SILVERCREST SMWH 700 B2 Microwave Oven User Manual

August 14, 2024
SILVERCREST

SILVERCREST SMWH 700 B2 Microwave Oven

Specifications

  • Model : IAN 444629_2307
  • Power Levels : 300W, 400W, 500W, 600W, 700W
  • Timer : Min DEFROST kg

Product Usage Instructions

Before First Use

  1. Ensure the product is placed on a flat, stable surface.
  2. Review the user manual for any specific setup instructions.

Operating the Microwave

  1. Place food in suitable microwave-safe dish.
  2. Set the desired power level using the provided options (300W, 400W, 500W, 600W, 700W).
  3. Set the cooking time using the timer function.

Cooking Food

  1. Place the dish inside the microwave and close the door securely.
  2. Set the cooking time based on the food type and quantity.
  3. Start the cooking process by pressing the appropriate buttons.

Defrosting Food

  1. Place frozen food in a microwave-safe container.
  2. Select the appropriate defrost setting based on the weight of the food.
  3. Start the defrosting process and monitor periodically.

Warnings and symbols used
The following warnings are used in the user manual, short manual and on the packaging:

Introduction

We congratulate you on the purchase of your new product. You have chosen a high quality product. The instructions for use are part of the product. They contain important information concerning safety, use and disposal. Before using the product, please familiarise yourself with all of the safety information and instructions for use. Only use the product as described and for the specified applications. If you pass the product on to anyone else, please ensure that you also pass on all the documentation with it.

Intended use
  • This product is intended for heating and preparing food. Do not use it for any other purpose.
  • The product is designed only for use in private household and must not be used in medicinal or commercial areas.
  • The manufacturer is not liable to damage caused by improper use.

Scope of delivery

After unpacking the product, check if the delivery is complete and if all parts are in good condition. Remove all packing materials before use.

  • 1× Microwave
  • 1× Turntable
  • 1× Turntable holder
  • 1× Rollers
  • 1× Short manual

Description of parts
Before reading, unfold the page containing the illustration and familiarize yourself with all functions of the product.

(Fig. A)

  1. Ventilation openings (rear of product –not illustrated)
  2. Turntable with rollers and turntable holder
  3. Power cord with power plug
  4. POWER knob
  5. TIMER knob
  6. Door assembly (door seal)
  7. Door frame
  8. Handle
  9. Catch
  10. Cooking chamber

Technical data

  • Nominal voltage : 220–240 V∼, 50 Hz
  • Power consumption : 1100 W
  • Protection class : I
  • Power output : 700 W
  • Microwave frequency : 2450 MHz
  • Cooking chamber volume : approx. 17 litres
  • Weight : approx. 9.9 kg
    Measurements : approx. 446 × 241 × 359 mm

GS‑certified (SGS)
This product fulfils the requirement of the European standard EN 55011. In conformity with this standard, this product is classified as Group 2 Class B equipment.

  • Group 2 = The product intentionally generates radio‑frequency energy in the form of electromagnetic radiation for the heat treatment of food.
  • Class B equipment = The product is suitable to be used in domestic establishments.

Safety instructions

BEFORE USING THE PRODUCT, PLEASE FAMILIARIZE YOURSELF WITH ALL OF THE SAFETY INFORMATION AND INSTRUCTIONS FOR USE! WHEN PASSING THIS PRODUCT ON TO OTHERS, PLEASE ALSO INCLUDE ALL THE DOCUMENTS!
In the case of damage resulting from non-compliance with these operating instructions the warranty claim becomes invalid! No liability is accepted for consequential damage! In the case of material damage or personal injury caused by incorrect handling or non-compliance with the safety instructions, no liability is accepted!
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

This product can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the product in a safe way and understand the hazards involved. Children shall not play with the product.
Cleaning and user maintenance shall not be made by children without supervision.

  • WARNING! If the door or door seals are damaged, the product must not be operated until it has been repaired by a competent person.
  • WARNING! It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
  • WARNING! Liquids and other foods must not be heated in sealed containers since they are liable to explode.
  • If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. The product is intended to be used in household and similar applications such as:
    • staff kitchen areas in shops, offices and other working environments;
    • farm houses;
    • by clients in hotels, motels and other residential environments;
    • bed and breakfast type environments.
  • A minimum of 20 cm of free space must remain above the top surface of the product. Only use utensils that are suitable for use in microwave ovens.
  • Metallic containers for food and beverages are not allowed during cooking with the product.
  • When heating food in plastic or paper containers, keep an eye on the product due to the possibility of ignition.
  • The product is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
  • If smoke is emitted, switch off or unplug the product and keep the door closed in order to stifle any flames.
  • Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
  • The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
  • Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.
  • The product should be cleaned regularly and any food deposits removed.
  • Failure to maintain the product in a clean condition could lead to deterioration of the surface that could adversely affect the life of the product and possibly result in a hazardous situation. The product shall not be cleaned with a steam cleaner. The product is intended to be used freestanding. It must not be placed in a cabinet or in a similar environment.

ADDITIONAL SAFETY ADVICE

People fitted with a heart pacemaker should consult their doctor about the possible risks of using his product before taking it into use.

  • DANGER! Risk of burns!
    During use the product gets hot. Do not touch the product while in use nor immediately after use.

  • DANGER! Risk of electric shock!
    Do not immerse the product in water or other liquids. Never hold the product under running water.

  • DANGER! Risk of electric shock!
    Never use a damaged product. Disconnect the product from the power supply and contact your retailer if it is damaged. The product is not to be used if it has been dropped, if there are visible signs of damage. Before connecting the product to the power supply, check that the voltage and current rating corresponds with the power supply details shown on the product’s rating label. Protect the power cord against damages. Do not let it hang over sharp edges, do not squeeze or bend it. Keep the power cord away from hot surfaces and open flames.

Positioning the product

ATTENTION! Do not install the product above a cooker or any other heat- generating device. Installation in such a location could cause damage to the product.

Operation

DANGER! Risk of fire!

  1. Remove all metallic closures from the packaging of the food that you intend to heat.
  2. Do not move the product while it is in operation.
  3. Never operate the product when it is empty.
  4. Do not place the product on hot plates (gas, electric, coal cooking range etc.). Operate the product on a level, stable, clean, heat-resistant and dry surface.
  5. Do not place flammable materials close to the product. The product is not intended to be operated by means of an external timer or separate remote control system.

Cleaning and care

WARNING! Risk of injury!

  • Disconnect the product from the power supply before cleaning work and when not in use.
  • Do not pull the power plug out of the electrical outlet by the power cord.
  • Protect the product, its power cord and power plug against dust, direct sunlight, dripping and splashing water.
  • Do not remove the light grey mica cover plate, which is mounted inside the cooking chamber to protect the magnetron.
  • If the luminary inside the product needs replacing, have this done by a qualified specialist.

RADIO INTERFERENCE WITH OTHER DEVICES
The operation of the product may cause interference on your radio, television or similar devices. If such interference occurs, it can be reduced or corrected by the following remedial measures:

  • Clean the door and the door seals of the product.
  • Realign the aerial of your radio or television. Keep the product and the receiver spatially separated. Move the product away from the receiver.
  • Plug the product into another wall socket. The product and the receiver should be connected to different circuits.

SAFETY PRECAUTIONS FOR THE PREVENTION OF EXCESSIVE EXPOSURE TO MICROWAVE ENERGY

  • Do not try to operate the product while the door is open. This can lead to you being exposed to a potentially harmful dose of microwave radiation.
  • It is also important not to break or manipulate the safety locks. Do not jam anything between the door. Make sure that there is no food or cleaning agent residue left on the seals.

Basic principles of microwave cookery

  1. Cooking time : Pay attention to the cooking time. Select the shortest possible stated cooking time and increase as required. Food that is cooked too long can begin to smoke or catch fire.

  2. Food : Arrange the pieces of food evenly in the product. Cut the food into pieces of approximately the same size. Place the thickest pieces near the edges.

  3. Covering food: Cover the food during cooking with a lid suitable for microwave cookery. The lid prevents splashing and helps in the even cooking of the food.

  4. Turning food : While cooking, turn the food in the product once so that items such as chicken or hamburgers are cooked more quickly. Large pieces of food, such as joints of meat, must be turned at least once. Completely rearrange small food items, such as meatballs, after half the cooking time. Turn the meatballs and move them from the middle of the plate to the edge.

  5. Food with skins : Puncture the skins of potatoes, sausages and similar food before cooking. Otherwise, they could explode.
    Food with thick skins : Prick whole pumpkins, apples, chestnuts and similar food before cooking.

  6. Fat or oil : Do not thaw frozen fat or oil in the product. Do not fry foods in the product. The fat or oil could ignite.

  7. Beverages : When heating drinks with the product, bubbling may be delayed when the drink boils. Be careful when handling the container.

    • To avoid sudden bubbling up
      If possible, place a suitable glass rod in the fluid for as long as it is being heated.
      To avoid an unexpected bubbling up, leave the liquid to stand in the cooking chamber [10] for about 20 seconds after heating.
  8. Popcorn : Only microwaveable popcorn shall be used.

Using suitable cookware

The ideal material for use in a microwave oven is microwave-permeable, allowing the energy to penetrate the container to heat the food. Microwaves cannot penetrate metal . For this reason, metal containers and cookware should not be used .

  • When using the product for heating, do not use products made of recycled paper. These can contain minute fragments of metal, which can generate sparks and/or fires .
  • We recommend the use of round/oval cookware instead of square or oblong containers, as food in corner areas tends to overcook. The following list provides general hints to assist you in selecting the correct cookware .
Cookware Microwave
Heatproof glass Yes
Non-heatproof glass No
Heatproof ceramic Yes
Microwave-suitable plastic dishes Yes
Kitchen roll Yes
Metal tray/plate No
Aluminium foil and foil containers No

WARNING!  Risk of fire!
Never use metallic objects when you are using the product. Metals reflect the microwave radiation and this leads to the generation of sparks . This can cause a fire and irreparably damage the product!

Before first use

WARNING! Risk of fire!
Never operate the product when it is empty .

  • Remove the packaging material (including protection foils and transport protectors inside the cooking chamber [8]). Check if all parts are complete .
  • Clean the product and its accessories (see “Cleaning and care”) .
  • Clean the surface with a dry cloth to remove water or dust .

Positioning the product
WARNING! Risk of fire!
 This product is not suitable for installation in a kitchen cabinet. In closed cabinets, the ventilation of
the product is not sufficiently guaranteed. The product could then be damaged and there is a risk of fire!

  • Place the product on a flat surface that leaves enough space for ventilation:
    • A minimum of 10 cm of free space must remain between the product and the adjacent walls (including side and back wall). It must remain possible to fully open the door [7] .
    • A minimum of 20 cm of free space must remain above the top surface of the product .

Assembly

  • Insert the turntable holder [2] on the turntable drive (inside the cooking chamber [8]) .
  • Place the roller [2] on the roller surface (inside the cooking chamber [8]).
  • Place the turntable [2] on the roller and on the turntable holder. The turntable must rest properly on the turntable holder .
  • Connect the power plug [3] with a socket outlet.

Operation

NOTES: There may be a faint odour the first time the product is used. Make sure there is sufficient ventilation in the area .

Cooking food

WARNING! Risk of fire!
Never use metallic objects when you are using the product. Metals reflect the microwave radiation and this leads to the generation of sparks . This can cause a fire and irreparably damage the product!

Selecting the power level

Use the POWER knob [4] to select one of 6 power levels:

Power level Power
LOW 150 W
DEFROSTING FOOD   300 W
M. LOW 400 W
MED 500 W
M. HIGH 600 W
HIGH 700 W

Setting the cooking time

  • Turn the TIMER knob [5] to set a cooking time of up to 30 minutes .

NOTE : Selecting a time of less than 2 minutes: Turn the TIMER knob [5] past 2 minutes and then return to the desired time. This action provides more accurate results .

Starting the cooking process

  • Once power level and time are set, the product starts cooking .
  • When the set cooking time has expired, the cooking process ends automatically and a ring sounds .

NOTE:  Always return the  TIMER  knob [5] to the 0 position under the following circumstances:

  • Food is removed from the product before the set cooking time has expired .
  • The product is not used .

Stopping the cooking process early:

  • Turn the  TIMER  knob [5] back to the  O  position.
  • Open the door [7] by its handle [7].

Defrosting food
Use the  setting on the POWER knob [4] for defrosting food.

NOTES : Select the defrost function on the outer line on the TIMER knob [5]. The defrost function indicates the approximate time needed to defrost for the corresponding weight of minced meat.
Example :
Defrosting 400 g of minced meat

  • Select the power level for defrosting food (300 W): Rotate the POWER knob [4].
  • Rotate the TIMER knob [5] to 0.4 kg on the outer line.
  • This setting refers to 6 minutes.
  • To ensure uniform defrosting, some foods should be mixed or turned after around two thirds of the cooking time.

After the set time has elapsed : A ring sounds.

Cooking and defrosting tables

Cooking table
The cooking table below gives different application examples and the describes the different settings needed.

Cooking power Power Application example Weight Time (approx.)
21 % 150 W Softening ice cream 100 ml 1 min
43 % 300 W Melting butter 100 g 2 min
Defrosting food see defrosting table
57 % 400 W Heating liquid (from fridge) 200 ml 4 min
71 % 500 W Cooking rice 100 g with 250 ml water 15 min
86 % 600 W Heating frozen vegetables 200 g 4 min
100 % 700 W Heating frozen instant pasta 300 g 6 min

Defrosting table

  • Below table shows the approximate defrost time needed for different weights.
  • Extend the defrosting time as necessary if the desired weight is not yet defrosted.
Weight Defrost time (minced meat) Defrost time (vegetables)
0.2 kg 4 min 4 min
0.4 kg 6 min 8 min
0.6 kg 8 min 12 min
0.8 kg 12 min 16 min
1.0 kg 15 min 20 min

Recipes

Chocolate mug cake

Preparation time : 5 min
Cooking time : 2 min

Ingredients

Ingredient Quantity
Flour 4 tbsp
Baking powder ¼ tbsp
Caster sugar 4 tbsp
Cocoa powder 2 tbsp
Egg 1
Milk 3 tbsp
Vegetable oil 3 tbsp
Vanilla extract or another extract A few drops (optional)
Chocolate chips, nuts, or raisins 2 tbsp (optional)

Preparation

  1. Add flour, baking powder, caster sugar, and cocoa powder in a large, microwave-safe mug. Mix all ingredients.
  2. Add an egg and mix all ingredients.
  3. Add milk and vegetable oil. Add vanilla extract or another extract, if desired. Mix all ingredients until the mixture is smooth.
  4. If desired, add chocolate chips, nuts, or raisins. Mix all ingredients.
  5. Place the mug on the centre of the turntable [2]. Cook the cake at 700 W for 2 minutes or until the cake stops rising and becomes firm.
  6. Wear oven mitts to remove the hot mug. Enjoy the tasty cake!

Caramel corn

  • Preparation time : 20 min
  • Cooking time : 4 min

Ingredients

Ingredient Quantity
Corn kernel 60 g
Brown sugar 240 g
Corn syrup 60 ml
Unsalted butter 3 tbsp
Salt ½ tsp
Vanilla extract 1 tsp
Baking soda ¼ tsp
Vegetable oil (optional) A few drops

Preparation

  1. Add the corn kernels in a paper bag. Add a few drops of vegetable oil, if desired. Crimp the top of the bag a few times to close it.
  2. Place the bag on the centre of the turntable [2]. Cook the corn at 700 W for4 minutes or until you do not hear the “pop” sound anymore.
  3. Preparing caramel: Add sugar, corn syrup, butter, and salt in a large, microwave-safe bowl. Cook the mixture at 700 W for 2 minutes. Stir the mixture and cook it at 700 W for another 2 minutes until it forms many bubbles.
  4. Add vanilla extract and baking soda to the caramel mixture and stir it well. Immediately add a third of the hot caramel over the popcorn in the bag. Close the bag and shake it to coat the popcorn. Add another third of the caramel over the popcorn. Close the bag and shake it. Add the remaining caramel over the popcorn and shake the bag one last time.
  5. Place the bag on the centre of the turntable [2]. Cook the popcorn at 700 W for 1 minute. Wear oven mitts to remove and shake the hot bag.
  6. Pour the hot caramel corn into a container. Let the caramel corn cool down completely for approx. 20 minutes. Break the caramel corn apart and enjoy!

Breakfast potatoes

Preparation time : 15 min
Cooking time : 10 min

Ingredients

Ingredient Quantity
Medium-sized potatoes (peeled and sliced) 2
Onion (sliced) ½
Salt ¼ tsp
Pepper 1/8 tsp
Garlic salt ¼ tsp
Cheddar cheese (shredded) 60 g

Preparation

  1. Add potato and onion slices in a microwavesafe bowl.
  2. Season the potatoes and onions with salt, pepper, and garlic salt. Mix everything well and cover the bowl.
  3. Place the bowl on the centre of the turntable [2]. Cook the seasoned potatoes and onions at 700 W for 9 minutes or until the potatoes are cooked.
  4. Add cheese and cook at 500 W for 1 minute.
  5. Wear oven mitts to remove the hot bowl. Enjoy the tasty breakfast!

Cleaning and care

DANGER! Risk of electric shock!  Before cleaning: Always disconnect the product from the wall outlet.
DANGER! Risk of burns! Do not clean the product right after operation. Let the product cool first.
WARNING!  Do not immerse the product’s electrical components in water or other liquids. Never hold the product under running water.
NOTES:

  • Clean the product right after it has cooled . Once the food residues have dried, they are not easy to remove .
  • Do not use cleaning sprays and other aggressive cleaning agents, as they can cause stains, smears, or clouding on the surfaces .
  • Do not use abrasive cleaning agents .
  • Housing : Clean the product’s housing with a damp cloth .
  • Cooking chamber : Always keep the cooking chamber [8] clean. If splashes of food or spilt liquids stick to the walls of the product, wipe them off with a damp cloth . If required, use a mild washing-up liquid on the cloth. Afterward, wipe with a cloth moistened only with clear water to remove any detergent residue.
  • Turntable : Clean the turntable [2] regularly with warm, soapy water. The turntable is suitable for dishwashers .
  • Splashes and soiling : Use a damp cloth regularly to remove splashes and soiling from the following components:
  • Door [7] (both sides)
    • Viewing window (both sides)
  • Door seal [6] and adjacent components
  • Condensation : If condensation accumulates on or around the outside of the door [7], wipe it off with a soft cloth. This can happen if the product is operated in extremely humid conditions .
  • Odours : Remove odours regularly. Put a deep microwave bowl – filled with a cup of water, plus the juice and peel of a lemon – into the cooking chamber [8]. Heat the mixture for 5 minutes. Wipe the cooking chamber thoroughly and rub dry with a soft cloth

Troubleshooting

Problem Possible cause Possible solution

The product does not start
cooking.| The door [7] is not properly closed .| Close the door [7].
The turntable [2] makes a loud
noise when turning.| The turntable [2] is not correctly
positioned on the catch [2]. The rollers [2] and/or the floor of the cooking chamber [8] are unclean .| Place the turntable [2] correctly in the cooking chamber [8]. Clean the rollers
[2] and the floor of the cooking chamber
[8] .
The light inside the product is not working .| The luminary is defective.| Contact the customer service department .

Disposal

The packaging is made entirely of recyclable materials, which you may dispose of at local recycling facilities .
Observe the marking of the packaging materials for waste separation, which are marked with abbreviations (a) and numbers (b) with following meaning: 1–7: plastics / 20–22: paper and fibreboard / 80–98: composite materials . The product and packaging materials are recyclable, dispose of it separately for better waste treatment .  The Triman logo is valid in France only .
Contact your local refuse disposal authority for more details of how to dispose of your worn-out product .
To help protect the environment, please dispose of the product properly when it has reached the end of its useful life and not in the household waste . Information on collection points and their opening hours can be obtained from your local authority .

Warranty

The product has been manufactured to strict quality guidelines and meticulously examined before delivery. In the event of material or manufacturing defects you have legal rights against the retailer of this product. Your legal rights are not limited in any way by our warranty detailed below. The warranty for this product is 3 years from the date of purchase. The warranty period begins on the date of purchase. Keep the original sales receipt in a safe location as this document is required as proof of purchase. Any damage or defects already present at the time of purchase must be reported without delay after unpacking the product.

Should the product show any fault in materials or manufacture within 3 years from the date of purchase, we will repair or replace it – at our choice – free of charge to you. The warranty period is not extended as a result of a claim being granted. This also applies to replaced and repaired parts.
This warranty becomes void if the product
has been damaged, or used or maintained improperly. The warranty covers material or manufacturing defects. This warranty does not cover product parts subject to normal wear and tear, thus considered consumables (e.g. batteries, rechargeable batteries, tubes, cartridges), nor damage to fragile parts, e.g. switches or glass parts.

Warranty claim procedure

  1. To ensure quick processing of your claim, observe the following instructions:
  2. Make sure to have the original sales receipt and the item number (IAN 444629_2307) available as proof of purchase.
  3. You can find the item number on the rating plate, an engraving on the product, on the front page of the instruction manual (bottom left), or as a sticker on the rear or bottom of the product.
  4. If functional or other defects occur, contact
  5. the service department listed below either by telephone or by e-mail.
  6. Once the product has been recorded as defective you can return it free of charge to the service address that will be provided to you. Ensure to enclose the proof of purchase (sales receipt) and a short, written description outlining the details of the defect and when it occurred.

Service

Service Great Britain Tel.: 0800 0569216 E- Mail : owim@lidl.co.uk Service Ireland Tel. : 1800 200736 E-Mail: owim@lidl.ie

FAQ’S

Q: How do I clean the microwave?
A: To clean the microwave, wipe down the interior with a damp cloth and mild detergent. Avoid using abrasive cleaners.

Q: Can I use metal containers in the microwave?
A: No, metal containers should not be used in the microwave as they can cause sparks and damage the appliance.

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