Menuett 005414 Microwave Oven Instruction Manual

Menuett 005414 Microwave Oven

SAFETY INSTRUCTIONS

• Check that the mains voltage corresponds to the rated voltage on the type plate. The plug must be plugged into a correctly installed earthed power point.

• Pay attention to the following to reduce the risk of fire.

  • Do not cook the food for too long.
  • Remove bag sealers from paper and plastic bags before they are put in the microwave oven.
  • Do not heat up oil or fat for deep-frying, it is not possible to control the temperature of the oil or fat.
  • Wipe off any scraps of food and splashing from the waveguide guard with a damp cloth after use. Wipe dry with a dry cloth. Accumulated fat can overheat and start to smoke or burn.
  • Keep the door closed if anything in the microwave oven starts to smoke or burn, switch off the oven and pull out the plug.
  • Check the microwave at regular intervals when heating food in plastic or paper packaging, in case it catches fire.

• Use utensils with wide openings to heat up liquids. Do not take out the hot liquid immediately after heating it up. Wait a few minutes before taking out the liquid, otherwise there is a risk of the liquid suddenly expanding.

• Potatoes, sausages, chestnuts and other similar items should be peeled or pricked before cooking. Eggs with shells and hard-boiled eggs must not be heated up in the microwave oven, because they can explode even after they have been taken out.

• The contents of feeding bottles and baby food jars should be shaken or stirred before serving. Check the temperature to avoid burning.

• If the power cord or plug are damaged they must be replaced by an authorised service centre to ensure safe use.

• The cooking utensil can be very hot after coOking. Use oven gloves and keep your hands and face away from the steam.

• Carefully lift the lid/ protective film, starting fromthe side furthest away, Open popcorn bags and cooking bags carefully, away from your face.

• Allow the glass plate to cool before cleaning

• Do not put hot food or objects on a cold glass plate.

• Do not put cold food or objects on a hot glass plate.

• Make sure that utensils do not touch the inner walls during the cooking.

• Only use utensils approved for use in a microwave oven.

• Do not store food or othe objects in the microwave Oven.

• Do not run the microwave oven without liquid or food, this can damage it.

• Children must only use the Oven in combination mode under the supervision of an adult, because it can get very hot.

• Do not use accessories other than those recommended by the manufacturer- risk of personal injury.

• Do not use the microwave Oven outdoors.

• Switch off the microwave and pull out the plug if it starts to smoke. Keep the door closed to smother any flames.

• Liquid heated up in the microwave can rapidly expand after taking it out. Handle liquid containers with care.

• Do not use abrasive detergents or implements that can scratch the suface of the glass in the oven door, this can damage the glass and cause it to crack.

• The light in the oven must not be used for any other purpose.

• The microwave is not intended to be controlled by an external timer or a separate remote Control,

• The microwave is intended for household use, or for use in staff rooms, hotel rooms or other similar places.

• The microwave is intended for heating up food and/or liquids. Do not use the microwave to dry food or fabrics, or to warm cushions, clothes, sponges, cloths etc. – risk of fire, personal injury and/or material damage.

• The microwave can be used by children from 8 years and upwards and by persons with physical, sensorial or mental disabilities, or persons who lack experience or knowledge if they are supervised or receive instructions concerning the safe use of the microwave and understand the risks involved. Keep children under supervision to make sure they do not play with the microwave. Do not allow children under 8 to use, clean or maintain the microwave without supervision.

• The microwave is not intended to be used by persons
  (children or adults) with any form of functional disorders, or by persons who do not have sufficient experience or knowledge on how to use it, unless they have received instructions concerning the use of the microwave from someone who is responsible for their safety.

• Keep children under supervision to make sure they do not play with the microwave.

• Do not use steam cleaning.

• The microwave and the door get hot during use. Do not touch hot parts – risk of getting burned.

• Parts of the microwave oven get very hot when in use. Do not touch the heater element inside the oven.

• The surfaces on the oven get hot when in use.

WARNING!

• Never remove the waveguide guard.
• Do not use the microwave if the door or door seal is damaged. Have the microwave checked and if necessary repaired by an authorised service centre before using it again.
• Service or repairs that involve removal of the casing that provides protection from microwave radiation can be dangerous and must only be carried out by an authorised service centre.
• Accessible parts get hot during use. Keep children at a safe distance.
• Do not heat up liquids and food in sealed packs, they can explode.
• Do not place the microwave over a cooker or other source of heat, this can damage the microwave and/or invalidate the warranty.
• Note that hot steam can flow out when lifting micro lids, or opening packs.

SYMBOLS

| ****

Read the instructions.

| Approved in accordance with the relevant directives.
| Recycle discarded product in accordance with local regulations.

TECHNICAL DATA

• Rated voltage
  • 230 V ~ 50 Hz
• Output
  • 800W
• Volume
  • 201
• Size
  • W45.1 x H25.6 x D33.8 cm
• Cord length
  • 85 cm
• Weight
  • approx. 10 kg

DESCRIPTION

1. Door lock
2. Door glass
3. Rotating glass plate
4. Rotation ring
5. Rotation axis
6. Control panel
7. Waveguide guard

CONTROL PANEL

1. LED display
2. Express
3. Auto Cooking
4. Instant/Start
5. Time/Weight
6. Button to open door.
7. Micro Power
8. Defrost/Clock
9. Pause/Cancel

USE

Installation

1. Check that all the packaging materials inside the door have been removed.
2. Check the microwave oven for damage, such as a misaligned or bent door, damaged door seals and contact surfaces, damaged or loose hinges and catches, or dents in the oven or on the door. Do not use the microwave oven if it is damaged. Contact your retailer.
3. The microwave oven must be placed on a flat, stable surface that can support the weight of the oven and the food to be cooked.
4. Do not put the microwave oven where it can be exposed to heat, moisture or humidity. Do not place it near flammable materials.
5. The microwave oven must have an adequate flow of air to work properly. Place the microwave oven so that it has 20 cm of free space above, 10 cm behind, and 5 cm on each side. Do not block the openings on the microwave oven. Do not remove the feet on the microwave oven.
6. Do not use the microwave oven without the glass plate, or if the support rollers and the rotation axis are not in the correct position.
7. Check that the power cord is not damaged and that it is not lying under the microwave oven, or on hot surfaces or sharp edges.
8. The plug must be easily accessible so that it can be easily pulled out in an emergency.

RADIO INTERFERENCE

Interference on radios, televisions or other similar equipment can occur when the microwave oven is in use. To reduce interference:

• Clean the oven door and seals.
• Move the antenna for the radio or television.
• Move the microwave oven in relation to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave into a different mains circuit than the radio/television receiver.

CONTROL PANEL

Before use
The LED display flashes three times when the plug is plugged in. It then flashes 1 :00 to show that the microwave oven is ready for selection of cooking programme and to set the cooking time.

Time/Weight

Turn to increase/reduce cooking time or weight during use.

Pause/Cancel

• Press once to cancel settings and return to original mode.
• Press once to switch off the oven, or 2 times to cancel the cooking programme.

Automatic reminder
When the set programme is finished End is shown on the display and three audio prompts indicate that the food is ready to be taken out. The prompts are repeated at three minute intervals until the oven door is opened or the Pause/Cancel button is pressed.

Quick cooking
In standby mode, press the Instant/Start button. The microwave oven starts at full power. The standard setting for cooking
time is one minute. The cooking time can be increased/reduced with the control dial.

Setting the time
Follow the instructions below to set the clock on the microwave oven. The time set in the example is 12:30.

1. Press the Defrost/Clock button for three seconds.
2. Turn the Time/Weight dial to set the hours.
3. Press the button Defrost/Clock once.
4. Turn the knob Time/Weight to set the minutes.
5. Press the Defrost/Clock button again or wait 60 seconds. The display stops flashing to show that the setting is complete.

Simple cooking

This function is used for cooking/warming. Press the Micro Power button. The LED display switches from 100P-80P-60P -40P-20P each time the button is pressed.

High power

Medium­ high power

| 100% power. Quick cooking/warming at high temperature.

80% power. Medium quick cooking/warming at medium-high temperature.

---|---
Medium power| 60% power. For steaming.
Medium­ low power| 40% power. For defrosting.
Low power      20% power. For keeping-warm

• The longest cooking time that can be set is 60 minutes.
• Do not use the microwave oven empty.
• When running at maximum power the power is reduced automatically after a while to prolong the life span of the oven.
• If the food is turned over during the cooking time, press the Instant/Start button to resume the set cooking programme.
• If the food is taken out before the end of the cooking time, press the Pause/Cancel button to cancel the set programme, otherwise it will resume the next time the oven is used.

Example:

Cooking with 80P (80%) power for 10 minutes.

Express

The LED display switches from 0:30-1:00-1 :30 each time the Express button is pressed. Use this function to warm a cup of liquid, without having to set the cooking time. Choose a suitable setting for the actual volume.

Example:
Warming in Express mode for one minute

Defrosting
This function is used to defrost food. The LED display switches in the order d.1-d.2-d.3 each time the Defrost/Clock button is pressed.

• The food must be turned during the process to defrost uniformly.
• It usually takes longer to defrost, than to cook food.
• The food is defrosted when it can be cut with a knife.
• The microwaves penetrate about 4 cm into most food.
• Defrosted food should be eaten as soon as possible. It should not be refrozen or stored in a fridge.

Example: Defrosting 0.4 kg of poultry.

Audio prompts are given two times during the defrosting process to indicate that it is time to turn over the food. Open the door and turn over the food. Close the door. Press the Instant/Start button again to resume defrosting.|

Automatic cooking
The microwave has several cooking programmes. When the colon flashes in the
LED display, press the Auto Cooking button. The
LED display switches from A.1, A.2. A.8 each time the button is pressed.
Select the required programme for the type of food and weight as per the table below.

A.1

A.2

| Popcorn

Warming

| Popping of microwave popcorn bag of 0.1 kg.

Warming of food, 0.2-1.0 kg.

---|---|---
A.3| Drinks| Warming of 1-3 cups of liquid with start temperature of about 5- 10°(.

Use utensil with wide opening, without lid.

---|---|---
A.5

A.4

| Potato

Pizza

| Warming of potato strips, 0.45-0.65 kg. Put the potato strips on a large plate and cover with plastic film to avoid loss of moisture.

Warming of 1-2 pieces of cold pizza.

---|---|---
A.6| Vegetables| 5 possible settings

(0.1, 0.2, 0.3, 0.4 and

0.5 kg)

A.7| Meat| 5 possible settings

(01, 0.2, 0.3, 0.4 and

0.5 kg)

A.8| Fish| 5 possible settings

(0.1, 0.2, 0.3, 0.4 and

0.5 kg)

• The temperature of the food before cooking should be 20-25°C. With a higher or lower start temperature the cooking time must be adjusted.
• The cooking time is affected by the temperature, weight and shape of the food. The values in the table are for guidance. Adjust the cooking time to the actual situation.

Example:
Steaming of 0.5 kg of fish.

Delayed start

A delayed start can be programmed if the cooking is not going to start immediately. This setting is done in two steps, as follows.

1. Setting the time.
2. Setting the cooking programme and delay.

Example:

The time is 12:30. Cooking at 100P should start at 14:20 and take nine minutes and 30 seconds.

Press the button Defrost/ Clock for 3 seconds to return to displaying the actual time.|
---|---
Set the required start time by repeating steps 12, 1.3

and 14.

|
Press the Defrost/ Clock button to con firm . The cooking programme is

act ivated and the cook ing starts at 14:20.

|
---|---
Press the Defrost/ Clock button to check the set starting time.|

Adjusting cooking programs

Some recipes require different settings during the cooking process. Follow the instructions below to create adjusted cooking programmes.

Example:

The food is to be cooked in two steps, with 100P for three minutes and then 20P for nine minutes.

NOTE:

• When the cooking at 100P 1s ready the next cooking stage starts automatically.
• Adjusted cooking programmes can only consist of up to 4 steps. Repeat the above steps to set each step.

Child lock

This function is used to lock the control panel when cleaning, or so that children cannot use the oven without supervision. All buttons are deactivated when the child lock is activated.

Lock
Press the Pause/Cancel button for about three seconds.

Unlock
Press the Pause/Cancel button for about three seconds.

UTENSILS
Only use utensils approved for use in a microwave oven. Utensils of heat- resistant ceramic, glass or plastic can usually be used in microwave ovens.

NOTE:
Do not use metal utensils – risk of sparking.

See the table below for more information.

decorations.
Heat- resistant plastic| Heating| Not for long cooking times.
Heat-

resistant glass

| Yes|
Plastic film| | Not for cooking meat, the high cooking temperature can cause the plastic film to melt.
Grill rack| No|
---|---|---
Metal utensils| No|
Enamelled utensils| No| Cannot withstand high cooking temperature.
Bamboo, wood, paper| No| Cannot withstand high cooking temperature.

TIPS

The following factors can influence the cooking.

Positioning
Place the food uniformly distributed, with thicker parts nearest the edge of the utensil and thinner pieces towards the middle. If possible, avoid overlapping.

Cooking time
Try a short cooking time first, and then increase if necessary. Cooking for too long can cause the food to smoke or get burned.

Uniform cooking

• Food such as poultry, minced meat steaks or whole meat should be turned during the cooking.
• Some food should be stirred, from the edge of the utensil towards the middle, one or several times during the cooking.

Stand time
Leave the food to stand in the oven for a short while after cooking to equalise the temperature.

Checking the cooking
The colour and hardness of the food indicate when the food is cooked, as well as the following indications.

• Steam from all over the food, not just the edges.
• Joints on poultry are easy to move.
• No sign of red meat juice on ham/poultry.
• Fish is opaque and can easily be divided with a fork.

Browning dish

When using a browning dish put a heat­resistant and insulating item such as a porcelain plate under the dish, otherwise the glass plate and/or rotation ring can be damaged.

Plastic film intended for microwave ovens
Do not allow the film to come into contact with food with a high fat content during the cooking, this can cause the film to melt.

Plastic utensils intended for microwave oven
Some plastic utensils for use in microwave ovens are perhaps not suitable for cooking food with a high fat or sugar content. Do not exceed the recommended cooking time for the utensil.

MAINTENANCE

• Clean the microwave oven at regular intervals and remove any scraps of food.
• Do not use solvent, strong, corrosive or abrasive detergents, or abrasive or scratching utensils, when cleaning.

METHODS TO REMOVE ANY SMELLS FROM THE APPLIANCE.

• Put a few slices of lemon in a mug and run the microwave at full power for two to three minutes.
• Put a cup of red tea in the microwave and run at full power.
• Put a few pieces of orange peel in the microwave and run at full power for one minute.

Cleaning tips

Instructions for cleaning door seals, oven chamber and other parts.

Outside

• Wipe the casing, door, glass and control panel with a damp cloth.
• Wipe off any splashing from the door seals and adjacent parts.

Inside walls

• Wipe the inside of the oven with a damp cloth.
• Wipe off any scraps of food and splashing from the waveguide guard.

Rotating glass plate/rotation ring/rotation axis

1. Wash with water and a mild detergent.
2. Rinse with water and allow to dry.

TROUBLESHOOTING

Check the following before having the microwave oven serviced.

• Put a cup of 150 ml of water in the oven and close the door. The light should go out when the door is closed. Run the microwave for one minute.
  • Is the light on the oven?
  • Is the cooling fan working (feel the ventilation openings on the back With your hand)?
  • Is the glass plate rotating? The plate can rotate clockwise or anticlockWise.
  • Does the water get hot?
• If the answer to any of these questions is no, check the power point and fuse.
• If the power point is supplied with voltage and the fuse has not tripped, Contact an authorized service centre.

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