Klarstein 10029823 BIGGIE DIGITAL Preserving Machine User Manual

June 5, 2024
Klarstein

**Klarstein 10029823 BIGGIE DIGITAL Preserving Machine User Manual

**

Dear Customer,
Congratulations on purchasing this device. Please read the following instructions carefully and follow them to prevent possible damages. We assume no liability for damage caused by disregard of the instructions and improper use.
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TECHNICAL DATA

Item number 10029823
Power supply 220-240 V ~ 50/60 Hz

SAFETY INSTRUCTIONS

CAUTION
Risk of burns! The unit becomes hot during use. Only touch the controls and handles so that you do not burn yourself.

  • Check the appliance and the power cord regularly for damage. Do not use the unit if the power cord or the appliance is damaged.
  • When not in use, turn off the power and unplug the appliance. Allow the appliance to cool completely before cleaning and storing.
  • Place the appliance on a stable, level and heat-resistant surface. Allow at least 20 cm of space around the appliance to walls and other equipment.
  • Never completely immerse the appliance in water or other liquids, as this may damage the electrical parts.
  • This device may be only used by children 8 years old or older and persons with limited physical, sensory and mental capabilities and / or lack of experience and knowledge, provided that they have been instructed in use of the device by a responsible person who understands the associated risks.
  • Do not attempt to repair the appliance yourself. Repairs may only be carried out by qualified specialists.
  • Do not move the appliance while it is in operation. Be very careful when moving equipment with hot liquids.
  • Do not use any accessories other than those supplied.

Note: Note: To enjoy boiled meat and vegetables safely, always boil these foods twice: The second heating after at least 24 hours. You can fi nd more information about this at: https://www.bzfe.de/inhalt/einkochen-1348.html (Federal Centre for Nutrition)

BEFOR FIRST USE

  1. Before using the cooker for the fi rst time, boil fresh water to remove dust and production residues. Add 6 litres of water and set the thermostat to MAX.
  2. To start the cooker, set the TIMER to 60 minutes. When the time has elapsed, the appliance switches off automatically.
  3. Allow the appliance to cool down and remove the water.
  4. You can now use the cooker.

PRODUCT OVERVIEW

PRODUCT OVERVIEW

  1. Lid
  2. Handles
  3. Tap
  4. Thermostat knob
  5. Timer knob
  6. Selected temperature
  7. Heater operates
  8. Selected time
  9. Actual temperature
  10. Grid
  11. Timer is in operation
  12. Timer in OFF position
  13. Juice mode
  14. Warning! Water must be added

OPERATION

The appliance can be used both for boiling food and for heating water and other liquids.

General

  • This appliance can be used for multiple purposes: preserving, cooking, warming up in water, preparation of hot beverages, blanching vegetables, etc.
    Always slowly warm up and constantly stir any food that is viscous and may easily be burnt. If your appliance should be cooking even when it is empty, an additional safety device to avoid drying out will prevent the appliance from overheating.

  • Allow the appliance to thoroughly cool down before you refill it with water so as to avoid burns due to hot steam and to protect the enamel surface from damages.

  • When using for the first time, an odor might be produced, which however will disappear in the short run.

Volume
The preserver has a volume of 27 liters. However, be sure to never fill it up higher than 4 cm (1.6 in.) below its upper casing rim.

Important Hints

  • Due to hygienic reasons, be sure to boil or sterilize once the appliance.
  • Be sure to completely unwind the appliance’s power cable and to connect it to a grounded socket.

Preserving

  • Preserving is to preserve food without any chemical additives. The heat generated kills off any germs in the preserving food. At the same time, the bottling jar will be sealed in a germfree and airtight manner due to the vacuum produced.
  • Use sterilizing or pasteurizing depending on the sort and mass of the food to be preserved. For sterilizing, allow the food to be preserved to heat up to at least 100 degrees C (212°F). To pasteurize, heat it up to 80 degrees C (176°F). Pasteurizing is sufficient if the appliance is used in the household. Please use relevant bottling jars with screw caps or locking caps with rubber seal rings.

To enjoy boiled meat and vegetables safely, always boil these foods twice: The second heating after at least 24 hours. You can find more information about this at: https://www.bzfe.de/inhalt/einkochen-1348.html (Federal Centre for Nutrition)

Switching the appliance on and off

  1. Fill in water (approx. 6 liters), set the Start/Stop knob to 100°C (212°F) and the timer’s knob to 30 min.
  2. Press on the Start/Stop knob. The appliance will be heating up and the icon will be displayed to indicate that the heater is switched on.
  3. The heater will switch off once the set temperature has been reached.
  4. You will see the set temperature in the upper left of the display, and the current temperature is indicated below it.
  5. The timer will automatically start counting down once the set temperature has been reached. The icon will be displayed below the set time and indicates that the timer’s automatic system is counting down.
  6. The appliance will automatically switch off once the set time has expired.
  7. Allow the appliance to cool down and pour out the water.
  8. You may now use the appliance.

Important: The device has a temperature sensor in the bottom of the pot that measures the current temperature. Do not damage the sensor, as precise temperature measurement is important for the quality of the food to be boiled down.

Boiling

  1. Place the rack in the cooker.

  2. Fill the food into jars and close the jars.

  3. Stack the jars on the rack as shown in the illustration.
    Note: For smaller glasses, more glasses will fit into the device.
    Boiling

  4. Fill the cooker with enough water to cover the highest glass of 3⁄4 with water.
    Do not exceed the maximum mark.

  5. Put on the lid and turn on the main switch (ON). Please note that a timer must be set for the appliance to start heating. Depending on the fill level and target temperature, this can take up to 90 minutes. As soon as the set temperature is reached, the appliance automatically switches from heating mode to warm keeping mode.

  6. Then set the temperature and time according to the cooking table. The time indicated there applies from the point at which the target temperature is reached. The timer does not take into account the lower temperature during the warm-up time due to the design.

    1. After the set time has elapsed, the cooker automatically switches off and a
      signal tone sounds.
  7. Turn off the thermostat and set the main switch to OFF before unplugging the appliance.

  8. Place the appliance in the sink or tub and drain the water by pressing the tap down. Let the appliance cool down.

  9. After the appliance has cooled down, remove the glasses with oven gloves or pliers as they will be hot for a long time. Allow the glasses to cool completely

Workflow

  • Set the Start/Stop knob to the desired temperature as indicated in the reference chart for preserving. Set the indicated time for preserving and press on the Start/Stop knob. The heat symbol appears, the preserver will now start heating up. The duration for heating up can be up to 90 minutes. The timer starts counting down, when pre set temperature is reached .
  • All settings may also be corrected during operation. Just switch off the appliance, press on the Start/Stop knob to do so, and then re-set the desired setting. Any remaining water in the preserver can be removed through the outlet tap. Put a heat-resistant container under the outlet tap and press down the outlet tap’s lever. The water will be drained. Allow the preserver to cool down once the water has been removed.
  • Remove the bottling jars. Leave the clamps or other lid fasteners on the bottling jars until they have completely cooled down.

Juice Extractor Setting

  • The boiling machine is ideal for juicing when using a juicer attachment (not included). To ensure maximum steam generation, set the start/stop control to the maximum temperature until the following symbol appears: .
  • Switch off the time electronics by pressing the timer button. The following symbol will appear .
  • Place the juicer attachment on top and fill with at least 6 litres of water. Load the fruit basket and put on the lid.
  • Press the start/stop button to turn on the appliance. The appliance will now heat up to the maximum setting and produce the steam required for juicing.
  • Attention! Switch off the appliance after juicing by pressing the start/stop control.
  • Fill up with water before each new juicing process.

COOKING TABLE

Note: This information is recommendations.

Fruit °C Min
Apples soft / hard 90 30
Apple sauce 90 30
Apricots 80 30
Blueberries 90 30
Cherries 80 25
Currants / cranberries 100 30
Mirabelles / greengages 80 30
Peaches 90 25
Pears soft / hard 90 30
Plums / prunes 90 30
Quince 90 30
Raspberries / gooseberries 90 30
Rhubarb 95 25
Strawberries / blackberries 85 25

**Note : The preserving jars are hot after boiling. Use pliers or oven gloves to remove the jars. Keep preserves dry, cool and dark.
Vegetables| °C| Min
---|---|---
Asparagus| 100| 90
Beans| 100| 120
Brussels sprouts / cabbage| 100| 120
Carrots| 100| 90
Cauliflower| 90| 30
Celery| 90| 30
Kohlrabi| 100| 90
Mushrooms| 100| 120
Peas| 100| 120
Pickled gherkins| 100| 110
Pumpkin| 100| 120
Tomatoes / tomato paste| 90| 30
 |  |
Meat| °C| Min**
Game / poultry, well-done| 100| 120
Meat broth| 100| 60
Meat, well-done| 100| 75
Minced sausage meat, raw| 100| 75
Roast meat, well-done| 100| 110

Heating Liquids

Note: When heating liquids, do not fill the stove more than 5 cm below the top edge, otherwise liquid may leak during heating.

  1. Add the desired drink or water to the stove.
  2. Put on the lid, switch on the appliance and set the desired temperature. When the desired temperature is reached, the stove automatically switches to warm mode.
  3. Stir the drink regularly to distribute the heat evenly.
  4. If you want to fill the drink, hold a cup under the tap and push the tap down.
    When the cup is full, release the tap.

Note: Do not use the tap when heating liquids with pieces (fruit punch, soup). Otherwise it may clog.

CLEANING AND CARE

  • Allow the unit and the unit to cool down completely before cleaning.
  • Always unplug the appliance before cleaning.
  • Clean the bottom of the pot with a soft brush or a damp cloth. Never use sharp or hard objects to avoid damaging the surface.
  • Wipe the case with a damp, soft cloth. Then wipe with a dry cloth.

DISPOSAL CONSIDERATIONS

If there is a legal regulation for the disposal of electrical and electronic devices in your country, this symbol on the product or on the packaging indicates that this product must not be disposed of with household waste. Instead, it must be taken to a collection point for the recycling of electrical and electronic equipment. By disposing of it in accordance with the rules, you are protecting the environment and the health of your fellow human beings from negative consequences. For information about the recycling and disposal of this product, please contact your local authority or your household waste disposal service.

MANUFACTURER & IMPORTER (UK)

Manufacturer:
Chal-Tec GmbH, Wallstrasse 16, 10179 Berlin, Germany.

Importer for Great Britain:
Chal-Tec UK limited Unit 6 Riverside Business Centre Brighton Road Shoreham- by-Sea
BN43 6RE United Kingdom

References

Read User Manual Online (PDF format)

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