Lincat CO133M Electric Counter Top Convection Oven Owner’s Manual
- August 13, 2024
- Lincat
Table of Contents
Lincat CO133M Electric Counter Top Convection Oven
Specifications:
- Model: CO133M
- Dimensions: 610mm (W) x 750mm (D) x 645mm (H)
- Weight: 61.2 kg
- Energy Specs:
- Primary Energy Source Type: Electrical
- Amps: 13
- Electrical Voltage: 230 volts
- Electrical Watts: 3000
- Electrical Phase: Single
- Kilowatts: 3 kW
- Additional Specifications:
- Capacity: 53 liters
- Control Type: Mechanical
- Convection Oven Fan Type: Bi-Directional
- Cooking Chamber Depth: 370 mm
- Cooking Chamber Height: 308 mm
- Cooking Chamber Width: 490 mm
- Cooking Rack Depth: 325 mm
- Cooking Rack Width: 460 mm
- Door Construction: Stainless Steel With Viewing Glass
- Door Hinge Type: Bottom Hinge
- Door Type: Single Door
Product Usage Instructions
Power Connection:
Ensure the oven is connected to a dedicated electrical circuit with the
appropriate voltage and plug type.
Preheating the Oven:
Set the desired temperature using the mechanical controls and preheat the
oven before placing food inside.
Cooking Process:
Place food items on the cooking racks inside the chamber, close the door
securely, and select the appropriate fan speed for even cooking.
Monitoring:
Monitor the cooking process through the viewing glass on the door to ensure
food is cooked to perfection.
Cleaning and Maintenance:
After use, allow the oven to cool down, then clean the interior and
exterior surfaces following the manufacturer’s instructions to maintain
hygiene and performance.
Frequently Asked Questions (FAQ):
-
Q: Can this oven accommodate standard size sheet pans?
A: Yes, this oven can accommodate standard sheet pans with dimensions matching its rack size. -
Q: How many cooking chambers does this oven have?
A: This oven has a single cooking chamber for efficient cooking. -
Q: Is it necessary to have a dedicated circuit for this oven?
A: Yes, it is recommended to have a dedicated circuit to ensure optimal performance and safety.
The perfect addition to any commercial kitchen, the Manual+ CO133M provides the simplicity of mechanical temperature control, and the cooking benefits afforded by two-speed electronic fan control.
PRODUCT OPTIONS AND ACCESSORIES
- CO100/FS Lincat Convector Floor Stand for CO133M/CO133T Convection Ovens – with 4 Runners – W 610 mm
- CO100/LFSK Lincat Convector Low Floor Stand and Stacking Kit for CO133M/CO133T Convection Ovens – with 1 Runner – W 610 mm
PRODUCT FEATURES
- 3 x GN2/3 capacity
- Easy-to-use knob-driven control, and electronic fan control
- Mechanical temperature control from 60° to 260° C
- Even heat distribution thanks to electronically controlled two-speed, bi-directional fan
- Two fan speeds – standard for general use and slow for delicate items
- 120 minute count down timer with electronically-controlled buzzer
- Oven lamps flash when cook cycle has finished – see when your food is done even in the busiest kitchen
WEIGHTS & DIMENSIONS
Width | 610 mil |
---|---|
Depth | 750 mil |
Height | 645 mil |
Weight | 61.2 kg |
SHIPPING DETAILS
Ship Width | 70 cm |
---|---|
Ship Depth | 95 cm |
Ship Height | 81.5 cm |
Ship Weight | 67.32 kg |
Number of Shipment Parcels | 1 |
Shipping Origin Zip Code | LN6 3QZ, UNITED KINGDOM |
Quick Ship Product | No |
Returnable Item | No |
PRODUCT CERTIFICATIONS
ENERGY SPECS
- Primary Energy Source Type Electricity
- Electrical Amps 13
- Electrical Voltage 230 volts
- Electrical Watts 3000
- Electrical Phase Single
- Kilowatts 3 kW
- Number of Electrical Conductor Wires 1
- Electrical Connection Type Cord and Plug
- Electrical Plug Type UK 3-Pin Plug
- Number of Electrical Plugs 1
- Dedicated Circuit Required Yes
- Energy Saving No
ADDITIONAL SPECIFICATIONS
- Capacity Volume 53 l
- Control Type Mechanical
- Convection Oven Fan Type Bi-Direction
- Cooking Chamber Depth 370 mm
- Cooking Chamber Height 308 mm
- Cooking Chamber Width 490 mm
- Cooking Rack Depth 325 mm
- Cooking Rack Width 460 mm
- Door Construction Single Door
- Door Hinge Type Bottom Hinge
- Door Type Stainless Steel With Viewing Glass
- Full-Size Or Half-Size Half-Size
- Gastronorm Capacity 3 x GN2/3
- Interior Stainless Steel
- Number Of Cooking Chambers 1
- Number of Pans 3
- Number of Wire Racks 3
- Sheet Pan Capacity 3 x 460mm x 330mm
- Standard Depth Or Bakery Depth Bakery Depth
- Temperature Maximum 260 °C
- Temperature Minimum 60 °C
- Type of Lighting Halogen
BIDDING SPECIFICATIONS
Bidding Specifications Not Available.
TECHNICAL DRAWING
Lincat reserves the right to modify specifications or discontinue models
without incurring obligation. Dimensions nominal.
www.lincat.co.uk
p: +44 1522 875500
Whisby Road, Lincoln, LN6 3QZ, UK
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>