NOSTALGIA MCKP5VP MyMini Cake Pop Maker Instructions

June 6, 2024
Nostalgia

NOSTALGIA MCKP5VP MyMini Cake Pop Maker

SAFETY

Your safety and the safety of others is very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.


Appliance Specifications:
120 Volts, 60 Hz, 550 Watts, ETL Approved
THIS PRODUCT IS FOR USE IN 120V AC OUTLET ONLY.

Refer to www.nostalgiaproducts.com/user- manuals/ for the most updated manual.

IMPORTANT SAFEGUARDS

A person who has not read and understood all operating and safety instructions is not qualified to operate this appliance. All users of this appliance must read and understand this Instruction Manual before operating or cleaning this appliance.

When using electrical appliances, basic safety precautions should always be followed, including:

  1. Read all instructions before operating this appliance.

  2. DO NOT TOUCH the hot surfaces. Use handles or knobs.

  3. This appliance is NOT A TOY.

  4. Unsupervised young children and cognitively challenged individuals should never operate this appliance.

  5. Close supervision is necessary when any appliance is used by or near children.

  6. To protect against electrical shock do not immerse cord, plug or any part of this unit in water or other liquids.

  7. Unplug from outlet when not in use, before removing parts and before cleaning.
    Allow to cool before putting on or taking off any parts, and before cleaning.

  8. DO NOT operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or if the appliance has been damaged in any manner. Return the appliance to the nearest repair shop for examination, repair or adjustment.

  9. The manufacturer does not recommend the use of accessory attachments other than what is provided by the manufacturer. Use of attachments may cause injuries.

  10. DO NOT use the appliance for other than its intended use.

  11. DO NOT use outdoors. FOR HOUSEHOLD USE ONLY.

  12. DO NOT place on or near a hot gas or electric burner, or in a heated oven.

  13. DO NOT let cord hang over edge of table or counter, or touch hot surfaces.

  14. NEVER leave unit unattended while in use or when plugged into an outlet.

  15. Extreme caution must be used when moving an appliance containing hot food.

ADDITIONAL IMPORTANT SAFEGUARDS

Operating Safety Precautions
  1. Cooking surfaces will be HOT. Wear oven mitts while using to prevent burns.
  2. DO NOT lift the Cover so that your arm is over the Cooking Surface as it is hot and may cause injury. Lift from the side.
Instructions for the Electrical Cord and Plug
  1. This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

  2. A short power supply cord is provided to reduce the risk resulting from becoming entangled or tripping over a long cord.

  3. If a long detachable power-supply cord or extension cord is used:
    • Extension cords can be used if care is exercised in their use.
    • The marked electrical rating of the cord or extension cord should be at least as great as the electrical rating of the appliance.
    • When using a longer cord or extension cord, make sure that the cord does not drape over a countertop or tabletop where it can be pulled on or tripped over unintentionally.

  4. The manufacturer does not recommend using this machine in countries that do not support 120V AC even if a voltage adapter, transformer, or converter is in use.
    SAVE THESE INSTRUCTIONS!

INTRODUCTION

Thank you for purchasing the MYMINI CAKE POP MAKER from Nostalgia! Now you can cook delicious cake pops, donut holes and other pastries at home without even turning on an oven. Make different flavors of cake pops, jelly donuts, puff pancakes, mini cinnamon buns and more. It’s great for snack time, party time or anytime! Delectable appetizers and hors d’oeuvres are ready in minutes. Use your imagination and have fun.

PARTS & ASSEMBLY

Your MYMINI CAKE POP MAKER is already fully assembled.

Parts

HOW TO OPERATE

  1. Before first use, wipe down all surfaces with a damp cloth and dry.

  2. The Nonstick Cooking Surface should be lightly coated with a small amount of vegetable oil. Apply with a paper towel, or use a nonstick oil spray. The oil will help protect the nonstick quality of the cooking surface. This should be done periodically to maintain the nonstick quality.

  3. Find a dry, suitable, level surface near an electrical outlet.

  4. Preheat the appliance by closing the Lid and plugging into an electrical outlet.

  5. When the power is on, the Red Power Light will come on. The Red Light will turn off when the unit is preheated.

  6. The appliance should preheat for a minimum of 3 minutes.

  7. While the appliance is preheating, you may prepare the ingredients for your cake pops.

  8. Raise the Lid using an oven mitt or pot holder to prevent accidental burns.

  9. Fill each of the seven pastry wells in the Nonstick Cooking Surface with mixture.

  10. Close the Lid using a pot holder or oven mitt. Make sure Lid is locked.

  11. Steam may be released from appliance during cooking. For your safety, avoid contact with steam, as it is very hot and can cause burns.

  12. The cooking time will range between 3-7 minutes, depending on the type of pastries being cooked and personal taste.

  13. Once the pastries have completed cooking, raise the Lid with a pot holder or oven mitt. Remove the pastries from the Nonstick Cooking Surface with a plastic or wooden spoon. DO NOT use metal utensils, as they may scratch and damage the Nonstick Cooking Surface.

  14. If cooking more than one batch of pastries in a session, lower the Lid between batches to maintain the proper cooking temperature.

  15. As soon as you are finished cooking, unplug appliance and allow to cool.

  16. Once the appliance is cool, follow the directions in the Cleaning and Maintenance section to clean your MYMINI CAKE POP MAKER.

HELPFUL TIPS

NEVER leave the unit unattended while operating.

Smoking
During first use, you may notice slight smoking or a slight odor; this is normal with most new appliances. The smoking and odor is caused by the residues burning off the Nonstick Cooking Surface and the Heating Element. Allow the appliance to preheat until smoke and odor no longer exists.

Tips for Making Cake Pops
In order to make cake pops with your MYMINI CAKE POP MAKER, we recommend the following tips:

  • Use a recipe for a denser cake, like pound cake or cupcakes.
    Muffin mixes and sweet bread recipes also work well.

  • Do not decorate cake pops until they have cooled completely.

  • It is recommended that you dip one end of the bamboo sticks into frosting before inserting into the cooled cake balls. This will help the cake adhere to the stick better.

CLEANING & MAINTENANCE

Please take care of your MYMINI CAKE POP MAKER by following these simple instructions and precautions. Cleaning is a snap.

  • Disconnect from the electrical outlet by unplugging the appliance.
  • Make sure the appliance is cool before cleaning.
  • Clean the upper and lower Nonstick Cooking Surfaces with a damp, non-abrasive cloth and dry.
  • Wipe the exterior with a damp, non-abrasive cloth and dry.
  • Bamboo Sticks are also reusable if wiped clean with a damp, non-abrasive cloth and allowed to dry thoroughly.
  • DO NOT put any parts in a dishwasher.
  • NEVER immerse appliance or cord in water.
    It is that simple!

RECIPES

With the MYMINI CAKE POP MAKER you can create cake pops, donut holes and a variety of other pastries. You can even use pre-packaged mixes to create treats such as:

  • Cookies
  • Cinnamon Buns
  • Muffins
  • Brownie Bites
  • Puff Pancakes

Simply follow the directions on the box, fill the individual sections in the lower cooking surface, close lid and let cook for about 3-7 minutes. Soon you will have delicious snacks and desserts ready to serve.
Try coating the cake pops and donuts with frosting and add sprinkles or chocolate chips.
Be creative and ENJOY your MYMINI CAKE POP MAKER!

QUICK DONUT HOLES
  • 2 Cups of Flour:
  • ¼ Cup of Sugar:
  • 1 Tsp. Salt:
  • ½ Tsp. Baking Soda:
  • 1 Tsp. Nutmeg:
  • 1 Tsp. Baking Powder:
  • ¾ Cups of Buttermilk:
  • ¼ Cup of Vegetable Oil:
  • 1 Egg:
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. Mix dry ingredients.
  3. Stir in buttermilk, vegetable oil and egg. Beat with a fork.
  4. Carefully pour into pastry wells.
  5. Close the Lid and cook for 3-7 minutes until light golden brown in color.
  6. Open Lid with a pot holder or oven mitt.
  7. Remove each donut hole with wooden or plastic spoon. Place on plate and serve.
  8. You may also choose to roll the donut holes in granulated sugar, powdered sugar or cover with frosting and sprinkles.
  9. Use your imagination and have fun!
CARAMEL BROWNIE BITES
  • ¾ Cups Butter, softened
  • 2 Cups Packed Brown Sugar
  • 3 Eggs
  • 1-oz. (4 squares) Unsweetened Chocolate, melted
  • 1 Tsp. Vanilla Extract
  • 1 Cup All-Purpose, Unbleached Flour
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. In a large bowl, cream the butter, brown sugar and eggs together until light and fluffy.
  3. Stir in the unsweetened chocolate and vanilla until well blended.
  4. Mix in the flour.
  5. Carefully pour into pastry wells.
  6. Close the Lid and cook for 3-7 minutes.
  7. Open Lid with a pot holder or oven mitt.
  8. Remove each brownie bite with wooden or plastic spoon. Place on plate and allow to cool.
  9. Once brownie bites have cooled to the touch, drizzle with caramel.
BLUEBERRY MUFFIN MUNCHIES
  • 1 Cup Milk
  • 1 Egg
  • 1/3 Cup Vegetable Oil
  • 2 Cups All-Purpose, Unbleached Flour
  • 2 Tsp. Baking Powder
  • ½ Cup Granulated White Sugar
  • ¾ Cup Fresh Blueberries
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. In a large bowl, stir together milk, egg and oil.
  3. Add flour, baking powder, sugar and blueberries.
  4. Gently mix the batter just until blended.
  5. Carefully pour into pastry wells.
  6. Close the Lid and cook for 3-7 minutes until light golden brown in color.
  7. Open Lid with a pot holder or oven mitt.
  8. Remove each muffin with wooden or plastic spoon. Place on plate and serve.
  9. You may also choose to roll the muffins in granulated or powdered sugar.

VANILLA CAKE POPS

  • ¼ lb. (1 stick) Butter
  • ¼ Cup Vegetable Shortening
  • 1½ Cups Sugar
  • 3 Eggs
  • 1½ Cups AllPurpose Flour
  • ¼ Tsp. Salt
  • ¼ Tsp. Baking Powder
  • ½ Cup Milk
  • ½ Tsp. Pure Vanilla Extract
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. With a mixer, cream butter and shortening together.
  3. Add sugar, a little at a time.
  4. Add eggs, 1 at a time, beating after each addition.
  5. Stir dry ingredients together in a bowl and add to mixer alternately with milk, starting with the flour and ending with the flour.
  6. Mix in vanilla.
  7. Carefully pour mixture into pastry wells.
  8. Close the Lid and cook for 3-7 minutes, or until light golden brown.
  9. Open Lid with a pot holder or oven mitt.
  10. Remove each cake ball with wooden or plastic spoon. Place on plate and allow to cool.
  11. Once cool, frost or decorate as desired. Dip bamboo sticks into frosting and insert into cake ball to make cake pops.
CHOCOLATE CAKE POPS
  • 1 Cup AllPurpose Flour
  • ½ Cup Cocoa Powder
  • 1 Tsp. Instant Coffee or Espresso Powder
  • ¼ Tsp. Baking Powder
  • ½ Tsp. Salt
  • ¾ Cup Butter, softened
  • 1½ Cups White, Granulated Sugar
  • 2½ Eggs
  • 1 Tsp. Pure Vanilla Extract
  • ½ Cup Buttermilk
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. Mix together the flour, cocoa, coffee, baking powder, and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the vanilla.
  5. Beat in the flour mixture alternately with the buttermilk.
  6. Carefully pour into pastry wells.
  7. Close the Lid and cook for 3-7 minutes until light golden brown in color.
  8. Open Lid with a pot holder or oven mitt.
  9. Remove each cake ball with wooden or plastic spoon. Place on plate and allow to cool.
  10. Once cool, frost or decorate as desired. Dip bamboo sticks into frosting and insert into cake ball to make cake pops.
LEMON CAKE POPS
  • 1½ Cups AllPurpose Flour
  • 1½ Tsp. Baking Powder
  • ½ Tsp. Salt
  • 1/8 Tsp. Nutmeg
  • ¼ Cup Vegetable Shortening
  • ¼ Cup Butter, softened
  • 1 Cup White, Granulated Sugar
  • 2 eggs
  • ¼ Cup Sour Cream
  • ½ Tsp. Pure Vanilla Extract
  • ¾ Tsp. Lemon Extract
  • ½ Tsp. Lemon Zest
  • ½ Cup Low-fat Milk
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. Sift together the flour, baking powder, salt and nutmeg. Set aside.
  3. In a large bowl, cream together the shortening, butter and sugar until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the sour cream, vanilla and lemon extract and lemon zest.
  5. Beat in the flour mixture alternately with the milk, mixing just until incorporated.
  6. Carefully pour mixture into pastry wells.
  7. Close the Lid and cook for 3-7 minutes, or until light golden brown.
  8. Open Lid with a pot holder or oven mitt.
  9. Remove each cake ball with wooden or plastic spoon. Place on plate and allow to cool.
  10. Once cool, frost or decorate as desired. Dip bamboo sticks into frosting and insert into cake ball to make cake pops.
RED VELVET CAKE POPS
  • ¼ Cup Butter
  • ¾ Cup White,Granulated Sugar
  • 1 Egg
  • ½ Cup Buttermilk
  • 1 Tbsp. Red Food Coloring
  • ½ Tsp. Vanilla Extract
  • ¾ Tsp. Baking Soda
  • 1½ Tsp. Distilled White Vinegar
  • 1 Cup AllPurpose Flour
  • 2 ½ Tbsp. Unsweetened Cocoa Powder
  • ½ Tsp. Salt
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. In a large bowl, beat the butter and sugar with an electric mixer until light and fluffy.
  3. Mix in the egg, buttermilk, red food coloring and vanilla.
  4. Stir in the baking soda and vinegar.
  5. Combine the flour, cocoa powder and salt; stir into the batter just until blended.
  6. Carefully pour mixture into pastry wells.
  7. Close the Lid and cook for 3-7 minutes, or until light golden brown.
  8. Open Lid with a pot holder or oven mitt.
  9. Remove each cake ball with wooden or plastic spoon. Place on plate and allow to cool.
  10. Once cool, frost or decorate as desired. Dip bamboo sticks into frosting and insert into cake ball to make cake pops.
PUMPKIN CAKE POPS
  • ½ Cup Vegetable Shortening
  • ¼ Cup Butter, Softened
  • ¾ Cup White, Granulated Sugar
  • ½ Cup Brown Sugar, Packed
  • 2 Eggs
  • ½ Can (15-oz.) Solid Pumpkin
  • 1½ Cups AllPurpose Flour
  • 1½ Tsp. Ground Cinnamon
  • ½ Tsp. Baking Powder
  • ½ Tsp. Baking Soda
  • ½ Tsp. Salt
  • ½ Tsp. Ground Nutmeg
  • ¼ Tsp. Ground Allspice
  • ¼ Tsp. Ground Ginger
  1. Preheat the MYMINI CAKE POP MAKER as directed.
  2. In a large mixing bowl, cream shortening, butter and sugars.
  3. Add eggs, one at a time, beating well after each addition.
  4. Beat in pumpkin.
  5. Combine the flour, cinnamon, baking powder, baking soda, salt, nutmeg, allspice and ginger; add to the creamed mixture just until combined.
  6. Carefully pour mixture into pastry wells.
  7. Close the Lid and cook for 3-7 minutes, or until light golden brown.
  8. Open Lid with a pot holder or oven mitt.
  9. Remove each cake ball with wooden or plastic spoon. Place on plate and allow to cool.
  10. Once cool, frost or decorate as desired. Dip bamboo sticks into frosting and insert into cake ball to make cake pops.

RETURNS & WARRANTY

SHOULD YOUR UNIT NOT WORK OR IF DAMAGED WHEN YOU FIRST TAKE IT OUT OF THE BOX, PLEASE RETURN IT TO THE PLACE OF PURCHASE IMMEDIATELY.

MyMINITM Cake Pop Maker/ MCKP5VP
Should you have any questions, please contact us via email or at the customer service number listed below between the hours of 8:00 AM and 5:00 PM, Monday through Friday, Central Standard Time.

Distributed by:
Nostalgia Products LLC 1471 Partnership Dr. Green Bay, WI 54304-5685 Customer Service Phone: 920-347-9122 Web: www.nostalgiaproducts.com

Customer Service Inquiry
To submit a Customer Service inquiry, go to www.nostalgiaproducts.com and fill out the Customer Service Inquiry form and click the Submit button.
A representative will contact you as soon as possible.

Product Warranty Terms
Nostalgia Products LLC (the “Company”) hereby warrants that for a period of one (1) year from the date of original purchase, this product will be free of defects in material and workmanship under normal home use, provided that the product is operated and maintained in accordance with the operating instructions. As the sole and exclusive remedy under this warranty, the Company will at its discretion either repair or replace the product found to be defective, or issue a refund on the product during the warranty period. This warranty is only available to the original retail purchaser of the product from the date of initial retail purchase, and is only valid with the original sales receipt, as proof of purchase date is required to obtain warranty benefits. All warranty claims must be brought to the attention of the Company within the warranty period and no later than 30 days of the failure to perform. This warranty does not cover normal wear or damage caused by shipping, mishandling, misuse, accident, alteration, improper replacement parts, or other than ordinary household use. You may be required to return the product (with shipping prepaid by you) for inspection and evaluation. Return shipping costs are not refundable. The Company is not responsible for returns damaged or lost in transit. Unless otherwise specifically permitted by the operating instructions, this warranty applies to indoor household use only. In order to obtain service under this warranty, please contact the Company at the telephone number listed above or by filling out the Customer Service Inquiry Form located at www.nostalgiaproducts.com. Warranty valid only in USA and Canada.

This warranty is in lieu of all other warranties, expressed or implied, including warranties of merchantability and fitness for a particular purpose, which are hereby excluded to the extent permitted by law. In no event shall the Company be liable for any indirect, incidental, consequential, or special damages arising out of or in connection with this product or the use thereof. Some states, provinces or jurisdictions do not permit the exclusion or limitation of incidental or consequential damages, so the foregoing exclusion or limitation may not apply to you.

This warranty does not apply to re-manufactured merchandise.
Please read the operating instructions carefully. Failure to comply with the operating instructions will void this warranty.

For more information, visit us online atwww.nostalgiaproducts.com.
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All products are trademarks of Nostalgia Products LLC. Worldwide design & utility patented or patents pending.
© 2020 Nostalgia Products LLC.
www.nostalgiaproducts.com

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