Starfrit 024425 Dual Sided Electric Hot Pot Instructions

Starfrit 024425 Dual Sided Electric Hot Pot

Specifications

• Item No.: 024425
• Voltage: 120V
• Wattage: 1200W
• Frequency: 60Hz

Product Usage Instructions

Important Safety Guidelines
Before using the product, be sure to read and follow these important safety guidelines

1. Do not touch hot surfaces. Always use the lid handle to life the product.
2. Avoid plugging or unplugging the product with wet hands.
3. Operate the product in a well-ventilated area.
4. Keep the product away from flammable materials.
5. Do not use attachments not recommended by the manufacturer.

Assembly
Before first use, ensure the product is assembled correctly following these steps

1. Set the temperature control dial to OFF and unplug the power cord.
2. Attach the lid handle to the tempered glass lid using a Philips-head screwdriver.

Product Usage
Follow these steps to use the product

1. Place the cool touch base on a heat-resistant surface.
2. Secure the dual-sided hot pot inside the cool touch base.
3. Attach the temperature control dial to the socket on the base.
4. Pour broth into the dual-sided hot pot and cover with the tempered glass lid.
5. Plug the power cord into a standard electrical outlet.
6. Adjust the temperature control dial to your desired cooking temperature.

Cleaning & Care
After use, follow these cleaning instructions

1. Ensure the product has cooled completely before cleaning.
2. Remove the temperature control dial before cleaning.
3. Drain excess liquid or wipe the interior of the dual-sided hot pot with a paper towel.

Frequently Asked Questions (FAQ)

• Q: Can I use metal utensils with this product?
  

  • A: No, it is recommended to avoid using metal utensils as they may scratch the non-stick surface. Use plastic, rubber, wooden, or silicone utensils instead.

• Q: Can I leave the product plugged in when not in use?
  

  • A: It is advised to unplug the product when not in use for safety reasons and energy efficiency.

ELECTRIC DUAL-SIDED HOT POT COOKWARE

INSTRUCTIONS FOR USE AND CARE

• P.2
• P.11
• P.20

OPERATING AND SAFETY INSTRUCTIONS

IMPORTANT SAFEGUARDS
READ THE INSTRUCTIONS BEFORE USE

WARNING: To reduce the risk of fire, electrical shock, serious personal injury and / or property damage

• Do not touch hot surfaces. Always use the lid handle to lift the cover while it is in use. Use protective oven mitts or gloves to avoid burns or serious personal injury.
• To protect against electric shock, do not immerse the temperature control dial, power cord, plug or product in water or expose to other liquids.
• Do not use appliance unless cool touch base and dual-sided hot pot are securely assembled and placed on flat surface.
• Keep the product out of the reach of children and pets. This product is not intended for use by children. Close adult supervision is necessary when any appliance is used near children.
• Unplug appliance from electrical outlet before cleaning and when not in use. Allow to cool down completely before assembling, disassembling, relocating, or cleaning the appliance.
• Do not operate the product if it has a damaged power cord or plug, or after the appliance malfunctions or has been damaged in any manner. Do not attempt to examine or repair this product yourself. Please contact to the customer service address provided in this user manual.
• Do not leave the product unattended while it is in use. Always unplug the product from the electrical outlet when not in use.
• Use extreme caution when moving an appliance containing hot broth or any other hot liquids.
• Always attach the temperature control dial to the appliance first, then plug cord into the wall outlet. To disconnect, switch control to ‘’OFF’’, remove plug from the outlet, then remove temperature control dial from the appliance. Pull directly on the plug – do not pull on the power cord.
• Take proper precautions to prevent burns, fire, or personal or property damage as this appliance generates heat and steam during use.
• Do not plug or unplug the product into/from the electrical outlet with a wet hand.
• Use the product in a well-ventilated area.
• Keep the product away from curtains, wall coverings, clothing, dish towels, or other flammable materials.
• Do not use attachments not recommended or sold by the product manufacturer.
• This product is intended for indoor, non-commercial use in cooking or heating food items for human consumption. Do not use outdoors or for any other purpose.
• Do not allow the power cord to hang (e.g., over the edge of a table or counter) or touch hot surfaces.
• Do not place the product on or near a hot gas or electric burner, or in heated oven or microwave oven.
• Always place the product on a flat, level, stable surface – it is not recommended to use the appliance on temperature sensitive surfaces.
• Use the provided temperature control dial only.
• Connect the power plug to an easily accessible outlet so that the dual-sided hot pot can be unplugged immediately in the event of an emergency.
• Do not use the appliance with a programmer or timing device that switches it on automatically. The use of such devices is dangerous and can cause a fire risk.
• Do not use appliance for anything other than its intended use.
• The appliance is not designed to deep fry.

SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE

• GROUNDED PLUG: As a safety feature, this appliance is equipped with a grounded plug, which will only fit into a three-prong outlet. Do not attempt to defeat this safety feature. Improper connection of the grounding conductor may result in the risk of electric shock. Consult a qualified electrician if you are in doubt as to whether the outlet is properly grounded.
• SPECIAL INSTRUCTIONS : A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord.

AN EXTENSION CORD MAY BE USED IF CARE IS EXERCISED IN THEIR USE

• Minimize the risk of overheating by using the shortest UL or ETL listed cord possible.

• The marked electrical rating must be at least as great as that of the product.

• Never use a single extension cord to operate more than one appliance.

• If the product is of the grounding type, the extension cord must be a grounding-type
  3- wire cord.

• Arrange the longer cord so that it will not drape over a countertop or tabletop where it can be tripped over, snagged, or pulled on unintentionally (especially by children).

DO NOT alter the plug. DO NOT attempt to defeat the safety purpose of the polarized plug.

BEFORE FIRST USE
Read the instructions before first use

WARNING: Do not touch hot surfaces. Always use the lid handle to lift the cover while it is in use. Use protective oven mitts or gloves to avoid burns or serious personal injury.

• When using for the first time, remove all packaging materials and unwind the power cord from the appliance.
• Thoroughly clean the dual-sided hot pot and tempered glass lid with a hot, soapy cloth/sponge, ensuring that water or soap does not enter the socket. The cord plug and temperature control dial are not dishwasher safe and cannot be immersed in water at any time.
• Rinse with hot water and thoroughly dry.
• Ensure the socket and electrical pins are completely dry before using.

TO ASSEMBLE

CAUTION: Ensure the temperature control dial is set to “OFF”, the power cord is unplugged from the electrical outlet, and the product has thoroughly cooled before attaching or detaching the temperature control dial. Do not use appliance without the cool touch base well placed and attached.

1. Locate the lid handle bag. To assemble the lid handle used a Philips-head screwdriver.
2. Attach the lid handle to the tempered glass lid by aligning the hole in the lid handle with the hole in the tempered glass lid, and then secure with bolt the silicone washer and the metal washer together. NOTE: Do not over-tighten the bolt.
3. Place the dual-sided hot pot inside the cool touch base. NOTE: Make sure the dual-sided hot pot and the cool touch base are well secure and properly placed.
4. Plug the temperature control dial probe into the dual-sided hot pot.

WARNING: Ensure the electric dual-sided hot pot is unplugged from the electrical outlet and allow it to cool before handling or cleaning it.

TO USE
NOTE: Never use metal utensils such as forks, knives, mashers, beaters, or food choppers with this product, as they will scratch the non-stick surface. Only use plastic, rubber, wooden, or silicone cooking utensils.

1. Place the cool touch base on a heat-resistant countertop or table in a well-ventilated area.

2. Place the dual-sided hot pot inside the cool touch base.
   NOTE: Make sure the dual-sided hot pot and the cool touch base are well secure and properly placed.

3. Attach the temperature control dial to the socket by aligning the electrical pins in the socket with the electrical pinholes in the temperature control dial, and then slide the dial into position on the base.

4. Poor the broth inside the dual-sided hot pot. Place the tempered glass lid on top of the dual-sided hot pot.
   CAUTION: To avoid any spillage or damage, never overfill the dual-sided hot pot. NOTE: The broth may evaporate during the meal, add broth as needed.

5. Plug the power cord into a standard 120-volt AC electrical outlet.

6. Adjust the temperature control dial to the desired cooking temperature. The LED indicator will illuminate, indicating the product is heating.
   NOTE: The LED indicator light may go out and back on during the cooking, it is normal. This is to control the temperature fluctuation and keep it stable.

7. When the required temperature has been reached, spear the ingredient and gently dip in the broth of your choice.
   NOTE: Cooking time may vary from type of food that you cook. Allow enough time to cook food in each broth.

8. Once cooking is complete, set the temperature control dial to the “OFF” position and then unplug the power cord from the electrical outlet.

9. To detach the temperature control dial, firmly pull away from the base.

• NOTICE: Do not cook foods at a higher temperature than necessary, as cooking at high temperatures may cause discoloration or shorten the life of the non-stick surface.
• NOTE: Due to the initial heating of the materials used in the manufacturing of the product, some light smoke/vapors may be released when used initially. This is normal.
• WARNING: Always unplug the product when not in use or when it will be left unattended.
• CAUTION: Use extreme caution when moving/handling the product when it is hot.

CLEANING & CARE

WARNING: Ensure that the appliance is completely cooled before cleaning. Remove the temperature control dial from the socket before cleaning the product.

1. Drain excess liquid or wipe the interior of the dual-sided hot pot surface of the base with a paper towel.

2. Thoroughly wipe the tempered glass lid and dual-sided hot pot of the product with a hot, soapy cloth/sponge, ensuring that water or soap does not enter the socket.
   CAUTION: After use, do not pour cold water onto the product, as the sudden temperature change may damage the product or create a burn hazard.
   NOTE: Do not place the dual-sided hot pot, cool touch base or temperature control dial in a dishwasher.
   NOTE: Do not use bleach or abrasive cleansers/scouring pads to clean the product, as they may damage the non-stick finish.

3. Rinse with hot water and thoroughly dry.

4. Ensure the socket and electrical pins are completely dry before storing or resuming use.

5. If cleaning the temperature control dial is necessary, wipe with a soft, damp cloth sponge and dry thoroughly. NOTE: Do not immerse in water or place temperature control dial in a dishwasher.

6. Store the product in a cool, dry place.

temperature control dial probe is not securely connected to dual-sided hot pot.| Make sure the temperature control dial probe is pushed firmly into the port on the cool touch base. If the problem persists, please contact Starfrit customer
| | Starfrit.com/en/contact-us

ASIAN RED CURRY BROTH
Ingredients

• 2 tsp vegetable oil

• 1 large sweet onion thinly sliced

• 8 cups Beef Stock (2 containers)

• ¼ cup Thai Red Curry Paste

• 1 tbsp soy sauce

• 1 tbsp brown sugar

• 1 tbsp Garlic Powder

• 1 tbsp grounded Ginger

• 2 tbsp lime juice

• In a large 6- quart stockpot
  For the broth, heat vegetable oil in 6-quart stockpot over medium-high heat. Add onion, cook and stir until tender. Stir in stock, curry paste, soy sauce, brown sugar, garlic powder and ginger. Bring to boil. Reduce heat to low; cover and simmer 20 minutes. Stir lime juice into broth just before serving.

• Using dual-sided electric hot pot
  To serve; pour 3 cups (750ml) of broth into one half of dual-sided hot pot. Allow guests to cook in broth about 2 to 3 minutes or until desired doneness.

NOTE: do not overfill

ASIAN THAI CURRY BROTH
Ingredients

• 1 tbsp olive oil

• 5 cloves garlic, minced

• 1 inch fresh ginger, cut into thick slices

• 8 cups Vegetable Stock

• 3 (15 oz) cans coconut milk

• 4–6 tbsp Red Curry Paste, to taste

• 1tsp grounded Ginger

• 2 tbsp lime juice

• In a large 6- quart stockpot
  For the broth, heat vegetable oil in 6-quart stockpot over medium-high heat. Add garlic, ginger and sauté for 1-2 minutes, stirring occasionally, until tender. Add in the vegetable stock and coconut milk, stir to combine. Continue cooking until the broth nearly reaches a simmer. Add in 3 or 4 tablespoons of the curry paste, whisk until it has dissolved. Taste, and you can add more curry pasta or coconut milk if you’d like. Before serving remove the thick ginger slices.

• Using dual-sided electric hot pot
  To serve; pour 3 cups (750ml) of broth into one half of dual-sided hot pot. Allow guests to cook in broth about 2 to 3 minutes or until desired doneness.

NOTE: do not overfill

SICHUAN BROTH
Ingredients

• 2 tbsp olive oil

• 8 cups beef/chicken/vegetable stock

• 4 cloves garlic

• 3 slices ginger

• 1 onion thinly sliced

• ¼ cup Chinese Shaoxing wine (or dry sherry)

• 4 bay leaves

• 1 star anise

• 2 tbsp soy sauce

• 1 tsp salt

• 3 tbsp dried chili peppers flakes
  Handful of whole dried chili peppers

• 1–2 tsp cayenne powder (optional)

In a large 6- quart stockpot
For the broth, heat vegetable oil in 6-quart stockpot over medium-high heat. Add garlic, ginger, onion and sauté for 1-2 minutes. Add in the chosen stock (beef/chicken/vegetable), stir to combine. Add the Chinese Shaoxing wine (or dry sherry), bay leaves and the whole star anise. Continue cooking until the broth nearly reaches a simmer. Add in soy sauce and 3 tablespoons of dried chili pepper flakes, handful of whole dried chili peppers and whisk. Taste; you can add more dried chili or cayenne powder if you’d desired. Before serving remove the spices, garlic and slices ginger.

Using dual-sided electric hot pot
To serve; pour 3 cups (750ml) of broth into one half of dual-sided hot pot. Allow guests to cook in broth about 2 to 3 minutes or until desired doneness.

NOTE: do not overfill

SUGGESTED INGREDIENTS

• Thin shaved beef or lamb
• Sliced chicken
• Shrimps
• Assorted fish balls (available at most Asian grocery stores)
• Thin sliced fish fillets (tender white fish like tilapia or sea bass work well for this) Tofu sheets
• Firm tofu (sliced)
• Soy puffs (fried tofu puffs)
• Straw mushrooms
• Shiitake mushrooms
• Wood ear mushrooms
• Fresh noodles
• Glass noodles (mung bean vermicelli)
• Prepared frozen dumplings or wontons
• Chinese rice cakes
• Bok choy (or choy sum)
• Green leaf lettuce
• Napa cabbage

WARRANTY

1-YEAR LIMITED WARRANTY.
This warranty covers any defects in materials and workmanship for a period of one
(1) year from the date of the original purchase. Please retain your original receipt as a proof of the purchase date. Any complaints must be registered within the warranty period. The product will be repaired, replaced (parts including blades or entire appliance) or refunded at our sole discretion. Shipping charges may apply.

This warranty does not cover normal wear of parts or damage resulting from any of the following
Negligent use or misuse of the product including failure to clean the product regularly, use for commercial purposes, accident, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or altercation by anyone other than a STARFRIT authorized service agent.

Decisions as to the cause of damage are the responsibility of Starfrit. All decisions will be final.

PRINTED IN CHINA FOR: ATLANTIC PROMOTIONS INC. LONGUEUIL (QUEBEC) J4G 1V6 CUSTOMER SERVICE: STARFRIT.COM/EN/CONTACT-US

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