kogan KAVACSEALBGA Food Vacuum Sealer With Bag Storage and Cutter User Guide

USERGUIDE
kbgan.com FOOD VACUUM SEALER WITH
BAG STORAGE AND CUTTER
INLUDING 3M BAG (SILVER)
KAVACSEALBGA

SAFETY & WARNINGS

• Read all instructions before using this appliance and retain this guide for reference.
• Do not use this appliance on wet surfaces or outdoors.
• To prevent electric shock, do not put the power cord, plug and other parts of the appliance into water or other liquids.
• If the cord or the appliance is damaged, stop use immediately and contact help.Kogan.com for assistance.
• Don’t use this appliance for purposes other than its intended use.
• Do not leave this appliance unattended while in operation.
• Do not place this appliance on or near a hot gas or electric burner or in a heated oven.
• Wait 10 seconds between uses so the appliance can cool down.
• Use only accessories recommended by Kogan.com with this appliance.
• During operation, liquid, debris or food particles may be brought into the vacuum channel. Empty the hand-held suction nozzle after each use.
• To disconnect, unplug the power cord from the electrical outlet. Do not disconnect by pulling on the cord.
• Do not immerse any part of the vacuum sealer, power cord or plug in water or any other liquid.
• Do not use an extension cord with the vacuum sealer.
• Do not use the vacuum sealer on wet or hot surfaces or near a heat source.
• Do not reuse bags if they were storing raw meaits, fish, or greasy foods.
• Do not reuse bags after they are used for simmering or microwaving.
• A short power cord s provided to reduce the risks of becoming entangled in a long cord or tripping over.
• Before cleaning and when not in use, unplug the cord from the power outlet.
• This appliance is for indoor use only.

OVERVIEW

OPERATION

Standby
After powering on the appliance, the dry mode indicator will illuminate. If no operations are performed after 5 minutes, the indicator will begin flashing. After another 2 minutes without user input the indicator will turn off and the appliance will enter standby mode. To wake the appliance from standby mode, press any button, and then select the desired function.
Dry mode
Dry mode is the default operating mode used for vacuum secling. Press the Vac/Seal button to begin. During the vacuum process, the Vac/Sealindicator will flash and automatically switches to the sealing function once vacuuming is complete.
The Vac/Seal indicator will remain on, while the Seal indicator flashes. After the sealing is complete, the Seal indicator remains on for 2 seconds and turns off along with the Vac/Seal indicator.
Moist mode
Moist mode is a specific setting designed to accommodate items with higher moisture content. When using the moist mode, the vacuum sealer adjusts its operation to handle moisture effectively and ensure a proper seal. This mode is useful when vacuum sealing
foods like marinated meats, soups, stews, or fruits that may release liquid during the sealing process.
To enable moist mode, press the Dry/Moist button so the Moist indicator illuminates. Press the Vac/Seal button to start.
Note:
The difference between dry mode and moist mode is that the sealing time is different.
The two sealing modes can be switched at will. Liquids such as soup and food with water content more than 20ml should always use moist mode to ensure a proper seal.
Seat
The seal button is used to initiate the sealing process without vacuuming out the air from the bag or container.
Press the seal button to start working, the indicator will begin tloshing. When seating is completed, the indicator will remain on for 2s and then go out.
During vacuuming, press the seal button at any time to switch to the sealing.
Notes:

• Once the sealing process has been completed, the machine is forced to rest for 10s. During this period, any button pressed will be invalid and result in an alarm (indicator flashing for 3 seconds). After 10 seconds the appliance is ready for normal operation.
• The effectiveness of the sealing may vary depending on the brand of bag being used.

Stop
During operation, pressing the Stop button will stop the appliance immediately and return to standby mode.
Air Leakage

• Ifafter 2 minutes of operation the required negative pressure is not reached, the vacuum seoler will automatically pause operation.
• The Seal indicator will flash for 3 seconds and then the vacuum sealer will return to standby mode.
• If air leakage is suspected:
• Check the seal for ony moisture. Wipe it away or cut the bag if necessary.
  • Check if there is a hole or puncture in the bag. Replace the bag if necessary.
  • Check for any wrinkles in the seal Wrinkies may cause oir to re-enter the bag.
  • Cut the seated edge and re-seal the bag if necessary.

Cut and Seal a Bag

1. Open the cover and pull out the bag roll to the desired length.
2. Firmly close the cover and press the Seal button to seal it.
3. Cut the bag using the push blade and open the cover.
4. Complete sealing and make bags.

Seal & Vacuum

1. Place your food items into the bag, ensuring you leave at least 7cm at the top of the bag (10cm to reuse the bag after vacuuming).
2. Put the bag opening into the vacuum channel. Replace the cover and lockit firmly.
3. Press the Seal/Vac button to start sealing the bag. The Seal/Vac indicator will flash during vacuuming.
4. The vacuum sealer will automatically switch to the sealing function after vacuuming is completed. The Seal/Vac indicator will continue to flash, and the Seal indicator will start flashing.
5. When sedling is completed, the indicator will stop flashing. Press the lock on both sides of the vacuum sedler to unlock the cover and remove the sealed bag.

Notes:

• After continuous use for 30 minutes, rest the vacuum sealer for 20 minutes.
• The thickness of the bag should not exceed 34mm to ensure the preservation effect after sealing.

Vacuum Using an Accessory (not supplied)

1. Insert one end of the vacuum hose into the accessory port on the vacuum sealer and the other end into the port on the accessory.
   Note: Vacuum hose, accessories and containers are not supplied.

2. Press the Seal/Vac button to start vacuuming.

3. When sealing is completed, the indicator will stop flashing. The vacuum hose can now be disconnected from the vacuum sealer and the container.

Note:
Leave at least a 3cm clearance between the food and the top of the con-ainer.

CLEANING & CARE

• Disconnect this appliance from the electrical outlet before cleaning.
• Do not immerse this appliance in water or any other liquid
• Do not use abrasive cleaning tools or products to clean this appliance, as these could damage its surface.
• Use a damp cloth or sponge with mild soap to wipe down the exterior surfaces of the vacuum sealer, including the control panel, lid, and any other accessible parts.
• Dry the appliance thoroughly before resuming use.

Disposal
This marking indicates that this appliance should not be disposed with other household wastes. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources.

Need more information?
We hope that this user guide has given you
the assistance needed for a simple set-up.
For the most up-to-date guide for your product,
as well as any additional assistance you may require,
head online to help.kogan.com

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