kogan KASTMXAIN1A All In One Stand Mixer User Guide

kogan KASTMXAIN1A All In One Stand Mixer

Product Information

• Specifications
  • Model: KASTMXAIN1A
  • Capacity: 3650ml
  • Power: Standard power outlet

Product Usage Instructions

• Before First Use
  • Ensure all parts and accessories are clean and dry.
  • Place the stand mixer on a flat and stable surface.
  • Set the speed selector to 0 and ensure that the stand mixer is not connected to power.
• Using the Mixer Accessories
  • When using the bowl, add ingredients gradually and mix thoroughly.
  • For the blender function, cut solid ingredients into smaller pieces before blending.
• Assembling the Blender
  • Place the Silicone ring on the inner edge of the Blade unit.
  • Securely attach the Blade unit and sealing ring to the base of the Blender jar using the Jar lid.
• Using the Blender
  • Place ingredients into the Blender jar.
  • Securely close the lid and lock it in place.

FAQs

• Q: How do I clean the stand mixer?
  • A: The stand mixer components can be cleaned with warm soapy water. Ensure to dry thoroughly before storage.
• Q: Can I use the blender for hot ingredients?
  • A: It is recommended to let hot ingredients cool slightly before blending to prevent pressure buildup in the jar.

SAFETY & WARNINGS

• Read the instructions thoroughly before using and retain the manual for future reference.
• Connect the appliance only to a 220-240 Volt AC power source and use it solely for its intended purpose.
• Always disconnect the appliance if any irregularities occur during use. Unplug it after each use, when attaching or detaching parts, and before cleaning and maintenance.
• Never immerse the appliance in water or any other liquids.
• This appliance is not intended for use by children. Keep it and its cord out of reach of children.
• Persons with reduced physical, sensory, or mental capabilities may use the appliance if supervised or instructed on its safe use and hazards. Children should not play with the appliance.
• Avoid letting the power cord hang over the edge of the table.
• Never place the unit on or near hot stoves, open flames, or similar sources of heat.
• The appliance should only be used under supervision. Do not leave the appliance unattended during operation.
• Always inspect the appliance, power cord, and power plug for damage before use. If the supply cord is damaged, cease use immediately and contact help.Kogan.com for support.
• It is recommended to protect the appliance with a fault current protective device (RCD with a release current up to 30mA). Consult a licensed electrician.
• The appliance is for domestic use only.
• Warning: Misuse may result in potential injury.
• Always disconnect the appliance from the power supply when left unattended and before assembling, disassembling, cleaning, or approaching moving parts.
• Care must always be taken when handling the sharp cutting blades, emptying the bowl and during cleaning. Ensure the “Cleaning & Care” section is read in full before cleaning the product or its accessories.
• Do not operate the blender for more than 2 minutes continuously.
• Ensure that the quantity of the hardest ingredient, such as carrots, does not exceed 0.4kg during each use.
• Do not use the mixing and blending functions simultaneously. Use only one function at a time and allow the appliance to cool to room temperature after every use.
• Exercise caution when adding hot liquids to the food processor or blender, as they may be forcefully expelled due to rapid steaming.
• Do not use the mixing, mincing, blending functions, sausage maker, noodle maker, and shredder maker simultaneously. Use only one function at a time.
• CAUTION: Always ensure that the blender is switched off before removing it from the stand.

OVERVIEW

1. Mixer head
2. Front cover
3. Output shaft
4. Mixing bowl bracket
5. Rear cover
6. Release switch
7. Speed selector
8. Power cord

Accessories

OPERATION

Before First Use

• Before using the appliance for the first time, read this user guide and ensure you are familiar with the assembly, operation and cleaning and care.
• Wash all removable parts in warm water with a mild detergent. Ensure all parts are completely dry before assembly and operation.

Using the Mixing Bowl

1. Ensure all parts and accessories are clean and dry.
2. Place the stand mixer on a flat and stable surface.
3. Set the speed selector to “0” and ensure that the stand mixer is not connected to power when mounting the bowl and accessories. Press the release button and position the mixer head vertically.
4. Place the bowl in the bracket on the stand mixer, turning it clockwise until securely attached.
5. Attach the desired accessory (beater, dough hook, or whisk) to the output shaft. Press the accessory upward and turn it clockwise to secure it on the shaft.
6. Add ingredients, being careful not to exceed the stand mixer’s maximum capacity of 1000g. Press the release button to lower the mixer head. Note: Keep your hand on the mixer head when lowering it into the bowl.
7. Plug the appliance into the electrical outlet.
8. Switch on the stand mixer by turning the speed selector to the desired speed (1-8), or use the “Pulse” function. Refer to “Recommended Speed Settings”. Note: Always ensure there are ingredients in the bowl before starting the stand mixer.
9. Follow the recipe instructions. After mixing/kneading, set the speed selector to 0 and disconnect the plug from the outlet.
10. Press the release button, place the mixer head vertically, and remove the accessory.
11. Remove the bowl from the bracket by turning it counterclockwise.
12. Clean the parts as described in the “Cleaning & Clear” section.
13. If the appliance stops due to a sudden power failure or other reasons, turn the speed selector to “0” and then switch speeds to restart the stand mixer.
14. When using the stand mixer, if the back cover (9) does not fit, the appliance will be inoperable.

Note: When handling dense dough types, ensure that the appliance operates for no more than 10 minutes consecutively. After this period, allow the mixer to cool to room temperature.

Setting the Speed

• Plug the appliance into an electrical outlet and turn it on. It is advised to initiate operation at the lowest speed and gradually increase the speed. Refer to the table below for recommended speed settings.
• For brief intervals, utilize the “Pulse” function. Keep the switch in the “pulse” position to activate it. Once the switch is released, the kitchen machine comes to a halt.
• Employ the “Pulse” function to prevent excessive mixing duration.

Recommended Speed Settings
The guide below provides recommendations for speed settings. Begin at speed 1 and incrementally raise the speed as specified in the recipe. Note: Generally, the operation time for speeds 1 and 2 is around 15-30 seconds.

Using the Mixer Accessories

• Begin by placing all liquid ingredients into the bowl and then add the dry ingredients. Always remain near the kitchen machine during use. Add ingredients close to the sides of the bowl, avoiding direct placement into the rotating tool.
• For cake mixtures, use speed 3. Follow the recommended time on the package for optimal mixing results.
• Mixtures with a significant liquid content should be processed at low speed to prevent splashing. Gradually increase the speed as the mixture thickens.
• When working with thin types of dough, opt for medium speed. Periodically switch off the kitchen machine to clean the sides using a spatula.
• Shortcrust pastry, being one of the thickest dough types, can be made easier by:
  • Adding room temperature butter or margarine.
  • Introducing ingredients one at a time and ensuring thorough mixing before adding a new ingredient.
  • Adding one cup of flour at a time.
• If difficulties arise in mixing the dough, increase the speed. In case something becomes stuck in the tool or the motor stops inadvertently, turn off the machine, unplug it from the power socket, resolve the issue, or reduce the amount in the bowl. Allow the motor to cool for 5 minutes before restarting the appliance.
• Use the whisk for whipping egg whites, cream, and similar items. Avoid using the whisk for thick mixtures like dough and mashed potatoes.
• When whipping egg whites or cream, ensure there are at least 2 egg whites or 1 cup of cream in the bowl.

Blender Function

• The blender can be used for pureeing very finely and for blending.
• It can be used to make dishes such as soups, sauces, milkshakes, baby food, vegetables, batters, purees, etc.
• If necessary, cut solid ingredients into smaller pieces before placing them in the blender.

Assembling the Blender

1. Place the Silicone ring (5) on the inner edge of the Blade unit (4).
2. Place the blade unit and the sealing ring into the base of Blender jar (1) and using Jar lid (2) as a tool turn clockwise until locks into place.
3. Mount the Measuring cup (3) onto the Jar lid, then turn clockwise until it locks into place.
4. Ensure that the appliance is switched off (selector is in the “0” position).
5. Remove the rear cover, place the jar assembly onto the motor base and press down then rotate clockwise it until is securely in place.

Using the Blender

1. Place the ingredients you wish to process into the Blender jar.
2. Place the lid onto the jar and close it securely. Place the measuring cap into the hole in the lid and turn it clockwise to lock.
3. After using the blender, always move the switch into the ‘0’ setting and disconnect the power cord.
4. To remove the glass jar rotate is counter-clockwise and lift it off the motor base.

Recommended Speed Settings
The guide below provides recommendations for speed settings.

Important:

• Do not insert the plug into the electrical outlet until you have attached the blender jar and the jar lid correctly.
• After use, unplug the appliance before you remove the blender jar from the housing.
• Do not fill the blender jar with ingredients that are hotter than 80°C.
• Never remover the jar lid while the blender is running.
• Always cover the blender lid before mounting the blender jar onto the machine or dismounting the blender jar from the machine.
• Do not operate the blender attachment more than 2 minutes. Allow the machine to cool for 15 minutes after a full continuous 2-minute cycle.

Tips:

• To achieve optimal results when pureeing solid ingredients, place small portions into the glass jar one by one instead of adding a large quantity all at once.
• When processing solid ingredients, cut them into small pieces (2-3cm) first. The maximum quantity of carrots should not exceed 400g. Then, add water; the total weight must be less than 600g.
• When mixing solid ingredients, start with a small amount of liquid initially. Gradually add more liquid through the opening in the lid.
• Always keep your hand on top of the blender when operating the device.
• When stirring solid or very thick liquid ingredients, the brand recommends using the blender in impulse mode to prevent the blades from becoming stuck.

Mincing Function
The meat mincer attachment is designed for finely mincing meat and other ingredients. It is suitable for preparing dishes like ground meat, sausages, burgers, and more. Cut the meat or other solid ingredients into smaller pieces before feeding them into the mincer for optimal results.

Assembling the Food Mincer

1. Insert the Feed screw (3) into the Mincing tube (1), putting the plastic end in first.
2. Attach Cutting blade (7) and the Sieve (6) onto the Feed screw.
3. Screw the Lock ring (5) onto the Micing tube and tighten it by rotating it anti-clockwise.
4. Ensure that the appliance is switched off (selector is in the “0” position).
5. Remove the front cover and position the mincer into the multi-function head by turning it anticlockwise in the vertical position.
6. Position the Hopper plate (2) on the upright portion of the mincer housing. The appliance is now ready for mincing meat.

Using the Food Mincer

1. Cut the meat into approximately 2cm cubes (it is recommended to use sinewless, boneless, and fatless beef or pork) so that they easily fit into the hopper opening.
2. Plug in the unit and then set the speed switch to Speed 6-8.
3. Feed food into the hopper plate using only the Food pusher (4).
4. After use, turn off the unit and disconnect it from the power supply.

Notes:

• Do not use the mincer for longer than 10 minutes at a time.
• When using the appliance for mincing, if the rear cover is not in place, the machine will be inoperable.

Sausage Function

• This attachment is used for creating various sausages.

Assembling the Sausage Maker

1. Insert the Feed screw (3) into the Mincing tube (1), putting the plastic end in first.
2. Attach Sausage separator plate (6) and the Sausage casing tube (7) onto the Feed screw.
3. Screw the Lock ring (5) onto the Micing tube and tighten it by rotating it anti-clockwise.
4. Ensure that the appliance is switched off (selector is in the “0” position)
5. Remove the front cover and position the mincer into the multi-function head by turning it anticlockwise in the vertical position.
6. Position the Hopper plate (2) on the upright portion of the mincer housing. The appliance is now ready for mincing meat.

Using the Sausage Maker

1. Place the ingredients in the tray, ensuring that only the pusher is used to gently guide the meat into the cutter housing. Caution: Never use your fingers to insert the food.
2. Soak the sausage casings in lukewarm water for 10 minutes, then slide the damp casing onto the Sausage casing tube.
3. Push the seasoned and minced meat into the mincer housing.
4. If the skin becomes stuck on the sausage casing tube, apply a small amount of water.

Notes:

• Do not use the sausage maker for longer than 10 minutes at a time.
• When using the appliance for sausage making, if the rear cover is not in place, the machine will be inoperable.

Pasta/Noodle Maker
The pasta maker attachment is crafted for creating fresh pasta and various other dough-based recipes. Before use, it is recommended to divide the dough into manageable portions, ensuring an optimal pasta-making experience.

Assembling the Sausage Maker

1. Insert the Feed screw (3) into the Mincing tube (1), putting the plastic end in first.
2. Attach Pasta extruder (6) onto the Feed screw.
3. Screw the Lock ring (5) onto the Micing tube and tighten it by rotating it anti-clockwise.
4. Confirm that the appliance is turned off (selector is in the “0” position).
5. Detach the front cover and insert the pasta maker into the multi-function head by rotating it anticlockwise in the vertical position.
6. Place the Hopper plate (2) on the upright section of the pasta maker housing. The appliance is now ready for crafting fresh pasta.

Using the Pasta Maker

1. Pass the prepared pasta mixture through the pasta maker.
2. Use the pusher to gently guide the pasta into the mincer housing.
3. Trim the unbroken noodle into the desired lengths for immediate use.
4. When finished, turn the mincer housing clockwise to detach it.
5. Exclusively use the pusher to insert the pasta into the mincer housing; refrain from using your fingers or utensils for this task.
6. Operate for a maximum of 10 minutes continuously at a time.

Notes:

• Do not use the pasta maker for longer than 10 minutes at a time.
• When using the appliance for pasta making, if the rear cover is not in place, the machine will be inoperable.

Vegetable Cutter

This attachment is designed for precision and efficiency, allowing you to effortlessly prepare vegetables of different textures and sizes.

Assembling the Vegetable Cutter

1.  Place the Vegetable blade (3) of your choice (fine, chip, coarse, or section) into the Cutter housing (1).
2. Ensure that the appliance is switched off (selector is set to the “0” position).
3. Remove the front cover and insert the vegetable cutter into the multi-function head by rotating it anticlockwise in the vertical position.
4. The appliance is now prepared for effortlessly slicing and dicing vegetables.

Using the Vegetable Cutter

1. Pass the prepared vegetable through the cutter housing.
2. Using the Vegetable pusher (2) to gently guide the vegetable into the cutter housing.
3. When finished, turn the cutter housing clockwise and then remove it.
4. Exercise caution as the blade is very sharp. Only the vegetable pusher should be employed to insert the vegetable into the cutter housing. Refrain from using your fingers or utensils for this task.
5. Operate for a maximum of 15 minutes continuously at a time.

Overheating
The kitchen machine incorporates a voltage-maintained non-self-resetting thermal safeguard to ensure the prolonged lifespan of the appliance. This thermal feature is activated if the motor becomes overcharged. Should the thermostat activate, switch off the appliance and unplug it. Allow the appliance to cool down to room temperature before switching it on again.

Mixing/Knead Dough

1. Utilize the dough hook for optimal results.
2. A flour-to-water ratio of 5:3 is recommended.
3. Begin mixing at speed 1 for 30 seconds, then transition to speed 2 for an additional 30 seconds, followed by speed 3 for approximately 3 minutes.
4. Exercise caution not to exceed the maximum quantity when filling the mixing bowl.
5. Ensure that the mixture does not surpass the maximum quantity limit of 1500g.

Notes:

• Refrain from using the dough blade for more than 30 seconds continuously at speed 1 or 2, and limit continuous usage to 3 minutes at speed 3.
• Operate for a maximum duration of 4 minutes continuously at a time.
• Avoid using speeds higher than 3 when mixing or kneading the dough.

Egg Whites

• Put the egg whites into the completely clean bowl. Attach the bowl to the bowl bracket and whip the egg whites. Avoid splashing by gradually increasing the speed to the desired speed. Refer to the table below.
• Notes: Egg whites are whipped quickly. Keep an eye on the egg whites to avoid whipping them for too long.

Whipped Cream

• Pour cold cream into a cooled bowl. Put the bowl into the bowl bracket and whip. Avoid splashing by gradually increasing the speed to the wanted rate.
• Notes: Cream is whipped fast, so keep an eye during whipping.

CLEANING & CARE

• Before cleaning, remove the main lead from the wall socket.
• Never immerse the motor housing in water.
• Do not use any corrosive or abrasive detergents.

Main Unit

• Never immerse the main unit in water or other liquids.
• Wipe the main unit and the mixer head with a damp cloth. Do not use scouring powder or other abrasive detergents which may scratch or dull the surface.

Mixing bowl and Accessories

WARNING: The components are not suitable for cleaning in a dishwasher. If exposed to heat or caustic cleaners, they may become misshapen or discoloured.

• Wash the bowl and the accessories in hot water with liquid detergent. The bowl and the accessories should not be washed in a dishwasher.
• Components that have come into contact with food can be cleaned in soapy water.
• Allow the parts to dry thoroughly before reassembling the device.
• Apply a small quantity of vegetable oil to the screens after they have dried to season for use.

Disposal

SPECIFICATIONS

CONTACT

• Need more information?
  • We hope that this user guide has given you the assistance needed for a simple set-up.
  • For the most up-to-date guide for your product, as well as any additional assistance you may require, head online to help.kogan.com.
  • kogan.com.

References

• Kogan Help Centre

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