Amica 16159 Built In Refrigerator Instruction Manual

Amica 16159 Built In Refrigerator

Product Information

Specifications

• Model: UVKSS351900 / UC162.4(E) / UVKS 16159
• IO-REF: 0583/4 (10.2023)

Product Usage Instructions

Installation and Setup

Before using the appliance, make sure to follow these steps:

1. Unpack the appliance carefully.
2. Connect the mains power following safety guidelines.
3. Set up the appliance in a suitable location with proper ventilation.

Controls and Settings

Adjust the temperature inside the appliance according to your needs:

• Use the control panel to set the desired temperature.
• Refer to the user manual for additional information on temperature settings.

Operation and Maintenance

Ensure efficient operation and longevity of the appliance:

• Regularly clean the interior and exterior of the appliance.
• Replace the light bulb when necessary.
• Follow defrosting procedures as outlined in the manual.

Additional Tips

For optimal usage, consider the following:

• Understand the star ratings for food storage.
• Store food items properly in the fridge and freezer compartments.

Frequently Asked Questions

• Q: How often should I defrost the freezer?
  • A: It is recommended to defrost the freezer periodically or when ice buildup exceeds a certain level. Refer to the manual for specific guidelines.
• Q: Can I change the direction in which the door opens?
  • A: Yes, you can reverse the door opening direction following the instructions provided in the manual.
• Q: What should I do if I encounter issues with the appliance?
  • A: Refer to the troubleshooting section in the manual for common problems and solutions. If issues persist, contact customer service for further assistance.

Dear cusomer,

From now on, your daily housework will be easier

han ever beore. Your appliance

is excepon-

ally easy o use and exremely ecien. Afer reading

hese Operang Insrucons, operang he appliance

will be easy.

Beore being packaged and leaving he manuacurer, he appliance was horoughly checked wih regard o saey and unconaliy.

Beore using he appliance, please careully read hese Operang Insrucons. By ollowing hese insrucons careully you will be able o avoid any problems in using he appliance. I is imporan o keep hese Operang Insrucons and sore hem in a sae place so ha hey can be consuled a any me.

Follow hese insructons careully in order o avoid possible accidens.

Sincerely,

– 36 –

GUIDELINES CONCERNING THE SAFETY OF USE

· Do not store explosive substances such as aerosol cans with a fammable propellant in this appliance.
· This appliance is intended to be used in household and similar applications such as:
1. Sta kitchen areas in shops, oces and other working environments
2. Farm houses and by clients in hotels, motels and other residential type environments
3. Bed and breakast type environments 4. Catering and similar non-retail applications · The manuacturer reserves the right to introduce
changes which do not aect the operation o the appliance. · Some provisions in this user manual are unied or rerigerating products o dierent types (or a rerigerator, rerigerator-reezer or reezer) · The Manuacturer shall not be held liable or damage arising rom the ailure to observe the instructions contained in this manual. · Keep this manual or uture reerence, or to pass it over to the next user. · This appliance is not intended or use by persons (including children) with limited physical or mental capabilities and persons who lack experience or amiliarity with the appliance. · Do not allow children to use the appliance. Do not allow them to play with the appliance. They must not climb inside the drawers and swing on the doors. · The appliance operates properly at the ambient temperature (see product che). Do not use it in the cellar, unheated summer cottage during autumn and winter. · When placing, moving, liting the appliance, do not hold the door handles, do not pull the condenser at the rear part o the rerigerator and do not touch the compressor unit.
– 37 –

· When transporting, moving or positioning the ridge-reezer do not tilt it by more than 40° rom the vertical position. Should such a situation occur, the appliance should be switched on ater minimum 2 hours rom its replacement in the right position (g.2).
· Pull the plug out rom the mains socket beore each maintenance activity. Do not pull on the cord, but hold the body o the plug instead.
· The “cracking” sound, which the appliance may emit is caused by the expansion and contraction o parts as a result o temperature variations.
· For saety reasons do not repair the appliance yoursel. Repairs carried out by persons who do not have the required qualications may result in serious danger or the user o the appliance.
· Air the room in which the appliance is placed or a ew minutes (the size o the room or a product containing isobuthane/R600a must be at least 4m3) to avoid damage to the cooling system.
· Do not rereeze partly thawed products. · Do not store beverages in bottles and cans, especial-
ly carbonated beverages, in the reezer chamber. The cans and the bottles may explode. · Do not put rozen products, taken out directly rom the reezer (lollies, ice cubes, etc.) into your mouth, their low temperature may cause severe rostbite. · Make sure you do not damage the cooling system, by puncturing the rerigerant pipes in the evaporator or breaking the pipes. The rerigerant is ammable. I the rerigerant makes contact with the eyes, rinse them with clean water and call or medical assistance immediately. · I the supply cord is damaged, it must be replaced by the manuacturer, its service agent or similar qualied persons in order to avoid a hazard. · This appliance is intended or ood storage, do not use it or other purposes. · When perorming activities, such as cleaning, maintenance or moving, the appliance must be completely
– 38 –

disconnected rom power supply (by pulling the plug out rom the socket) · This appliance can be used by children aged 8 years and older or by persons with physical, mental or sensory handicaps, or by those who are inexperienced or unamiliar with the appliance, provided they are supervised or have been instructed how to saely use the appliance and are amiliar with risks associated with the use o the appliance. Ensure that children do not play with the appliance. Cleaning and maintenance o the appliance should not be perormed by children unless they are 8 years or older and are supervised by a competent person. · WARNING: Do not use mechanical devices or other means to accelerate the derosting process, other than those recommended by the manuacturer. · WARNING: Do not use electrical appliances inside the ood storage compartments o the appliance, unless they are o the type recommended by the manuacturer. · I the socket does not match the rerigerator plug, it must be replaced by the manuacturer, its service agent or similar qualied persons in order to avoid a hazard. · In order to obtain more space in the reezer, you can remove the drawers and place the ood directly on the shelves. This has no eect on the product mechanical properties and cooling perormance. Declared reezer capacity was calculated with the drawers removed. · WARNING: Do not damage the rerigerant circuit. · This appliance is not intended or use at altitudes exceeding 2000 m.
WARNING: Risk o re / ammable materials
· Children aged rom 3 to 8 years are allowed to load
– 39 –

and unload rerigerating appliances. · WARNING: When positioning the appliance, ensure
the supply cord is not trapped or damaged. To avoid contamination o ood, please respect the ollowing instructions: · Opening the door or long periods can cause a sig-
nicant increase o the temperature in the compartments o the appliance. · Clean regularly suraces that can come in contact with ood and accessible drainage systems. · Store raw meat and sh in suitable containers in the rerigerator, so that it is not in contact with or drip onto other ood. · Two-star rozen-ood compartments are suitable or storing pre-rozen ood, storing or making ice- cream and making ice cubes. · One-, two- and three-star compartments are not suitable or the reezing o resh ood · WARNING: Do not use electrical appliances inside the ood storage compartments o the appliance, unles they are o the type recommended by the manuacturer

Compartments TYPE

Target storage temp.[OC]

Appropriate ood

1 Fridge

+2+8

Eggs, cooked ood, packaged ood, ruits and vegetables, dairy products, cakes, drinks and other oods are not suitable or reezing.

2 Freezer

-18

Seaood (sh, shrimp, shellsh), reshwater aquatic products and meat products (recommended or 3 months, the longer the storage time, the worse the taste and nutrition), suitable or rozen resh ood.

3 Freezer

-18

Seaood (sh, shrimp, shellsh), reshwater aquatic products and meat products (recommended or 3 months, the longer the storage time, the worse the taste and nutrition), are not suitable or rozen resh ood.

4 Freezer

-12

Seaood (sh, shrimp, shellsh), reshwater aquatic products and meat products (recommended or 2 months, the longer the storage time, the worse the taste and nutrition), are not suitable or rozen resh ood

5 Freezer

-6

Seaood (sh, shrimp, shellsh), reshwater aquatic products and meat products (recommended or 1 months, the longer the storage time, the worse the taste and nutrition), are not suitable or rozen resh ood.

– 40 –

6

0- star compartment

-60

7 Chill

2+3

8 Fresh Food 9 Wine

0+4 +5+20

Fresh pork, bee, sh, chicken, some packaged processed oods, etc. (Recommended to eat within the same day, preerably no more than 3 days). Partially encapsulated processed oods (non-reezable oods) Fresh/rozen pork, bee, chicken, reshwater aquatic products, etc.(7 days below 0OC and above 0OC is recommended or consumption within that day, preerably no more than 2 days). Seaood (less than 0 or 15 days, it is not recommended to store above 0OC) Fresh pork, bee, sh, chicken, cooked ood, etc. (Recommended to eat within the same day, preerably no more than 3 days) red wine,white wine,sparkling wine etc.

· Note: please store dierent oods according to the compartments or target storage temperature o your purchased products.
· I the rerigerating appliance is let empty or long periods, switch o, derost, clean, dry, and leave the door open to prevent mould developing within the appliance.
· Water dispenser cleaning (special or water dispenser products): Clean water tanks i they have not been used or 48 h; ush the water system connected to a water supply i water has not been drawn or 5 days.
· Pursuant to Commission Regulation (EU) 2019/2019, the minimum availability period or spare parts necessary to repair the appliance is 7 or 10 years depending on the type and purpose o the spare part.
· The list o spare parts and the ordering procedure are available on the websites o the manuacturer, importer or an authorized representative.
· For more inormation about the product, please reer to the EU EPREL Product Database at https://eprel. ec.europa.eu. For more inormation, please use your mobile device to scan the QR code on the energy label or enter the product model listed on the energy label in the EPREL search engine https://eprel.ec.europa.eu/

– 41 –

INSTALLATION AND OPERATING CONDITIONS OF THE APPLIANCE

This rerigeration appliance is intended or use as a built-in appliance.
WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear o obstruction.”
Installation beore using the appliance or the rst time

· Take the product out o the package, remove the scotch tape protect-

ing the door and the equipment. Any remaining adhesive stains may

be removed with a mild washing agent.

·

Do not throw away the polystyrene elements o the packaging. I it is necessary to transport the ridge-reezer, pack it in the polystyrene

elements and lm as well as protect ing it with scotch tape

·

Clean the interior surace o the ridge- reezer and the elements o the equipment with a washing agent dissolved in lukewarm water,

then wipe it dry.

·

Place the ridge-reezer on an even, at and stable surace, in dry, aired and shaded room, ar rom the heat sources such as: oven,

hob, central heating radiators, central heating pipes, hot water in-

stallation, etc.

· On the exterior surace o the product may be a protective oil, this

oils should be removed.

· Make sure the appliance is placed in a horizontal position by screwing

in the 2 adjustable ront legs (g. 3)

· To ensure that the door opens reely, the distance between the side

o the appliance (on door hinges side) and the wall is shown on gure

5.*

·

Ensure adequate ventilation o the room and ree air circulation rom all sides o the appliance (g. 6).*

·

WARNING: Keep ventilation openings, in the appliance enclosure or in the built – in structure, clear o obstruction

Minimum distances rom the heat sources

· ·

rom the electric gas and other ovens – 30 mm, rom oil or coal red ovens – 300 mm,

· rom built-in ovens – 50 mm

I there is no possibility o ensuring the above- mentioned distances, provide an appropriate insulation board.

Warning:

· The rear wall o the rerigerator, in particular, the condenser and oth-

er elements o the cooling system must not contact other elements,

which may damage them, (e.g. central heating pipes and the water

supply pipes).

·

It is orbidden to readjust or modiy any parts o the unit. It is crucial not to damage the capillary tube visible in the compressor recess.

The tube may not be bent, straightened or wound.

·

I the capillary tube is damaged by the user the guarantee will be void (g. 8).

– 42 –

·

In some models the handle is put into the appliance, You should screw it with Your own screwdriver,

Mains connection

·

Prior to connection, it is recommended to set the temperature control knob to an ,,OFF” or other position that disconnects the appliance

rom the power supply (See page with the control description).

· This appliance should be connected to AC 220-240V 50Hz supply

socket. The socket must be tted properly, and must be supplied with

an earthing conduit and a 10A use.

· It is a legal requirement that the appliance is properly earthed. The

manuacturer will not be held liable or any damage or injury which

may result rom the ailure to ull this requirement.

· Do not use adapters, multiple sockets and two-wire extension leads.

I it is necessary to use the extension lead, it must be equipped with

a protection ring and a single socket and must have a VDE/GS saety

certicate.

·

I an extension lead is used (with a protection ring and saety certiicate), its socket must be located at a sae distance, away rom the

sinks, and must not be in a place where it could be ooded by water

or waste water.

·

See the type plate at the lower part o the internal wall o the appliance or detailed specications**.

Disconnecting the mains

Make sure the appliance can be easily disconnected rom the mains, either by pulling the plug out o the mains socket, or by switching the two-pole switch o (g. 9).

Climate range

The inormation about the climate range o the appliance is provided on the rated plate. It indicates at which ambient temperature (that is, room temperature, in which the appliance is working) the operation o the appliance is optimal (proper).

Climate class SN N ST T

Allowable ambient temperature

Extended Temperate

This rerigeration appliance is intended or use at an ambient temperature ranging between 10°C and 32°C

Temperate

This rerigeration appliance is intended or use at an ambient temperature ranging between 16 °C and 32°C

Subtropical

This rerigeration appliance is intended or use at an ambient temperature ranging between 16 °C and 38 °C

Tropical

This rerigeration appliance is intended or use at an ambient temperature ranging between 16 °C and 43 °C

• Only free-standing appliances ** According to the model

– 43 –

UNPACKING

During transportation, protective packaging was used to protect the appliance against any damage. Ater unpacking, please dispose o all elements o packaging in a way that will not cause damage to the environment. All materials used or packaging the appliance are environmentally riendly; they are 100% recyclable and are marked with the appropriate symbol.Important! Packaging materials (bags, polyethylene, polystyrene, etc.) should be kept away rom children during unpacking.
DISPOSAL OF OLD APPLIANCE
In accordance with European Directive 2012/19/EU and local legislation regarding used electrical and electronic goods, this appliance is marked with the symbol o the crossed-out waste container. This marking indicates that the appliance must not be disposed o together with other household waste ater it has been used. The user is obliged to hand it over to waste collection centre collecting used electrical and electronic goods. The collectors, including local collection points, shops and local authority departments provide recycling schemes. Proper handling o used electrical and electronic goods helps avoid environmental and health hazards resulting rom the presence o dangerous components and the inappropriate storage and processing o such goods.
– 44 –

CONTROLS

Appliance controls

The control panel is shown in gure 10. For reerence it is also shown below:

1

2

A1W 0 M

1 — Light 2 — Temperature control dial Adjust temperature inside the appliance Turn the dial to adjust the temperature in the appliance:

OFF/0 position Appliance is o

Setting 1

The highest temperature inside the appliance (warmer)

Settings 2-5 Medium temperature inside the appliance

Setting 6

The lowest temperature inside the appliance (cooler)

Note:

· The temperature control dial in your appliance can be marked di-

erently than in this manual. The general principle o operation is

described above.

·

I there is no position marked “OFF” or “0” on the dial, turn o your appliance by unplugging the power cord rom the wall outlet. Beore

unplugging set the lowest setting on the temperature control dial.

– 45 –

Additional information on the temperature

· The temperature inside the appliance is inuenced by many actors.

How you set the temperature control dial depends on the ambient

temperature, sun exposure, how oten you open the door and the

amount o ood stored. The middle setting o the dial is most optimal

in most cases.

·

Do not put ood into the ridge reezer beore it has reached its operating temperature, which takes minimum 4 hours.

·

Do not change the temperature settings due to the change in the season o the year. The ambient temperature increase will be detect-

ed by the sensor and the compressor will be switched on automati-

cally or a longer period o time in order to maintain the temperature

set inside the chambers.

· The slight changes in temperature are perectly normal and may oc-

cur, or instance during the storage o great quantities o resh prod-

ucts in the ridge, or when the door is open or a longer period o

time. This will not aect the condition o the stored oodstu, and the

temperature will quickly return to its set value.

LIGHTING

This section applies to units actory equipped with incandescent lightbulb and selected appliances equipped with LED lighting with E14 thread.

Replace the light bulb

· Set the knob to “OFF”, then unplug the appliance.

· Remove the bulb cover (Fig. 18).

· Replace the bulb with one having identical parameters as the actory

installed bulb (E14 thread, 220-240V, maximum dimensions: 26 mm

diameter, 55 mm length).

· Replace the bulb cover.

·

Bulbs o a higher or lower power should not be used, only use bulbs o the specication given above.

Note:

· ·

The light bulb must not be used or room illumination. I Figure 18 is not shown in this manual, light source can only be replaced by a qualied service technician.

– 46 –

OPERATION AND FUNCTIONS

Storage o ood in the ridge-reezer

·

The products should be placed on plates, in containers or packed in ood wrap. Distribute them evenly over the shelves.

· I the ood contacts the rear wall, it may cause rosting or wetting o

the products.

· Do not put dishes with hot ood into the ridge

· Products which absorb avours easily such as butter, milk, white

cheese and products with intense avour, such as sh, smoked meat,

hard cheese must be placed on shelves, packed in ood wrap or in

tightly sealed containers.

· The storage o vegetables containing signicant quantities o water

will cause the deposition o condensation on the vegetable contain-

ers, it does not impact on the proper unctioning o the ridge.

· ·

Beore putting the vegetables into the ridge, dry them well. Excessive moisture shortens the shel lie o vegetables, especially the leaed vegetables.

·

Do not wash the vegetables beore storing in the rerigerator. Washing removes the natural protection, thereore it is better to wash the

vegetables directly beore consumption.

· It is recommended to place the products in reezer drawers 1, 2, 3*

up to natural loading capacity (Fig. 11a / 11b).**

1. Packed products 2. Shel 3. Natural loading capacity 4.

· Stacking o products on the reezer shelves is acceptable.*

· It is acceptable to place products beyond the natural loading capacity

by 20-30 mm.**

·

In order to increase the loading capacity o the reezer chamber and allow the stacking o products on the reezer evaporator wire shelves

up to maximum height it is possible to remove drawers 1 and 2.*

Freezing ood**

·

Practically all the ood products, except or vegetables consumed raw, such as lettuce can be rozen.

· Only ood products o the highest quality, divided into small portions

or single use, should be rozen.

· Products should be packed in materials that are odourless, resistant

to air and moisture penetration, and not susceptible to at. Plastic

bags, polyethylene and aluminium sheets are the best wrapping ma-

terials.

· The packaging should be tight and should stick to the rozen prod-

ucts. Do not use glass containers.

·

Keep resh and warm oodstu at ambient temperature away rom the products, which have already been rozen.

·

We advise you not to place more o resh ood at a time to the reezer per day (see table witch technical specication).

– 47 –

·

In order to maintain optimum quality o the rozen ood, reorganise the ood that is in the middle o the reezer, so that it does not touch

the products that are not yet rozen.

·

It is recommended that you move the already rozen products to one side and place the resh products that are to be rozen on the oppo-

site side, as close to the rear and side walls as possible.

· To reezing products, use space marked

.

· Bear in mind that the temperature in the reezer is aected by sev-

eral actors, including the ambient temperature and the quantity o

ood products in the chamber, the requency o opening the door, the

amount o rost in the reezer, and the thermostat setting.

· I you cannot open the reezer door immediately ater closing it, al-

low 1-2 minutes or the negative pressure to compensate, and try

again to open the door.

The storage time or rozen products depends on their quality beore reezing when resh, and on the storage temperature. The ollowing storage periods are recommended when the temperature o -18°C or lower is maintained:

Products Bee Veal
Giblets Pork
Poultry Eggs Fish
Vegetables Fruit

Months 6-8 3-6 1-2 3-6 6-8 3-6 3-6
10-12 10-12

Do not store rozen ood in rapid cooling chamber. Ice cubes can be prepared and stored in this chamber.

Note: I the appliance does not have a reezer compartment (

), it

is not suitable or reezing oodstus.

• Applicable to appliances with a freezer compartment at the bottom of the appliance. ** Applicable to appliances with a freezer compartment *** Not applicable to appliances with a freezer compartment marked
  – 48 –

USING THE REFRIGERATOR EFFICIENTLY

Practical everyday tips

·

Do not place ridges or reezers next to radiators, heaters, stoves or in direct sunlight.

· Make sure that air vents are not covered up and clean the dust o

them once or twice a year.

· Select the right temperature: 6 to 8°C in your rerigerator and -18°C

in your reezer is sucient.

· When on holiday, turn up the temperature in your ridge.

· Only open your ridge or reezer when necessary. It helps i you know

what ood each contains and where it is located. Return ood to the

ridge or reezer as soon as possible ater you have used it so that it

does not warm up too much.

·

Wipe the inside o your ridge regularly with a cloth soaked in a mild detergent. Appliances which are not sel-derosting will require regu-

lar derosting. Do not allow rost layers thicker than 10 mm to orm.

·

Keep the seal around the door clean, otherwise it will not shut properly. Always replace broken seals.

Understanding the stars

Temperature is at least -6°C; sucient to store rozen ood or about a week. Drawers or compartments marked with one star used to be a eature o (mostly) cheaper ridges. Food can be stored at -12°C or below or 1-2 weeks without losing its taste. Not suitable or reezing ood. This rating is mainly used to store oods at -18°C or below. Can also be used to reeze up to 1 kilogram o resh ood. This appliance is suitable or storing oods at -18°C or below and reezing larger quantities o resh oods.

– 49 –

Practical tips

Due to the natural circulation o the air in the appliance, there are dierent temperature zones in the rerigerator chamber. · The coldest area is directly above the vegetables drawers. Use this
area or all delicate and highly perishable ood e.g.: – Fish, meat, poultry – Sausage products, ready meals – Dishes or baked goods containing eggs or cream – Fresh dough, cake mixtures – Pre-packed vegetable and other resh ood with a label stating it should be kept at a temperature o approx 4OC. · The warmest area is in the top section o the door. Use this or storing
butter and cheese.

Food that should not be stored in a rerigerator

·-

Not all ood is suitable or storing in the rerigerator, particularly: Fruit and vegetables which are sensitive to cold, such as bananas,

avocado, papaya, passion ruit, aubergines, peppers, tomatoes and cu-

cumbers.

– Fruit which is not yet ripe

– Potatoes

Warning: Example o storing the ood – see gure 12.

To achieve the most eective ood preservation or the longest possible time and to avoid wasting any ood, position the products as shown in Figure 12. In addition, this gure illustrates the layout o drawers, baskets and shelves, which allows the most ecient use o energy.

Optimal temperature and storage conditions will extend product shel lie and optimize electricity consumption. Optimal storage temperature range should be stated on the ood product packaging.

– 50 –

DEFROSTING, WASHING AND MAINTENANCE

Never clean the product’s casing or plastic parts using solvents or strong, abrasive detergents (e.g. washing powders or creams)! Use mild liquid detergents and sot cloths only. Do not use sponges.

External suraces made o plastic should be cleaned with a microber cloth, otherwise irreversible micro scratches will appear.

Derosting the ridge***

·

Frost settles on the rear wall o the ridge chamber. It is removed automatically. During the derosting, the condensate, which contains

contaminants may clog the opening in the through. Should it occur,

careully unclog the opening with the cleaning plug (g. 13).

·

The appliance operates in cycles: it rerigerates (then the rost settles on the rear wall), and derosts (water ows down the rear wall)

·

Disconnect the appliance rom the mains beore cleaning by removing the plug rom the mains socket or switching o the use. Prevent

water rom penetrating the control panel or the light.

· Do not use derosting aerosols. They may cause the ormation o an

explosive mixture, or contain solvents which may damage the plastic

components o the appliance and even be harmul to health.

· Make sure the water used or cleaning does not ow into the evapo-

ration container through the discharge opening.

· The whole appliance, except or the door gasket must be cleaned

with a mild cleaning detergent. The door gasket should be cleaned

with water and wiped dry.

· Wash all the accessories (vegetable containers, door shelves, glass

shelves, etc.).

·

WARNING: Do not use mechanical devices or other means to accelerate the derosting process, other than thode recommended by the

manuacturer

Derosting the reezer**

·

It is recommended to combine derosting the appliance with washing it.

· Excessive accumulation o ice on the reezing areas impairs the ap-

pliance’s reezing capacity and increases the energy consumption.

· Derost the appliance at least once or twice a year. In case o a higher

ice build-up, derosting must be carried out more requently.

· I there is ood in the reezer, set the knob to the max. position about

4 hours beore the planned derosting. This will ensure the possibility

o storing the ood at the ambient temperature or a longer time.

· Ater taking the ood out o the reezer, put it in a container, wrap it

with several layers o paper, a blanket and store it at a cool place.

·

The derosting operation should last as short as possible. Long storage o ood at the ambient temperature shortens their shel lie.

– 51 –

Derost the reezer chamber ollowing steps:**

· Switch o the appliance using the control panel and pull the plug out

rom the socket..

· Open the door and remove the ood rom the reezer.

· Depending on the model, pull out the drainage tube located in the

bottom o the reezer compartment and place a suitable vessel un-

derneath.

·

Leave the door open, this will speed up the derost process. Additionally, a pot with hot water (not boiling) may be placed inside the

reezer compartment.

· ·

Wash the interior o the reezer and wipe it dry. Switch on the appliance as per the relevant point in the manual.

Automatic ridge derosting****

The ridge chamber has been equipped with an automatic derosting unction. However, rost may settle on the rear wall o the ridge chamber. This happens usually, when large quantities o resh ood products are stored in the ridge.

Automatic ridge derosting****

The reezer chamber has been equipped with an automatic derosting unction (no- rost). The ood is rozen in the cooled circulation air, and the moisture rom the reezer chamber is discharged outside. As a result, no ice and rost is produced in the reezer and the products do not reeze on each other.

Washing the ridge and reezer chambers manually****

It is recommended to wash the ridge and reezer chambers at least once a year. This prevents the ormation o bacteria and bad odours. Switch o the appliance, using button (1), remove the ood rom the chambers and wash them using water with a mild detergent. Then, wipe the chambers dry with a cloth.

Taking out and putting in the shelves*****

Slide the shel out, then slide it in as much as possible so that its clamp could t the guide groove (g. 15).

Taking out and putting in the door shel*****

Lit the door shel, remove it and put it back rom the top into its required position (g. 16).

WARNING! You must not put an electric heater, a heating an or a hair dryer into the reezer by any means.

**

Applicable to appliances with a freezer compartment

Not applicable to appliances with a Frost-free System.

Applicable to appliances with a refrigerator compartment

Not applicable to appliances with a Frost-free System.

Applicable to appliances with a Frost-free System.

***** Does not apply to freezers

– 52 –

TROUBLE-SHOOTING

Problems

Possible causes

The appliance does not work

The electric circuit is disrupted

The lighting inside the chamber does not work

The bulb is loose or used (only appliances with bulb lightning type)

The appliance works continuously

Incorrect setting o the adjustment knob
See. “Temperature inside the appliance is not low enough or description o other possible causes

Water collects in the lower part o the appliance

The water discharge opening is clogged (depending on the model)
Internal air circulation obstructed

The appliance generates unusual noise

Incorrect levelling o the appliance
The appliance is touching urniture and/or other objects

Remedies
– check whether the plug is properly inserted into the socket – check whether the power cable o the appliance is not damaged – check whether there is voltage in the socket, by plugging another appliance, e.g. a night lamp – check whether the appliance is switched on by setting the thermostat to a position above 0.
– t the bulb correctly or replace it (see section above “Replacing the interior light bulb)
– reset the knob to a lower position
See. “Temperature inside the appliance is not low enough or description o other possible remedies
– clean the discharge opening (see the operating manual ­ chapter entitled “Derosting the ridge”)
– place the ood and containers in such a way as that they do not touch the rear wall o the ridge
– level the appliance properly
– place the appliance at a location that ensures proper clearances around it

– 53 –

Problems
Temperature inside the appliance is not low enough or too high

Possible causes

Remedies

Incorrect setting o the adjustment knob

– reset the knob to a higher position

The ambient temperature is higher or lower than the climate range rom table with technical specication

– the appliance is adapted to operation in the climate range rom table with technical specication.

The appliance is located in a sunlit place or near heat sources

– move the appliance to another place. Observe the guidelines contained in the manual

Too much warm ood loaded at a time

– wait 72 hours until the ood becomes cool (reezes) and the required temperature is reached inside the chamber

Internal air circulation obstructed

– place the ood and containers in such a way that they do not touch the rear wall o the ridge

The air circulation at the back o the appliance is obstructed

– move the appliance min. 30 mm away rom the wall

The door o the ridge/reezer is opened too oten and/ or remains open or too long

– reduce the requency o opening the door and/or shorten the time when door remains open

The door does not close completely

– place the ood and containers so that they would not interere with door closed

The compressor is switched on too rarely

– check whether the ambient temperature is not lower than climate class

Door gasket inserted incorrectly

– press the gasket in

Certain sounds can be heard during normal use o the rerigerator, which do not aect its correct operation.

Sounds, which can be easily prevented:

·

noise caused by the appliance which is not level – adjust the position with the adjustable turn-in ront eet. Alternatively, place pads made

o sot material under the rear rollers, especially when the appliance

is placed on tiles.

· ·

touching the adjacent piece o urniture – move the rerigerator away. creaking o the drawers or shelves – take out and put back the drawer or shel.

· sounds o clinking bottles – move bottles apart.

Sounds heard during normal use are mainly due to operation o the thermostat, compressor (switching on) and cooling system (thermal expansion and contraction o the radiator caused by ow o the cooling agent).

– 54 –

WARRANTY AND AFTER SALES SERVICE

Warranty

Tphroepmeraunsueaoctuthreerpsrhoadlul cnto.t be held liable or any damage caused by im-

Service

·
· · ·

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In the event o appliance malunction, request assistance or repair.

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Certificate of compliance CE and UKCA
The Manufacturer hereby declares that this product complies with the general requirements pursuant to the following European Directives and analogous UK requirements: · The Low Voltage Directive 2014/35/EC / Electrical Equipment (Safety) Regulations
2016. · Electromagnetic Compatibility Directive 2014/30/EC / Electromagnetic Compatibility
Regulations 2016. · ErP Directive 2009/125/EC / The Ecodesign for Energy- related Products Regula-
tions 2010 (as amended) for the applicable implementing measures which apply in Great Britain and Northern Ireland, respectively. and therefore the product has been marked with and symbols and the Declaration of Conformity, the Manufacturer has drawn up the declaration and is available to the competent authorities regulating the market.
– 55 –

DOOR REVERSAL

1. 2. 3. 4.

Unplug the appliance beore reversing the door opening direction. Remove ood rom the appliance. Remove caps on the ront o the rerigerator body (Fig. 1, Fig 2). Remove the two screws, which attach the upper hinge to the appliance door (Fig. 3). Take special care and hold the appliance door

vertically.

5. Holding the door, swing the upper door hinge away rom the door

using the other hand (Fig. 4).

Be especially careul during this step, as the hinge may close and cause injury.

6. Remove the two screws, which attach the lower hinge to the appli-

ance door (Fig. 5). Take special care and hold the appliance door

with the other hand.

7. Holding the door, swing the lower door hinge away rom the door

using the other hand, then detach the door rom the appliance body

(Fig. 6).

8. Remove the two screws , which attach the upper hinge to the body

and the two screws holding the lower hinge to the appliance body

(Fig. 7).

Screw the upper and lower hinge on the opposite side o the appliance body using suitable screws (Fig. 8). Upper hinge should be

mounted on the other side o the appliance as the lower hinge. The

lower hinge should be mounted on the other side o the appliance

as the upper hinge.

10. With the hinges open, hold the door parallel to the appliance body

and screw the hinges to the door using suitable screws while taking

proper care.

11. Make sure that the door is properly aligned with the appliance body

(Fig. 9).

INSTALLATION OF THE APPLIANCE
Installation o the appliance should be perormed by a qualied installer. The appliance should be placed in urniture case (Fig. 10). Once the appliance is placed correctly, adjust the height o the appliance by turning the 4 adjustable eet as appropriate. I necessary, adjacent appliances should be braced with a bracket xed by screws and tted in urniture (Fig. 11). There is a special strip at the top o the appliance. Attach it to the underside o the cabinet with appropriate screws supplied with the assembly kit (Fig. 16). Decorative strip must not block the vents located in the bottom casing unit, the strip must be cut to size (Fig. 17). The depth o the bottom casing unit can be adjusted by moving it orwards or backwards. Once properly adjusted, tighten the mounting screws (located in the openings on both sides o the casing unit) with a cross-head screwdriver. This will permanently attach the casing unit (Fig. 18).
– 56 –

FITTING FURNITURE BOARD TO APPLIANCE DOOR
Place the mounting bracket on urniture board and position it accordingly (Fig. 12). The distance between the urniture board and the underside o the worktop should be 5 mm (Fig. 13). Attach the mounting bracket using suitable screws supplied in the installation kit. Pull out the mounting bracket cover and screw in the two special screws (2) in the appliance doors(Fig. 14). Attach urniture board with the xed mounting bracket to the appliance door. Secure the urniture board with suitable nuts (item 3, Figure 14). Make sure the urniture board assembly is positioned correctly relative to the appliance (Fig. 15). Using the supplied screws, attach the urniture board assembly to the bottom o the appliance door (Fig. 15). Replace the mounting bracket cover in its original location.
– 57 –

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