SIGURO SGR-AF-G250B Easy Fry Air Fryer User Manual

June 6, 2024
SIGURO

SIGURO SGR-AF-G250B Easy Fry Air Fryer

THANK YOU FOR YOUR TRUST

Thank you for purchasing a SIGURO appliance. We are grateful for your trust and we are pleased to introduce to you the appliance on the following pages and acquaint you with all its functions and uses.

SAFETY INFORMATION

Please read this manual carefully before use and keep it for future reference.

  1. This appliance may be used by children 8 years of age and older and persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, provided they have been given supervision or instruction concerning use of the appliance in a safe manner and understand the potential hazards. Children must not play with the device. Cleaning and user maintenance shall not be done by children unless they are 8 years old and under supervision. Children under the age of 8 must be kept out of the reach of the appliance and its power supply.
  2. Before connecting the appliance to the electrical outlet, make sure that the technical data on the rating plate of the appliance correspond to the mains voltage.
  3. If the power cord is damaged, have it replaced by a qualified service centre in order to avoid a hazardous situation. It is forbidden to use the appliance with a damaged power cord.
  4. This appliance must not be plugged into a timer – controlled or remotely switched electrical outlet.
  5. This appliance is intended for domestic use only. It is not intended for commercial use.
  6. Do not immerse the appliance or the power cord in liquids, expose it to rain or moisture, and use water only for cooking in accordance with these instructions. To protect against electric shock, do not immerse the power cord, plug or base in water or any other liquid.
  7. Do not plug in or operate the controls with wet hands.
  8. Do not touch the interior of the appliance during operation.
  9. The appliance must not be used in close proximity to water, in bathrooms, showers and near swimming pools, where it may fall into the water or splash water on the product.
  10. Do not bend the power cord over the edge of the table or other sharp edges, twist it or leave it near hot surfaces.
  11. Always use the appliance on a flat, stable surface to prevent it from tipping over and to prevent hot liquids from spilling. Do not use the product in sinks, on drip trays or other uneven places.
  12. Do not place the appliance in places where it may be exposed to high temperatures from stoves, radiators, gas appliances, etc.
  13. Do not place the appliance on electrical and gas stoves and ovens.
  14. When you are not using the appliance, first switch it off and then unplug it. Disconnect the power cord by pulling on the plug -never pull on the cord. Before maintenance and cleaning, switch off the appliance, unplug it and let it cool down. The appliance needs approximately 30 minutes to cool down for safe handling and cleaning.
  15. Never connect or switch on the appliance without the fry pot properly inserted in the body of the cooker.
  16. Do not immerse the base in water or liquid into the body of the cooker. Only the cooking vessel is intended to get wet.
  17. Regularly check the power cord, plug and the entire appliance for damage. If you find any damage, stop using the appliance immediately and contact service.
  18. Do not use a damaged or broken cooking vessel.
  19. Do not use the appliance for purposes other than those for which it is intended.
  20. Do not use outdoors.
  21. The appliance should not be left unattended during operation.
  22. Store the appliance dry in an indoor environment.
  23. Do not attempt to repair, adjust or modify the appliance. There are no parts serviceable by the user inside.
  24. Do not place other objects on the appliance, do not allow foreign objects to enter the openings and do not use it near walls, curtains, etc. Do not place the appliance on a wall or on other appliances.
  25. The appliance heats up when in operation. Do not cover any openings, air intake or air outlet. Do not touch hot surfaces. Always use the handle. Use suitable tools and kitchen gloves when handling parts of the product during operation. Place the heated container and basket on heat -resistant surfaces only.
  26. Do not attempt to carry a hot appliance. Extreme care must be taken when moving the appliance containing hot oil or other hot liquids.
  27. Be careful, hot steam is released through hot air outlets during hot air frying. The steam is very hot! Keep a safe distance from the appliance to prevent burns. Keep hands and face a safe distance from steam and air vents. After removing the fry pot from the appliance, take extra care to avoid scalding from the hot steam that is released from the food.
  28. Do not switch on the appliance when it is on its side or upside down.
  29. The use of accessories and attachments not recommended by the manufacturer may endanger persons or property.
  30. The manufacturer declines any liability for damage caused by improper use or failure to follow the instructions in this manual. Improper use or non- compliance with the instructions will void the warranty.

WARNING – HOT SURFACE
Surfaces marked in this way become hot during use. Do not touch them!

OVERVIEW

SIGURO SGR-AF-G250B Easy Fry Air Fryer
fig-1

  1. Rotary time control
  2. Rotary temperature control
  3. Fryer base
  4. Frying basket
  5. Button for pulling the fry pot out of the fryer / releasing the frying basket
  6. Fry pot

SPECIFICATIONS

Dimensions (H × W × D) 306 × 260 × 350 mm
Weight 4.1 kg
Power 220–240 V ~ 50/60 Hz
Power consumption 1500 W
Fry pot volume 4,7 l
Frying basket volume 3,5 l
Maximum temperature 200 °C

USE

The hot air fryer is a healthy alternative to frying while maintaining the flavors and aromas without fat and is extremely versatile. Thanks to the hot air, it cooks delicious food with little or no oil, which allows you to enjoy fried delicacies while maintaining the principles of a healthy lifestyle.

Before first use

  • Remove all packaging materials from the appliance.
  • Clean the appliance following the instruction in the section Cleaning and maintenance.
  • Place the fryer on a stable, even, heat -resistant surface to a height that is comfortable to use
  • Always use the fryer fully assembled, that is with the frypot inserted, in which is inserted the frying basket. Otherwise, the fryer will not turn on.

General frying instructions

  1. Plug in the power cord and turn on the fryer.
  2. Preheat the fryer for about 5 minutes using the timer and temperature controls. The power and temperature lights are on to indicate that the fryer is warming up. When the desired temperature is reached, the green light goes out automatically.
  3. Grasp the fry pot by the handle and pull it out of the fryer. Set the fry pot on a stable, even, heat -resistant surface. Take extra care not to touch the heated surface.
  4. Put the food in the non -stick basket in the fry pot and slide the fry pot back into the fryer. When loading food, do not exceed the MAX line marked on the removable basket.
  5. Never put food directly into the fry pot!
  6. Use the temperature control to set the desired temperature for frying.
  7. Set the desired frying time according to the inserted food; when the controller is released, the time countdown begins.
  8. Some foods require shaking during frying. In this case, remove the fry pot by the handle from the fryer. Make sure that the plastic cover still covers the basket release button so that the basket cannot fall out. Carefully shake the contents of the basket and then slide it back into the fryer to continue cooking.
  9. When the set time has elapsed, an audible signal sounds and the operation ends automatically. To end the operation sooner, set the timer to position 0. Carefully open the fry pot to make sure the food is ready. If additional frying is required, close the fry pot and use the timer to set additional frying time. After cooking, remove the non -stick basket from the fry pot and empty it onto a tray or plate.

Attention: Do not flip food out of the fry pot with the basket directly into the bowl or plate, since excess oil may collect at the bottom of the fry pot and spill onto the food.
Always remove the basket from the fry pot first. WARNING! Place the fry pot on a stable surface before releasing the frying basket. There is a risk of injury if the pot is dropped.

Cooking guide
The table below shows the approximate length and temperature of the preparation of the various dishes. Keep in mind that the specific time and temperature required will vary

depending on the type, size and freshness of the food being cooked.

Cooking food Temperature Cooking time
Defrosting 80 °C 5–10 min
French fries 180 °C 15–17 min
Chicken wings 180 °C 15–19 min
Chicken thighs 180 °C 20–24 min
Steaks, cutlets 200 °C 10–14 min
Shrimps 180 °C 8–12 min
Fish 180 °C 13–17 min
Donuts and muffins 180 °C 8–10 min

Notes about frying

  • Always preheat the fryer or add 3-5 minutes to each cooking time before loading food.
  • During cooking, the green temperature light comes on and goes out cyclically to indicate that the set temperature has been maintained.
  • Do not flip food out of the fry pot with the basket directly into the bowl or plate, since excess oil may collect at the bottom of the fry pot and spill onto the food. Always remove the basket from the fry pot first.
  • The product is still under voltage even if the thermostat is off. To turn off completely, unplug the power cord.

CLEANING AND MAINTENANCE

  • Unplug the product and allow it to cool completely before cleaning. Wash all accessories, the fry pot and basket in hot water with detergent, or wash in the dishwasher.
  • Immerse the fry pot and basket in water for thorough cleaning. Do not use abrasive cleaners for cleaning, as this may damage the non -stick coating and metallize the surfaces.
  • Clean the interior walls of the product regularly. Gently wipe the oil with a warm cotton cloth and then dry it with a dry cloth.
  • Never immerse the body of the appliance in water or any other liquid.
  • Do not clean the fry pot with any metal tool to avoid damaging the surface coating.

If you need help with extensive maintenance or repair of the product, which requires intervention in its internal parts, our authorized service is available at the email address [email protected] or call an operator at the vendor’s infoline. We have unified these contact points for your convenience in solving any problems with the products and the above contacts can be used in the event of any complaints or post-warranty service.

The use of the WEEE Symbol indicates that this product should not be treated as household waste. By ensuring this product is disposed of correctly, you will help protect the environment. For more detailed information about the recycling of this product, please contact your local authority, your household waste disposal service provider, or the shop where you purchased the item. This product meets all of the related basic EU regulatory requirements. The EU declaration of conformity is available on www.alzashop.com/doc. This product sold in the European Union meets the requirements of Directive 2011/65/EU on the restriction of the use of certain hazardous substances in electrical and electronic equipment (RoHS).

Alza.cz, a. s., Jankovcova 1522/53, 170 00 Prague 7, Czech Republic © 2021 Alza.cz, a. s. All Rights Reserved.
www.siguro.net

Read User Manual Online (PDF format)

Loading......

Download This Manual (PDF format)

Download this manual  >>

SIGURO User Manuals

Related Manuals