Wolf IS15/S Electric Steamer Module Owner’s Manual

Wolf IS15/S Electric Steamer Module

Specifications

• Exterior Finish: Stainless Steel
• Overall Width: 15″
• Overall Height: 13.5″
• Overall Depth: 21″
• Heating Element: 2600 W
• Minimum Cabinet Depth: 22.75″
• Minimum Height Clearance: 13.5″
• Countertop Cut-Out Width: 14″
• Countertop Cut-Out Depth: 19.25″
• Electrical Requirements: 240/208 V AC, 60 Hz, 15 amp circuit
• Conduit: 4′ flexible 3-wire
• Electrical Rating: 2.6 kW at 240 V, 1.9 kW at 208 V
• Shipping Weight: 40 lbs

Product Usage Instructions

Installation

Important Note: Ensure the steamer module is installed at least 15″ away from a Wolf fryer module to prevent contact between water and hot oil.

• Complete installation specifications can be found on the Wolf website.

Dimensions and Clearances

• The product requires specific clearances from combustible materials and countertop cut-out dimensions.
• Refer to the manual for detailed measurements.

Cleaning and Maintenance

• Regularly clean the exterior with a mild stainless steel cleaner to maintain its appearance.
• Ensure the unit is unplugged before cleaning.

FAQ

• Q: Where can I find replacement parts for the Wolf IS15/S?
• A: Genuine replacement parts can be purchased through authorized Wolf dealers or on the Wolf website.
• Q: What are the electrical requirements for the IS15/S?
• A: The appliance requires a 240/208 V AC, 60 Hz, 15 amp circuit for operation.

As you follow these instructions, you will notice WARNING and CAUTION symbols. This blocked information is important for the safe and efficient installation of Wolf equipment. Two types of potential hazards may occur during installation.

• CAUTION: this signals a situation where minor injury or product damage may occur if you do not follow instructions.
• WARNING: states a hazard that may cause serious injury or death if precautions are not followed.

Another footnote we would like to identify is IMPORTANT NOTE: This highlights information that is especially relevant to a problem-free installation.

INSTALLATION REQUIREMENTS

IMPORTANT NOTE: Save this Installation

• Instructions for the local inspector’s use.
• Please read the entire Installation Instructions before installation.
• This installation must be completed by a qualified technician.
• Installer: Please retain these instructions for the local inspector’s reference, then leave them with the homeowner.
• Homeowner: Please read and keep these instructions for future reference and be sure to read the entire Use & Care Information before use.

IMPORTANT NOTE: This appliance must be installed according to National Electrical Codes, as well as all state, municipal, and local codes. The correct voltage, frequency, and amperage must be supplied to the appliance from a dedicated, grounded circuit which is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency, and amperage ratings are listed on the product rating plate.
Record the model and serial numbers before installing the steamer module. Both numbers are listed on the product rating plate located on the underside of the module. Refer to the illustration below.

BEFORE YOU START

IMPORTANT NOTE: Installation and service must be performed by a qualified installer or service agency. Warranty service must be performed by a Wolf- authorized service center.

• Installation of the steamer module must meet the minimum clearance requirements for safe operation. Refer to Site Preparation.
• Electrical installation must be adequate and in compliance with all local codes and ordinances. Electrical ground is required, refer to Electrical Requirements.
• The steamer module must be installed with a drain connection and access to the drain through the base cabinet. Refer to Drain Connection.
• If the steamer module is to be used with any combination of additional cooktop units or modules, refer to Multiple Cooktop Installation.

IMPORTANT NOTE: A ventilation hood is recommended (but not required) for use with the Wolf electric steamer module.

WARNING: This module is intended for indoor use.

Rating plate location

SITE PREPARATION

IMPORTANT NOTE: Installation of the Wolf electric steamer module must meet the following location requirements. All dimensions listed are minimum requirements for safe operation. Refer to the illustration below.

WARNING

To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a ventilation hood that protects horizontally a minimum of 5″ (127) beyond the bottom of the cabinets.

Minimum installation clearances

LOCATION IN COUNTERTOP

• A) Minimum flat countertop surface. Must be equal to or greater than the width of the module(s).
• B) Minimum 6″ (152) wide clearance from the module side edge to any combustible surface up to 18″ (457) above the module (noted by shaded area).

OVERHEAD CABINET DIMENSIONS

• C) Minimum spacing between side cabinets must be greater than or equal to the nominal width of the module(s).
• D) Minimum 18″ (457) vertical distance from the countertop to the bottom of side cabinets within minimum side clearance.
• E) Minimum vertical distance between the countertop and combustible materials above the module must be 30″ (762).
• F) Minimum 1″ (25) from rear wall.
• G) Maximum 13″ (330) depth of overhead and side cabinets directly above and within side clearance.

WARNING: Failure to locate the cooktop module without the proper clearances will result in a fire hazard.

INSTALLATION SPECIFICATIONS

• The illustrations below provide the overall dimensions, finished cut-out dimensions, and electrical placement for the Wolf electric steamer module.
• The steamer module is designed to fit a standard 24″ (610) deep base cabinet with a 25″ (635) deep countertop. Before making the countertop cut-out, verify that the module will clear the side walls of the base cabinet below.
• A grounded junction box needs to be placed within 4′ (1.2 m) of the right rear of the module.
• Locate electrical with the shaded area of the illustration below.

MODEL IS 15/S DIMENSIONS

• Overall Width 15″ (381)
• Overall Height 131/2″ (343)
• Overall Depth 21″ (533)
• Minimum Cabinet Depth 223/4″ (578)
• Minimum Height Clearance 131/2″ (343)
• Cut-Out Width 14″ (356)
• Cut-Out Depth 191/4″ (489)

Dimensions may vary to ±1/8″ (3).

Overall Dimensions

NOTE: The application shown allows for the installation of two 15″ (381) modules side-by-side with 33″ (838) recommended cabinet width. 18″ (457) recommended cabinet width for installation of a single 15″ (381) cooktop or module. *Minimum clearance from both side edges of the cooktop cut-out to combustible materials up to 18″ (457) above the countertop. **Minimum clearance from a rear edge of the cooktop cut-out to combustible materials up to 18″ (457) above the countertop.

Installation Specifications

• Countertop Cut-Out Dimensions

DRAIN CONNECTION

IMPORTANT NOTE: The steamer module must be installed with a drain connection and access to the drain through the base cabinet. For the drain connection, the 5/8″ (16) outlet from the valve will accept a drain hose that must flow downward to and tie into an existing sink drain or a separate drain with a freefall may be installed. Following local building codes, your plumber will dictate how to plumb the unit. As a third option, the consumer will supply a heat-resistant bucket for drainage in the location of the drain outlet. Refer to the illustration for the location of the drain outlet.

WARNING: If there is no fixed drain connection, use a heat-resistant receptacle with a minimum 21/2-gallon (7.6 L) capacity. The doors of the base cabinet must be locked.

MULTIPLE COOKTOP INSTALLATION

IMPORTANT NOTE: If the steamer module is to be used with a combination of additional cooktop units or modules with a filler strip, the cut-out width is calculated by adding the corresponding units’ cut-out dimensions plus 11/4″ (32) for each additional unit.
When multiple units are installed side by side, each unit must have its own separate recommended electrical circuit.
When two or more modules are installed together, an integrated module filler strip (IFILLER/S) is recommended. If a downdraft system is also installed, integrated module support for downdraft ventilation (SUPPORT) is required (Model DD30 only). Contact your Wolf dealer for information on accessories.
IMPORTANT NOTE: Review specific installation instructions for product-to- product capabilities.

WARNING: This steamer module must be installed at least 15″ (381) away from a Wolf fryer module, as contact between water and hot oil may cause burns from steam and hot oil.

Countertop cut-out dimensions for installation of multiple cooktops

VENTILATION OPTIONS

IMPORTANT NOTE: It is recommended that you operate the Wolf electric steamer module with either a Wolf cooktop or Pro ventilation hood or hood liner. Contact your Wolf dealer for details.

• Cooktop Wall Hood – 30″ (762) or 36″ (914) widths in classic stainless steel.
• Cooktop Island Hood – 42″ (1067) width in classic stainless steel.
• Pro Wall Hood – 22″ (559), 24″ (610) or 27″ (686) depths, and 30″ (762) to 66″ (1676) widths in classic stainless steel.
• Pro Island Hood – 36″ (914) to 66″ (1676) widths in classic stainless steel.
• Pro Hood Liner – available in widths to accommodate 30″ (762) to 60″ (1524) hoods.

All hoods have welded seams, sealed halogen lighting, and removable, dishwasher-safe filters.

IMPORTANT NOTE: Wolf does not recommend the use of downdraft ventilation with the steamer module.
IMPORTANT NOTE: When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to the countertop.

ACCESSORIES

• Optional accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.

WOLF STEAMER MODULE

ELECTRICAL REQUIREMENTS

WARNING

Verify that power is disconnected from the junction box before proceeding.

• Required Power Supply 240 V AC, 60 Hz, 15 amp service 208 V AC, 60 Hz, 15 amp service
• Maximum Connected Load 2.6 kW at 240 V AC 1.9 kW at 208 V AC

The Wolf electric steamer module requires a separate, grounded 3-wire 240/208 V AC, 60 Hz, 15 amp service with its circuit breaker.
The module is provided with a 4′ (1.2 m) flexible 3-wire conduit that makes a connection to a junction box. The conduit consists of two insulated hot lead conductors (copper) and one insulated ground conductor (copper). Locate electrical within the shaded area shown in the illustration.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.

IMPORTANT NOTE: This appliance must be installed under National Electrical Codes, as well as all state, municipal, and local codes. The correct voltage, frequency, and amperage must be supplied to the appliance from a dedicated, grounded circuit which is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency, and amperage ratings are listed on the product rating plate located on the underside of the module. Refer to the illustration.

For electrical installation, attach the conductors to the residence wiring under National Electrical Codes and all state, provincial, municipal, and local codes. The wiring diagram covering the control circuit is located inside the module control box.

WARNING

• The complete appliance must be properly grounded at all times when electrical power is applied.
• Do not ground the appliance with the neutral (white) house supply wire. A separate ground wire must be utilized.
• If aluminum house supply wiring is utilized, splice the appliance copper wire to the aluminum house wiring using special connectors designed and agency certified for joining copper and aluminum. Follow the connector manufacturer’s recommended procedure carefully. Improper connection can result in a fire hazard!

INSTALLATION INSTRUCTIONS

MODULE INSTALLATION

Attach the foam strip to the underside of the module frame. Refer to the illustration below. Gently lower the steamer module into the cutout area in the countertop and center. Check that the front edge of the module is parallel to the front edge of the countertop. Check that all required clearances are met.
To attach the brackets to the sides of the module, insert the clip into the rectangular punchout in the pan, and push down. Install the clamping screw into the bracket and tighten it until the screw contacts the underside of the countertop. Do not overtighten screws. Refer to the illustration below.
IMPORTANT NOTE: Do not use caulk or silicone to seal the module to the countertop.
The unit must be readily removable for service.

BEFORE OPERATING

• Read the entire Wolf Steamer Module Use & Care Information included with the module.
• Important safety, service, and warranty information is contained within the book.
• Thoroughly clean the stainless steel steamer basin and insert pans with mild soap and water before use.

CAUTION

• Never operate the steamer module without water, damage to the unit may result. Water or liquid must be added to the steamer basin before turning the module on. Never use oil, damage to the unit may result.

Foam strip

Installation brackets

WOLF STEAMER MODULE

MODULE REMOVAL

IMPORTANT NOTE: Removal of the steamer module should only be performed by a Wolf-authorized service center technician.
If removing the steamer module is necessary for cleaning or service, first disconnect the electric supply. Remove the mounting brackets on each side of the module and remove. To reinstall,

WARNING

• The module must be disconnected from power before removal and service.

TROUBLESHOOTING

IMPORTANT NOTE: If the steamer module does not operate properly, follow these troubleshooting steps:

• Verify that power is being supplied to the module.
• Check electrical connections to ensure that the installation has been completed correctly.
• Follow troubleshooting procedures as described in the Wolf Steamer Module Use & Care Information.
• If the module still does not work, contact a Wolf authorized service center.
• Do not attempt to repair the cooktop module yourself.
• Wolf is not responsible for the service required to correct a faulty installation.

IF YOU NEED SERVICE

• If service is necessary, maintain the quality built into your electric steamer module by calling a Wolf-authorized service center.
• To obtain the name and number of a Wolf-authorized service center, check the Locator section of our website,  wolfappliance.com, or call Wolf Customer Service at 800-332-9513.
• When calling for service, refer to the model and serial number of the steamer module.
• Both numbers are listed on the product rating plate located on the underside of the module. Refer to the illustration.

IMPORTANT NOTE: Installation and service must be performed by a qualified installer or service agency. Warranty service must be performed by a Wolf- authorized service center.

CONTACT INFORMATION

• Wolf Customer
• Service:
• 800-332-9513
• Website:
• wolfappliance.com

The information and images are the copyright property of Wolf Appliance Company, LLC, an affiliate of Sub-Zero Freezer Company, Inc.
Neither this book nor any information or images contained herein may be copied or used in whole or in part without the express written permission of Wolf Appliance Company, LLC, an affiliate of Sub-Zero Freezer Company, Inc.
©Wolf Appliance Company, LLC all rights reserved.

WOLF APPLIANCE COMPANY, LLC P. O. BOX 44848 MADISON, WI 53744 800-332-9513 WOLFAPPLIANCE.COM.

References

• Sub-Zero, Wolf, and Cove | Kitchen Appliances that Inspire
• Repair Your Grill: Shop Replacement Parts for 24,880 Models
• Wolf HVAC Parts - Select From 108 Models

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