VEVOR BQL-7200T Ice Cream Machine Instruction Manual

VEVOR BQL-7200T Ice Cream Machine

Product Information

• Specifications:
  • Model: BQL-7200T
  • Product: Ice Cream Machine
  • Manufacturer: VEVOR

Product Usage Instructions

• Safety Precautions
  • Pay attention to symbols located on the rear of the appliance indicating a risk of fire. Avoid fire sources near refrigerant pipes and compressors.
• Product Structure Diagram
  • Refer to the product structure diagram to familiarize yourself with the components of the ice cream machine.
• Operation Panel & Functions
  • Understand the operation panel and functions, including indicators for slurry shortage in the left cylinder, right cylinder, or both cylinders.
• How to Make Ice Cream
  • Prepare the ice cream mixture according to your recipe.
  • Pour the mixture into the designated chambers of the machine.
  • Follow the instructions on the operation panel to start the ice cream-making process.
• Cleaning & Maintenance
  • Power off the machine and disassemble the parts for cleaning.
  • Clean all disassembled parts thoroughly, replacing any damaged components.
  • Reassemble the parts carefully in the correct order.

FAQs

• Q: How do I know if I’m saving money by purchasing this ice cream machine compared to other brands?
• A: The savings estimate provided by VEVOR is based on a comparison with major top brands. Verify carefully before ordering to ensure you are getting the best value for your purchase.

Introduction

This is the original instruction, please read all manual instructions carefully before operating. VEVOR reserves a clear interpretation of our user manual. The appearance of the product shall be subject to the product you received. Please forgive us that we won’t inform you again about any technology or software updates on our product.

Safety Precautions

Before using the appliance, please read this user manual to ensure that you gain the maximum benefit from it.

1. WARNING:
2. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
3. Children should be supervised to ensure that they do not play with the appliance.
4. This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be done by children without supervision.
5. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons to avoid a hazard.
6. To avoid a hazard due to the instability of the appliance, it must be fixed per the instructions.
7. When positioning the appliance, ensure the supply cord is not trapped or damaged.
8. Do not locate multiple portable socket outlets or portable power supplies at the rear of the appliance.
9. Keep ventilation openings, in the appliance enclosure or the built-in structure, clear of obstruction.
10. Do not damage the refrigerant circuit.
11. Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
12. Children aged from 3 to 8 years are allowed to load and unload refrigerating appliances.

  *  **Note:** This appliance contains flammable refrigerant R290 and foaming agent cyclopentane.
  * Please avoid contact with fire when you transport and use it.
  * Please ask a professional for servicing when the machine breaks down.
  * Please send it to your local appointed disposal station when you discard it.
  * During use, servicing and disposal of the appliance, please pay attention to a symbol similar to the left side, which is located on the rear of the appliance (rear panel or compressor) and with a yellow or orange colour. It’s a risk of fire warning symbol.

There are flammable materials in refrigerant pipes and compressors. Please be far away fire source during use, service and disposal.

FCC

FCC Information

CAUTION: Changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment! This device complies with Part 15 of the FCC Rules.

Operation is subject to the following two conditions:

1. This product may cause harmful interference.
2. This product must accept any interference received, including interference that may cause undesired operation.

WARNING: Changes or modifications to this product are not expressly approved by the party. responsible for compliance could void the user’s authority to operate the product.
Note: This product has been tested and found to comply with the limits for a Class B digital device under Part 15 of the FCC Rules, These limits are designed to provide reasonable protection against harmful interference in a residential installation. This product generates, uses and can radiate radio frequency energy, and if not installed and used per the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this product does cause harmful interference to radio or television reception, which can be determined by turning the product off and on, the user is encouraged to try to correct the interference by one or more of the following measures.

• Reorient or relocate the receiving antenna.
• Increase the distance between the product and the receiver.
• Connect the product to an outlet on a circuit different from that to which the receiver is connected.
• Consult the dealer or an experienced radio/TV technician for assistance.

Unpacking & Inspection

1. Cut and unfasten the straps and planks securing the carton; remove the carton, foam boards, and packing bags to see if there is any damage to the device’s appearance. (Note: The device must not be tilted more than 45° during transportation.)
2. Open the cylinder cover and check whether all the accessories contained in the packing list are available.
3. Remove the upper and lower panels at the rear of the device to check whether the internal motors, belts, compressors and other components are loose due to transportation. If any abnormalities are found, contact the supplier in time to solve the problem.
   • ( Note: When installing or removing each panel, insert an internal hexagonal wrench or cross screwdriver into the screw groove on the panel, then press slightly and rotate to loosen or fasten)
4. Install the stirrer and valve body to the device (Fig. A & B).
   • Note: Do not forget to install the scaling ring
5. Install the water receiver as shown in (Fig. C).
6. Check the nameplate affixed to the rear panel of the device and ensure that the voltage specified on the device matches the local supply voltage.
7. Be sure the dispenser is properly grounded. Otherwise, an electric shock may occur in the event of a malfunction or electric leakage. (For some models, the grounding line is the yellow-and-green line at the bottom)
8. Never damage, break, twist or stretch the soft power cord.

Operating Environment

1. The minimum operating temperature is 10 ℃, and the maximum operating temperature is 35℃. Never use the device in moist environments or places exposed to rain. Do not use in places exposed to much sulfuric acid or salt, such as hot springs areas, or gulf areas.
2. The minimum slurry temperature is 5℃ and the highest is 40 ℃; low-temperature storage is preferred to improve the production efficiency of ice cream.
3. Please put on a level and firm surface in a well-ventilated place.
4. A clearance of at least 80cm behind the cream dispenser, and a clearance of no less than 30cm on both sides shall be ensured, for the in-flow of cold air and discharging of hot air to facilitate the device’s condensation cycle; regular cleaning of the dust on the condenser is suggested.
   • Note: The device will inevitably oscillate during transportation, so it is suggested to place it stably for 4 hours before initial use.

Power Connection

• All the internal wires have been fully connected before delivery of our Bingzhile Ice-cream Dispensers.
• The only thing for users to do is to select the proper wires according to the required power and connect with the power cord at the bottom rear-end of the device, in addition to proper grounding.
  • Note: All external wiring, plugs and sockets shall comply with the requirements of national standards.

Power Voltage Requirements

The deviation of the rated voltage of the incoming power supply shall not be too high or too low. If so, the indicator (red) will flash and an alarm (buzzing) will be given, failing the refrigerating function.

Refrigerating Conditions

• a. Refrigeration is not allowed when the stirring shaft is in the empty cylinder.
• b. Refrigeration is not allowed when there is water in the cylinder.

Product Structure Diagram

Operation Panel & Functions

The operation panel is divided into a key fluorescent screen and an LCD screen (select the corresponding operation)

Operate as shown in Fig. D, E, and F

1. Cleaning/Unfreezing key:
   In standby mode, press the key to trigger cleaning mode. As the cleaning indicator lights on with a buzzing sound, the stirring motor starts running, and the LCD screen displays the current value of the stirring motor. Press this key again to enter the standby mode. Hold down the key for 5 seconds to launch the unfreezing function with the cleaning icon flashing, followed by pressing the key again to close the unfreezing function.(Only applicable for models with this function)

2. Refrigerating key:
   In standby mode, press the refrigerating key to trigger refrigerating mode. As the refrigerating indicator lights on with a buzzing sound, the stirring motor, compressor, and fan motor start running, and the LCD screen displays the current value of the stirring motor. Press this key again to enter the standby mode.3) Puffing key;
   If you press the “puffing” key with the air pump indicator lighting on in standby mode, the air pump will be disabled; If you press the puffing key in cleaning or refrigerating mode, the pump indicator will flash to indicate the air pump is enabled. (Only applicable for models with this function)

3. Hardness setting key:
   Hold down “△” or “ ” for I second to trigger hardness parameter setting mode, followed by pressing the key again to change the hardness value. The greater the hardness value is, the harder the ice cream will be, and vice versa.

4. Preservation key:
   In standby state, press the “preservation” key, and the preservation indicator lights on with a buzzing sound. Delay start occurs to the stirring motor, compressor, and fan motor, and the current value of the stirring motor is shown on the LCD screen. Press this key again to enter the standby mode. (Only applicable for models with this function).

5. Timing/Resetting key

   • In standby mode, press this key to trigger timer resetting mode. Press this key again to change the timer resetting value.
   • Hold down this key for 10 seconds to reset the number of cups. (Resetting switch for some models is shown in Fig. D)

6. The number of ice creams displayed:

   • Every cup of ice cream discharged will be automatically recorded.
   • Slurry level/shortage display (Only applicable for models with this function):
   • When the device is short of slurry, the code of shortage will be displayed in the cup-number display area and the buzzer will give an alarm intermittently.

Insert the resetting key into the switch at the bottom of the display panel and turn it clockwise 90° to reset the ice cream record.

How to Make Ice Cream

1. Leave the prepared ice cream slurry standing for 15 minutes before pouring it into both cylinders at the top of the Ice-cream Dispenser;
   • Note: The slurry shall not cake.
2. Power on the cream dispenser to enter the standby mode, then press the “cleaning key” to let the device run for 3-5 minutes. After that, hold down the handle to discharge 2-3 cups of slurry and pour them into the upper cylinder again to prevent the water from icing at the discharging outlet, which may affect the production of ice cream;
   • Note: The slurry shall be prepared following the mixing ratio specified in the Manual of ice cream powder.
3. Press the “refrigerating” key to trigger the refrigerating mode; Hold down the”△” or “ ” key for 1 second to adjust the hardness of the ice cream as required.
   • Note: In the previous cleaning mode, you are required to keep an eye on the “current hardness” value displayed on the screen. If the “current hardness” displayed is 2.2, the hardness of ice cream shall be set between 3.5-5.0; if the “current hardness” is 3.5, the hardness of ice cream shall be set between 4.5-6.5.
4. When the hardness of the ice cream reaches the set value, the device will automatically pause; The intermittence between pauses may be varied from 3 to 9 minutes. At this moment, the time adjustment key can be pressed to set the time for the machine to enter the next refrigeration cycle. The time will be increased by one minute for each pressing, until 9 minutes. And the value will return to 3 minutes if pressed again.
   • Note: When in hot weather, a shorter pause interval is preferred; when in cold weather, a longer pause interval is preferred.
     Place a cone or a cup under the outlet of the discharging valve and hold down the discharging handle to squeeze out ice cream. Release the handle to close.

Cleaning & Maintenance

1. Cleaning of refrigerating cylinder
   • To ensure the health of ice cream consumers and extend the service life of the Dispenser, the refrigerating cylinder must be cleaned and disinfected after every use.
   1. Press the cleaning key to discharge all the slurry in the cylinder, and press it again and pause for a while.
   2. Add lukewarm water mixed with an appropriate amount of liquid antiseptic into the cylinders to fill both cylinders with approximately the same amount of water.
   3. Press the cleaning key again to stir for about 5 minutes before discharging the cleaning fluid.
   4. Use lukewarm water instead to rinse the machine for 2—3 times. Pause for a while.
   5. Power off, disassemble and wash the parts:
   • Loosen the four screws on the outlet valve and disassemble the outlet valve unit.
   • Take out the handle fastening pin, handle, valve rod, and seal ring from the outlet valve in tuns.
   • Take out the stirrer from the refrigerating cylinder.
   • Clean all the disassembled parts. Replace the damaged part with a new one.
   • Re-assemble the parts in reversed order.
2. Cleaning of the dispenser body
   • What consumers need is a fine look. clean and sanitary device. Please keep the body clean.
   • A warm towel can be used to wipe the machine’s body and remove stains.
   • Never rinse directly with water to prevent the device from malfunctioning.
3. Cleaning of condenser
   • The condenser will be covered with dust after operating for a period of time, resulting in poor heat dissipation and refrigeration, so it must be cleaned every two months.
   • It is best to ask a professional cleaning worker to clean it. Before cleaning, be sure to cut off the power and not damage the condenser fins.
4. Adjustment of the belt
   • After operating for some time, the drive belt of the stirring system may be lengthened and loosened, which shall be adjusted in time, preferably by a professional technician.
   • The dispenser must be cut off from the power supply before being adjusted.
   • If you still feel that the belt is too loose, you shall replace it with a belt of the same type.

Troubleshooting

Troubleshooting Analysis & Solution

properly connected

| 1. Check the power

cord and re-connect it

---|---|---|---
2. The null line is not connected| 2. Check the null line and make sure it’s properly connected
3. The function switch is not turned on| 3. Turn on the function switch
4. Problems with function switch plug and connection| 4. Check the plug and wire connection
5. Problems with the PCB| 5. Replace the PCB
2| The cleaning function fails to work| 1. Loose connection| 1. Reconnect
2. The motor or capacitor is broken| 2. Repair or replace the motor or capacitor
3. The contactor is broken| 3. Replace the contactor
3| The compressor fails to operate| 1. Low voltage| 1. Check the supply

voltage

2. The contactor is broken| 2. Replace the contactor
3. Problems with the PCB| 3. Replace the PCB
4. The capacitor malfunctions(220V series)| 4. Replace the capacitor
5. The compressor is broke| 5. Replace the compressor
4| The compressor fails to work| 1. Loose connection of function switch| 1. Reconnect the function switch wire
2. Problems with the PCB| 2. Replace the PCB

5

| ****

The dispenser fails to refrigerate

| ****

1. Refrigerant leakage

| 1. Repair the leakage and vacuum it to replenish the

refrigerant

---|---|---|---
2. Condenser blockage| 2. Clean the

condenser

3. The fan fails to operate| 3. Repair or replace

the fan

6

| ****

The belt slips

| 1. The belt is too loose| 1. Adjust the belt or

replace the belt

2. Problems with the

reducer

| 2. Repair or replace

reducer

3. Frozen cylinder, stirring

shaft crack

| 3. Replace the stirring

shaft

8

| ****

Poor puffing effect

| 1. The puffing pipe is not inserted| 1. Rcinsert puffing pipe
---|---|---|---
2. The puffing switch is not turned on| 2. Turn on the puffing switch

9

| ****

Ice cream is too soft

| 1. The slurry ratio is wrong| 1. Prepare new qualified slurry
2. Improper hardness setting| 2. Set the hardness value again
3. The motor current is too large and there is a short circuit| ****

3. Repair or replace the motor

10

| ****

Ice cream is too hard

| 1. Too much water is added to the slurry| 1. Prepare new qualified slurry
2. Improper hardness setting| 2. Set the hardness value again

11

| ****

Slurry Leakage

| ****

1. Outlet valve leaks

| 1. Replace the seal ring of the outlet valve

2. The valve rod leaks

| 2. Replace the valve rod
3. Slurry Icakage| 3. Replace the seal ring of the outlet valve
4. The seal ring of the stirring shaft is broken| 4. Replace the seal ring

12

| ****

LCD screen fails to display

| 1. Problems with the

PCB

| 1. Replace the PCB
2. The plug is loose| 2. Check the

connection plug

13| Word missing in

the LCD

| 1. The LCD monitor is

damaged

| 1. Replace the

monitor

14| The compressor stops after the ice cream is formed, but the motor does not

stop

| 1. The travel switch contact is connected| 1. Repair or replace the travel switch
---|---|---|---

15

| When making ice cream, the motor does not operate and no cream

comes out

| ****

1. The travel switch is damaged

| ****

1. Repair or replace the travel switch

---|---|---|---

16

| ****

Stirring shaft cracks

| It will not happen under normal circumstances. The abnormal situation is as

follows:

| ****

Replace the stirring shaft

1. There is too much water

in the slurry, the cylinder frozen

2. Press the refrigerating key by mistake when cleaning, resulting in

refrigeration with water

3. Refrigeration with one

cylinder filled and the other empty

4. Refrigeration with no slurry
5. Abuse of one cylinder when

making ice cream

6. Hot slurry is poured into the

cylinder for rapid refrigeration

7. Refrigerating of slurry with the motor reversely

connected

Accessories

1. An initial hexagonal wrench
2. A set of seal rings
3. A Uscr’s manual
4. A warranty card

Technical Parameters

Please refer to the nameplate for specific technical parameters and refrigerant performance.

Circuit Diagram of Ice Cream Maker

Technical Support and E-Warranty Certificate www.vevor.com/support. We continue to be committed to providing you tools with at a competitive price. “Save Half”, “Half Price” or any other similar expressions used by us only represent an estimate of savings you might benefit from buying certain tools with us compared to the major top brands and do not necessarily mean to cover all categories of tools offered by us. You are kindly reminded to verify carefully when you are placing an order with us if you are saving half in comparison with the top major brands.
Technical Support and E-Warranty Certificate www.vevor.com/support.
MODEL: BQL-7200T

NEED HELP? CONTACT US!

• Have product questions? Need technical support? Please feel free to contact us: Technical Support and E-Warranty Certificatewww.vevor.com/support.

References

• Contact Us – Official VEVOR Support

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