PowerPac PPAF535 Air Fryer Oven Instruction Manual

: October 30, 2023
: PowerPac

Table of Contents

PowerPac PPAF535 Air Fryer Oven
Product Information
Parts & Description
Warnings
Product Usage Instructions
HOW TO USE
HOW TO CLEAN
WARRANTY
SPECIFICATION
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PowerPac PPAF535 Air Fryer Oven

Product Information

The PPAF535 is a 25L electric oven with a variety of cooking functions, including air fry, broil, toast, bake, dehydrate, and convection. It comes equipped with a rotisserie rod and basket for roasting chips, beans, nuts, and other foods. The oven has a cool-touch control panel, an interior light indicator, and a micro-switch that shuts off the air fryer when the glass door is opened.

Parts & Description

1.	Power Light	Lights up when the Main Switch is ON
2.	Timer Dial	Sets duration of cooking (max 120 min)
3.	Function Dial	Air Fryer, Broil, Toast, Bake, Dehydrator,

PowerPac PPAF535 Air Fryer Oven 1

Warnings

Before using the PPAF535 oven, it is important to read the instruction manual carefully. The following basic precautions should always be followed when using electrical appliances:

Use the appliance only for its intended purpose.
Do not use or store the appliance near heat sources.
Always wear protective, insulated oven gloves when inserting or
removing items from the hot oven.
Do not let the glass door fall by itself without support.
Smoke will be emitted for several minutes as the oils used in the manufacturing process are burnt off.
Extreme caution must be used when moving the oven containing hot oil or other hot liquids.
During operation, do not touch the appliance with wet body parts, and it is recommended to have an isolating element (such as wearing shoes with rubber soles) between you and the standing surface.
Switch off the appliance and unplug it from the wall socket before storing, cleaning, or performing any maintenance operation.
The packing materials (plastic bags, expanded polystyrene, etc.) must be kept out of the reach of children or disabled persons since they represent potential sources of danger.
Location
This appliance is NOT suitable to be used or stored near heat sources (open flame, ovens, heaters, stoves, etc.) and/or in an explosive environment (in the presence of flammable substances such as gas, vapour, mist or dust, in atmospheric conditions when, after ignition, the combustion is spread in the air). Items containing these substances should never be placed in the appliance, and never be used to clean the appliance in order to avert the risk of fire or explosion.
The appliance should NOT be placed on a surface, or in the vicinity of objects which can be damaged by heat such as carpets or plastics. DO NOT locate multiple portable socket outlets or power supplies at the bottom or rear of the appliance. During operation, as heat is transferred away from the appliance, the surface that the appliance is placed upon as well the surface immediately above or adjacent to it may become very hot. There should be at least 10 cm of free space from the back, left & right sides and at least 30 cm from the top to allow adequate air circulation to cool the compressor. Never put things on top of the appliance, for this will prevent air flow and reduce the effect of hot air heating. If the appliance is operated on wooden furniture, use a protective pad to prevent damage to delicate finishes.
Avoid placing the power cable on abrasive or sharp surfaces or in positions where it can be damaged easily. The cable must NOT be placed under carpets, or covered with throw rugs, runners or similar. Arrange the cable away from the high traffic area, and where it will NOT be tripped over.
DO NOT use or store the appliance outdoors. Store and use the appliance only indoors, or in any case, protected from weather such as rain, direct radiation of the sun and dust.
Operation
If you are using the appliance for the first time, you should:
Clean the inside of the oven, Bake Pan, Bake Rack, Rotisserie Handle, Rotisserie Rod and Air Fryer Basket with water & detergent with a non-abrasive sponge. Ensure that the oven is completely dry before use. DO NOT use metal scouring pads. Notice: you may use a dishwasher to clean the Bake Pan and Air Fryer Basket.
Place the appliance upright on a horizontal, stable, dry and heat-resistant surface. Damage to the appliance may occur if it is placed on an incline or decline.
The following items should NOT be placed in the appliance during heating as they may create a fire or risk of electric shock:

  * oversized foods or metal utensils must NOT be inserted into the appliance;
  * containers constructed of any materials (including but not limited to: cardboard, plastic, paper, etc.) other than metal or glass, and ensure that the containers used are approved for use at the set temperature;
  * metal foil covering the Rotisserie Rod, Bake Pan, Bake Rack, Air Fryer Basket or any part of the oven as this may cause overheating of the oven. Put oil or grease on Rotisserie Rod, Bake Pan, Bake Rack or Air Fryer Basket before inserting/adding food to prevent food from sticking onto the utensils at the end of heating.
4. Always wear protective, insulated oven gloves when inserting or removing items from the hot oven.
5. The Glass Door is heavy, please hold the Cool-Touch Handle until the door is completely open. DO NOT let the door fall by itself without support.
6. DO NOT rest cooking utensils or baking dishes on the Glass Door.
7. Smoke will be emitted for several minutes as the oils used in the manufacturing process is burnt off. This is normal.
8. Extreme caution must be used when moving the oven containing hot oil or other hot liquids, or when removing a tray or disposing of hot grease or other hot liquids.

Make sure to remove any label or protective sheet which may prevent its proper functioning.
DO NOT:

  * cover the appliance during functioning;
  * obstruct totally nor partially the air inlet & outlet;
  * insert objects or body parts inside the protection cover of the appliance;
  * use the appliance near curtains or textiles;
  * heat foods without removing the wrappers (including plastic, paper or metal) first;
  * switch the appliance on if it is empty except during preheating (in order to get better cooking performance, it is recommended to pre-heat the oven about 10 to 15 minutes);
  * move the oven by the Cool-Touch Handle;
  * leave the appliance unsupervised during operation.

During the period of heating, foods containing a high level of moisture may lead to high temperature steam being emitted. To avoid scalding:
- cover the appliance during functioning;
- ensure that the appliance is correctly positioned before heating;
- DO NOT open the Glass Door during operation;
- DO NOT touch any part of the appliance except the Cool-Touch Handle, the three dials and the Interior Lamp Button as the appliance becomes exceedingly hot during and after operation;
- one’s hands and face should be angled away from the Glass Door and the back of the appliance;
- DO NOT pour oil, grease or fat into the appliance, for this may lead to fire;
- DO NOT use the appliance as an air fryer without inserting the Air Fryer Basket and Bake Pan.
During operation, DO NOT touch the appliance with wet body parts, and it is recommended to have between you and the standing surface, an isolating element (for example, wearing shoes with rubber soles).
DO NOT soak the appliance in water or other liquids, wash it under the tap, or let any liquid flow into the internal casing of the appliance to prevent electric shock. In case of accidental fall in water, DO NOT try to take it out, but immediately unplug the power cable from the socket. Switch in water, DO NOT try to take it out, but first of all unplug immediately the power cable from the socket.
Switch the appliance off by turning the Function Dial to OFF, switch the socket switch OFF and detach the 3-pin plug from the socket on the wall if it is NOT used for a long period, and before storing, cleaning or performing any maintenance operation.
Insert and detach the 3-pin plug from the socket on the wall holding it firmly with dry hands. Always detach the 3-pin plug to avoid overheating. DO NOT pull the power cable, tug it or use it to drag the appliance to which is connected.
In case of malfunction or anomaly during the functioning, switch the appliance off immediately, turn off the power and check the cause of the anomaly, if possible, with the support of a qualified person.If smoke is observed coming out of the appliance, switch the appliance off immediately.
If smoke is observed coming out of the appliance, switch the appliance off immediately.
This appliance is NOT intended for commercial use and is limited to normal domestic usage. It should NOT be used in the dining rooms of shops, office, farms, dormitories or other working environments. And it should not be used by customers in hotels, motels, guest houses or breakfast rooms, or other accommodation environments without the use of a functioning kitchen.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall NOT play with the appliance. Cleaning and user maintenance shall NOT be made by children unless they are older than 8 and supervised.
Keep the appliance and its cable out of reach of children less than 8 years old. Save these instructions.

Product Usage Instructions

Clean the inside of the oven, bake pan, bake rack, rotisserie handle, rotisserie rod, and air fryer basket with water and detergent using a non-abrasive sponge. Ensure that the oven is completely dry before use. Do not use metal scouring pads.
Place the appliance upright on a horizontal, stable, dry, and heat-resistant surface. Do not place it on an incline or decline.
Select the desired cooking function using the function dial.
Set the cooking time using the timer dial. The maximum cooking time is 120 minutes.
Set the temperature using the air fryer temperature dial for air fry, broil, or dehydrate functions.
For rotisserie cooking, skewer the food onto the rotisserie rod and insert it into the oven. Use the rotisserie handle to remove the rod and contents.
For roasting with the rotisserie basket, place the food in the basket and insert it into the oven. The basket will rotate during cooking.
Use the bake rack for toasting, baking, grilling, and general cooking in casserole dishes.
Use the air fryer basket for air fry, broil, or dehydrate functions.
When cooking is complete, switch off the appliance by turning the function dial to OFF and unplug it from the wall socket.

HOW TO USE

Insert the 3-pin plug to the socket on the wall. Switch the socket switch ON. It is recommended to pre-heat the oven for about 10 – 15 minutes prior to cooking. PowerPac PPAF535 Air Fryer Oven 2

OVEN

Turn the Timer Dial to the recommended duration.
Turn the Oven Temperature Dial to the recommended temperature for the type of food.
Turn the Function Dial to any of the above. Heating commences.
Meanwhile oil the Bake Pan and/or Bake Rack. Place the food on the Bake Pan and/or Bake Rack.
When pre-heating has completed, open the Glass Door using the Cool-Touch Handle.
Donning oven gloves, place the Bake Pan and/or Bake Rack in the correct positions. Close the Glass Door using the Cool-Touch Handle for Baking, Toasting and Grilling. Keep the Glass Door half-opened for Broiling.
You can press the Interior Lamp Button to view the progress of the cooking. For larger items of food, you can open the Glass Door to turn the food over for even heating. Ensure that you wear oven gloves and utilise tongs when turning the food over; then close the Glass Door immediately.
When the cooking time is over, the Timer will auto shut off and the bell will ring. If you wish to end the heating earlier than the set cooking time, simply turn the Timer Dial to OFF.
Turn the Function Dial to OFF, switch the socket switch OFF and detach the 3-pin plug from the socket on the wall before opening the oven using the Cool-Touch Handle.
Carefully remove the food, once again donning oven gloves. Beware NOT to touch the food as it is extremely hot at this moment.

AIR FRYER

Turn the Timer Dial to the recommended duration.
Turn the Air Fryer Temperature Dial to the recommended temperature.
Turn the Function Dial to (Air Fryer). Heating commences.
Meanwhile put the food into the Air Fryer Basket.
When pre-heating has completed, open the Glass Door using the Cool-Touch Handle.
Donning oven gloves, place the Air Fryer Basket in the correct position.
Close the Glass Door using the Cool-Touch Handle.
You can press the Interior Lamp Button to view the progress of the cooking. To remove from or add items into the Air Fryer Basket, you can open the Glass Door. Ensure that you wear oven gloves when removing and re-inserting the Air Fryer Basket; then close the Glass Door immediately.
When the cooking time is over, the Timer will auto shut off and the bell will ring. If you wish to end the heating earlier than the set cooking time, simply turn the Timer Dial to OFF.
Turn the Function Dial to OFF, switch the socket switch OFF and detach the 3-pin plug from the socket on the wall before opening the oven using the Cool-Touch Handle.
Carefully remove the food, once again donning oven gloves. Beware NOT to touch the food as it is extremely hot at this moment.

ROTISSERIE

The Rotisserie uses the Air Fryer as the source of heating since the Air Fryer uses a high speed fan, heating will be evenly distributed throughout the interior of the food item
Turn the Timer Dial to the recommended duration. It usually takes 30 minutes to roast a 2 kilogram chicken using the Rotisseie Rod, while it takes a shorter time to roast chips, beans or Nuts using the Rotisserie Basket (which is a circular metal cage). Factor in the pre-heating time as well.
Turn the Air Fryer Temperature Dial to 230°C (max).
Turn the Function Dial to (Air Fryer). Heating commences.
Using the Rotisserie Rod
After putting oil or grease on the Rotisserie Rod, insert the Rotisserie Rod directly through the center of the food item which you intend to roast.
Put one skewer through the pointed end of the Rod, and slide the Skewer towards the square end of the Rod.
Put the other Skewer through the pointed end of the Rod, and slide the skewer towards the square end of the Rod.
Put the two Skewers into the food, and secure both Skewers with the thumb screws. Make sure the food is centered horizontally on the Rod.
Place the hooks of the Rotisserie Handle under the grooves on both sides of the Rotisserie Rod.
When pre-heating has completed, open the Glass Door using the Cool-Touch Handle. Donning oven gloves, use the Rotisserie Handle to insert the left end of the Rotisserie Rod into the left drive socket, followed by the right end of the Rotisserie Rod into the right drive socket (or vice versa).
Close the Glass Door using the Cool-Touch Handle. The Rotisserie Rod starts rotating, and heating commences.
You can press the Interior Lamp Button to view the progress of the cooking.
When the cooking time is over, the Timer will auto shut off and the bell will ring. If you wish to end the heating earlier than the set cooking time, simply turn the Timer Dial to OFF.
Turn the Function Dial to OFF, switch the socket switch OFF and detach the 3-pin plug from the socket on the wall before opening the oven using the Cool-Touch Handle.
After the oven has cooled, don oven gloves once again. Place the hooks of the Rotisserie Handle under the grooves on both sides of the Rotisserie Rod. Lift the right side of the Rod first, move it a fraction to the right, so that the left side of the Rod can exit the drive socket (or vice versa). Then carefully move the roasted food out of the oven. Beware NOT to touch the food as it is extremely hot at this moment.
Using the Rotisserie Basket
Put the food (e.g. chips, french fries, nuts, beans, etc.) into the Rotisserie Basket.
When pre-heating has completed, open the Glass Door using the Cool-Touch Handle. Donning oven gloves, insert the left end of the Rotisserie Basket into the left drive socket, followed by the right end of the Rotisserie Basket into the right drive socket (or vice versa).
Close the Glass Door using the Cool-Touch Handle. The Rotisserie Basket starts rotating, and heating commences.
You can press the Interior Lamp Button to view the progress of the cooking.
When the cooking time is over, the Timer will auto shut off and the bell will ring. If you wish to end the heating earlier than the set cooking time, simply turn the Timer Dial to OFF.
Turn the Function Dial to OFF, switch the socket switch OFF and detach the 3-pin plug from the socket on the wall before opening the oven using the Cool-Touch Handle.
After the oven has cooled, don oven gloves once again. Lift the right side of the Rotisserie Basket first, move it a fraction to the right, so that the left side of the Basket can exit the drive socket (or vice versa). Then carefully move the Basket out of the oven. Beware NOT to touch the Basket as it is extremely hot at this moment.

DEHYDRATOR

Place the food on the Bake Pan and/or Bake Rack.
Turn the Timer Dial to the recommended duration.
Turn the Function Dial to (Dehydrator).
Since there is a fixed thermostat to control the temperature of the Dehydrator specifically, there is no need to adjust temperature settings.

HOW TO CLEAN

Turn the Function Dial to OFF, switch the socket switch OFF and detach the 3-pin plug from the socket on the wall before opening the oven using the Cool-Touch Handle. Wait until the oven has completely cooled before cleaning or performing any maintenance operation.
Wipe the exterior of the oven using a soft, damp cloth or sponge. Remove stubborn spots with a cloth moistened with mild liquid detergent. DO NOT use abrasive scouring pads or powders.
Never immerse the oven in water or other liquids.
Clean the interior chamber with a clean damp cloth and a mild liquid soap solution or a spray solution on a sponge. Remove any residue with a clean, damp rag. Never use harsh abrasives or corrosive products. These could damage the surface of the oven. DO NOT use abrasive scouring pads or powders. If this is performed on a regular basis, your appliance will perform like new.
Cleaning the accessories:
- Bake Rack, Bake Pan and Crumb Tray should be hand-washed in hot, sudsy water, or use a nylon scouring pad or nylon brush. Thoroughly rinse with running water. These items are NOT dishwasher safe.
- Rotisserie Rod and Skewers should also be hand-washed in hot, sudsy water, or use a nylon scouring pad or nylon brush. Thoroughly rinse with running water. Be very careful when washing theses accessories. These items are NOT dishwasher safe.
- Air Fryer Basket is dishwasher safe. It can also be hand-washed in hot, sudsy water, or use a nylon scouring pad or nylon brush. Thoroughly rinse with running water.

ENVIRONMENTAL TIP

This appliance, along with all other electronic appliances, should, when it is no longer capable of functioning, be disposed with the least possible environmental damage according to the local regulations in your area. In most cases you can discard the appliance at your local recycling centre.

DISPOSAL :
Do not dispose this appliance as unsorted municipal waste. Collection of such waste separately for special treatment is necessary.

Risk of child or animal entrapment
Before you discard this appliance, please remove all doors and leave the shelves inside so that children or animals may not easily get trapped inside.

WARRANTY

Warranty Conditions

This warranty provides against defective materials and manufacturing faults throughout for two years from the date of purchase of the appliance. The warranty on the Compressor is 10 years subject to the same conditions as above.
This warranty also does not cover normal wear and tear, replacement of consumable materials and accessories, and the cost of maintenance of the appliance.
This warranty does not cover the repair or replacement of part/s damaged by misuse, accidents, negligence, alterations, or modifications in any way, or repairs done by any repair organisation without the prior consent of PowerPac Electrical Pte Ltd.
Repair and service are to be performed at: 5 Changi South Lane #03-01 Singapore 486045.
A transport fee will be charged for personal doorstep service.
The original purchaser of the appliance must furnish proof of purchase to our Service Centre with the email or number as registered during submission of warranty when this appliance is sent for repair/service. Failure to do so may delay the receipt of said repair/service by the customer.
Under no circumstances whatsoever shall the serial number be erased, defaced or altered by the customer and/or his representatives, or the dealer and/or his agents. Failure to ensure this shall invalidate the warranty.
This warranty is deemed to be void if the defect is cause by the attack of household pests, fire, lightning, natural disasters, pollution, abnormal voltage or the usage of generators. This warranty is valid in Singapore only.
This warranty will be honoured subject to the customer’s registration of the warranty inclusive of original invoice or valid purchase receipt. Failure to present these documents will result in denial of service. However, if the customer still requests that the defective appliance be repaired, PowerPac Electrical Pte Ltd may, at its discretion, repair the appliance but impose a labour charge, as well as the costs of the replacement parts, to be borne solely by the customer.
Please refer to the attached picture for the location of one of our appliance’s serial number, as an example.