BUFFALO G107 Graphite Grey Soup Kettle Instruction Manual

Soup Kettle
Instruction manual

Model: G107/L714/L715/CP851

Safety Tips

• Position on a flat, stable surface.

• A service agent/qualified technician should carry out installation and any repairs if required. Do not remove any components on this product.

• Consult Local and National Standards to comply with the following:
  – Health and Safety at Work Legislation
  – BS EN Codes of Practice
  – Fire Precautions
  – IEE Wiring Regulations
  – Building Regulations

• DO NOT immerse the appliance in water.

• DO NOT clean with jet/ pressure washers.

• DO NOT move or carry the appliance when it is switched on.

• DO NOT operate the appliance without water in the outer container.

• Keep the lid closed when not serving.

• Suitable for indoor use only

• Always switch off and disconnect the power supply to the appliance when not in use.

• This appliance must only be used in accordance with these instructions and by persons competent to do so.

• Keep all packaging away from children. Dispose of the packaging in accordance to the regulations of local authorities.

• If the power cord is damaged, it must be replaced by a BUFFALO agent or a recommended qualified technician in order to avoid a hazard.

• Caution! Hot surface!

• BUFFALO recommends that this appliance should be periodically tested (at least annually) by a Competent Person. Testing should include, but not be limited to Visual Inspection, Polarity Test, Earth Continuity, Insulation Continuity, and Functional Testing.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience or knowledge unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.

• Children should be supervised to ensure that they do not play with the appliance.

• BUFFALO recommends that this product be connected to a circuit protected by an appropriate RCD (Residual Current Device).

Introduction

Please take a few moments to carefully read through this manual. Correct maintenance and operation of this machine will provide the best possible performance from your BUFFALO product.

Pack Contents
The following is included:

• BUFFALO Soup Kettle
• Lid
• Magnetic label Strip x 1
• Contents labels x 13
• Instruction manual

BUFFALO prides itself on quality and service, ensuring that at the time of packaging the contents are supplied fully functional and free of damage.
Should you find any damage as a result of transit, please contact your BUFFALO dealer immediately.

Installation

Fit the Lid
• Slot the lid on top of the appliance.

Note : The lid is hinged in the middle. Lift one-half of the lid to access the container.

Attaching Labels

1. Slide the relevant label into the magnetic label holder.
2. Attach the holder to the side of the appliance.

Note: If the desired label is not included, simply write the name of the product on the reverse of one of the labels.

Operation

1. Connect the appliance to the mains power supply.

2. Fill the outer container with approximately 600ml of water. Do not exceed the MAX marking.
   

3. Carefully place the inner container into the appliance.|
   Note: The inner container must NOT float, even when empty. If the container floats reduce the amount of water in the outer container.

4. Fill the inner container with hot soup and close the lid.
   Note: If necessary, remove any excess water from the outer container.

5. Set the temperature control. The temperature ranges from 1 (lowest) to 10 (highest).
   

6. The Power light will come on and remain on and the kettle will begin to heat up.
   Note : Kettle is not designed to heat food from cold.

7. Reduce the temperature to maintain heat levels. To maintain temperature, BUFFALO recommends the lowest heat setting possible.

8. Use a suitable implement to remove the contents of the kettle. DO NOT tip the kettle to remove the contents.

9. To turn the appliance Off, set the Temperature Control to ‘0’.

WARNING : Never move or carry the appliance when it is switched on or contains hot liquid.

Cleaning, Care & Maintenance

• Always turn off and disconnect the appliance from the power supply before cleaning.
• Clean any spilled food on the appliance immediately.
• Use soapy water and a damp cloth to clean the exterior of the appliance.
• The inner container and lid are machine washable.
• Dry thoroughly after cleaning.

Descaling

In hard water areas, limescale can build up within the appliance after prolonged use. To descale the appliance.

1. Remove the lid and inner container first.
2. Pour a solution of de-scaler and water into the outer container.
3. Follow the manufacturer’s instructions on the de-scale solution with reference to the length of time required to soak, agitation, water temperature, and how to dispose of the solution safely.
4. Fill the outer container with clean water and turn the appliance On to flush out the system. Flush out the system thoroughly to remove any de-scaler residue.
5. The appliance is now ready for use.

Note : Use a suitable descaler and always follow the manufacturer’s instructions.
BUFFALO recommends that this appliance be descaled every 3 months or more frequently in hard water areas.

Technical Specifications

Fault

| Probable Cause|

Solution

---|---|---
The unit is not working| The unit is not switched on| Check the unit is plugged in correctly and switched on
Plug and lead are damaged| Call BUFFALO agent or qualified Technician
Fuse in the plug has blown| Replace the plug fuse
Power supply| Check power supply
Internal wiring fault| Call BUFFALO agent or qualified technician
Auto re-set activated| Allow product to cool for 30 minutes
Soup not heating up| Insufficient temperature setting| Increase temperature setting

Electrical Wiring
This appliance is supplied with a 3 pin BS1363 plug and lead.
The plug is to be connected to a suitable mains socket.
This appliance is wired as follows:

• Live wire (colored brown) to the terminal marked L
• Neutral wire (colored blue) to the terminal marked N
• Earth wire (colored green/yellow) to terminal marked E

This appliance must be earthed.
If in doubt consult a qualified electrician.
Electrical isolation points must be kept clear of any obstructions. In the event of any emergency, disconnection is required they must be readily accessible.

Compliance

The WEEE logo on this product or its documentation indicates that the product must not be disposed of as household waste. To help prevent possible harm to human health and/or the environment, the product must be disposed of in an approved and environmentally safe recycling process. For further information on how to dispose of this product correctly, contact the product supplier, or the local authority responsible for waste disposal in your area.

BUFFALO parts have undergone strict product testing in order to comply with regulatory standards and specifications set by international, independent, and federal authorities.

BUFFALO products have been approved to carry the following symbol:

All rights reserved. No part of these instructions may be produced or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of BUFFALO. Every effort is made to ensure all details are correct at the time of going to press, however, BUFFALO reserve the right to change specifications without notice.

Equipment Type| Copper Finish Soup Kettl
Graphite Soup Kettle – 10Ltr
St/St Soup Kettle – 10Ltr
Black Soup Kettle – 10Ltr
---|---
Model| CP851
G107
L714
L715
Application of Council Directives(s)| Low Voltage Directive (LVD) 2014/35/EC
60335-1:2012
+A11:2014+A14:2017+A1:2019+A14:2019+A2:2019
60335-2-15:2016+A11:2018
62233:2008
Electro-Magnetic Compatibility (EMC) Directive
2014/30/EU
55014-1:2017
55014-2:2015
61000-3-2:2010
61000-3-3:2013+A1:2019
Restriction of Hazardous Substances Directive
(RoHS) 2015/863 amending Annex II to Directive 2011/65/EU
Producer Name| Buffalo
Producer Address| Fourth Way,
Avonmouth,
Bristol,
BS11 8TB
United Kingdom| 42 North Point
Business Park
New Mallow Road
Cork
Ireland
I, the undersigned, hereby declare that the equipment specified above conforms to the above Directive(s) and Standard(s).
Date| 21st July 2020
Signature|
Full Name| Ashley Hooper
Position| Technical & Quality Manager

Eire
NL| 040 – 2628080
FR| 01 60 34 28 80
BE-NL| 0800-29129
BE-FR| 0800-29229
DE| 0800 – 1860806
IT| N/A
ES| 901-100 133
PT| vendas@nisbets.pt

http://www.buffalo-appliances.com/

G107_L714-L715_CP851_ML_A5_v7_20201014

References

• Buffalo Home Page

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