NOSTALGIA MOD5BL MyMini Orbital Donut Maker Instructions

June 6, 2024
Nostalgia

NOSTALGIA MOD5BL MyMini Orbital Donut Maker

NOSTALGIA- MOD5BL- MyMini Orbital -Donut- Maker -fig 1

IMPORTANT SAFEGUARDS

A person who has not read and understood all operating and safety instructions is not qualified to operate this appliance. All users of this appliance must read and understand this Instruction Manual before operating or cleaning this appliance. When using electrical appliances, basic safety precautions should always be followed, including:

  1. Read all instructions before operating this appliance.
  2. DO NOT TOUCH the hot surfaces. Use handles or knobs.
  3. This appliance is NOT A TOY.
  4. Unsupervised young children and cognitively challenged individuals should never operate this appliance.
  5. Close supervision is necessary when any appliance is used by or near children.
  6. To protect against electrical shock do not immerse cord, plug or any part of this unit in water or other liquids.
  7. Unplug from outlet when not in use, before removing parts and before cleaning. Allow to cool before putting on or taking off any parts, and before cleaning.
  8. DO NOT operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or if the appliance has been damaged in any manner. Return the appliance to the nearest repair shop for examination, repair or adjustment.
  9. The manufacturer does not recommend the use of accessory attachments other than what is provided by the manufacturer. Use of attachments may cause injuries.
  10. DO NOT use the appliance for other than its intended use.
  11. DO NOT use outdoors. FOR HOUSEHOLD USE ONLY.
  12. DO NOT place on or near a hot gas or electric burner, or in a heated oven.
  13. DO NOT let cord hang over edge of table or counter, or touch hot surfaces.
  14. NEVER leave unit unattended while in use or when plugged into an outlet.
  15. Extreme caution must be used when moving an appliance containing hot food.

ADDITIONAL IMPORTANT SAFEGUARDS

Operating Safety Precautions

  1. Cooking surfaces will be HOT. Wear oven mitts while using to prevent burns.
  2. DO NOT lift the Cover so that your arm is over the Cooking Surface as it is hot and may cause injury. Lift from the side.

Instructions for the Electrical Cord and Plug

  1. This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
  2. A short power supply cord is provided to reduce the risk resulting from becoming entangled or tripping over a long cord.
  3. If a long detachable power-supply cord or extension cord is used:
    • Extension cords can be used if care is exercised in their use.
    • The marked electrical rating of the cord or extension cord should be at least as great as the electrical rating of the appliance.
    • When using a longer cord or extension cord, make sure that the cord does not drape over a countertop or tabletop whereit can be pulled on or tripped over unintentionally.
  4. The manufacturer does not recommend using this machine in countries that do not support 120V AC even if a voltage adapter, transformer, or converter is in use.

SAVE THESE INSTRUCTIONS!

INTRODUCTION

Thank you for purchasing the ORBITAL DONUT MAKER from Nostalgia! Now you can cook delicious mini donuts and other pastries at home without the mess and fuss of frying or turning on an oven. Use your favorite donut recipe or store- bought mix to make pastries. Bake up to 3 mini donuts at a time. The unit includes a locking lid and handle for easy portability. It’s great for snack time, party time or anytime!0

PARTS & ASSEMBLY

Your ORBITAL DONUT MAKER is already fully assembled. PartsNOSTALGIA- MOD5BL-
MyMini Orbital -Donut- Maker -fig 2

HOW TO OPERATE
  1. Before first use, wipe down all surfaces with a damp cloth and dry.
  2. The Lower Nonstick Cooking Surface should be lightly coated with a small amount of vegetable oil. This can be applied with a paper towel or with a nonstick oil spray. The oil will help protect the nonstick quality of the cooking surface. This should be done periodically to maintain the nonstick quality.
  3. Find a dry, suitable, level surface near an electrical outlet.
  4. Preheat the appliance by closing the Lid and plugging into an electrical outlet.
  5. When the power is on, the Red Power Light will come on.
  6. The appliance should preheat for a minimum of 3 minutes. The Red Ready Light will turn off when the appliance is ready to cook.
  7. While the appliance is preheating, you may prepare the ingredients for your donuts.
  8. Raise the Lid using an oven mitt or pot holder to prevent accidental burns.
  9. Fill each of the 3 pastry wells in the Lower Nonstick Cooking Surface with mixture.
  10. Close the Lid using a pot holder or oven mitt. Make sure Lid is locked.
  11. Steam may be released from appliance during cooking. For your safety, avoid contact with steam, as it is very hot and can cause burns.
  12. The cooking time will range between 3-7 minutes, depending on the thickness of mixture and personal taste.
  13. Once the pastries have completed cooking, raise the Lid with a pot holder or oven mitt. Remove the pastries from the Nonstick Cooking Surface with a plastic or wooden spoon. DO NOT use metal utensils, as they may scratch and damage the Nonstick Cooking Surface.
  14. If cooking more than one batch of pastries in a session, after removal of the first batch, lower the Lid to maintain heat until ready to cook the next batch.
  15. As soon as you are finished cooking, unplug appliance and allow to cool.
  16. Once the appliance is cool, follow the directions in the Cleaning and Maintenance section to clean your ORBITAL DONUT MAKER.
HELPFUL TIPS

NEVER leave the unit unattended while operating. Smoking

During first use, you may notice slight smoking or a slight odor; this is normal with most new appliances. The smoking and odor is caused by the residues burning off the Nonstick Cooking Surface and the Heating Element. Allow the appliance to preheat until smoke and odor no longer exists.

CLEANING & MAINTENANCE

Please take care of your ORBITAL DONUT MAKER by following these simple instructions and precautions. Cleaning is a snap.

  • Disconnect from the electrical outlet by unplugging the appliance.
  • Make sure the appliance is cool before cleaning.
  • Clean the upper and lower Nonstick Cooking Surface with a damp, non-abrasive cloth and dry.
  • Wipe the exterior with a damp, non-abrasive cloth and dry.
  • DO NOT put any parts in a dishwasher.
  • NEVER immerse appliance or cord in water.
    It is that simple!

RECIPES
With the ORBITAL DONUT MAKER you can create delicious donuts using your favorite recipes. You can even use pre-packaged mixes such as:

  • Muffins
  • Cakes
  • Brownies
  • Cupcakes

Simply follow the directions on the box, fill the individual sections in the lower griddle, close lid and let cook for about 3-7 minutes. Soon you will have delicious snacks and desserts ready to serve.
Try coating the donuts with frosting and add sprinkles or chocolate chips. Be creative and ENJOY your ORBITAL DONUT MAKER!

QUICK DONUTS

  • 2 Cups Flour              Preheat the ORBITAL DONUT MAKER as directed.
  • ¼ Cup Sugar              Mix dry ingredients.
  • 1 Tsp. Salt                  Stir in buttermilk, vegetable oil and egg. Beat with a fork.
  • ½ Tsp. Baking Soda  Carefully pour into pastry wells.
  • 1 Tsp. Nutmeg           Close the Lid and cook for 3-7 minutes until light golden brown in color.
  • 1 Tsp. Baking Powder  Open Lid with a pot holder or oven mitt.
  • ¾ Cup Buttermilk        Remove each donut with wooden or plastic spoon. Place on plate and serve.
  • ¼ Cup Vegetable Oil    You may also choose to sprinkle the donuts holes with granulated sugar, powdered sugar or cover with frosting and sprinkles.
  • 1 Egg                         Use your imagination and have fun!

DONUT GLAZE

  • 1/3 Cup Butter                     Melt butter in a saucepan over medium heat.
  • 2 Cups Powdered Sugar        Stir in powdered sugar and vanilla until smooth.
  • 1 Tsp. Pure Vanilla Extract    Remove from heat, and stir in hot water one tablespoon at a time until the icing is somewhat thin, but not watery.
  • 4 Tbsp. Hot Water              Dip donuts into the glaze while still hot, and set onto wire racks to drain off excess glaze.

BLUEBERRY DONUTS

  • 1 Cup Milk                           Preheat the ORBITAL DONUT MAKER as directed.
  • 1 Egg                                   In a large bowl, stir together milk, egg and oil.
  • 1/3 Cup Vegetable Oil        Add flour, baking powder, sugar, and blueberries.
  • 2 Cups All-Purpose, Unbleached Flour      Gently mix the batter just until blended.
  • 2 Tsp. Baking Powder                        Carefully pours into pastry wells.v
  • ½ Cup Granulated White Sugar       Close the Lid and cook for 3-7 minutes until light golden brown in color.
  • ¾ Cup Fresh Blueberries                 Open Lid with a pot holder or oven mitt.
    Remove each donut with wooden or plastic spoon. Place on plate and serve.
    You may also choose to sprinkle the donuts  in granulated or powdered sugar.

CHOCOLATE CAKE DONUTS

  • 1 Cup All-                                                    Preheat the ORBITAL DONUT MAKER as directed.
    Purpose Flour                                              Mix together the flour, cocoa, coffee, baking powder, and salt. Set aside.

  • ½ Cup Cocoa Powder                                  In a large bowl, cream together the butter and sugar until light and fluffy.

  • 1 Tsp. Instant Coffee or Espresso Powder       Beat in the eggs one at a time, then stir in the vanilla.

  • ¼ Tsp. Baking Powder                                Beat in the flour mixture alternately with the buttermilk

  • ½ Tsp. Salt                                                  Carefully pour into pastry wells.

  • ¾ Cup Butter, softened                              Close the Lid and cook for 3-7 minutes until light golden brown in color.

  • 1½ Cups White, Granulated Sugar          Open Lid with a pot holder or oven mitt.

  • 2½ Eggs                                                  Remove each donut with wooden or plastic spoon. Place on plate and allow to cool.

  • 1 Tsp. Pure
    Vanilla Extract

  • ½ Cup Buttermilk                                 Once cool, frost or decorate as desired.

RED VELVET CAKE DONUTS

  • ¼ Cup Butter                                   Preheat the ORBITAL DONUT MAKER as directed.

  • ¾ Cup White, Granulated Sugar       In a large bowl, beat the butter and sugar with an electric mixer until light and fluffy.

  • 1 Egg                                                 Mix in the egg, buttermilk, red food coloring and vanilla

  • ½ Cup Buttermilk                              Stir in the baking soda and vinegar.

  • 1 Tbsp. Red Food Coloring                Combine the flour, cocoa powder and salt; stir into the batter just until blended.

  • ½ Tsp. Vanilla Extract                        Carefully pour mixture into pastry wells.

  • ¾ Tsp. Baking Soda                            Close the Lid and cook for 3-7 minutes, or until light golden brown.

  • 1½ Tsp. Distilled White Vinegar         Open Lid with a pot holder or oven mitt.

  • 1 Cup All-
    Purpose Flour

  • 2½ Tbsp. Unsweetened Cocoa Powder    Remove each donut with wooden or plastic spoon. Place on plate and allow to cool.

  • ½ Tsp. Salt                                               Once cool, frost or decorate as desired.

APPLESAUCE DONUTS

  • ¾ Cup White Sugar              Preheat the ORBITAL DONUT MAKER as directed.
  • 2 Tbsp. Butter, softened      In a large bowl, beat together white sugar, butter, eggs and applesauce.
  • 2 Eggs                                In a separate bowl, stir together flour, baking powder, salt, baking soda, mace and cinnamon.
  • ¾ Cup Applesauce            Stir flour mixture into the egg mixture alternately with the buttermilk.
  • 4 Cups All-Purpose Flour, sifted    Mix until a stiff dough is formed.
  • 2 Tsp. Baking Powder              Carefully fill each pastry well with dough.
  • 1 Tsp. Salt                                Close the Lid and cook for 3-7 minutes, or until light golden brown.
  • ½ Tsp. Baking Soda                 Open Lid with a pot holder or oven mitt.
  • ½ Tsp. Ground Mace              Open Lid with a pot holder or oven mitt.
  • ½ Tsp. Ground Cinnamon       Remove each donut with wooden or plastic spoon.
  • ½ Cup Buttermilk                  Place on plate and sprinkle with sugar & cinnamon mixture. Allow to cool & serve.
  • ¼ Cup White Sugar & Cinnamon Mixture for topping

RETURNS & WARRANTY

SHOULD YOUR UNIT NOT WORK OR IF DAMAGED WHEN YOU FIRST TAKE IT OUT OF THE BOX, PLEASE RETURN IT TO THE PLACE OF PURCHASE IMMEDIATELY.
MyMINI™ Orbital Donut Maker/ MOD5BL
Should you have any questions, please contact us via email or at the customer service number listed below between the hours of 8:00 AM and 5:00 PM, Monday through Friday, Central Standard Time.
Distributed by:
Nostalgia Products LLC
1471 Partnership Dr.
Green Bay, WI 54304-5685
Customer Service
Phone: 920-347-9122
Web: www.nostalgiaproducts.com
Customer Service Inquiry
To submit a Customer Service inquiry, go to www.nostalgiaproducts.com and fill
out the Customer Service Inquiry form and click the Submit button.
A representative will contact you as soon as possible.
Product Warranty Terms
Nostalgia Products LLC (the “Company”) hereby warrants that for a period of one (1) year from the date of original purchase, this product will be free of defects in material and workmanship under normal home use, provided that the product is operated and maintained in accordance with the operating instructions. As the sole and exclusive remedy under this warranty, the Company will at its discretion either repair or replace the product found to be defective, or issue a refund on the product during the warranty period. This warranty is only available to the original retail purchaser of the product from the date of initial retail purchase, and is only valid with the original sales receipt, as proof of purchase date is required to obtain warranty benefits. All warranty claims must be brought to the attention of the Company within the warranty period and no later than 30 days of the failure to perform. This warranty does not cover normal wear or damage caused by shipping, mishandling, misuse, accident, alteration, improper replacement parts, or other than ordinary household use. You may be required to return the product (with shipping prepaid by you) for inspection and evaluation. Return shipping costs are not refundable. The Company is not responsible for returns damaged or lost in transit. Unless otherwise specifically permitted by the operating instructions, this warranty applies to indoor household use only. In order to obtain service under this warranty, please contact the Company at the telephone number listed above or by filling out the Customer Service Inquiry Form located at www.nostalgiaproducts.com. Warranty valid only in USA and Canada.

This warranty is in lieu of all other warranties, expressed or implied, including warranties of merchantability and fitness for a particular purpose, which are hereby excluded to the extent permitted by law. In no event shall the Company be liable for any indirect, incidental, consequential, or special damages arising out of or in connection with this product or the use thereof. Some states, provinces, or jurisdictions do not permit the exclusion or limitation of incidental or consequential damages, so the foregoing exclusion or limitation may not apply to you. This warranty does not apply to re- manufactured merchandise. Please read the operating instructions carefully. Failure to comply with the operating instructions will void this warranty.
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