Frymaster CDC Clean Out Solution Disposal Caddy User Manual
- June 13, 2024
- FRYMASTER
Table of Contents
Frymaster CDC Clean Out Solution Disposal Caddy
Clean Out Solution Disposal Caddy CDC Installation and Instructions
DO’S
Do fill with water or clean out solution.
DON’TS
Don’t fill with oil.
Don’t move without the handle bolted in place.
Don’t overfill.
Don’t move with the lid unlatched.
USING A CDC
See assembly on back page
- Place the open tank under the drain valve or drain extension of a fryer. Ensure the fryer is off and the clean out solution is no more than 100°F(38°C).
- Slowly open the drain valve. Fill only to the fill line on the tank. Drain only one vat at a time.
- Close and secure the lid of the CDC.
- Roll it to the drain.
- Open the drain to dispose of the clean out solution.
Assembly
- Remove the bolts from the handle bracket. Insert the handle into the bracket. Reinstall the bolts to 8 ft/lbs in the brackets.
Cleaning
Clean the exterior surfaces of the CDC with a soft cloth and a solution of detergent and water. It is not necessary to clean the interior of the reservoir, but if desired it may be rinsed out with water.
Service, Parts Ordering
A list of Factory Authorized Servicers is available on line at
www.frymaster.com. Refer to this list to find the agency nearest you. If you
do not have access to this list, contact the Frymaster Technical Service
Department at 1-800-551-8633 or 1-318-
865-1711.
Service information may be obtained by contacting your nearest agency. Service
and warranty information may also be obtained by calling the Frymaster
Technical Service Department at
1-800-551-8633 or 1
318-865-1711 or by e-mail:
service@frymaster.com.
DANGER
To minimize the potential for burns, solution must always be allowed to cool below 100°F (38°C) before draining into the CDC and transporting to the drain .
Equipment Damaged in Shipment?
- File a claim for damages immediately, regardless of the extent of damages.
- Inspect for and record all damage and ensure that this information is noted on the freight bill or express receipt and is signed by the person making the delivery.
- Concealed loss or damage that was unnoticed until the equipment was unpacked should be recorded and reported to the freight company or carrier immediately upon discovery. A concealed damage claim must be submitted within 5 days of the date of delivery. Ensure that the shipping container is retained for inspection.
FRYMASTER DOES NOT ASSUME RESPONSIBILITY FOR DAMAGE OR LOSS INCURRED IN TRANSIT.
Contact Fry master’s Service Department 1-800-551-8633 or service@frymaster.com
| ITEM| PART NUMBER| DESCRIPTION
---|---|---|---
| 1| 1081121| VALVE ASSY, DEAN OIL DISPOSE
| 2| 1086702| COVER ASSEMBLY, CDC50
| 3| 2611320| BRACKET, CDC50 HANDLE ANGLE (LEFT)
| 4| 2621320| BRACKET, CDC50 HANDLE ANGLE (RIGHT)
| 5| 8100742| LATCH, DRAW MSDU50
| 6| 8103508| HANDLE, PORTABLE FILTER
| 7| 8104137| CASTER, 2.0 LOW/PROFILE RIGID
| 8| 8100519| HINGE
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Documents / Resources
|
Frymaster CDC Clean Out Solution Disposal
Caddy
[pdf] User Manual
CDC Clean Out Solution Disposal Caddy, CDC, Clean Out Solution Disposal Caddy,
Disposal Caddy, Caddy
---|---
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>