VOGUE CT-3000 L793 Chefs Blow Torch Instructions

L793
CHEFS BLOW TORCH
INSTRUCTIONS
THE MICRO TORCH DOES NOT CONTAIN ANY
BUTANE GAS WHEN FIRST PURCHASED

CT-3000 L793 Chefs Blow Torch

1. GAS REFILLING
   • Prior to filling with butane, make sure the gas refill valve is tight.
   • Use only high quality butane gas.
   • Shake gas container a few times to warm fuel up.
   • Insert the container nozzle vertically down into the gas refill valve.(Fig.1)
   • Use a pumping action when refilling. If any liquid gas sprays out, the torch is full. DO NOT over-fill to avoid blockage.
   • After fuelling, allow a few minutes for gas to stabilize.

2. LIGHTING
   • Turn the adjustment knob counter-clockwise for about 2/3 of a circle.
   • The gas will blow out with a “hiss” from the burner nozzle. (Fig.2)
   • Press the “ignition button”. The flame will ignite instantly. (Fig.3)
   *** If the adjustment knob is in the ignition position and the gas is escaping from the burner nozzle, but the flame doesn’t light when pressing down the ignition button, please adjust the position of air control sleeve by making the small hole on the sleeve line up with the hole on the connecting tube.

3. TEMPERATURE ADJUSTMENT
   • Adjust the flame of torch approx. to 10-25mm (1/2 to 1”) in length when in use. Do not set the flame too long or it will only waste the gas.
   • Turn the “air control sleeve” either to the right to reduce the temperature or keep it in left for maintaining the temperature.

4. TURNING OFF
   • Turn the adjustment knob fully clockwise to extinguish the flame. (Fig.4)

5. WARNING:
   1. Do not touch flame guard when hot!
   2. Keep out of reach of children.
   3. Butane gas is extremely flammable. Please handle with care.
   4. Always point away from eyes and body when ignition or operation.
   5.Do not store under direct sunlight or anywhere that will exceed 40 °C (104°F).
   6. Make sure “the adjustment knob” is firmly closed and the flame is completely extinguished after use.
   7. Do not continuously use this tool for longer than one hour.
   8. After use, let the tool cool down before storage.
   9. Never puncture or put in fire.
   10. To use only in well ventilated areas.

Category: direct pressure butane.
This burner is for culinary use only.

210x297mm

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