Burns Barkles 014136 Gas Grill Instruction Manual

Burns Barkles 014136 Gas Grill

OPERATING INSTRUCTIONS

Important! Read the user instructions carefully before use. Save them for future reference.
(Translation of the original instructions).

Care for the environment!
Recycle discarded product in accordance with local regulations. Jula reserves the right to make changes. For latest version of operating instructions, see www.jula.com

SAFETY INSTRUCTIONS

• Only for outdoor use.
• Do not use the product near flammable materials.
• Do not move the product when in use.
• Close the valve on the gas cylinder after use.
• Do not make any modifications to the product.
• Do not put the gas cylinder under or near the product.
• The storage of gas cylinders must comply with local regulations. Do not store gas cylinders under the grill.
• Only use propane or butane that complies with the specifications in the instructions.
• Do not use flammable liquids to light or re-light the grill.
• Read these instructions carefully before assembly. Assemble the product according to these instructions. Do not replace any components. Failure to follow all the instructions and safety instructions can result in a risk of personal injury and/or material damage.
• Immediately turn off the gas supply in the gas cylinder in the event of leaking gas. Extinguish all flames and open the lid. Check all gas hoses for damage, leakage and/or incorrect connection. If it is not possible to stop the leakage, contact a service centre or allow an authorised gas technician to check the product. Never do a leakage test with a naked flame.
• Never disconnect gas connections or hoses when the product is in use.
• Never leave the product unattended when it is in use. Be careful when cooking food.
• Always turn off the gas tap on the gas cylinder after use.
• Empty and clean the drip tray regularly.
• The product must be placed at least 7.5 metres from combustible material.
• Do not lean over the product when lighting it.
• Do not use utensils made of plastic or glass on the grill.
• Check and clean the product regularly. Take care not to damage any components, such as burners or valves, when cleaning.
• Check all hoses at least once every year and every time the gas cylinder is replaced. Replace damaged hoses with new ones of the same quality and length as the original ones.
• The product should be checked every year by an authorised service centre or another qualified person. Never attempt to service or repair the product yourself.
• Only use the product in a well-ventilated area.
• Replace all hoses at least every other year. Follow national regulations concerning the replacement of hoses.
• Never break any seals on the product.
• Keep cables and hoses away from hot surfaces.
• Be careful when cooking food.
• Never heat unopened containers made of glass or metal -they can burst and cause serious personal injury and/or material damage.
• Wear safety gloves (such as oven gloves), especially when handling hot objects.
• Clean the grease tray before each use.

WARNING!

• Accessible parts can be hot.
• Keep children at a safe distance.
• Wear safety gloves when handling hot parts.

TECHNICAL DATA

• Gas and supply pressure Butane/propane 30 mbar
• Product category 13B/P(30)
• Injector size, main burner r/J 0.82 mm
• Injector size, side burner r/J 0.85 mm
• Total nominal heat output 71.2 kW/ 875 g/h
• Lighting Integrated
• Grill surface 50 x41.5 cm

DESCRIPTION

Assembly parts.

ASSEMBLY

NOTE:
Some components have sharp edges/corners. Handle all parts carefully to avoid cutting yourself. Wear safety gloves.

• To assemble you need a screwdriver and spanner.
• Remove all the parts from the packaging and sort them before assembly.
• Assemble the grill on a level surface.
• See diagrams for correct order of assembly.

USE

Preparations

• To use the product you need a gas cylinder and suitable gas regulators. The regulators must comply with the current edition of EN 76729 and applicable national regulations.
• Before cooking the food connect the regulator to the gas cylinder valve and firmly tighten.

Tips for saving gas

• Open the lid as little as possible and as briefly as possible.
• Turn off the product as soon as you have finished cooking.
• Preheat the grill for no more than 70-75 minutes (except when using for the first time). Do not preheat for longer than recommended.
• Do not use a higher setting than recommended.

Connecting the gas cylinder

NOTE:
The gas cylinder and regulator are sold separately.

• Place the grill on a level, stable surface. Check that the inlet and outlet regulator suit the gas cylinder valve and the product.
• If the regulators are kept outdoors, protect them from precipitation, etc.
• A spanner is needed to connect the gas cylinder.
• Check that the hose is not clinched or twisted when connecting.
• Place the gas cylinder on the left side of the product, in a safe place protected from heat.
• The hose diameter must be 8-70 mm. The hose must not be longer than 1.5 metres.

NOTE:
Check the connections for leakage by using soapy water and looking for bubbles.

WARNING!

• Do not change gas cylinders near sources of heat. Place the gas cylinder on the left side of the product, in a safe place protected from heat.
• Check all gas hoses for damage, leakage and/or incorrect connection before use. Do not use the product if it any of the hoses are defective or damaged.
• Do not change gas cylinders near sources of heat, such as cigarettes, red hot objects or naked flames. Check that the product is extinguished and cold.
• Only use gas cylinders that comply with the specifications in the technical data. Gas cylinders must comply with the applicable national regulations.

CONTROLLING FLARE-UPS

WARNING!
Putting out grease fires by closing the lid is not possible.

• Do not use water on a grease fire. This can cause the grease to splatter and could result in serious burns, bodily harm or other damage. If a grease fire develops, turn regulator/control knob “OFF”.
• Do not leave grill unattended while preheating or burning off food residue on “HIGH”. If grill has not been regularly cleaned, a grease fire can occur that may damage the product.

WARNING!
When cooking, fire extinguishing materials shall be readily accessible. In the event of an oil/grease fire, do not attempt to extinguish with water. Use type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda.

CONTROLLING FLARE-UPS

Flare-ups are a part of cooking meats on a grill, and adds to the unique flavour of grilling. Excessive flare-ups can overcook your food and cause a dangerous situation for you and your grill.

NOTE:

Excessive flare-ups result from the build-up of grease in the bottom of your grill. If excessive flare-ups occur, DO NOT pour water onto the flames. If a grease fire occurs, close the lid AND turn the regulator/control knob to “OFF”, until the grease burns out. Use caution when opening the lid as sudden flare-ups may occur.

TROUBLESHOOTING

replace the damaged hose.
Gas leak from gas cylinder.| Mechanical fault or damage.| Close the gas cylinder valve.
Gas leak from gas cylinder valve.| Mechanical fault or damage.| Close the gas cylinder valve. Return the gas cylinder to the gas supplier.
The burners will not light with the lighter| Gas cylinder empty.| Replace with a full gas cylinder.
system.| Defective regulator.| Check and, if necessary, replace the regulator.
| Burner, hoses or nozzles blocked.| Clean burners, hoses and nozzles.
Small flame or flashback (fire in the burner| Burner blocked.| Clean the burner.
tube – hissing noise).| Hoses or nozzles blocked.| Clean hoses and nozzles.
| Strong wind.| Place the grill in a sheltered place.
Difficult to turn the gas knob.| The gas valve has jammed.| Replace the gas valve.

References

• Jula – products for home and garden

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