Ariete 00C197301AR0 Waffle Iron User Manual

Ariete 00C197301AR0 Waffle Iron

Specifications

• Special Feature : ‎Non-Stick Coating
• Material : ‎Non-stick plates
• Product Dimensions : 12.4D x 24.2W x 28.1H Centimeters
• Wattage : ‎700 Watts
• Item Weight : 1.4 Kilograms
• Style : Classic
• Voltage : ‎220 Volts
• Product length : 25.00 cm
• Product width : 21.00 cm
• Product height : 9.50 cm
• Product weight : 1.47 Kg
• Box weight : 1.79 Kg
• Master weight : 7.62 Kg
• Masterpieces : 4
• Pallet pieces : 144
• 20 container pieces : 3024
• Brand : Ariete

Introduction

Making tasty, crispy waffles is the purpose of the Ariete 00C197301AR0 waffle iron. This waffle iron’s sleek and contemporary design not only makes delicious waffles but also gives your kitchen countertop a sophisticated look. The Ariete 00C197301AR0 guarantees that your waffles are simple to remove without sticking or ripping thanks to its non-stick cooking surface. This makes cleanup simple since you can just wipe away any leftover batter or crumbs. Indicator lights on the waffle iron let you know when it has achieved the ideal temperature for cooking. This guarantees that your waffles will always be cooked perfectly and evenly. You may vary the waffles’ amount of browning with the temperature control, providing you the freedom to suit your own tastes.

The Ariete 00C197301AR0 waffle iron has a small, space-saving design that makes it simple to store when not in use. Its robust design and long-lasting components guarantee that it will resist frequent usage and provide you with a lot of waffle-making pleasure for many years. The Ariete 00C197301AR0 waffle iron is designed to provide delicious results regardless of whether you’re wanting traditional Belgian waffles, heart-shaped waffles, or any other waffle variety. It’s an excellent addition to any kitchen and lets you enjoy handmade waffles anytime you want thanks to its user-friendly interface and dependable performance.

What’s In the Box?

• Ariete 00C197301AR0 Waffle Iron
• Warranty Card
• Instruction Manual

FIRST TIME USE

The appliance may give off a small amount of smoke the first time it is used; this is not a defect and the smoke will cease within a few minutes. When using it for the first time, grease the appliance hotplate with oil or butter. This operation will not need to be repeated in the future.

INSTRUCTIONS FOR USE

• Plug the appliance into the mains power socket.
• The light (E) will switch on to show that the appliance is connected to the mains and the light (D) will switch on to show that the appliance is heating up.
• When the appliance has reached the correct temperature (after about 3 minutes) and it is ready to use, the light (D) will switch off.

Note
The light (D) will switch on again if the cooking temperature should fall below this level.

• Open the appliance completely, releasing it by pushing the special lever (B) upwards (Fig. 2) and, with a ladle, pour the batter mix (prepared previously) into the bottom hot plate. When pouring in the mix, make sure that all of the compartments are full but not so much so that they could overflow while cooking.
• Close the top plate over the bottom one, pushing down gently until the lever (B) clicks into place, locking the plates together (Fig. 3).
• For cooking times, we recommend that you follow the guidelines in the recipes below.
• To remove the waffles from the appliance, only use a wooden or plastic spatula.

IMPORTANT
Never touch the hot plates: risk of burns. Do not force the lever (B) as it is possible to break it. Only cook mixes with the plates closed. Never use sharp objects (e.g., knives) as this could damage the plates.

CLEANING

IMPORTANT
Only clean the appliance by wiping it with a damp cloth, after first unplugging it from the mains power and waiting for it to cool completely.

• Plates must only be wiped clean with a damp cloth.

RECIPES

TRADITIONAL WAFFLES

Fragrant waffles for any party occasion.
Ingredients for 10 pcs

1. 2 eggs, yolk, and albums separated
2. 80 g sugar
3. 1 little spoonful of vanilla extract
4. 60 g melted butter
5. 180 g flour
6. 1/2 little spoon of yeast
7. 185 ml milk

• Put the albums in a bowl and whisk them until whipped using an electric mixer at maximum speed.
• In a separate bowl, whisk together the egg yolks, sugar, and vanilla extract.
• Pour the melted butter ( just let it cool down ) and start stirring with a hand whisk.
• Once added the butter, add flour and baking powder, sifting over the bowl.
• Add the milk, pouring it always stirring with a whisk, to obtain a batter.
• Add the album whipped, slowly.
• Warm the waffle maker, while the batter is resting few minutes.
• Put the batter on the waffle maker for 4 minutes.

WAFER-THIN WAFFLES
Make the waffles with the ingredients of your choice. (makes 12)
Cooking time: about 6/8 min.
300 g flour, 1 sachet baking powder, 1 pinch salt, 1 tablespoon sugar, 2 eggs, 400 ml milk

• Beat the eggs to a smooth consistency.
• Add the other ingredients and beat together to form a smooth mix.

BELGIAN WAFFLES
The traditional waffle is the way they make it in Belgium. (makes 12)

Cooking time: about 5 min.
5 eggs, 1 sachet baking powder, 300 g flour, 300 g sugar, 300 g butter

• Soften the butter.
• Mix the flour, sugar, and baking powder together.
• Add the softened butter and eggs.
• Mix well.

SPONGE WAFFLES
With lemon rind for delicious waffles. (makes 10)

Cooking time: about 4 min.
5 egg yolks, 5 tablespoons hot water, 100 g sugar, rind of one lemon, 150 g flour, 1/2 teaspoon baking powder, 5 egg whites

• Beat the egg yolks, water, sugar, and grated lemon rind together.
• Mix the flour and baking powder together and add to the other ingredients.
• Whisk up the egg whites and fold them into the mix.

CHOCOLATE WAFFLES
Deliciously tasty (makes 10)

Cooking time: about 5 min
200 g flour, pinch of salt, 50 g sweetened cocoa powder, 2 teaspoons baking powder, 3 tablespoons sugar, 2 eggs, 400 ml milk, 1 teaspoon vanilla extract, 40 g melted butter

• Mix the flour, salt, cocoa, sugar, and baking powder together and then add the egg yolks, milk, vanilla extract, and butter and beat to form a smooth batter.
• Whisk up the egg whites and fold them into the batter.

CHEESE WAFFLES
The ideal appetizer! (makes 20)

Cooking time: about 4 min to 4 min 30
100 g butter, 8 egg yolks, 1/2 teaspoon salt, 500 g flour, 1/2 teaspoon baking powder, 50 g grated Parmesan cheese, 1/2 liter water, 8 egg whites

• Beat the butter.
• Mix the flour and baking powder together.
• Add, in this order, egg yolks, salt, flour, cheese, and water.
• Then fold in the whisked egg whites.

Features

• Surface for Non-Stick Cooking
  The waffle iron has a non-stick frying surface that prevents the batter from clinging to the plates as it cooks. This guarantees simple waffle removal and facilitates cleaning.

• Signal Lights
  Indicator lights on the waffle iron often provide information about the cooking process. These lights show when the device is preheating and when the waffles are being cooked to the ideal temperature.

• Temperature Control That Can Be Modified
  The waffle maker often has a temperature control dial or knob that may be adjusted. This gives you control over the texture and doneness of your waffles by allowing you to adjust the appropriate amount of browning.

• Space-saving and Compact Design
  Waffle makers like the Ariete 00C197301AR0 are designed to be small and space- efficient. When not in use, it is simple to store in a kitchen cabinet or drawer, which is practical for individuals with limited counter space.

• Long-Lasting Design
  The waffle iron is built with durable materials to withstand regular use. It usually features robust plates that can endure high temperatures and is composed of heat-resistant plastic.

• Versatile Waffle Shapes
  The Ariete 00C197301AR0 waffle iron may come with a variety of waffle plate choices depending on the particular model. This enables you to make a variety of shapes and patterns, including traditional round waffles and waffles in the form of hearts.

• Safety Options
  To ensure safe operation, the waffle iron may include features like cool-touch handles to prevent burns, anti-slip feet for stability during use, and a locking mechanism to secure the plates when closed.

How To Use?

• Warm up the waffle maker
  Wait for the waffle maker to heat up after plugging it in. An indicator light on the particular model could let you know when it’s ready.

• Get the batter ready
  Prepare your waffle batter in accordance with your desired recipe while the waffle iron is heating. Ensure that it is well-blended and lump-free.

• Use nonstick spray
  Brush the cooking surfaces with melted butter or gently cover them with nonstick cooking spray to prevent the waffle batter from sticking to the iron.

• Inject the batter
  Open the waffle iron after it has heated up, then pour the necessary quantity of batter onto the bottom frying plate’s middle. The quantity will vary depending on the size of the waffles you want to produce and the waffle iron’s manufacturer’s guidelines.

• Put the lid on
  Make sure the waffle iron’s lid locks firmly before closing it. The batter will spread and cover the cooking surfaces of the waffle iron.

• Cooking period
  Depending on your preferences and the recipe you choose, the cooking time may change. However, as a general rule of thumb, waffles typically cook in 3 to 5 minutes. Lifting the top just a little will allow you to see the waffle’s color and determine when it is finished. When the waffle is done, it should be crispy and golden brown.

• Take away the waffle
  When the waffle is cooked to your preference, gently open the lid and remove it from the iron with a fork or a pair of tongs. Be careful since both the waffle and the waffle iron may be hot.

• Continue the procedure
  Repeat the procedures above to produce more waffles, beginning with putting the batter onto the frying plate. To avoid sticking, don’t forget to reapply non-stick spray or butter as necessary.

• Enjoy
  Freshly made waffles should be served warm and topped with your preferred ingredients, such as syrup, fruit, whipped cream, or ice cream.

Frequently Asked Questions

How do I choose a waffle iron?

It's less prone to sticking. Also, look for flat handles that allow the waffle iron to remain flush along your stovetop

Are waffle irons worth it?

While you can almost make something resembling a waffle on a griddle pan, nothing beats the taste of a fresh, golden, soft yet crunchy waffle made in a waffle machine. If you're used to eating them regularly, a waffle maker will help you save good money in the long run.

Do you spray waffle iron?

There's no need to season an electric waffle maker. To prevent sticking waffles, simply brush on a bit of vegetable oil on the plate with a pastry brush each time you make waffles. Do not use cooking spray to coat the grid plates. It will build-up over time and leave a sticky residue.

How many watts is a good waffle maker?

The average range is from 1000W to 1500W. Bear in mind, the more watts needed to power the machine, the more electricity is used (if you're a waffle- aholic).

Do you spray waffle iron before cooking?

Yes, the waffle iron is nonstick, but you still should hit those plates with either cooking spray, or brush on some neutral oil. I don't recommend butter since it can actually make the waffles stick.

How many minutes per waffle?

Cook time depends upon your waffle maker and how much batter you use. A waffle maker tends to take about 4–6 minutes to fully cook a waffle.

How many times do you flip a waffle maker?

Pour waffle batter into the center of the waffle iron, spreading it until it's within about 1/2 to 1/4 inch of the edge. Close the waffle iron and immediately flip it. Cook for about 2-3 minutes on the second side, then flip back to the first side for another 2-3 minutes.

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