.
  • Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity(never dip it into any liquid), and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
  • When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket(pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.
  • Do not operate the device without supervision. If you leave the room you should always turn the device off. Remove the plug from the socket.
  • The device and the mains lead have to be checked regularly for signs of damage. If damage is found the device must not be used.
  • Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid exposure to danger, always have faulty cable be replaced only by the manufacturer, by our customer service or by qualified personnel and with a cable of the same type.
  • Use only original spare parts.
  • Pay careful attention to the following “Special Safety” Instructions”.

CHILDREN AND FRAIL INDIVIDUALS

  • In order to ensure your children’s safety, please keep all packaging(plastic bags, boxes, polystyrene etc.) out of their reach.

WARNING!
Do not allow small children to play with the foil as there is a danger of suffocation!

  • This device is not intended to be used by individuals(including children) who have restricted physical, sensory or mental abilities and/or insuffcient knowledge and/or experience, unless they are supervised by an individual who is responsible for their safety or have received instructions on how to use the device.
  • Children should be supervised at all times in order to ensure that they do not play with the device.

SPECIAL SAFETY INSTRUCTIONS FOR THIS DEVICE

Symbols on the product
You will find symbols with warning or informational character on the product:

WARNING: Danger of burns!
During operation the temperature of the exposed surface may be very hot. Therefore, only touch the appliance at the thermostat controls.

WARNING: Damage of surface!
If the surface is damaged or has cracks the device must be switched off to avoid the hazard of electrical shocks.

WARNING:

  • Inducting heat! Metal objects as, e.g. ,knives, forks, spoons andpot lids should not be placed on the cooking zone as they may get hot.

  • Hot surface! The induction cooker initially heats only the base of the cooking utensils used, not the cooking zone itself. However, because of the heat radiated during cooking, dangerously high temperatures may also occur at the cooking zone after the cooking cycle. Hazard of burns!

  • Potential damage to your health! People wearing pacemakers must not use this cooker. You Should keep a minimum distance of 60cm to the appliance when it is in use.
    CAUTION:

  • To avoid damaging it ,do not place any rough or uneven objects onto the surface.

  • Prevent any hard or pointy utensils from falling on to the surface.

  • Do not place the appliance near objects which are sensitive to magnetic fields (e.g .radio,TV).

  • Place the unit onto a level surface resistant to moisture and heat.

  • In case of sensitive surfaces, place a heat-resistant plate under the unit.

  • Because of the rising heat and vapors , do not operate the unit under suspended cupboards.

  • Keep a sufficient safety distance(30cm) from easily flammable objects like furniture,curtains, etc.!Never install the unit in a cupboard.

  • Do not heat empty cooking utensils on the hotplates, as this can lead to dangerous over-temperatures.

  • Do not move the device when it is in use.

  • During use ,ensure that mains lead does not come into contact with hot sections of the device.

  • Do not touch the hot parts of the device.

  • Please do not operate the device with external timer or a separate remote control system.

INTENDED USE

  • This appliance is intended for preparing foodstuffs in induction cookware.
  • It is intended for the use in private households and similar applications. The appliance is only to be used as described in the user manual . Do not use the appliance for any other purpose.
  • Any other use is not intended and can result in damages or personal injuries.
  • The manufacturer assumes no liability for damages caused by improper use.

UNPACKING THE APPLICNE

  1. Remove the appliance from its packaging.
  2. Remove all packaging materials such as films ,filler material ,cable clips and carton.
  3. To prevent hazards, check the appliance for any transport damage.
    NOTE: Production residue or dust may have collected on the appliance. We recommend cleaning the appliance according to chapter “Cleaning”.

DESCRIPTION OF PARTS

SWISS-PRO SP-DIP1400.2 Induction cooker fig
1

  1. Air inlet
  2. Air outlet
  3. Housing
  4. Surface
  5. ON/OFF button
  6. Function button
  7. Indicating lights
  8. Timer button
  9. Display
  10. -/+ buttons
  11. Electricity button

GENERAL INFORMATION

Cooking with induction technology
Cooking with induction hot plate ,heat is only generated by means of magnetic power,when a pot or pan with a magnetisable base is placed on a swtiched-on cooking zone itself. The induction process saves energy as heat is solely generated where it is needed.
What cooking utensils may I use?
For induction cooking plates cookware made from magnetisable materials is needed. Today,cooking utensils appropriate for induction cooking usually bear a note saying suitable for induction hob or similar. But principally you may use any iron-based cooking utensils; to find out whether a pot or pan is suitable ,i.e., magnetisable just try the follwing:
Put the pot or pan over the cooking zone, if several warning signals sound and if the message “E0”appears ,the cookware is unsuitable.

NOTE:

  • For safety reasons , the appliance will swtich to standy mode after 60 seconds.
  • Cooking utensils made of the following materials are not suiteable for induciton hobs:clay,glass or aluminum.
  • Do not use the following types of pots:
  • Pots with bended (convex/parabolic )bases.
  • Pots with a base diameter of less than 12cm. It’s suitable for pots with base diameter from 12-22cm.
  • Pots standing on feet.SWISS-PRO SP-DIP1400.2 Induction cooker fig 2

USE THE DEVICE

Standby mode
After you have connected the device’s plug to the main supply .the device is standby mode. A signal will sound. The display will show “—————– ”

Select cooking Function

  • Put a suitable pot on the cooking zone.
  • Press “ON/OFF” button.
  • Press the Function button, the indicator light of the relevant function will light up.

NOTE: Please observe that cooking behavior in the pots differs. It depends on the nature and the quality of the cooking vessels.

Details of all functions:
This induction cooker is specially designed with 5 cooking functions which are the most popular cooking methods from European kitchen: FRY/HOT POT/WATER/SOUP/MILK

FRY=fry BOIL=
boil
WATER=water
STEW=stew
HEAT-UP=heat-up

  • FRY: Press “-” or “+” button to select temperature from 80 to 270℃. (There are 8 levels of temperature are selectable:80/100/130/160/180/210/240/270℃.)

  • BOIL: Press “-” or “+” button to select power from 200 to 2000 watts .(There are 8 levels of
    watt selectable:200/500/800/1000/1300/1600/1800/2000 WATTS)

  • WATER: The display shows 2000(watts).
    NOTE: Functions given under this button is based on watt of boiling water.And it is the button to support the fastest cooking.

  • STEW: The display shows 1300(watts).

  • HEAT-UP: The display shows 500(watts).
    Functions given under this button refers to heat food up in a relative lower heating temperture.It is good to warm up some milk/snacks/soup which need to done under 100℃.

Set up timer/preset

  • Press “ON/OFF” button
  • Press “FUNCTION” button, then choose function FRY or BOIL, then press “TIMER/PRESET” button .The display shows “0:10”.
  • Briefly press the “+” button to set the time increments of one minute. Press the “-” button to set the time decrements of one minute. The display will show the desired setting.

NOTE: This timer means the device will keep frying or doing hot pot for the time you input .After the set time elapsed. The device will come back to standby mode .You can select from 0-3 hours.

  • When you choose function WATER/STEW/HEAT-UP, then press the “TIMER/PRESET” button ,the
    display shows “0:30”.

  • Briefly press the “+” button to set the time increments of 30 minutes. Press the “-” button to set the time in decrements of one minute. The display will show the desired setting.
    NOTE : This setting means the device will come back to standy mode immediately after you input the time.After the set time has elapsed, the device will start to work under the functions you selected (WATER/STEW/HEAT- UP). You can select from 0-24 hours.

  • You may change the previous timer/preset at any time.The other settings will remain.

  • TO cancel the timer/preset ,select the display to “0:00”. The cooking plate will keep the function which you have chosen before.You may aslo turn the appliance off directly with the “ON/OFF” button.

Check voltage and power comsuption
When the device is working, you can press “ELECTRICITY” button to check the voltage and power comsumption. Press once,display shows: V229 or V230(Normal voltage can be from V220 to V240). Press again, display will show this time how much power consumpted after you swtich the device on.Eg .P0.04 means 0.04 kwh.

PAN RECOGNITION
The device has a pot recognition function .It gives several warnings to indicate that the cookware Has beend removed ,The message “E0” appears on the display.For safety reasons ,the appliance will switch to standy mode after about 60 seconds. The fan may continue running.In this context,please pay attention to the following:
WARNING: After use, the hot plate is to be switched off by means of its regulation and control devices
(ON/OFF button ) and not just by pan recognition .
WARNING: Harzard of burns !
Because of the heat radiated during cooking, dangerously high temperatures may occur at the cooking zone
after the cooking cycle.

CLEANING

WARNING:

  • Always remove the main plug before cleaning!
  • Wait until the device has cooled down completely!
  • Under no circumstances should you immerse the device in water for cleaning purposes. Otherwise this might result in an electric shock or fire .

CAUTION:

  • Do not use a hard brush or any abrasive items
  • Don not use any acidic or abrasive detergents.
  • Clean the surface from food remains when it is still warm using a moist cloth or tissue.
  • Wash the buttons using a soft sponge and some water ,then wipe dry with a soft cloth.
  • Cleaning agent for surfaces: In case of stubborn ,baked-in remains ,use suitable cleaning products available at special departments of department stores.
  • Clean the housing after use using a slightly moist cloth .
  • Make sure that no fluid matter gets into any of the opening of the housing. This might damage the device or result and electric shock.

STORAGE

  • Only store the appliance clean and after it has cooled down.
  • During longer periods of no-use we recommend storing the appliance in its original packaging .
  • Always store the appliance in a well-ventilated and dry place out of reach of children.

CAUTION: Risk of breakage !
Please remember that surface can be damaged by heavy or failing objects.

ERROR MESSAGES
During operation the following error message can be displayed:

Errors CHECK
Warning Signal E0 Check whether the suitable pot is used.

Check whether the pot is put on the cooking plate

Warning Signal E1| Check whether the voltage is too low Check whether the socket is loose
Warning Signal E2| Check whether the voltage is too high
Warning Signal E3| Check whether the plate probe occurs short circuit of fault circuit.

Check whether the plate surface temperature is too high.

Warning Signal E4| Check whether the plate probe break off.
Warning Signal E5| Check whether the IGBT probe occurs shore circuit. Check whether the IGBT temperature reach very high.
Warning Signal E6| Check whether the IGBT probe break off.
Warning Signal E7| reserve
Warning Signal E8| reserve
Warning Signal E9| Check whether the errors on circuit.

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