Ariete Mod. 205 Hamburger Maker Instruction Manual

Ariete Mod. 205 Hamburger Maker

IMPORTANT SAFEGUARDS

READ THESE INSTRUCTIONS BEFORE USE
The necessary precautions must be taken when using electrical appliances, and these include the following:

1. Make sure that the voltage on the appliance rating plate corresponds to that of the mains electricity.
2. Never leave the appliance unattended when connected to the power supply; unplug it after every use.
3. Never place the appliance on or close to sources of heat.
4. Always place the appliance on a flat, level surface during use.
5. Never leave the appliance exposed to the elements (rain, sun, etc….).
6. Make sure that the power cord does not come into contact with hot surfaces.
7. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge only if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Do not allow children to play with the appliance. Cleaning and user maintenance must not be carried out by children unless they are older than 8 and supervised.
8. Children under age 8 should not be allowed to handle appliance and its power cord which must be kept out of their reach.
9. Never place the appliance body, plug or power cord in water or other liquids; always wipe clean with a damp cloth.
10. Always unplug the power cord from the electricity mains before fitting or removing single attachments or before cleaning the appliance.
11. Always make sure that your hands are thoroughly dry before using or adjusting the switches on the appliance, or before touching the power plug or power connections.
12. To unplug the appliance, grip the plug and remove it directly from the power socket. Never pull the power cord to unplug the appliance.
13. Do not use the appliance if the power cord or plug are damaged or if the appliance itself is faulty; all repairs, including substitution of power cord, must be carried out exclusively by an Ariete assistance centre or by authorized Ariete technicians in order to avoid all risks.
14. In case of using extension leads, these must be suitable for the appliance power to avoid danger to the operator and for the safety of the environment in which the appliance is being used. Extension leads, if not suitable, can cause operating anomalies.
15. Never allow the cord to dangle in places where it may be grabbed by a child.
16. Do not threaten the safety of the appliance by using parts that are not original or which have not been approved by the manufacturer.
17. Any changes to this product that have not been expressly authorised by the manufacturer may lead to the user’s guarantee being rendered null and void.
18. In the event that you decide to dispose of the appliance, we advise you to make it inoperative by cutting off the power cord. We also recommend that any parts that could be dangerous be rendered harmless, especially for children, who may play with the appliance or its parts.
19. Packaging must never be left within the reach of children since it is potentially dangerous.
20. During use, the appliance must be handled with care and without touching its hot surfaces.
21. WARNING: Hot surface.
22. Handle the appliance with care, above all when opening or closing the plates; there is a risk of accidental harm to hands or damage to other objects.
23. Use the appliance well away from flammable liquids; do not use up against walls or close to parts in plastic that do not resist heat.
24. Only clean the appliance by wiping with a damp cloth, after first unplugging it from the mains power and waiting for it to cool completely.
25. After use, wait for the appliance to cool completely before storing it.
26. External timers or separate remote controls to operate the appliance are not permitted.
27. To dispose of product correctly according to European Directive 2012/19/ EU, please refer to and read the provided leaflet enclosed with the product.

DO NOT THROW AWAY THESE INSTRUCTIONS.

COMPONENT DESCRIPTION (Fig. 1-2)

A Top plate handle
B Bread plate lid
C Power indicator and temperature light
D Appliance body
E Bread non-stick plate
F Opening button of bread plate lid
G Drip tray
H Hamburger non-stick plate

The appliance is intended for DOMESTIC USE ONLY; do not use it for commercial or industrial purposes. This appliance complies with directives 2014/35/EU, EMC 2014/30/EUC and to regulation (EC) no. 1935/2004 of 27/10/2004 concerning materials in contact with food.

USING THE APPLIANCE FOR THE FIRST TIME

When using the appliance for the first time, it may emit some smoke: this is not a defect and the smoke will cease in few minutes. When using for the first time, grease the appliance cooking plates with oil or butter. Do not repeat these operations further.

HOW TO OPERATE

• Plug in appliance.
• The light (C), signalling insertion of plug into the socket and the beginning of heating phase, will go on.
• After few minutes, when the appliance reaches the temperature and is ready for use, the light (C) will turn off.

Heating of bread rolls

• By means of the apposite button (F), fully open the upper lid (B) via the related handle (A).
• Position the rolls on the plate (E), close the lid (B) and allow them to heat up; at the same, also hamburgers can be

Hamburger grilling

• Insert the drip tray (G) into the apposite cavity underneath the bottom plate (H) (Fig. 3).
• Open the appliance by lifting the upper plates via the handle (A).
• Place the hamburger to grill on the bottom plate (H).
• Close the top plate on the bottom one, by slightly pressing it.
• After each use, unplug the appliance. To remove hamburgers from the appliance, use only a wooden or plastic spatula, if.

__**ATTENTION:** Do not touch the hot plates to prevent burn hazard. Only grill hamburgers with closed plates. Do not use sharp objects (e.g. knife) to prevent plates from being damaged.

CLEANING

__**ATTENTION** : Clean appliance just with a damp cloth after having unplugged it and when it is completely cold.

• Use a damp cloth to clean the plates.
• After each use, empty and wash the drip tray (G).

RECIPES __

Bacon cheeseburger

Ingredients for 2 hamburgers:

• 2 hamburgers
• 2 hamburger buns
• bacon
• 2 slices of cheese
• 1 tomato
• 2 leaves lettuce
• salt to taste

Heat the Party time plate up and, when the red light turns off, open the bottom plate and put the two hamburgers already salty and the bacon. Close the plate and open the top plate, where the two buns will be heated, and then close the transparent lid. Wait approximately 3-4 minutes according to required grilling time (3.5 minutes rare, 4 minutes well cooked). Open the bottom plate and put a slice of cheese on the 2 hamburgers, continuing cooking for another minute with the lid open before removing the hamburgers. Remove hamburgers, bacon and bread from the Party Time plate and stuff the buns with hamburger, tomato, bacon, sauces and lettuce.

**Vegetable hamburger with yogurt sauce**

Ingredients for 2 hamburgers

• 2 hamburger buns
• 2 vegetable burgers (seitan, tofu, legumes, or cereals)
• yogurt sauce
• 1 tomato
• oil, salt to taste

Heat the Party time plate up and, when the red light turns off, open the bottom plate and put the two hamburgers already salty and the bacon. Close the plate and open the top plate, where the two buns will be heated, and then close the transparent lid. Wait approximately 3-4 minutes according to required grilling time. After cooking, remove hamburgers and bread from the Party Time plate and stuff the buns with hamburger, tomato, and yogurt sauce.

Chicken club sandwich

Ingredients for 2 club sandwiches

• 6 slices sandwich bread (3 for each sandwich)
• 3 slices chicken breast
• 4 leaves lettuce
• 1 sliced tomato
• Maryrose sauce
• oil and salt to taste, spices as desired

Remove edges of sandwich bread. Heat the Party time plate up and, when the red light turns off, open the bottom plate and put the two chicken breast slices already salty and spiced as desired. Close the plate and open the top plate, where the already toasted sandwich bread will be heated (bread can also be toasted on the bottom plate before grilling the meat.

Toasting time : 2-3 min), and then close the transparent lid. Wait 3-4 minutes, controlling meat grilling in the meantime. After cooking, remove the chicken breast and sandwich bread and prepare the sandwich: stuff a sandwich bread slice with Maryrose sauce, salad, a slice of chicken cut into small pieces and tomato; cover with a slice of sandwich bread and repeat the whole procedure putting another slice of sandwich bread on the top. Stick the club sandwich with a toothpick long enough to pierce it. Repeat the above steps also for the other sandwich.

Club sandwich with roasted ham and grilled vegetables

Ingredients for 2 club sandwiches

• 6 slices sandwich bread
• 4 slices roasted ham
• 4 slices cheese (Edamer or Cheddar type)
• 1 zucchini cut into diagonal slices
• 1/2 aubergine

cut into slices mayonnaise oil and salt to taste Remove edges of sandwich bread. Heat the Party time plate up and, when the red light turns off, open the bottom plate and put vegetables already cut. Close the plate and open the top plate, where the already toasted sandwich bread will be heated (bread can also be toasted on the bottom plate before grilling vegetables.

Toasting time: 2-3 min), and then close the transparent lid. Wait 8 minutes, controlling vegetables grilling in the meantime. After cooking, remove the sandwich bread and vegetables (season with oil and salt) and prepare the sandwich: stuff a sandwich bread slice with mayonnaise, grilled vegetables, cheese, and roasted ham; cover with a slice of sandwich bread and repeat the whole procedure putting another slice of sandwich bread on the top. Stick the club sandwich with a toothpick long enough to pierce it. Repeat the above steps also for the other sandwich.

Sandwich with sausage and onions

Ingredients for 2 sandwiches

• 2 bread rolls (type hot dog or loaves)
• 2 sausages
• 1 onion

sauces to taste: mayonnaise, ketchup, mustard, Maryrose sauce, etc.

Heat the Party time plate up and, when the red light turns off, open the bottom plate and put the two sausages open in halves and the finely sliced onion rings. Close the plate and open the top plate, where the two buns will be heated, and then close the transparent lid. Wait approximately 3-4 minutes according to required cooking time. After cooking, remove sausages and bread from the Party Time plate and stuff bread with sausages, onion rings and sauces as desired.

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