AEO0001 Electric Oven AENO EO1 User Manual

June 9, 2024
AENO

AEO0001 Electric Oven AENO EO1

AEO0001-Electric-Oven-AENO-EO1-PRODUCT

  • Recipes hereAEO0001-Electric-Oven-AENO-EO1-FIG-1

Electric oven AENO EO1 is designed for cooking meat, fish and vegetables, as well as bakery foods.

Technical specifications

Type of control: touch control.AEO0001-Electric-Oven-AENO-
EO1-FIG-4

  • Rated voltage: 220–240 V~, 50/60 Hz.
  • Rated power: 1600.0 W.
  • Overall dimensions (length × width × height): 530 mm × 380 mm × 300 mm.
  • Heating element: power 400 W.
  • A number of heating elements: 4.
  • Chamber volume: 30 l.
  • Maximum cooking time: 120 min.
  • Cooking temperature adjustment range: 38–230 °C ±10 °C.
  • Grill: Yes. Convection: yes.
  • Chamber backlight: yes.

Electronic touch panel with 8 functions.

Scope of delivery (Figures A and B)

AEO0001-Electric-Oven-AENO-EO1-FIG-2AEO0001
-Electric-Oven-AENO-EO1-FIG-3
AENO electric oven, baking pan (6), chrome wire rack (9), baking tray and wire rack handle (7), spit and handle (8), quick start guide, warranty card.

Table 1. Control panel (Figure E)AEO0001-Electric-Oven-AENO-
EO1-FIG-6

Limitations and Warnings

WARNING! This appliance is designed for domestic use only, industrial use is not considered as intended use and results in breach of warranty. Before connecting the device to the mains make sure that the mains parameters correspond to the technical specifications. To prevent grease building, clean the oven with a cloth or sponge after each use. Allow the device to cool completely before cleaning. For cleaning, you can use a sponge/cloth dampened with soapy water or liquid/creamy cleaners designed for stainless steel. The use of abrasive cleaning agents and sharp objects is prohibited. Unplug the unit after use, during cleaning or moving. Unplug the power cord from the power outlet with dry hands, holding the plug. Do not use the device with a damaged power cord. Do not expose the appliance to moisture. Do not place objects filled with liquids, such as vases, on top of the oven. The temperature of accessible surfaces may be high when the appliance is operating. Do not touch hot surfaces, use oven mitts or kitchen gloves to handle accessories. Open the oven door only by the handle (1). Do not allow the ventilation slots (5) to be blocked. Provide air access for ventilation from all sides: at least 10 cm on the top, at least 10 cm on the right and left sides of the oven, and 4–5 cm on the back side (figure D). Place the appliance on a heat-resistant mat.

Before you begin. First start

Unpack the electric oven and accessories and remove the packing materials. Place the appliance according to the rules described in the “Limitations and Warnings” section. Make sure that the oven is not plugged in. Wash all removable parts with warm soapy water and dry. Thoroughly wipe the interior and exterior of the oven with a damp cloth. Dry thoroughly. Plug the power cord into a power outlet. The oven alert will sound and the control panel indicators will light up for a second and then go off. Press the control panel activation button (28). Use the heating mode selection button (23) to select the upper and lower heating modes, use the temperature control button (24) and the “+/-” buttons (25), (27) to set the temperature to 230 °C, use the time control button (22) and the “+/-” buttons (25), (27) to set the time to 15 minutes. Start the process by pressing the Start/Pause button (26). Wait until the operation is finished. The oven is now ready to use.

WARNING! When the oven is turned on for the first time, it may emit vapors and an unpleasant odor. This is temporary.

Operation

  1. Place the food to be cooked on a baking pan, wire rack or spit and load it into the oven. Press button (28) to activate the control panel.
  2. Select the desired function (Table 2), and adjust the temperature and time settings if necessary.
  3. Press the Start/Pause button (26).

Note: If desired, you can set your own electric oven operation parameters by selecting the desired heating mode, time, and temperature.

Table 2 – Automatic functions

Troubleshooting

  • The oven does not switch on. Possible causes: the device is not connected to www.aeno.com/documents  the mains; the socket is defective. Solution: connect the device to the mains; connect the device to a working socket.
  • No heating. Possible cause: incorrect program selection or mode settings. Solution: Set the correct program or adjust the modes accordingly.
  • Noise during operation. Possible causes: elements heating, fan operation. Solution: actions are not required.

WARNING! If none of the possible solutions solves your problem, contact your supplier or service center. Do not disassemble or attempt to repair the unit yourself.

Recycling information

These symbols indicate that you must follow the Waste Electrical and Electronic Equipment (WEEE) and Waste Battery and Battery Regulations when disposing of the device, its batteries and accumulators, and its electrical and electronic accessories. According to the rules, this equipment must be disposed of separately at the end of its service life. Do not dispose of the device, its batteries, and accumulators, or its electrical and electronic accessories together with unsorted municipal waste, as this will harm the environment. To dispose of this equipment, it must be returned to the point of sale or turned into a local recycling facility. You should contact your local household waste disposal service for details.

ASBISc reserves the right to modify the device and to make edits and changes to this document without prior notice to users. The warranty period and service life shall be 2 years as from the date of purchase of the device. Manufacturer: ASBISc Enterprises PLC, Laptop, 1, Agios Athanasios, 4101 Limassol, Cyprus. Made in China. For current information and details on the device description and specification, as well as connection process, certificates, warranty, and quality issues, see relevant Installation and Operation Manuals available for downloading at aeno.com/documents. All trademarks and names herein are the property of their respective owners.

References

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