ECG RZ 060 Rice Cooker Instruction Manual

June 13, 2024
ECG

ECG RZ 060 Rice Cooker

ECG RZ 060 Rice Cooker

Always read the safety & use instructions carefully before using your appliance for the first time. The user´s manual must be always included

DESCRIPTION

  1. Handle
  2. Glass lid
  3. Removable cooking vessel with non stick surface
  4. Plastic measure
  5. Plastic mixing and serving spoon
  6. Handle
  7. Body of the cooker
  8. Heating light
  9. Cooking light
  10. Control lever
  11. Switch (in the back)

SAFETY INSTRUCTIONS

Please read carefully and keep for future reference.
Warning
: The safety measures and instructions contained in this manual do not include all potential conditions and scenarios. The user must understand that common sense, caution and care are factors that cannot be integrated into a product. Therefore, the user is responsible for these factors when using and operating this appliance. We are not liable for damages caused during shipping, by incorrect use, or the modification or adjustment of any part of the appliance.
Fundamental precautions shall be observed when using the product, including the following:

  1. Always power the appliance from the power supply of the same voltage, frequency and required capacity according to the product type label. The outlet must be installed in accordance with applicable electrical codes according to EN.

  2. Never use the appliance if the power cord or plug is damaged if a fall or any other damage occurred or the device is not working properly.
    All repairs, including cord replacements, must be carried out at a professional service centre! Do not remove the protective covers from the appliance; there is a risk of electric shock!

  3. Do not immerse the appliance and the power cord in liquids, do not expose to rain or humidity and use water only for cooking in accordance with this operating manual.

  4. The appliance must not be used close to water, in bathrooms, showers or close to pools, where it might fall in water or water may splash the product.

  5. Do not bend the power cord over the edge of a table or other sharp edges, do not twist it or leave it in the vicinity of hot surfaces.

  6. Always use the appliance on a level, stable surface to prevent it from tipping over and to prevent spillage of hot liquids. Do not use the product in sinks, dripping off areas and other places with uneven surface.

  7. Do not put the appliance in places where it could be exposed to high temperatures from stoves, radiators, gas appliances, etc.

  8. Do not place the appliance on top of electrical or gas stoves and ovens.

  9. If you do not use the appliance, switch it off and unplug it from power.
    Disconnect the power cord by pulling the plug – never by pulling the power cord.

  10. Never connect or turn on the appliance without a properly inserted container in the cooker.

  11. Do not switch the appliance on when the container is empty.

  12. Do not immerse the base in water or pour liquid into the body of the cooker. Only the cooking vessel is designed for liquids.

  13. Lift the lid carefully, and tilt it in such a way that the steam is escaping away from you to prevent scalding. Allow the water from the lid to drip only into the cooking container, not in the appliance body.

  14. Check the power cord, the plug and whole appliance regularly for any damage. If you find any damage stop using the appliance immediately and contact the service centre.

  15. The lid is fragile, handle it with caution. Do not use a damaged or cracked lid or a cooking container.

  16. Do not use the appliance for any other purpose than it is designed for.

  17. Do not use outside.

  18. The appliance should not be left unattended when in operation.

  19. Store the appliance inside in a dry place.

  20. Do not try to repair or modify the appliance or change its parts. There are no parts inside repairable by the user.

  21. Let the appliance cool down before cleaning and storing it.

  22. Do not place other objects on the appliance, do not insert foreign in the openings and do not use it close to walls, drapes, etc.

  23. The appliance warms up during operation. Do not cover any openings.
    Do not touch hot surfaces. Always use handles and buttons. When you handle parts of the appliance when in operation, use suitable utensils and oven mitts.

  24. Do not try to carry a hot appliance.

  25. Be careful, the steam escaping from the appliance is very hot! If steam escapes from the valve, keep securely away from the appliance to protect yourself from burns.

  26. Do not switch the appliance on if it lies on the side or is upside down.

  27. Using accessories and attachments not recommended by the manufacturer may endanger persons and property.

  28. This appliance is intended for household use and similar areas, including:

    • kitchenettes in shops, offices and other workplaces
    • appliances used in the agricultural industry
    • by guests in hotels, motels and other residential areas
    • in bed and breakfast establishments
  29. This appliance may not be plugged in an outlet controlled by a timer or controlled remotely.

  30. ECG is not liable for damage or injury caused by negligence or improper use. Prior to use do not forget to read carefully all instructions and information. The external surface of this device heats up and may cause burns. Do not leave unattended when children are present.

  31. This appliance should not be used by children. Keep the appliance and its power supply out of reach of children. The appliance may be used by persons with reduced physical, sensory or mental capacities or lack of experience and knowledge, if they are supervised or if they were instructed how to use the appliance safely and understand potential dangers. Children must not play with the appliance.

WARNING
The surfaces marked in this way become hot during use.

Danger for children: Children may not play with the packaging material. Do not let children play with the plastic bags. Risk of suffocation.

OPERATING INSTRUCTIONS

Before first use
  • Carefully unpack the rice cooker and remove all the packaging material and promotional stickers.
  • Wash the cooking vessel and lid in warm, soapy water, rinse and dry.
  • Wipe the body of the cooker with moist cloth or sponge.

Attention:

  • Never immerse the body of the cooker and the power cord in liquids.
  • Cook in the removable vessel only to prevent risk of electric shock.

Rice cooking

  1. Place the cooker on a dry, flat surface.

  2. Rinse the rice before cooking under running water to remove free starch. The rice is ready for cooking when the water runs clear.

  3. Using the supplied measuring cup, measure out the desired amount of rice. Always measure the amount as even, do not overfill the measuring cup.

  4. Before inserting the inner container in stainless steel body of the cooker, make sure that its outer surface is clean and dry. This ensures perfect contact of the inner and outer container.

    • Clean the bottom of the cooking vessel and the cooking area before cooking.
      Turn the vessel inside the cooker left and right to make sure it sits straight in the cooking area. The vessel has to sit properly in the cooker, otherwise the appliance will not work properly and might be damaged.
  5. Make sure that the cooking vessel sits straight in the body of the cooker and put in the rinsed rice. Make sure that the rice is spread evenly over the bottom of the container and does not adhere to the walls, as shown.

  6. Depending on the amount of rice fill up with water up to the appropriate fill line. There are marked lines in the container, indicating the level of water according to the amount of rice. Warning: Do not fill the rice cooker over the 0,6 l mark. As well, keep the minimum amount of food 0,2 l.
    **Measuring cups of raw rice*| Fill with water**
    ---|---
    1 cup| Up to line 1-1½
    2 cups| Up to line 2-2½
    3 cups| Up to line 3-3½

  • 1 measuring cup = 160 ml of water or about 150 g of rice

    1. Cover the vessel with glass lid.

    2. Plug the power cord in the 230/240 V outlet and switch on. The orange light “Heating” comes on.

    3. Start cooking by pushing the control lever down. The red light “Cooking” comes on.
      NOTE: In any given time only one light is lit, orange for warming, red for cooking. Always stir the rice once, in the middle of the cooking time.

    4. When the rice is cooked, the cooker automatically switches to “Heating” and the orange light comes on.
      The cooker is now in automatic, heat maintaining mode.
      DO NOT LEAVE THE COOKER IN THE WARMING MODE LONGER THAN 3 HOURS

    5. Remove the lid and stir the rice using the supplied serving spoon to keep the rice light and fluffy. Close the vessel again and let it stand 10 to 15 minutes before serving. Excess moisture is absorbed during this time and the rice is fluffy.
      ALWAYS RAISE THE LID AWAY FROM YOU SO THAT THE STEAM IS DIRECTED AWAY FROM YOU AND DOES NOT SCALD YOU

    6. After use, switch the cooker off and unplug it.

NOTE:

  • You will switch off the automatic heating cycle by unplugging the cooker from the outlet.
  • Do not manipulate the control lever during operation.

IMPORTANT

  • Never plug the cooker in without inserted cooking vessel.
  • Never push the control lever without inserted cooking vessel.
  • When plugging the cooker in, have always ready some water or be ready to add oil or butter quickly.
  • Do not pour water in the body of the cooker, it may cause short circuit. You can put liquids only in the inner cooking container. Prevent rice or other foods from falling into the body of the cooker.
  • When the lever switches automatically to the “Heating” position, do not try to return it to “Cooking” position.
  • Always use plastic or wooden utensils for the cooking vessel, otherwise you can scratch it.
  • Alaways make sure that the container is properly inserted into the cooker and gently push it in, otherwise you can damage the product. This ensures good contact of the surface of the cooker and of the vessel and achieves the best performance.
  • Do not use damaged or deformed vessel, it would not fit properly in the cooker.

Rice cooking times

Raw rice (measures) **Cooking time (min)***
1 15–19
2 20–22
3 24–25

*approximate times for cooking white rice

Tips for cooking rice

  • Rice is a valuable source of complex carbohydrates containing natural starch. We recommend that you rinse the rice using cold potable water until it runs clear. This prevents the browning of rice and its sticking to the bottom part of the vessel, however, it may also cause loss of some rice nutrients.
  • When you add more water, the rice becomes fluffier, when you remove water the rice becomes tougher.
  • Some types of rice need more water, for example wild rice, Arborio rice of short grain rice. Therefore always adjust the recipe as needed. Proceed according to the instructions on the package of rice.
  • When cooking in a larger amount of water the inside of the lid may be splashed by water drops with starch. To achieve the best results, rinse the rice before cooking and let it stand for 20 minutes after finishing cooking to absorb the excess water.

MAINTENANCE AND CLEANING

After each use

  • After use, switch the cooker off and unplug it.
  • Before dismantling and cleaning, let all the parts cool off .
  • Wash the cooking vessel and lid in warm, soapy water, rinse and dry.
  • We do not recommend washing parts of the cooker in the dishwasher, aggressive agents and hot water can cause stains and other damage to parts of the cooker.
  • Do not use abrasive cleaners, steel wool or wire brushes and abrasive sponges, the non-stick surface could be damaged.
  • Do not immerse the body of the cooker in water or any other liquids.
  • You can wipe the stainless steel body of the cooker with wet cloth and then dry it off .

TROUBLESHOOTING

| TROUBLE| CAUSE| TROUBLESHOOTING
---|---|---|---
1| The indicator is dark.| The electric heating tray is not hot.| The power cable or power plug of the rice cooker is not connected successfully.| Check whether the switch, the fuse of power plug and power socket and power cable are normal. Ensure that the power plug is connected successfully.
The electric heating tray is hot.|

  1. The cable to the indicator or the voltage dropping resistor becomes loose.
  2. The indicator or the voltage dropping resistor is damaged.

| Send the rice cooker to the designated maintenance & repair center for help.
2| The indicator is on.| The electric heating tray is not hot.|

  1. The middle cable becomes loose.
  2. The thermode part is damaged.

| Send the rice cooker to the designated maintenance & repair center for help.
3| The rice is undercooked or the cooking time is too long.|

  1. The braising time is not enough.
  2. The electric heating tray is curved.
  3. The inner pot is tilted and one side of it is not supported.
  4. There are foreign articles between the inner pot and electric heating tray.
  5. The shape of inner pot is modified.

|

  1. Braise the rice as required.

  2. For slightly curved tray, rub it down with fine sand paper.
    For badly curved tray, send the rice cooker to service centre for replacement.

  3. Rotate the inner pot slightly and adjust the contact point

  4. Clean the electric heating tray with 320# abrasive paper.

  5. Send the rice cooker to service centre to replace the inner pot.

4| The rice is overcooked.|

  1. The rice-cooking switch and leverage are abnormal.
  2. The magnetic steel temperature limiter is abnormal.

| Send the rice cooker to the designated maintenance & repair center for help.
5| The rice cannot keep warm automatically.| The warm-keeping sheet is damaged or the leverage part is not flexible.| Send the rice cooker to the designated maintenance & repair center for help.
6| Electricity leaks on the shell.| Slight electric shocks can be felt.| The water flows to the power plug or the switch, aggravating the insulation resistance.| Clean the shell. If the shell is carbonized badly, replace it.

TECHNICAL SPECIFICATIONS

Capacity: 0.45 kg of rice max.
Volume: 0.6 l
Nominal voltage: 220–240 V~ 50/60 Hz
Nominal input power: 300 W

USE AND DISPOSAL OF WASTE

Wrapping paper and corrugated paperboard – deliver to scrapyard. Packing foil, PE bags, plastic elements – throw into plastic recycling containers.

DISPOSAL OF PRODUCTS AT THE END OF LIFETIME

Disposal of electric and electronic equipment (valid in EU member countries and other European countries with an implemented recycling system)
The represented symbol on the product or package means the product shall not be treated as domestic
waste. Hand over the product to the specified location for recycling electric and electronic equipment. Prevent negative impacts on human health and the environment by properly recycling your product.
Recycling contributes to preserving natural resources. For more information on the recycling of this product,
refer to your local authority, domestic waste processing organization or store, where you purchased the product.

This product complies with EU directive requirements on electromagnetic compatibility and electrical safety.

The instruction manual is available at website www.ecg-electro.eu.
Changes in text and technical parameters reserved.

Customer Support

K+B Progres, a.s.
U Expertu 91 tel.: +420 272 122 111
250 69 Klíčany, Czech Rep. e-mail: informacije@kbprogres.cz

The manufacturer takes no responsibility for printing errors contained in the product’s user’s manual.

www.ecg-electro.eu

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References

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