MateStar MAT-140S Cheese and Meat Grinder Instruction Manual

CHEESE & MEAT GRINDER
MAT-140S
INSTRUCTION MANUAL Please read thoroughly for important safety and save these instructions

DESCRIPTION

1. Hopper plate
2. Motor housing
3. ON / R switch
4. ON/O/R (ON/OFF/ REVERSE)
5. Inlet
6. Head inlet
7. Food pusher
8. Sprin
9. Feed screw
10. Cutting plate (fine)| 11. Cutting plate (medium)
12. Cutting plate (coarse)
13. Fixing ring
14. Cutting blade
15. Sausage attachment
16. Kibbe attachment-1
17. Kibbe attachment-2
18. Pasta
19. Vegetable pusher
20. Vegetable cutting head
21. ( Strip , Shredded , Slice ) cutter
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‘IMPORTANT SAFEGUARDS

• Household use only. Do not use for industrial purpose.
• Unplug from outlet when assembling and disassembling the unit.
• Close supervision is necessary when any appliance is used near children.
• When carrying the unit be sure to hold the motor housing with both hands. Do not carry the unit by holding only the hopper plate or head.
• Do not fix the cutting blade and cutting plate when using kibbc attachment.
• Never feed food by hand. Always use food pusher.
• Do not grind hard food such as bones, nuts, etc.
• Do not grind ginger and other materials with hard fiber.
• Continuous running of meat grinder should be not more than 10 minutes with the following 10 minutes interval for motor cooling.
• Reverse function is prohibited while the appliance is operating (For example switch “ON” knob to “R” knob or on the contrary), wait at least 5 seconds until grinder has come to a complete stop, otherwise it may cause an abnormal noise, vibration or a transitory electric spark in the appliance. It could result easily damage to appliance and make a user frightened.
• After use, there would be a little food Icft in the grinder head. This is normal. There might be a bit of black metal powder adhering to the food ground in the end. Please pick them out and throw away, do not eat them.
• To avoid jamming. do not force to operate the unit with excessive pressure.
• When the circuit breaker active., do not switch on.
• Never try to replace the parts and repair the unit by yourself.
• This appliance is not intended for use by persons (including children) with reduce physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
• Children should be supervised to ensure that they do not play with the appliance.

IFOR THE FIRST TIME

• Check that voltage indicated on the rating label corresponds the mains voltage in your home.
• Wash all parts (except body) in warm soapy water.
• Before plugging in, ensure the “ON/Of R” switch is turned to “0” position.

INSTRUCTION FOR USE

ASSMBLING

• Holding the head, insert it in the inlet (fig.1).
  Rotate the head in the same direction as fig.2 until a small sound can be heard. The head has been placed in the inlet. Try to rock the head slightly to ensure it is placed well.

• Place the feed screw into the head; long end first, by turning the feed screw slightly until it is sct into the motor housing (fig.3).

• Place the cutting blade onto the feed screw shaft with the blade facing the front as illustrated (fig.4). If it is not fitted properly, meat will not be ground.

• Place the desired cutting plate next to the cutting blade, fitting protrusions in the slots (tig.5).

•  Support or press the centre of the cutting plate with one finger then screw the Big fixing ring until tight with another hand (fig.6).
  Do not over tighten.

• Place the hopper plate on the head and fix into position.

• Locate the unit on a firm place.

• The air passage at the bottom and the side of the motor housing should be kept free and not blocked.

MINCING MEAT

• Cut all foods into pieces (Sinewless, boneless and fatless meat is recommended, approximate size :20 mm x 20 mm x 60 mm) so that they fit easily into the hopper opening.
•  Plug in and tum the “ON/R_ ” switch to ” ON” position, then turn the “ON/0/ R” switch to “ON” position.
•  [ced foods into the hopper plate. Use only the food pusher (fig.7).
• After use switch the unit off and unplug it from the power supply.

REVERSE FUNCTION

• Incase of jamming switch the appliance off by turning the “ON /R_ ” switch to “R” position and “ON/0/ R” switch to “R” position..
• Feed screw will be rotating in the opposite direction, and the head will get empty.
• Ifit doesn’t work, switch the unit off and clean it.

MAKING KIBBE

RECIPE
STUFFING

• Mince mutton once or twice.
• Fry onion until brown and add minced mutton, all spice, salt and flour.

OUTLET COVER

• Mince meat three times and mix all ingredients together in a bowl. More meat and less flour for outlet cover creates better consistency and taste.
• Grind the mixture three times.
• Disassemble by reversing the steps from 5-3 to remove the cutting plate and cutting blade.
• Place kibbe attachments onto the feed screw shaft together, fitting protrusions in the slots (fig.8).
• Screw Big fixing ring into place until tight. Do not over tighten (fig.9).
• Make the cylindrical outlet cover (fig. 10).
• Form kibbe as illustrated below and deep fry.

 MAKING SAUSAGE

• Before starting please assemble sausage attachment as per following (fig. 11)

CUTTING SLICE/SHRED/STRIP

• Press the fasten button, hold the head and insert it into the inlet(when inserting please pay attention the head must be slanted as per arrow indicated on the top),then move the head anticlockwise so that the head being fastened tightly . There will be locked when you heard a voice of “KA”. (fig.12)
• Put the cutting attachments “slice cutter” or “Shredded cuttcr” or “strip cutter” into the cutting head. Note: Must be on place.(fig. 13)
• The switch ON/R knob to “ON”, the switch ON/0/R knob to “ON” position when you cutting. Put the vegetable into vegetable cutting head and then push down  the vegetable pusher with SN power.(fig. 14)
• After use switch the unit off and unplug it from the power supply.

CLEANING AND MAINTENANCE

DISASSEMBLING

• Make sure that the motor has stopped completely.
• Disconnect the plug from the power outlet.
• Disassemble by reversing the steps from 6-1 pictures.
• If the Big fixing ring is not easily removed by hands, please use tools
• To remove the cutting plate easily, place a screwdriver between the cutting plate and the head as illustrated and lift it up (fig.16).
• Press the unlock button before removing the head. Holding the head, rotate it in the same direction as fig.17. Then the head can be removed easily.

CLEANING

•  Remove meat, etc, Wash each part in warm soapy water.
• A bleaching solution containing chlorine will discolor aluminum surfaces.
• Do not immerse the motor housing in water, but only wipe it with a damp cloth.
• Thinners and petrol will crack or change the color of the unit.
• Wipe all the cutting parts by vegetable oil -wet cloth. Wash all the metal parts in water below 50 unused for a long period of time, wipe them by vegetable oil -wet cloth.

PLEASE FILL YOUR DETAILS FOR FUTURE USE
GUARANTEE CARD
CUSTOM.,1 DETAILS
NAME OF BUYER
ADDRESS
TELEPHONE
DETAILS OF SHOP NAME OF SHOP RECEIPT VOUCHER NO.
DATE OF PURCHASE
APPLIANCE DETAILS
TYPE OF APPLIANCE
MODEL NO.
SERIAL NO.

 Made in PRC
IMPORTE BY:
ROMICO J.T. TRADERS LTD
11 DIOS STR., 1056 NICOSIA-CYPRUS
TEL:22430310
WWW.MATESTAR.EU

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