Globe SG13 Premium Heavy Duty Manual Slicer Owner’s Manual
- September 14, 2024
- globe
Table of Contents
- Globe SG13 Premium Heavy Duty Manual Slicer
- Product Information
- Product Usage Instructions
- Frequently Asked Questions
- Standard Features
- Optional Accessories
- Removable Carriage Package
- Removable Knife Package (KNIFE-RMV)
- Stainless Steel Blade (SSK)
- S-Series Advanced Model Features
- SPECIFICATIONS
- DIMENSIONS
- Contact
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
Globe SG13 Premium Heavy Duty Manual Slicer
Product Information
Specifications
- Model: SG13
- Motor: 1/2 HP
- Volts: 115-60-1
- Amps: 2
- NEMA Plug Type: 5-15
- Drive Type: Poly-V Belt
- Slicing Diameter: 13” (33.02 cm)
- Slice Thickness: 1-1/8” (2.857 cm)
- Product Cutting Capacity:
- Diameter: 8” (20.32 cm)
- Height: 13.75” (35 cm)
- Width: 11” (27.94 cm)
- Cord & Plug: Attached 7 ft. flexible 3-wire cord with molded plug fits a grounded receptacle.
Dimensions | Shipping Information
- Max Overall Dimensions: 36.47” W x 29.56 D x 25.51” H (92.63 cm x 75.08 cm x 64.8 cm)
- Net Weight: 114 lbs. (51.71 kg)
- Shipping Dimensions: 31.5 W x 31.5 D x 31.5 H (80 cm x 80 cm x 80 cm)
- Shipping Weight: 135 lbs. (61.24 kg)
Product Usage Instructions
Setup
- Place the slicer on a stable, level surface near a power outlet.
- Ensure the power cord is securely plugged into a grounded receptacle.
- Adjust the slicing thickness as needed using the appropriate controls.
Slicing Procedure
- Turn on the slicer using the power switch.
- Place the food to be sliced on the carriage or hopper.
- Gently push the food towards the blade while keeping your hands clear of the cutting area.
- Use the food pusher to guide the food through the slicer for uniform slices.
Cleaning and Maintenance
- Ensure the slicer is unplugged before cleaning.
- Remove any food residue and debris from the blade and carriage using a brush or damp cloth.
- Regularly inspect and tighten any loose components to ensure safe operation.
- Refer to the user manual for detailed cleaning and maintenance instructions.
Frequently Asked Questions
- Q: Can I sharpen the blade of the SG13 manual slicer?
- A: The SG13 manual slicer comes with a stainless steel blade that does not require sharpening. If you notice any dullness or issues with slicing, contact customer support for assistance.
- Q: How do I adjust the slicing thickness on the SG13 slicer?
- A: To adjust the slicing thickness on the SG13 slicer, locate the slicing thickness control knob usually located near the blade area. Turn the knob clockwise to increase thickness and counterclockwise to decrease thickness.
The all-new, heavy-duty S-Series line of premium slicers from Globe delivers precision, performance, industry leading convenience, superior cleanability and lasting value.
Model
- SG13 (Advanced Model)
Standard Features
- Patented anodized aluminum design & construction for quick and easy cleaning
- Patent-pending indexing system enables accurate and precise slice thickness adjustment up to 1-1/8″
- Patent-pending 4-hour cleaning notification cycle better ensures proper sanitation
- 13″ steel knife with hardened edge provides quality slices and higher yield
- Tilting carriage accommodates up to 13.75″ H, 8″ dia., 11″ W large products, like prosciutto, mortadella and bacon
- Advanced meat grip design for superior product hold
- 1/2 HP continuous use knife motor combined with the high efficiency knife drive system delivers optimum power
- No Voltage Release prevents inadvertent reactivation of slicer in the event of interlock or power interruption
- Interlock prevents slicer operation without knife cover in place
- Top mounted, removable sharpening system utilizes longlasting synthetic diamond surfaces and enables quick and easy sharpening and cleaning
- Kickstand to facilitate ease of cleaning
- Home-Start – carriage must be in home position to start slicer
- Adjustable timer – shuts off slicer after inactivity
- Close to Stop – closing slicer gauge plate shuts off slicer
- Carriage tilt interlock – prevents knife exposure when carriage is tilted and prevents slicer from operating
- Patent-pending graphic user interface with Clear-Text LCD display provides operator messages, diagnostics and system information in English, Spanish and French
Warranty
- Two year parts and labor
- Lifetime warranty on sharpening stones
Factory Installed Options
- KNIFE-RMV – Removable Knife includes removal tool
- CARRIAGE-RMV – Removable Carriage
- SSK – Stainless Steel Knife in lieu of Carbon Steel
Optional Accessories
- S-FENCE – Food Fence
- S-VEGHOP – Vegetable Hopper
- SC-LARGE – Slicer Sanitation Cover
- S-SLAWTRAY – Slaw Tray
- S-LEGS – Extension Legs
- S-XDSLM – Extended Warranty
To select factory-installed options and accessories, see back
Removable Carriage Package
(CARRIAGE-RMV)
- Carriage easily lifts off slicer for cleaning
- Captive knob keeps carriage secure during slicing
- Carriage is removable without tilting, saving valuable space
Removable Knife Package (KNIFE-RMV)
- Knife is secured in tool for operator protection
- Tool easily removes knife for more access under the knife and faster, easier cleanup
- Knife and removal tool are dish machine-safe
Stainless Steel Blade (SSK)
- For high acid content applications as found in vegetable and fruit preparation
- Helps protect slicer from corrosion caused by extreme moisture applications (meatrooms)
- Also recommended for tempered (semi-frozen) meat cutting
S-Series Advanced Model Features
- Home Start ensures the carriage is in home position in order for the slicer to start
- Patented 4-Hour Cleaning notification keeps operators on schedule for regular cleaning and sanitation
- Carriage Tilt Interlock prevents knife from running when the carriage is not secured
- Knife Time Out automatically shuts off the motor if the carriage remains idle for 30 seconds (timer can be adjusted to as little as 5 seconds)
- Close to Stop feature powers the slicer down after the slicer gauge plate is closed
Premium Automatic Slicer Accessories
S-Series Features, Options & Accessory Guide
Premium Manual Slicer
SPECIFICATIONS
Cord & Plug: Attached 7 ft. flexible 3-wire cord with molded plug fits a grounded receptacle. Please specify desired plug configuration when ordering.
DIMENSIONS
FACTORY INSTALLED OPTIONS:
- KNIFE-RMV – Removable Knife includes removal tool
- CARRIAGE-RMV – Removable Carriage
- SSK – Stainless steel knife in lieu of Carbon Steel
OPTIONAL ACCESSORIES:
- S-FENCE – Food Fence
- S-VEGHOP – Vegetable Hopper
- SC-LARGE – Slicer Sanitation Cover
- S-SLAWTRAY – Slaw Tray
- S-LEGS – 2.5″ Extension Legs
- S-XDSLM – Extended Warranty
Constructed of anodized aluminum with built-in Clear-Text display/control panel (models S13A, SG13 & SG13A only). 1/2 HP motor with overload protection and 13” hardened steel knife. Patent-pending indexing system with slice thickness adjustment up to 1-1/8”. Top mounted removable sharpener with grit stone wheel and plate. Tilting carriage. Slicer is ETL listed. No Voltage Release and Knife cover Interlock. Two year parts and labor warranty.
Contact
- 2153 Dryden Rd., Dayton, OH 45439 |
- 937-299-5493 |
- 800-347-5423 |
- Fax: 937-299-4147
- www.globefoodequip.com
- 6/24/2024 Printed in the U.S. © Globe Food Equipment Company Specifications are subject to change without notice.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>