Wolf 76 CM M Series Transitional Convection Steam Oven Instructions
- June 1, 2024
- Wolf
Table of Contents
Wolf 76 CM M Series Transitional Convection Steam Oven
Specifications
- Model: ICBCSO3050TM/S/T
- Dimensions: 759mmW x 454mmH x 572mmD
- Oven Interior Dimensions: 642mmW x 273mmH x 385mmD
- Overall Capacity: 68 L
- Usable Capacity: 51 L
- Door Clearance: 360mm
- Electrical Supply: 220-240 VAC, 50/60 Hz
- Electrical Service: 20 amp dedicated circuit
- Conduit Length: 1.2 Meters
Product Usage Instructions
Installation
Before using the oven, ensure it is properly installed following the
guidelines provided in the user manual. Verify the electrical supply matches
the oven’s requirements.
Powering On
To turn on the oven, locate the power button and follow the on-screen
instructions to set the desired settings for cooking.
Cooking Modes
The oven offers various cooking modes such as convection, steam, and
transitional. Select the appropriate mode for your cooking needs using the
control panel.
Cleaning and Maintenance
Regularly clean the oven after each use following the cleaning instructions
in the manual. Use the descaling solution provided to maintain optimal
performance.
FEATURES
- The elegant, modern aesthetics pair perfectly with a full suite of similarly styled Sub-Zero and Wolf appliances
- Full-colour touchscreen simplifies use
- Save up to 50 personalized favorite recipe presets
- Cooking modes include Steam, Convection, Broil, Slow Roast
- The oven features a 1750-watt recessed broil element with multiple settings 68 liter oven cavity allows multiple dishes to be placed side by side at bonce
- 1889-watt dual convection system ensures even, multi-rack baking and consistent results
- Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility
- 1.2-liter tank
- The temperature probe alerts you when your dish has reached the desired temperature
ACCESSORIES
- Descaling Solution
PRODUCT SPECIFICATIONS
- Model ICBCSO3050TM/S/T
- Dimensions 759mmW x 454mmH x 572mmD
- Oven Interior Dimensions 642mmW x 273mmH x 385mmD
- Overall Capacity 68 L
- Usable Capacity 51 L
- Door Clearance 360mm
- Electrical Supply 220-240 VAC, 50/60 Hz
- Electrical Service 20 amp dedicated circuit
- Conduit Length 1.2 Meters
NOTE: Dimensions in parenthesis are in millimeters unless otherwise specified
DIMENSIONS
THESE SPECIFICATIONS ARE A GUIDE ONLY. Not suitable for cabinetry,
installation or services location.
SUB-ZERO AND WOLF OFFER A CUSTOMISED DESIGN CHECK SERVICE to ensure your new
appliances are installed perfectly. Please contact our
Customer Care team for further information regarding our Design Check Service, or for detailed product specification and installation advice.
More Information
- Phone : 1300 808 859
- Email: enquiries@subzero.com
- Sub-Zero and Wolf Design Guides are also available via our website: www.subzero-wolf.com.au
Specifications are subject to change without notice. This information was generated on May 13, 2024. Verify specifications before finalizing your cabinetry/enclosures.
FAQ
- Q: Can I use the oven for baking?
- A: Yes, the oven supports baking along with other cooking modes.
- Q: What is the electrical requirement for the oven?
- A: The oven requires a 220-240 VAC, 50/60 Hz electrical supply and a 20 amp dedicated circuit.
- Q: How do I clean the oven interior?
- A: Use a mild detergent and a soft cloth to clean the interior of the oven. Avoid using abrasive materials that may damage the surface.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>