timberk T-HI4GL86 Built In Induction Hob Instruction Manual

INSTRUCTION MANUAL
BUILT-IN INDUCTION HOB
Model:
T-HI4GL86

Dear customer!
We thank you for your wise choice and for a purchase of this induction hob. It will serve you for a long time.

IMPORTANT INFORMATION

Please, read this manual before using the device. This manual contains important information regarding your safety, as well as recommendations concerning the correct use and maintenance of this appliance. Keep this manual together with a warranty card, cash register receipt and, if possible, carton and packaging material. This instruction manual describes different types of this device. The device you purchased may differ slightly from the description in the manual, which does not affect the methods of use and operation. The manufacturer reserves the right to make minor changes to the device without additional notice which is not fundamentally affect its safety, performance and functionality. There may be some misprints in text and digital notations in the present manual.
IMPORTANT!
Important safeguards and descriptions contained in this manual do not include all possible situations that you may experience using the device. The manufacturer is not responsible for damage of the appliance or its parts during transportation, as a result of incorrect installation or voltage fluctuations, as well as when any part of the appliance has been changed or modified.
NOTE
There is a label on the device which has all the necessary technical data and other useful information about the device. Use the appliance only for the purpose specified in this manual.

PRECAUTIONS

When using this device, please observe the following precautions. Improper operation while ignoring these precautions can result in an injury to the user and others, as well as damage to their property.
Please read all the safety instructions carefully before use and keep this Manual for future reference.
Part 1. Safety Warnings
Safety Warnings
Your safety is important to us. Please read below information carefully before installing or using your Hob.
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Installation
Electrical Shock Hazard

• Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it.
• Connection to a good earth wiring system is essential and mandatory.
• Alterations to the domestic wiring system must only be made by a qualified electrician.
• Failure to follow this advice may result in electrical shock or death.

Cut Hazard

• Take care – panel edges are sharp.
• Failure to use caution could result in injury or cuts.

Important safety instructions

• Read these instructions carefully before installing or using this appliance.
• No combustible material or products should be placed on this appliance at any time.
• Please make this information available to the person responsible for installing the hob as it could reduce your installation costs.
• In order to avoid a hazard, this appliance must be installed according to these instructions for installation.
• This appliance is to be properly installed and earthed only by a suitably qualified person.
• This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply.
• Failure to install the appliance correctly could invalidate any warranty or liability claims.
• If the product has been at a temperature below 0 ºC for some time, it should be kept at room conditions for at least 2 hours before turning it on.

Operation and maintenance

Electrical Shock Hazard

• Do not cook on a broken or cracked hob. If the hob surface should break or crack, switch the appliance off immediately at the mains power supply (wall switch) and contact a qualified technician.
• Switch the hob off at the wall before cleaning or maintenance.
• Failure to follow this advice may result in electrical shock or death.

Health Hazard

• This appliance complies with electromagnetic safety standards.
• However, persons with cardiac pacemakers or other electrical implants (such as insulin pumps) must consult with their doctor or implant manufacturer before using this appliance to make sure that their implants will not be affected by the electromagnetic field.
• Failure to follow this advice may result in death.

Hot Surface Hazard

• During use, accessible parts of this appliance will become hot enough to cause burns.
• Do not let your body, clothing or any item other than suitable cookware contact the ceramic glass until the surface is cool.
• Beware: Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.
• Keep children away.
• Handles of saucepans may be hot to touch. Check saucepan handles do not overhang other cooking zones that are on. Keep handles out of reach of children.
• Failure to follow this advice could result in burns and scalds.

Cut Hazard

• The razor-sharp blade of a hob scraper is exposed when the safety cover is retracted. Use with extreme care and always store safely and out of reach of children.
• Failure to use caution could result in injury or cuts.

Important safety instructions

1. Never leave the appliance unattended when in use. Boil over causes smoking and greasy spillovers that may ignite.
2. Never use your appliance as a work or storage surface.
3. Never leave any objects or utensils on the appliance.
4. Do not place or leave any magnetizable objects (e.g. credit cards, memory cards) or electronic devices (e.g. computers, MP3 players) near the appliance, as they may be affected by its electromagnetic field.
5. Never use your appliance for warming or heating the room.
6. After use, always turn off the cooking zones and the hob as described in this manual. Do not rely on the pan detection feature to turn off the cooking zones when you remove the pans.
7. Do not allow children to play with the appliance or sit, stand, or climb on it.
8. Do not store items of interest to children in cabinets above the hob. Children climbing on the hob could be seriously injured.
9. Do not leave children alone or unattended in the area where the appliance is in use.
10. Children or persons with a disability which limits their ability to use the appliance should have a responsible and competent person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings.
11. Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be done by a qualified technician.
12. Do not use steam cleaner to clean hob.
13. Do not place or drop heavy objects on hob.
14. Do not stand on your hob.
15. Do not use pans with jagged edges or drag pans across the ceramic glass surface as this can scratch the glass.
16. Do not use scourers or any other harsh abrasive cleaning agents to clean your hob, as these can scratch the ceramic glass.
17. If the power supply cable is damaged, it must only be replaced by qualified technician.
18. Keep the power cord away from sharp edges and hot surfaces.
19. This appliance is intended for use in residential areas.
20. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
21. The appliance is not intended to be operated from an external timer or a separate remote control system.

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FIRE HAZARD
Do not place objects on cooking surfaces.
CAUTION! The cooking process should be controlled.
A short cooking process should be monitored continuously.
WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

DESIGNATION

The induction hob is designed for cooking and heating food at home. It is connected to the electrical network and built into the countertop as an independent hob.

SPECIFICATIONS

Technical parameters

Technical parameters are shown in table 1
Table 1

1500(2000)/2000(3000)/2000(3000)/1500(2000)
Diameter of each heating zone (A/B/C/D) *”Booster” mode| cm| 16.0/21.0/21.0/16.0
Power settings number of each area| –| 9
Heating technology| –| Induction
Hob surface material| –| Glass ceramic
Consumption of each heating zone (A/B/C/D)| W•h/kg| 179.6/183.7/179.6/179.6
Consumption of the whole hob| W.h/kg| 181.
Residual heating indicator| –| Yes
Timer| –| Yes
Child lock| –| Yes
“Pause” function| –| Yes
Overheat protection| –| Yes
Overflow protection| –| Yes
Auto shutdown| –| Yes
Control| –| Touch control
Device dimensions| mm| 590x520x57
Installation space| mm| 545×485
Net weight| kg| 8.35

DESCRIPTION OF THE DEVICE

**Fig. 1***

1. 1500W Cooking Zone (Boost 2000W)
2. 2000W Cooking Zone (Boost 3000W)
3. 2000W Cooking Zone (Boost 3000W)
4. 1500W Cooking Zone (Boost 2000W)
5. Glass plate
6. Control panel

*The picture is for reference only and may differ from the actual product

DELIVERY SET

1. Built-in induction hob – 1 pc.
2. Installation set (clamps – 2 pc.; screw – 2 pc.)
3. Foam – 1 pc.
4. Instruction manual – 1 pc.
5. Warranty card – 1 pc.
6. Packaging – 1 pc.

BEGINNING

UNPACKING THE INSTRUMENT
Remove the packaging and remove the device. If you have any doubts, do not use the appliance and contact your dealer.
Some parts of the appliance are protected by a plastic film. This protective film must be removed before using the instrument. Packaging materials should be carefully disposed of and kept out of the reach of children as they represent a potential hazard.

INSTALLATION

The appliance must be installed and connected in accordance with current regulations.
After unpacking the appliance, ensure there is no visible damage. If it has been damaged during transit, DO NOT USE, contact where you buy immediately.
Selection of installation equipment
-Cut out the work surface according to the sizes shown in the drawing.
-For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole.
-Be sure the thickness of the work surface is at least 30mm.
Please select heat-resistant work surface material to avoid larger deformation caused by the heat radiation from the hotplate. As shown below (measure by unit: mm):

Model| L (mm)| W (mm)| H (mm)| D (mm)| A (mm)| B (mm)| X (mm)
---|---|---|---|---|---|---|---
60cm induction hob| 520| 590| 57| 52| 485 (±0-5)| 545 (±0-5)| 50 min

Under any circumstances, make sure the induction hob is well ventilated and the air inlet and outlet are not blocked. Ensure the induction hob is in good work state. As shown below:
Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760mm.

Fig. 3
Installing the foam gasket
Before inserting the hob into the opening in the kitchen worktop, the supplied foam gasket (in a plastic bag) must be attached to the lower side of the ceramic glass.
Do not install the hob without the foam gasket!
The gasket should be attached to the hob in the following method:

• Remove the protective film from the gasket.
• Then attach the gasket to the lower side of the glass, next to the edge.
• The gasket must be attached along the entire length of the glass edge and should not overlap at the corners.
• When installing the gasket, make sure that the glass does not come into contact with any sharp objects.

Before locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the controls protruding from the hob.
Easy Fit kits
There is one easy fit kits package for each hob, include fixing clips and screws (total 2 pcs clip and 2 pcs screw). Find the easy fit kit package first.
Fix clips to hob: Insert the fixing clips into fixing holes reserved on 2 sides of housing, fix clip to housing with screw, then insert hob into cabinet/work surface.

Fig.5
Fix hob to cabinet: Insert the hob into the cabinet/work surface as below diagrams, the mounted clips on the sides can secure your hob sturdily.

Connecting the hob to the mains power supply
The power supply should be connected in compliance with the relevant standard, or a singlepole circuit breaker. The appliance has a large power rating and must be connected to electricity by a Qualified Electrician.
Notes:

1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using the proper tools, so as to avoid any accidents.
2. If the appliance is being connected directly to the mains supply, an omni polar circuit breaker must be installed with a minimum gap of 3mm between the contacts.
3. The installer must ensure that the correct electrical connection has been made and that it complies with safety regulations.
4. The cable must not be bent or compressed.
5. The cable must be checked regularly and only replaced by qualified technician.

Cautions

1. The hob must be installed by qualified personnel or technicians. Please never conduct the operation by yourself.
2. The induction hob shall not be mounted to cooling equipment, dishwashers and rotary dryers. The induction hob shall be installed such that better heat radiation can be ensured to enhance its reliability.
3. The wall and induced heating zone above the work surface shall withstand heat.
4. To avoid any damage, the sandwich layer and adhesive must be heat resistant.
5. This induction hob can be connected only to a supply with system impedance no more than 0.427 ohm. In case necessary, please consult your supply authority for system impedance information.

Note: For some of the models, there might applied with a power cord with plug. If so, you can directly plug in socket. Please keep power cord plug out after use.
For those model power cord without plug, the method of connections shown on fig. 7.

OPERATION
Control panel

1. Booster function control button
2. Stop & Go control button
3. Heating level/Timer “-”/ “+” button
4. Child Lock control button
5. ON/OFF button

Notes: Product diagrams in the manual for reference only, there might be slightly difference due to continually product improvements.
Before using your New Hob

• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective film that may still be on your new induction hob.

Using the Touch Controls

• The controls respond to touch, so you don’t need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a cloth) covering them. Even a thin film of water may make the controls difficult to operate.

Choose the right Cookware

• Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or on the bottom of the pan.

• You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of the pan. If it is attracted, the pan is suitable for induction hob.

• If you do not have a magnet:
  1. Put some water in the pan you want to check. 2. If does not flash in the display and water is heating, the pan is suitable.

• Cookware made from the following materials is not suitable for an induction hob: pure stainless steel, aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.

• Induction hob are made from smooth, ceramic glass, the heat comes from a magnetic induction coil which heats the cookware but not the cooking surface. The heat from the cookware is transferred to the food.

• It’s important that you use only metal pans specifically designed and/or approved for use on induction hobs. Never allow melamine or plastic containers to come in contact with the heat zones.

• A pan which diameter less than 140mm may not be detected by the induction hob.

Do not use cookware with jagged edges or a curved base.

Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. If you use smaller pot efficiency could be less than expected. Always centre your pan on the cooking zone.

Always lift pans off the hob – do not slide, or they may scratch the glass.

Suggested Pan dimensions for induction hob
The cooking zones are, up to a limit, automatically adapted to the diameter of the pan. However, the bottom of this pan is suggested to have a minimum of diameter according to the corresponding cooking zone. To obtain the best efficiency of your hob, please place the pan in the centre of the cooking zone.

Base diameter of the pots:

Using your Hob
To start cooking

1. After the hob be connected to electricity and power on.
   Press and hold the ON/OFF control button for about 3 seconds till you hear a “beep” to turn the hob on. Now the hob enters into Standby mode, all heat setting indicators and Timer setting indicators shows “-”

2. Place a suitable pan on the cooking zone you wish to use.
   • Make sure the bottom of the pan and the surface of the cooking zone are clean and dry.

3. Set heating level of cooking zone
   • There are separate and control buttons for each cooking zone. Set heat setting by touching the or button for corresponding cooking zone.
   • If press and hold either of the two buttons, the value will adjust down or up rapidly, fro0 to 9 in circle.

Notes:

1. After connect to electricity, when power on, the buzzer of hob beeps once, all indicators light up for 1 second then go out.
2. When the hob in Standby mode, if there is no practice within 1 minute, the induction hob will auto turn off, with buzzer beeps once.
3. To turn on hob, press the ON/OFF control button and hold on for about 3 seconds; To turn it off, just need to press ON/OFF button again.
4. The power level can be adjusted from 0 to 9, default setting is level 5.
5. The heat setting indicator of the selected zone flashing when adjusting. After adjusting, the number flashing for 5 seconds then stop flashing, then the setting is be confirmed.

To turn off hob

1. You can turn the cooking zone off by adjust heat setting to level 0, which indicator shows“ “.
2. You can also turn the whole hob off by touching the ON/OFF control button.

Note: If there is power cut off during cooking, all setting will be canceled.
Note: The cooling fan of induction hob will remain on for about 1 minute after the hob be turned off.
Using Booster Function-Induction Hob For model T-HI4GL86 has cooking zones with Booster function. You can use the “Booster” function to boost power of relevant cooking zone for a maximum power rating for 5 minutes. This function could reduce the cooking time, which convenience for cooking when in hurry!
To use booster function when hob is working, follows below:

1. Active the cooking zone you want to use booster function. Touch the or button of heating zone you want to use boost function to active the cooking zone.
2. Touch the Booster function control button , the heating zone indicator will show “ ” and flashing for 5 seconds then stop flashing, then Booster function be activated.

Note:

1. When using booster function, if the other cooking zone in vertical direction also working meanwhile power setting higher than level 2, programmer will auto turn power setting of the other zone to level 2.
2. After booster finish, the cooking zone will return to original setting.

Cancel the Booster function
-Follow above practice of active Booster function one more time when Booster is working, couldcancel the Booster function.
-You can also cancel Booster function by adjust power level setting .

Child Lock Safety Control

• You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on) by active Child Lock function.
• When the controls are locked, except the ON/OFF control button and Child Lock control button, all other touch control buttons are disabled.

To lock the controls
Touch the Child Lock control button once. The timer indicator will show “Lo”, and Child Lock function be active.
To unlock the controls

1. Make sure the induction hob is turned on.
2. Touch and hold the Child Lock control button   around 3 seconds, the buzzer beeps once and “Lo” disappears in timer indicator, the Child Lock be inactive.
3. You can now start using your induction hob.

Under the child lock mode, all controls button be disable except the ON/OFF button  and child lock  button.

You can always turn the hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next operation

Note: Under Child Lock function, if turn the hob off without inactive the Child Lock function.
When turn on the hob later, the Child Lock function will still valid.
Stop & Go function

• Make cooking easy! When cooking, your doorbell rings, phone rings, or kid shouts from another door. Need to step out of kitchen? These means dinner could burn, or take longer time to ready if you switch everything off.
• The Stop & Go function can turn off all zones. When you back, with one more touching of the button  hob restarts where they were, to carry on cooking.

1. Active Stop & Go function
   To active Stop & Go function, you can press the Stop & Go function button once. Then all programmer setting be hold on and hob stop heating, all heat setting indicators show “P”.

2. Inactive Stop & Go function
   To cancel Stop & Go function, you can press the Stop & Go function again, after come back. Then all programmer setting will return to what they were, Stop & Go indicator “P” disappear from all indicators.
   When Stop & Go function active, all control buttons are disable except the ON/OFF and Stop & Go button.

Note: The hob will auto turn off, if Stop & Go function last more than 10 minutes.
Using the Timer
When the hob is turned on, you can use the timer in two different ways:

• You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set time is up.
• You can set it to turn either or more than one cooking zones off.
• You can set the minute minder/timer for up to 99 minutes.

Timer overview

Using the Timer as a Minute Minder If you have not selected any cooking zones

1. Directly touch the or button of timer to adjust setting and set Minute Minder.
2. When the minute minder is set, it will begin to count down immediately, the display will show the remaining time.
3. Buzzer will beep for 30 seconds and timer indicator shows “- – “when the setting time finished.
   Any efficient touching of control buttons during it, would end up the buzzer beeps.

Setting the timer to turn cooking zone off

1. Touch the or   button of corresponding cooking zone to active it.Directly touch the or button of timer to active it.

2. Then adjust Timer setting
   • Set heat setting by touching the or button.
   • If press and hold either of the two buttons, the value will adjust down  or up rapidly in circle.
   Note: When the timer indicator flashing, touch timer control button another time, can quick confirm the timer setting.

3. When the timer is set, it will begin to count down immediately, the display will show the remaining time.
   NOTE: The red dot next to power level indicator will illuminate for those zones be set with timer.
   You can check timer setting of different cooking zone which set with timer, by active this cooking zone. NOTE: If more than one heating zone has timer setting, the timer indicator will show the lowest time. The red dot next to power level indicator will flash.

4. When cooking timer expires, the corresponding cooking zone will be switch off automatically.

Note: The default setting of minute reminder and timer is 30 minutes.
Note: After adjusting, the setting in timer indicator will flashing for 5 seconds and then stop flashing, then the setting be confirmed.
Note: The minute reminder and timer can be use at same time, timer indicator shows the lowest time setting. If the lowest setting is minute reminder, the red dot next to timer indicator will flash. If the lowest setting is timer setting, the red dot of corresponding cooking zone power level indicator will flash.

Note: If indicator shows timer setting of cooking zone. To check minute reminder setting, press the timer control button , the indicator will show minute reminder setting.
Detection of Pan and Small Articles
For induction hob: T-HI4GL86, if display flashes ” “ alternately with heat setting.

• you have not placed a pan on the correct cooking zone or,
• the pan you’re using is not suitable for induction cooking or,
• the pan is too small or not properly centered on the cooking zone.

Notes:

1. No heating takes place unless there is a suitable pan on the cooking zone.
2. The display will auto turn off after 2 minutes if no suitable pan is placed on it.
3. When an unsuitable size or non-magnetic pan (e.g. aluminum), or some other small item (eknife, fork, key) has been left on the hob, the corresponding cooking zone will automatically tuoff in 1 minute.

Residual Heat Warning
Beware of hot surfaces
When the hob has been operating for some time, there will be some residual heat. The letter “ H ”appears in power setting indicator to warn you to keep away from it. It can also be used as an energy saving function:
if you want to heat further pans, use the hotplate that is still hot.

Auto Shutdown
Another safety feature of the hob is auto shutdown. This occurs whenever you forget to switch off a cooking zone. The default shutdown times as below table:

Over-heat Protection
A temperature sensor equipped can monitor the temperature inside the hob.
When an excessive temperature is monitored, the hob will auto stop operation.
Over-flow Protection
For your safety, the programmer will auto shut off the power if liquid boiling or wet cloth over touch control panel. All control buttons became invalid except ON/OFF and Child Lock button, unless you wipe the touch control area dry.
Cooking Guidelines
Take care when frying as the oil and fat heat up quickly, particularly if you are using Booster function. At extremely high temperature oil and fat will ignite spontaneously and this presents a risk of fire.
Heat Settings
The settings below are guidelines only. The exact setting will depend on factors including your cookware and the amount you are cooking. Experiment with the hob to find the settings that best suit you.

· Melting chocolate, butter, and foods that burn quickly
· Gentle simmering
· Slow warming
4-Mar| · Reheating
· Rapid simmering
· Cooking rice
6-May| · pancakes
8-Jul| · Sautéing
· Cooking pasta
9| · Stir-frying
· Searing
· Bringing soup to the boil
· Boiling water

CARE AND CLEANING

Cleaning and Maintenance
Important: Before any maintenance or cleaning work is carried out,
DISCONNECT the appliance from ELECTRICITY supply and ensure the appliances is completely cool.
Cleaning the Hob Surface
Clean spillages from the hob surface as soon as possible after use. Always ensure the surface is cool enough before cleaning.
Use a soft cloth or kitchen paper to clean the surface. If the spillage has dried on the surface, you may need to use a specialist vitro-ceramic glass cleaner, which is available for most of supermarkets.
Do not use other abrasive cleaners and/or wire wool ect., as it may scratch the ceramic glass surface of your hob.
Damage from Sugary Spills and Melted Plastic Special care should be taken when removing hot substances to avoid permanent damage of the glass surface.
Sugary spillovers (such as jellies, fudge, candy, syrups) or melted plastics can cause pitting of the surface of your cooktop (not covered by the warranty) unless the spill is removed while still hot. Special care should be taken when removing hot substances.

TROUBLESHOOTING

Everyday soiling on Glass (fingerprints, marks, stains left by food or non- sugary spillovers on the glass)| 1. Switch off the power supply.
2. Apply a vitro-ceramic glass cleaner while the glass is still warm (but not hot!)
3. Rinse and wipe dry with a clean cloth or paper towel.
4. Switch on the power supply to the hob.| • When turn off the power supply of hob, there will be no ‘hot surface’ indication but the cooking zone may still be hot! Take extreme care.
•  Heavy-duty scourers, some nylon scourers and harsh/abrasive cleaning agents may scratch the glass. Always read the label to check if your cleaner or scourer is suitable.
• Never leave cleaning residue on the hob glass surface: the glass may become stained.
Boil over, melts, and hot sugary spills on the glass| Remove these immediately with a fish slice, palette knife or razor blade scraper suitable for ceramic glass of hob, but beware of hot cooking zone surfaces:
1. Switch off the power supply.
2. Hold the blade or utensil at a 30° angle and scrape the soiling or spill to a cool area of the hob.
3. Clean the soiling or spill up with a dish cloth or paper towel.
4. Follow steps 2 to 4 for ‘Everyday soiling on glass’above.| Remove stains left by melts and sugary food or spillovers as soon as possible. If left to cool on the glass, they may be difficult to remove or even permanently damage the glass surface.
Cut hazard: when the safety cover is retracted, the blade in a scraper is razor sharp.
Use with extreme care and always store safely and out of reach of children.
Spillovers on the touch controls| 1. Switch off the power supply.
2. Soak up the spill
3.Wipe the touch control area with a clean damp sponge or cloth.
4.Wipe the area completely dry with a paper towel.
5. Switch on the power supply to the hob.| The hob may beep and turn itself off, and the touch controls may not function while there is  liquid on them. Make sure you wipe the  touch control area dry before turning the hob back on.

Failure Inspection for induction hob
If an abnormality comes up, the induction hob will enter the protective state automatically and display corresponding protective codes:

Power on after the power supply is normal.
E3| High temperature of the pan sensor| Check whether no liquid in pan, fill with liquid then restart.
E5| High temperature of the IGBT temperature sensor| Please restart after the induction hob cools down.

For all other error codes, switch off and call your service provider.

Maintenance of the Hob
If you find something goes wrong for your hob, before contact the service or where you purchased it, please check whether below:

1. There is no power to the appliance:
   – Check whether there is a power cut of your department;
   – Check whether the appliance be connected to electricity properly;
   – Has the timer setting elapsed;
   – Whether it reaches the longest cooking time setting and auto shut off;
   – Whether there is liquid boiling over touch control panel and overflow protection devices auto
   shut off;

2. The touch control panel buttons can’t be active:
   – Whether it’s under “Child Lock”, which there is “Lo” shows in timer displayer;
   – Whether liquid/wet cloth over touch control panel active overflow protection;

3. After cooking there is “H” shows on display:
   – This is normal. The hob is with Residual Heat Warning safety features. It will remain on until the surface is cool enough for touch. IM2022

4. After turn off, the fan of induction hob remains working for a while:
   -This is normal, this is to help appliances completely cool down.

5. Some pans make crackling or clicking noises during use of induction hob:
   -This is normal, it’s the sound of induction coils during working, and for different construction your cookware, the clicking might be slightly different. The glass is being scratched:
   -Check whether you use unsuitable cookware, like rough-edged cookware.
   -Check whether unsuitable, abrasive scourer or cleaning products being used.

UTILIZATION RULES

The symbol on the unit, packing materials and/or documentations means used electrical and electronic units should not be toss in the garbage with ordinary household garbage. These units should be pass to special receiving point.
For additional information about actual system of the garbage collection, address to the local authority.
Valid utilization will help to save valuable resources and avoid negative work on the public health and environment which happens with incorrect using garbage.
After the lifetime of the device expires, it should be recycled in compliance with the laws, rules and methods in region of recycling. Detailed information about the recycling of the device, you can receive from a representative of the local authorities, after providing full information about the device.
The manufacturer and authorized organization of the manufacturer do not carry responsibility for the fulfillment by the Buyer of the requirements of legislation on utilization and methods of utilization of the device selected by the Buyer. The lifetime of the device is indicated in the warranty card. Warranty period for the device and warranty terms are specified in the warranty card. The warranty card is an integral part of the documentation supplied with this unit. If there is no warranty card in the delivery set, ask for it from the Seller. The warranty card provided by the Seller must conform to the manufacturer’s form.
The manufacturer and the authorized organization of the manufacturer remove responsibility for any possible harm which can be caused to people, animals or property directly or indirectly, if this harm occurred as a result of noncompliance with the rules and operating conditions, installation of the device, intentional or reckless actions of the user- and / or third parties, as well as in situations caused by natural and / or anthropogenic accidents.

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Documents / Resources

| timberk T-HI4GL86 Built In Induction Hob [pdf] Instruction Manual
T-HI4GL86, T-HI4GL86 Built In Induction Hob, Built In Induction Hob, Induction Hob, Hob
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References

• Timberk - Официальный сайт бренда бытовой техники

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