Sunbeam Digital Oven User Guide
- June 7, 2024
- Sunbeam
Table of Contents
Sunbeam Digital Oven
Sunbeam’s Safety Precautions
SAFETY PRECAUTIONS FOR YOUR
SUNBEAM QUICK START OVEN.
- Always operate on a flat surface.
- Avoid contact with oven surfaces, including oven door, during and after use, as they will be hot.
- Use well away from walls and curtains.
- Do not place items on top of the oven whilst in use.
- Do not block or cover the air vents on the top, back, or side of the oven.
- Do not use in confined spaces.
- Do not immerse the unit in water.
Sunbeam is very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance. Listed below are precautions that are essential for the safe use of an electrical appliance:
- Read carefully and save all the instructions provided with an appliance.
- Always turn the power off at the power outlet before you insert or remove a plug. Remove by grasping the plug – do not pull on the cord.
- Turn the power off and remove the plug when the appliance is not in use and before cleaning.
- Do not use your appliance with an extension cord unless this cord has been checked and tested by a qualified technician or service person.
- Always use your appliance from a power outlet of the voltage (A.C. only) marked on the appliance.
- This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
- Children should be supervised to ensure that they do not play with the appliance.
- The temperature of accessible surfaces may be high when the appliance is operating.
- Never leave an appliance unattended while in use.
- Do not use an appliance for any purpose other than its intended use.
- Do not place an appliance on or near a hot gas flame, electric element, or in a heated oven.
- Do not place on top of any other appliance.
- Do not let the power cord of an appliance hang over the edge of a table or benchtop or touch any hot surface.
- Do not operate any electrical appliance with a damaged cord or after the appliance has been damaged in any manner. If damage is suspected, return the appliance to the nearest Sunbeam Appointed Service Centre for examination, repair, or adjustment.
- For additional protection, Sunbeam recommends the use of a residual current device (RCD) with a tripping current not exceeding 30mA in the electrical circuit supplying power to your appliances.
- Do not immerse the appliance in water or any other liquid unless recommended.
- Appliances are not intended to be operated by means of an external timer or separate remote control system.
- This appliance is intended to be used in household and similar applications such as staff kitchen areas in shops, offices, and other working environments; farm houses; by clients in hotels, motels, and other residential type environments; bed and breakfast type environments.
If you have any concerns regarding the performance and use of your appliance, please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood.
Features of your Sunbeam Quick Start Oven
Tempered Glass Door
For front viewing of food.
Hot Surfaces
Do Not Touch
This symbol indicates, the temperature of accessible surfaces may be high when
the appliance is operating and for some time after use.
Features of your Sunbeam Quick Start Oven LCD Display
- Function Indicator Toast, Crumpet, Pizza, Bake, Grill, Cookies, Roast, Warm, Defrost, Reheat/Preheat
- Function Indicator Arrow
- 1-7 color shade setting indicator
- Time Indicator
- Turbo Convection Heat Icon
- Temperature Indicator
Using your Quick Start Oven
Position the oven on a dry, level surface, ensuring that the ventilation slots on the side and top of the appliance are not obstructed.
Plug the power cord into a 220-240 volt power outlet and turn the power on. The oven will emit 2 long `beeps’ and the LCD screen will illuminate.
Note: When turned on for the first time, your QuickStart Oven may give off vapors for up to 10 minutes. This is due to the initial heating of the materials used. It is safe, not detrimental to the performance of the oven, and will not reoccur.
Important: Do not force open the oven door beyond its limit or let the door drop open as this will distort the door’s ability to maintain a proper seal.
The LCD screen will be illuminated for 30 seconds and then go out if no other
buttons or knobs are pressed or moved.
Note: Once the blue LCD display goes out you can press or move any
button or knob to `wake up the display and operate as normal.
Step 1. Select Function:
Note: If the
cooking process is not started or no further buttons or dials are pressed
within 30 seconds the blue backlight will turn off.
Step 2. Time:
Turn the time 60 minutes. dial to increase or decrease the cooking time. The
maximum time setting is
Step 3. Temperature:
Turn the temperature dial to increase or decrease the temperature setting.
Using the Toast Function
Step 1.
Turn the Function Dial to the Toast function. When you select the Toast
function, the 1-7 color shade setting indicator will become
visible on the LCD. Both upper and lower heating elements will heat.
Default Colour Shade Setting is 4. This will be the default every time the
oven is unplugged and plugged back in. If the oven remains plugged in since
the last time you have selected a different shade for the Toast function (even
if not activated), the oven will remember the last shade setting you selected.
NOTE:
The middle rack position is recommended for toasting.
The temperature is not adjustable for the Toast function. The time adjusts
automatically with shade adjustment. The temperature or time is not adjustable
during the Toast function.
Step 2. To adjust the shade color:
Turn the Time Dial to adjust the shade color. The color shade-setting
indicator will show your selection as you turn the dial.
Step 3.To Start:
Press the Start/Cancel Button to start the toasting process. The red
Start/Cancel Button light will illuminate. The LCD Display will show the Toast
Function, the shade color selection, and the countdown time. The oven will
begin to operate and the timer will start counting down.
When the Toasting is complete, the oven will emit 3 `beeps’. The LCD and the
Start/Cancel Button Light will turn off after 30 seconds.
NOTE: You can cancel the toasting cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Crumpet Function
Step 1.
Turn the Function Dial to the Crumpet function. When you select the Crumpet
function, the 1-7 color shade setting indicator will become visible on the
LCD. The upper and lower heating elements will heat. Default Colour Shade
Setting is 4. This will be the default every time the oven is unplugged and
plugged back on. If the oven remains plugged in since the last time you have
selected a different shade for the Crumpet function (even if not activated),
the oven will remember the last shade setting you selected.
NOTE:
The middle rack position is recommended for crumpet toasting. The
temperature is not adjustable for the Crumpet function. The time adjusts
automatically with shade adjustment. The temperature or time is not adjustable
during the Crumpet function.
Step 2. To adjust the shade color:
Turn the Time Dial to adjust the shade color. The color shade-setting
indicator will show your selection as you turn the knob.
Step 3. To Start:
Press the Start/Cancel Button to start the crumpet toasting process. The red
Start/Cancel Button light will illuminate. The LCD Display will show the
Crumpet Function, the shade color selection, and the countdown time. The oven
will begin to work and the timer will start counting down. When the Crumpet
toasting is complete, the oven will emit 3 `beeps’. The LCD and the
Start/Cancel Button Light will turn off after 30 seconds.
NOTE: You can cancel the crumpet toasting cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Pizza Function
It is advised to use the Preheat function to heat the oven before using the Pizza function. See page 17.
Step 1.
Turn the Function Dial to the Pizza function. When you select the Pizza
function, the Turbo Convection Heat will automatically activate.
Step 2.
If you wish to switch to the regular Pizza function, press the Turbo button
once to turn off the Turbo Convection Heat default selection. The blue light
of the Turbo Convection Heat button will turn off. The Turbo Convection Heat
Function turns on a built-in fan that circulates hot air in the oven chamber,
cooking your food faster and more evenly.
Default Temperature: 200°C.
Default Time: 20 minutes.
Step 3. To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Pizza Function, the temperature can be set from 170°C to
230°C in 15-degree increments.
Step 4. To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Pizza is 60 minutes (1 hour). Once you have selected
the desired cooking time, press the Start button to initiate the cooking
process.
Step 5. To Start:
Press the Start/Cancel button to start the cooking process. The red
Start/Cancel button light will illuminate. The LCD Display will show the Pizza
Function, the countdown timer, and the selected temperature. The oven will
begin to heat and the timer will start counting down. When the Pizza function
cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/ Cancel
Button Light will turn off after 30 seconds.
NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Bake Function
It is advised to use the Preheat function to heat the oven before using the Bake function. See page 17.
Step 1.
Turn the Function Dial to the Bake function. When you select the Bake
function, the Turbo Convection Heat will automatically activate.
Step 2.
If you wish to switch to the regular Bake function, press the Turbo button
once to turn off the Turbo Convection Heat default selection. The blue light
of the Turbo Convection Heat button will turn off. The Turbo Convection Heat
Function turns on a built-in fan that circulates hot air in the oven chamber,
cooking your food faster and more evenly.
Default Temperature: 170°C.
Default Time: 20 minutes.
Step 3.To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Bake Function, the temperature can be set from 65°C to 230°C
in 1-degree increments.
Step 4. To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Bake is 60 minutes (1 hour). Once you have selected
the desired cooking time, press the Start button to initiate the pre-heating
process.
Step 5. To Start:
Press the Start/Cancel button to start the cooking process. The red
Start/Cancel button light will illuminate. The LCD Display will show the Bake
Function, the countdown time, and the selected temperature. The oven will
begin to heat and the timer will start counting down. When the Bake function
cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel
Button Light will turn off after 30 seconds.
NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Grill Function
It is advised to use the Preheat function to heat the oven before using the Bake function. See page 17.
Step 1.
Turn the Function Dial to the Grill function. When you select the Grill
function, the upper heating elements will heat. Place the rack on the highest
setting and place food onto the enamel drip tray with rack insert for best
results.
Default Temperature: 230°C.
Default Time: 15 minutes.
Step 2. To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Grill Function, the temperature can be set from 200°C to
230°C in 15-degree increments.
Step 3.To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Grill is 60 minutes (1 hour). Once you have selected
the desired cooking time, press the Start button to initiate the pre-heating
process.
Step 4.To start:
Press the Start/Cancel Button to start the grilling process. The red
Start/Cancel button light will illuminate. The LCD Display will show the Grill
Function, the countdown time and the selected temperature. The oven will begin
to heat and the timer will start counting down. When the Grill function cycle
is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button
Light will turn off after 30 seconds.
NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Cookies Function
It is advised to use the Preheat function to heat the oven before using the Cookies function. See page 17.
Step 1.
Turn the Function Dial to the Cookies function. When you select the Cookies
function, the Turbo Convection Heat will automatically activate.
Step 2.
If you wish to switch to the regular Cookies function, press the Turbo
button once to turn off the Turbo Convection Heat default selection. The blue
light of the Turbo Convection Heat button will turn off. The Turbo Convection
Heat Function turns on a built-in fan that circulates hot air in the oven
chamber, cooking your food faster and more evenly.
Default Temperature: 170°C.
Default Time: 14 minutes.
Step 3. To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Cookies Function, the temperature can be set from 65°C to
230°C in 1-degree increments.
Step 4.To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Cookies is 60 minutes (1 hour). Once you have
selected the desired cooking time, press the Start button to initiate the pre-
heating process.
Step 5. To Start:
Press the Start/Cancel button to start the cooking process. The red
Start/Cancel button light will illuminate. The LCD Display will show the
Cookies Function, the countdown time and the selected temperature. The oven
will begin to heat and the timer will start counting down. When the Cookies
function cycle is complete, the oven will emit 3 `beeps’. The LCD and the
Start/Cancel Button Light will turn off after 30 seconds.
NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Roast Function
Step 1.
Turn the Function Dial to the Roast function. When you select the Roast
function, the Turbo Convection Heat will
automatically activate.
Step 2.
If you wish to switch to the regular Roast function, press the Turbo button
once to turn off the Turbo Convection Heat default selection. The blue light
of the Turbo Convection Heat button will turn off. The Turbo Convection Heat
Function turns on a built-in fan that circulates hot air in the oven chamber,
cooking your food faster and more evenly.
Default Temperature: 180°C.
Default Time: 60 minutes.
Step 3.To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Roast Function, the temperature can be set from 65°C to 230°C
in 1-degree increments.
Step 4.To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Roast is 60 minutes (1 hour). Once you have selected
the desired cooking time, press the Start button to initiate the pre-heating
process.
Step 5.To Start:
Press the Start/Cancel button to start the cooking process. The red
Start/Cancel button light will illuminate. The LCD Display will show the Roast
Function, the countdown time, and the selected temperature. The oven will
begin to heat and the timer will start counting down. When the Roast function
cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/ Cancel
Button Light will turn off after 30 seconds.
NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Warm Function
Step 1. Turn the Function Dial to the Warm function. When you select the Warm function, the lower heating elements will heat.
Default Temperature: 65°C.
Default Time: 60 minutes.
You may manually activate the Turbo Convection Heat by pressing the Turbo button once to turn it on. The blue light of the Turbo button will turn on.
Step 2.To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Warm Function, the temperature can be set from 65°C to 95°C
in 15-degree increments.
Step 3.To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Warm is 60 minutes (1 hour). Once you have selected
the desired cooking time, press the Start button to initiate the pre-heating
process.
Step 4.To Start:
Press the Start/Cancel Button to start the warming process. The red
Start/Cancel button light will illuminate. The LCD Display will show the Warm
Function, the countdown time, and the selected temperature. The oven will
begin to heat and the timer will start counting down. When the Warm function
cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel
Button Light will turn off after 30 seconds.
NOTE: You can cancel the warming cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Defrost Function
Step 1. Turn the Function Dial to the Defrost function.![Sunbeam Digital Oven
- Using the Defrost Function](https://manuals.plus/wp-content/uploads/2021/06 /Sunbeam-Digital-Oven-Using-the-Defrost-Function.jpg)
Default Temperature: 230°C.
Default Time: 16 minutes.
You may manually activate the Turbo Convection Heat by pressing the Turbo
button once to turn it on. The blue light of the Turbo button will turn on.
Step 2.To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Defrost Function, the temperature can be set from 65°C to
230°C in 1-degree increments.
Step 3.To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Defrost is 60 minutes (1 hour). Once you have
selected the desired cooking time, press the Start button to initiate the pre-
heating process.
Step 4.To Start:
Press the Start/Cancel Button to start the defrosting process. The red
Start/Cancel button light will illuminate. The LCD Display will show the
Defrost Function, the countdown timer, and the selected temperature. The oven
will begin to heat and the timer will start counting down. When the Defrost
function cycle is complete, the oven will emit 3 `beeps’. The LCD and the
Start/Cancel Button Light will turn off after 30 seconds.
NOTE: You can cancel the Defrost cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Using the Reheat /Preheat Function
This function can be used to reheat food or to preheat the oven before using one of the other functions. Preheating the oven is advised before using the Pizza, Bake, and Cookies functions.
Step 1. Turn the Function Dial to the Reheat/Preheat function.
Default Temperature: 165°C.
Default Time: 5 minutes.
You may manually activate the Turbo Convection Heat by pressing the Turbo
button once to turn it on. The blue light of the Turbo button will turn on.
Step 2.To set the temperature:
Turn the Temperature Dial if you wish to increase or decrease the temperature
setting. For the Reheat/Preheat Function, the temperature can be set from 65°C
to 230°C in 1-degree increments.
Step 3.To set the time:
Turn the Time Dial if you wish to increase or decrease the cooking time. The
maximum time setting for Reheat/ Preheat is 60 minutes (1 hour). Once you have
selected the desired cooking time, press the Start button to initiate the pre-
heating process.
Step 4.To Start:
Press the Start/Cancel button to start the cooking process. The red
Start/Cancel button light will illuminate. The LCD Display will show the
Reheat/Preheat Function, the countdown time, and the selected temperature. The
oven will begin to heat and the timer will start counting down. When the
Reheat function cycle is complete, the oven will emit 3 `beeps’. The LCD and
the Start/Cancel Button Light will turn off after 30 seconds.
NOTE: You can cancel the Reheat/Preheat cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.
Rack Positioning Guide
-
To accommodate a wide variety of foods the oven has three rack positions. The rack can be inserted in the oven in the upper or lower rack guides. (See diagram below)
-
Before removing the rack allow the unit to cool.
-
To remove the rack, open the oven door and pull the rack towards the front of the oven. The rack will slide on the rack guides on the inside of the oven.
NOTE: the oven rack may tilt downward causing food to shift when the rack is pulled out, proceed with caution. -
The positioning of the oven rack will depend on the size of the food and desire to brown. Move the rack to the lower rack position to prevent top browning and move the rack to the upper rack position to prevent bottom browning.
Care and Cleaning
-
Always turn the power off and remove the plug from the power outlet after use and before cleaning. Allow the oven to cool before cleaning.
-
It is recommended that you clean the oven after each use to prevent a build-up of grease and to avoid unpleasant odors.
NOTE: Do not clean any part of the oven in the dishwasher. -
The wire rack, baking pan, and pizza tray may be washed in warm soapy water and rinsed.
NOTE: Never immerse the oven in water. -
The interior walls and ceiling of the oven can be wiped with a mild detergent and a damp cloth.
-
To clean the exterior of the oven, wipe the walls with a cloth dampened with mild detergent. Polish with a soft dry cloth.
-
To clean the glass door, wipe with a damp sponge and dry.
Recipes
PIZZA FUNCTION
Pizza Dough
Makes: 2 small or 1 large
2 teaspoons (7g) dry yeast
1 teaspoon caster sugar
¾ cup warm water
2 cups plain flour
½ teaspoon salt
2 tablespoons olive oil
1.Combine the yeast, sugar, and water in a bowl. Stir to combine. Cover
mixture with cling wrap and place in a warm area until the mixture starts to
bubble.
2.Combine the yeast mixture, flour, salt, and oil in a large bowl and mix
until combined.
3.Turn dough onto a floured surface and knead for about 10 minutes or until
the dough is firm and elastic. Place dough in a bowl and allow to rest in a
warm place until the dough has doubled in size.
4.Using your fist, punch the dough down. Fold sides to the center and turn
dough over. Place dough onto a floured surface and lightly knead. Cut dough in
half. Roll dough out to fit a pizza tray. Dress pizza dough as required.
Pumpkin, Caramelized Onion, and Goats Cheese Pizza
Makes: 2 Pizzas
1kg pumpkin, peeled, deseeded, cubed
3 onions, sliced
1 clove garlic, crushed
1 teaspoon fresh thyme cup olive oil
1 quantity basic pizza dough, rolled out into two 26cm circles
1 cup pizza sauce
150g goats cheese, crumbled
1.Select the PREHEAT setting and place the wire rack on the middle shelf.
2.Toss pumpkin, onions, garlic, and thyme in oil. Place onto a lined baking
tray.
3.Select the ROAST function and adjust the time to 30 minutes or cook until
pumpkin and onions are tender and golden.
4.Spread pizza sauce evenly over pizza bases. Scatter pumpkin mixture and
goat’s cheese over the bases.
5.Select the PIZZA function and then press START, place pizzas in the oven.
Meat Lovers Pizza
Makes: 2 pizzas
1 quantity basic pizza dough, rolled out into two 26cm circles
1 cup tomato puree
1 red onion, finely sliced
100g pepperoni, sliced
100g prosciutto, roughly chopped
100g salami, sliced
100g mozzarella, grated
¼ cup barbeque sauce
1.Select the PREHEAT function. Place a wire rack in the middle shelf position.
2.Spread the tomato puree over pizza bases.
3.Scatter onion, pepperoni, prosciutto and salami over the bases. Top with
mozzarella and barbeque sauce.
4.Select the PIZZA function and then press START, place pizza in the oven.
ROAST FUNCTION
Roast Leg of Lamb
Serves: 6-8
5 sprigs of fresh rosemary
2kg leg of lamb
4 cloves garlic, quartered
¼ cup olive oil
1.Select the PREHEAT function. Place a wire rack on the bottom position.
2.Cut the rosemary sprigs into 16 2-3cm pieces.3.With a sharp thin knife, make
16 small incisions into the flesh of the lamb. Push a piece of rosemary and
garlic into each incision. Rub lamb with oil and season generously with salt
and pepper. Place lamb on a roasting tray.
4.Select the ROAST function, adjust the TIME to 60 minutes, and press START.
When the timer finishes roast for a further 30 minutes. Allow resting in a
dish for 5-10 minutes before serving.
BAKE FUNCTION
Potato Gratin
Serves: 6-8
1kg Sebago potatoes, peeled, thinly sliced
3 cloves garlic, crushed
1 tablespoon olive oil
1 teaspoon dried chili flakes
1 cup cream
½ cup grated parmesan cheese
1.Select the PREHEAT function. Place a wire rack in the middle shelf position.
2.In a large bowl toss all ingredients until combined. Season with salt and
pepper.
3.Lightly oil a 20cm x 20cm baking dish. Spread out slices of potato evenly,
making sure most pieces are lying flat. Pour over the remaining liquid. Cover
with tinfoil.
4.Select the BAKE function on the oven and change the TIME to 60 minutes,
press
START. Place Potato Gratin in the oven and bake until the potato is tender.
Remove tinfoil and sprinkle with parmesan cheese.
5.Change to GRILL setting. Change TIME to 4 minutes or until cheese is melted
and golden.
Sticky Maple Pork Ribs
Serves: 3-4
12 pork spare ribs
4 cloves garlic, crushed
½ cup maple syrup
¼ cup apple juice
2 tablespoons soy sauce
2 tablespoons vegetable oil
½ teaspoon cinnamon
1.Mix all ingredients except ribs in a large bowl. Stir through ribs. Cover
and refrigerate for 1 hour.
2.Select the PREHEAT function. Place a wire rack on the middle shelf position.
3.Select the BAKE function, adjust the TIME to 1- ½ hours, and press START.
Place ribs into a roasting dish and cook until golden brown.
TIP: This is deliciously served with coleslaw.
Easy Carrot Cake
4 eggs
1½ cups caster sugar
¾ cup vegetable oil
½ cup buttermilk
2 teaspoons vanilla essence
2 cups grated carrots
2 cups plain flour, sifted
1 cup crushed pineapple, drained
1 cup walnuts, roughly chopped
½ cup shredded coconut
½ cup raisins
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon mixed spice
½ teaspoon nutmeg
1.Select the PREHEAT function. Place a wire rack on the middle shelf. Line a
20cm round cake pan with baking paper.
2.In a large bowl whisk together eggs, sugar, oil, buttermilk, and vanilla.
3.Add remaining ingredients to the bowl and stir until well combined. Pour the
mixture into the prepared pan and place in the oven.
4.Select the BAKE function, adjust the TIME to 40 minutes, and press START.
Test for doneness by inserting a skewer and it comes out clean from the center
of the cake. Allow cake to cool in pan for 10 minutes before turning out onto
a wire rack to cool completely.
TIP: This cake is great with cream cheese icing.
White Chocolate Raspberry Muffins
Makes: 12
2 cups plain flour
1½ teaspoons baking powder
1 cup caster sugar
2 eggs
1 cup milk
100g butter, melted
150g frozen raspberries
100g white chocolate, roughly chopped
1.Select the PREHEAT function. Place a wire rack on the middle shelf. Place a
wire rack on the bottom shelf. Line a muffin tray with muffin cases.
2.Sift flour and baking powder into a large bowl. Add sugar.
3.Combine eggs, milk, and butter in a separate bowl. Pour the liquid
ingredients into the dry ingredients and stir until just combined. Fold
through the raspberries and white chocolate.4.Fill muffin cases with 2 heaped
tablespoons of mixture.
5.Select the BAKE function and press START. Place the muffins into the oven.
Place on a wire rack to cool.
COOKIE FUNCTION
Chocolate Chip Cookies
125g butter, softened
½ cup firmly packed brown sugar
½ cup caster sugar
1 teaspoon vanilla extract
1 egg
1¾ cup self-raising flour
1 cup chocolate chips
1.Select the PREHEAT function. Place a wire rack in the middle shelf. Lightly
grease a baking tray.
2.Beat butter, sugars, and vanilla with an electric mixer until light and
creamy. Add egg and flour, mix well. Fold through chocolate chips.
3.Roll mixture into tablespoon-sized balls and place onto baking trays press
lightly with the back of a fork. Ensure that the cookies are well spaced to
allow for spreading.
4.Select the COOKIE function and press START. Place the cookies in the oven.
5.Cool on wire racks.
Afghan Biscuits
1 cup sugar
350g butter
2½ cups plain flour
½ cup Dutch cocoa (or best you can get)
6 VitaBrits
1.Select the PREHEAT function. Place a wire rack in the middle shelf. Lightly
grease a baking tray.
2.Cream butter and sugar until light and fluffy.
3.Sift flour and cocoa and stir into creamed mixture.
4.Crush VitaBrits until the size of cornflakes and stir into mixture.
5.Spoon molds of mixture onto a greased oven tray.
6.Select the COOKIE function and press START. Place cookies into the oven.
7.When cool ice with melted dark chocolate (70% cocoa is best) and top with a
walnut.
Notes
Australia
www.sunbeam.com.au
1300 881 861
Units 5 & 6,
13 Lord Street,
Botany NSW 2019
Australia
New Zealand
www.sunbeam.co.nz
0800 786 232
Level 6, Building 5,
Central Park,
660-670 Great South Road,
Greenlane, Auckland
New Zealand
Need help with your appliance?
Contact our customer service team or visit our website for information and
tips on getting the most from your appliance.
Australia |
visit www.sunbeam.com.au
phone 1300 881 861
mail Units 5 & 6, 13 Lord Street, Botany NSW 2019 Australia.
New Zealand |
visit www.sunbeam.co.nz
phone 0800 786 232
mail Level 6, Building 5, Central Park, 660670 Great South Road,
Greenlane, Auckland.
Sunbeam Corporation Limited | ABN 45 000 006 771 Sunbeam is a registered trademark. Made in China to Sunbeam’s specification. Due to minor changes in design or otherwise, the product you buy may differ slightly from the one shown here. Approved by the appropriate electrical regulatory authorities. ©Sunbeam Corporation Limited 2017.
3/17
BT7100_17EM2
GCDS-SUN51610-SL
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>