BLAUPUNKT 5VS401AU Freestanding Dishwasher Instruction Manual
- May 15, 2024
- Blaupunkt
Table of Contents
- BLAUPUNKT 5VS401AU Freestanding Dishwasher
- Control Panel
- Operation (Button)
- Preparing And Loading Dishes
- Filling The Rinse Aid Reservoir
- Adjusting the rinse aid reservoir
- PROGRAMMING THE DISHWASHER
- Changing The Program Mid-cycle
- ERROR CODES
- TECHNICAL INFORMATION
- Product flehe
- Service
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
BLAUPUNKT 5VS401AU Freestanding Dishwasher
NOTE:
- If you cannot solve the problems by yourself, please ask for help from a professional technician.
- The manufacturer, following a policy of constant development and updating of the product, may make modifications without giving prior notice.
- If lost or out-of-date, you can receive a new user manual from the manufacturer or responsible vendor.
QUICK USER GUIDE
Please read the corresponding content in the instruction manual for detailed operating methods.
- Install the dishwasher (Please check section 5 “INSTALLATION INSTRUCTION” of PART I: Generic Version.)
- Removing the larger residue on the cutlery
- Loading the baskets
- Filling the dispenser
- Selecting a program and running the dishwasher
USING YOUR DISHWASHER
Control Panel
Operation (Button)
Preparing And Loading Dishes
- Consider buying utensils that are identified as dishwasher-proof.
- For particular items, select a program with the lowest possible temperature.
- To prevent damage, do not take glass and cutlery out of the dishwasher immediately after the program has ended.
For washing the following cutlery/dishes Are not suitable
- Cutlery with wooden, horn china or mother-of-pearl handles
- Plastic items that are not heat-resistant
- Older cutlery with glued parts that are not temperature-resistant
- Bonded cutlery items or dishes
- Pewter or Cooper items
- Crystal glass
- Steel items subject to rusting
- Wooden platters
- Items made from synthetic fibres
Are of limited suitability
- Some types of glasses can become dull after a large number of washes
- Silver and aluminium parts tend to discolour during washing
- Glazed patterns may fade if machine-washed frequently
Recommendations for loading the dishwasher
Scrape off any large amounts of leftover food. Soften remnants of burnt food
in pans. It is not necessary to rinse the dishes under running water.
For the best performance of the dishwasher, follow these loading guidelines.
(Features and appearance of baskets and cutlery baskets may vary from your
model.)
Place obJects in the dishwasher in the following way:
- Items such as cups, glasses, pots/pans, etc. are faced downwards.
- Curved items, or ones with recesses, should be loaded aslant so that water can run off.
- All utensils are stacked securely and can not tip over.
- All utensils are placed in a way that the spray arms can rotate freely during washing.
- Load hollow items such as cups, glasses, pans etc. The opening facing downwards so that water cannot collect in the container or a deep base.
- Dishes and items of cutlery must not lie inside one another, or cover each other.
- To avoid damage, glasses should not touch one another.
- The upper basket is designed to hold more delicate and lighter dishware such as glasses, coffee and tea cups.
- Long-bladed knives stored in an upright position are a potential hazard!
- Long and/ or sharp items of cutlery such as carving knives must be positioned horizontally in the upper basket.
- Please do not overload your dishwasher. This is important for good results and for reasonable consumption of energy.
NOTE
- Very small items should not be washed in the dishwasher as they could easily fall out of the basket.
Removing the dishes
To prevent water dripping from the upper basket into the lower basket, we
recommend that you empty the lower basket first, followed by the upper basket.
WARNING
- Items will be hot! To prevent damage, do not take glass and cutlery out of the dishwasher for around 15 minutes after the program has ended.
Loading the upper basket
The upper basket is designed to hold more delicate and lighter dishware such
as glasses, coffee and tea cups and saucers, as well as plates, small bowls
and shallow pans (as long as they are not too dirty). Position the dishes and
cookware so that they will not get moved by the spray of water.
Loading the lower basket
We suggest that you place large items and the most difficult-to-clean items
are to be placed into the lower basket: such as pots, pans, lids, serving
dishes and bowls, as shown in the figure below. It is preferable to place
serving dishes and lids on the side of the racks to avoid blocking the
rotation of the top spray arm.
The maximum diameter advised for plates in front of the detergent dispenser is
19 cm, this is not to hamper the opening of it.
Loading the cutlery basket
- Cutlery should be placed in the cutlery rack separately from each other in the appropriate positions, and do make sure the utensils do not nest together, this may cause bad performance.
WARNING
- Do not let any item extend through the bottom.
- Always load sharp utensils with the sharp point down!
For the best washing effect, please load the baskets referring to the standard loading options in the last section of PART I: Generic Version
Function Of The Rinse Aid And Detergent
The rinse aid is released during the final rinse to prevent water from forming droplets on your dishes, which can leave spots and streaks. It also improves drying by allowing water to roll off the dishes. Your dishwasher is designed to use liquid rinse aids.
WARNING
Only use a branded rinse aid for the dishwasher. Never fill the rinse aid dispenser with any other substances (e.g. Dishwasher cleaning agent, liquid detergent). This would damage the appliance.
When to refill the rinse aid dispenser
Unless the rinse-aid warning light( ) on the control panel is on, you can
always estimate the amount from the colour of the optical level indicator
located next to the cap. When the rinse-aid container is full, the indicator
will be fully dark. The size of the dark dot decreases as the rinse-aid
diminishes. You should never let the rinse aid level be less than 1/4 full.
As the rinse aid diminishes, the size of the black dot on the rinse aid level
indicator changes, as illustrated below.
Function of detergent
The chemical ingredients that compose the detergent are necessary to remove,
crush and dispense all dirt out of the dishwasher. Most of the commercial-
quality detergents are suitable for this purpose.
WARNING
Proper Use of Detergent
Use only detergent specifically made for dishwasher use. Keep your detergent
fresh and dry.
Don’t put powdered detergent into the dispenser until you are ready to wash
dishes.
- Dishwasher detergent is corrosive! Keep dishwasher detergent out of the reach of children.
Filling The Rinse Aid Reservoir
- To open the dispenser, turn the cap to the “open” (left) arrow and lift it out.
- Carefully pour the rinse-aid into its dispenser, whilst avoiding it to overflow.
- Replace the cap by inserting it aligned with the “open” arrow and turning it to the closed (right) arrow.
Adjusting the rinse aid reservoir
Turn the rinse aid indicator dial to a number between 1 and 6. The higher the number, the more rinse aid the dishwasher uses. If the dishes are not drying properly or are spotted, adjust the dial to the next higher number until your dishes are spot-free. Reduce it if there are sticky whitish stains on your dishes or a bluish film on glassware or knife blades.
Filling The Detergent Dispenser
-
Press the release catch on the detergent dispenser to open the cover.
-
Add detergent into the larger cavity (A) for the main wash cycle.
For more heavily soiled wash loads, also add some detergent into the smaller cavity (B) for the pre-wash cycle . -
Close the cover and press on it until it locks into place.
NOTE:
- Be aware that depending on the soiling of the water, a setting may be different.
- Please observe the manufacturer’s recommendations on the detergent packaging.
PROGRAMMING THE DISHWASHER
Wash Ccsla Tabla
The table below shows which programs are best for the levels of food residue
on them and how much detergent is needed. It also shows various information
about the programs.
( )This means: need to fill rinse into the Rinse-Aid Dispenser.
NOTE
AS/NZS 2007.1: This program is the test cycle. The information for the comparability test under AS/NZS 2007 .1.
Starting A Cycle Wash
-
Draw out the lower and upper basket, load the dishes and push them back.
It is commended to load the lower basket first, then the upper one. -
Pour in the detergent.
-
Insert the plug into the socket. The power supply refers to the last page”Product fiche”. Make sure that the water supply is turned on to full pressure.
-
Close the door, and press the Power button, to switch on the machine.
-
Choose a program, the response light will turn on. Then press the Start/Pause button, and the dishwasher will start its cycle.
Changing The Program Mid-cycle
A wash cycle can only be changed if it has been running for a short time otherwise, the detergent may have already been released and the dishwasher may have already drained the wash water. If this is the case, the dishwasher needs to be reset and the detergent dispenser must be refilled. To reset the dishwasher, follow the instructions below:
- Press the Start/Pause button to pause the washing.
- Press the Program button for more than 3 seconds – the program will cancel.
- Press the Program button to select the desired program.
- Press the Start/Pause button, after 10 seconds, the dishwasher will start.
Forget To Add A Dish?
A forgotten dish can be added any time before the detergent dispenser opens. If this is the case, follow the instructions below:
- Press the Start/Pause button to pause the washing.
- Wait 5 seconds then open the door.
- Add the forgotten dishes.
- Close the door.
- Press the Start/Pause button after 10 seconds, the dishwasher will start.
WARNING
- It is dangerous to open the door mid-cycle, as hot steam may scald you.
ERROR CODES
If there is a malfunction, the dishwasher will display error codes to identify these:
WARNING
- If overflow occurs, turn off the main water supply before calling a service.
- If there is water in the base pan because of an overfill or small leak, the water should be removed before restarting the dishwasher.
TECHNICAL INFORMATION
Product flehe
Service
- www.blaupunkt-einbaugeraete.com
- 1800 252 878 658
- Australia
- CustomerCare@blaupunktAU.com
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>