SERVER CE-PL 07967 Mustard Installation Guide

Nathan’s Server Express™

Used with pouches up to 1½ gallons.

MODEL:
CE-PL
07967
MUSTARD

Thank You
…for purchasing our Server Express™ Pouched Condiment Dispenser. This portion- controlled unit is sealed and sanitary achieves excellent evacuation and has only a few parts for easy clean-up.
SIMPLIFY CONDIMENT MANAGEMENT— GO POUCHED

SAFETY

According to food and safety regulations, most foods must be stored and/or served at certain temperatures or they could become hazardous. Check with local food and safety regulators for specific guidelines. Server Products, Inc. cannot be responsible for the serving of potentially hazardous products.

IMPORTANT
Clean, rinse, sanitize, and dry parts daily or regularly to comply with local sanitization requirements.

NSF International lists this pump as: “Not acceptable for dispensing potentially hazardous foods.”

PARTS

PUMP ASSEMBLY WASH ALL PARTS PROPERLY BEFORE USE. See page 7.

1. INSERT PINCH VALVE into the pump housing.
   TIP: Squeeze the pinch valve open before installation to ensure it isn’t stuck shut.

2. INSTALL DOME
   Press dome into housing fully. Ensure valve flap covers the bottom opening.

3. INSTALL TUBE
   Lubricate with a small amount of clean water. Rotate and position until both pegs on housing fit into holes on tube.

4. INSERT CONNECTOR
   Lubricate with a small amount of clean water. Rotate and position until both pegs on connector fit into holes on tube. Connector endpoints away from the discharge tube.

5. INSERT DISCHARGE FITTING into pump housing discharge tube. Place loop of fitting around the peg on end of discharge tube to secure.

SETUP

PRACTICE SAFETY.
WASH ALL PARTS PROPERLY BEFORE USE. See page 7.

1. ATTACH POUCH TO PUMP MUSTARD
   Insert the connector into pouch fitment. Tighten threaded ring to secure.

2. DROP-IN
   Slide pouch and pump into the shroud. Align pump guides into slots.

3. SNAP LID ON
   The back tab of the lid snaps into place.

4. PRIME PUMP
   Press lever several times until you see the product in the discharge tube.

PORTION CONTROL

THE LID IS SET TO DELIVER 1 OZ PORTIONS.
If lid reassembly is needed:
One hinge pin attaches the lever to the lid.
The second hinge pin attaches the roller to the lever. (Controls portion dispensed.)
Install hinge pin through center roller ole and desired portion hole on the lever. Pin snaps into place.

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TAKEDOWN & DISASSEMBLY

1. REMOVE LID
   Firmly press the tab in the back of the lid to release.

2. REMOVE PUMP & POUCH

3. DETACH PUMP FROM POUCH

4. FLUSH & RINSE PUMP
   Place the lower end of the pump into a container of hot water. Pump until all remaining product is expelled and only water flows from the discharge tube.

5. DISASSEMBLE

CLEANING

1. CLEAN After disassembling, clean all washable parts with soap and hot water.
2. RINSE fully with clear water.
3. SANITIZE all parts according to local sanitization requirements. All parts in contact with food must be sanitized.
4. AIR DRY all parts fully.

YES!
Use dishwashing soap and hot water

• External surfaces may be wiped clean with a clean damp cloth.
• Glass and surface cleaners approved for use in food contact areas may be used.
• Do not use abrasive, caustic, or ammonia-based cleansers.
• Do not use metal scrapers or cleaning pads that could scratch surfaces.

SERVER PRODUCTS LIMITED WARRANTY

Server Products equipment is backed by a two-year limited warranty against defects in materials and workmanship. For complete warranty information go to:
www.Server-Products.com

GENERAL SERVICE, REPAIR, OR RETURNS
Before sending any item to Server Products for service, repair, or return, contact Server Products customer service to request a Return Authorization Number. Merchandise must be sent to Server Products with this number. Service is extremely prompt. Typically, units are repaired and shipped out within 48 hours of receipt.
Merchandise being returned for credit must be in new and unused condition and not more than 90 days old and will be subject to a 20% restocking charge.

TROUBLESHOOTING

DIFFICULT TO ATTACH PUMP PARTS?

• Wet parts with clean water to help fit.

PRODUCT DOESN’T PUMP?

• Ensure a pinch valve is inserted in the housing.
• Ensure the connector is snapped fully in place to fitment in the pouch.
• Ensure the pump is properly attached to the pouch.
• Clean the pump thoroughly.
• Ensure the pump is properly installed into retaining slots inside the front wall of the shroud.

DOME POPS OFF?

• Clean thoroughly. Food residue could prevent a tight seal between the dome and housing.
• Ensure dome edges are flush with housing.

NEED HELP?

Server Products Inc.
3601 Pleasant Hill Road
Richfield, WI 53076 USA
262.628.5600 | 800.558.8722
SPSALES@SERVER-PRODUCTS.COM
Please be prepared with your Series Number and Description located on the back of the unit base. Individual Part Numbers are listed on page 2.

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