KALORIK EM 47774 Cordless Electric Knife Instruction Manual

: June 5, 2024
: KALORIK

Table of Contents

PARTS DESCRIPTION
IMPORTANT SAFEGUARDS
BEFORE USE
OPERATING INSTRUCTIONS
TIPS
GET MORE OUT OF YOUR PRODUCT
CLEANING AND MAINTENANCE
PROTECTION OF THE ENVIRONMENT
WARRANTY
References
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EM 47774 Cordless Electric Knife
Instruction Manual

ELECTRIC KNIFE WITH FISH FILLET BLADE

PARTS DESCRIPTION

Finger guards
Detachable stainless-steel blades
Rivet and keyhole slot
Lithium-ion rechargeable battery (not removable)
Handle
On/off button
Blade release button
Lug
Serrated blade
Fillet blade
Storage case
Charger

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

READ ALL INSTRUCTIONS BEFORE USE!
Check that the voltage of your mains network corresponds to the voltage given on the rating plate on the appliance before using the appliance.
To protect against electric shock, never put the power handle, cord, or plug in water or other liquids. Do not operate a knife in water or under running water. Unplug from the power outlet when not in use, when cleaning, and when changing blades.
Avoid contact with moving parts.
Do not use the charger with a damaged cord or plug.
The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock, or injury.
Only use the appliance for its intended purposes, such as cutting meats, thick bread, and cheese.
Do not attempt to slice bones, frozen, or other hard foods.
Never use excessive pressure when slicing food.
Do not use the same blades on raw and cooked meat without washing them thoroughly to remove contaminants.
Do not let the cord hang over the edge of the table or counter, or touch hot surfaces.
Blades are sharp – handle with care.
Always handle and store blades with the cutting edge turned away from you.
This appliance can be used by persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
Do not use this appliance for anything other than its intended purpose.
Avoid contact with moving parts. Keep hands, hair, clothing, and utensils away from moving blades during use to prevent injury and or damage to the knife.
Do not place heavy objects on the charger cable or heat sources close to it.
Before carrying out any cleaning or maintenance, make sure the appliance is off and not connected to the charger.
Do not use aerosol sprays (i.e. insecticides, hairspray, etc.) near the appliance, as it may cause damage to the housing.
Do not use this appliance connected to a programmer, timer, remote control system or any other device that can switch it ON automatically
Do not use chargers in damaged power sockets or with damaged cables.
Do not disconnect the charger by pulling on the cord. Hold the plug firmly when you pull it out from the power supply to avoid electric shock, short circuit or fire.
It is absolutely prohibited to disassemble or repair the unit as this may cause electric shock or personal injury and would void the warranty.
Do not use this appliance near flammable objects.
Do not insert objects through the slots of the unit.
Before connecting the charger to the power outlet, make sure the voltage is correct as stated on the label of the product and that the installation complies with current regulations.
Do not touch the appliance or power connection to the charger with wet hands. Do not incinerate or compost the product, as it contains batteries that will explode at high temperatures.

SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY

BEFORE USE

IMPORTANT: the blades on your knife are very sharp. Always handle them with care, keeping sharp edges away from your hands, hair and body.
Assembling the blade
Hold blades by the non-serrated ends with the plastic guards on either side. Make sure that the serrated edges are on the same side. Slide the rivet of the blade into the keyhole slot on the other blade.
NOTE: There are two sets of blades, a serrated blade and a fillet blade, as mentioned in the PRODUCT DESCRIPTION section. Make sure to use the matching blades for the desired function.
Connecting the blade
Hold the assembled blades by the plastic guard in one hand (serrated edges facing down) and the motor unit/handle in the other hand with the power button in the uppermost position. Carefully insert the blades (serrated edges facing down) into the slot on the power handle with buttons facing upwards and push gently until they click securely.
NOTE: You will notice that the blades should be approximately 2″ apart and on either side of a small lug at the point that they enter the power handle. Take extra care to make sure the blades are still connected at the tip.
Clean the appliance
– Remove any dirt and dust from your knife before its first use.
– Clean the handle with a damp cloth.
– Wash the blades separately with hot, soapy water.
– Dry all parts thoroughly.

Charge the appliance
– Charge the appliance completely before by attaching the charging cord to the appliance, then plugging the charger into a power outlet.
NOTE: Charging time is approximately 1 ½ hour for about 70 minutes of use on a full charge.
– Once fully charged, remove the power cord before using.
IMPORTANT: Only use the charger provided by the manufacturer. Do not leave your knife connected to the charger for longer than necessary, as this will reduce your battery life. Never use a knife while charging.
WARNING: Do not operate the knife while connected to the charger.

OPERATING INSTRUCTIONS

Make sure the appliance is charged and not connected to the charger.
Ensure that the food to be carved is secured in place, for example, by using a carving fork.
Hold the blade parallel to the cutting surface. Press and hold down on the ON/OFF button to start the blades.
Guide the blades carefully through the food, making sure to keep your hands away from the blades. Make sure there are no obstructions near the blades, including clothing, other utensils, etc. NOTE: It is not necessary to use a sawing motion or excessive pressure when cutting.
To stop the blades, release the ON/OFF button.

NOTE: If the blade release button is accidentally pushed during operation, the blades will disengage. As a result, the knife may stall or will not cut properly. Be sure to position your hand behind the blade release button during operation.
Removing the blade

Holding the plastic guards, press the blade release button on the power handle body.
Pull blades away from the power handle body
Separate the blades by sliding the rivets from one blade out of the keyhole slot of the other blade.
Press and hold both blade release buttons with one hand. With your other hand, carefully remove the blade assembly from its slots.
Separate the 2 blades with care and wash in hot soapy water and dry thoroughly.

TIPS

It is recommended to carve on a wooden board. Glass or plastic cutting boards may be scratched by the knives.
Use a carving fork to hold the food securely.
Before carving cooked meats, allow the meat to stand at least 15 minutes after removing it from the oven allowing the juices to set. This makes it easier to slice and offers a cleaner cut.
Do not cut through hard objects, such as bones or frozen foods as blades may become damaged or may break.
The key to carving turkey or chicken thighs, legs, and wings is to cut through the joints and not the bones, meanwhile pulling at the parts while cutting to loosen the joint.
For best results when cutting through thick bread, hold the knife at a slight angle while cutting. Once you have cut through the crust, finish slicing the bread with the knife blade parallel to the bread.
When cutting meat, it is recommended to tilt the meat during the final cutting movement to help prevent cutting through the chopping board.

GET MORE OUT OF YOUR PRODUCT

Browse chef-created recipes specifically made for your Kalorik product. Visit our website www.kalorik.com to see our extensive recipe library and start cooking. Sign up for the Kalorik email mailing list to receive special offers and recipes, and connect with us on social media for daily inspiration.

CLEANING AND MAINTENANCE

Remove the blades from the knife.
Separate the blades by sliding the rivet from one blade out of the keyhole slot of the other blade.
Carefully wash the blades in warm soapy water or in the dishwasher. Dry thoroughly.
Wipe the power handle with a damp cloth. Never immerse the power handle in water or any other liquid.
Store in the case

PROTECTION OF THE ENVIRONMENT

In order to preserve our environment and protect human health, electrical and electronic equipment waste should be disposed of in accordance with specific rules with implications for both suppliers and users. For this reason, as indicated by the symbol on the rating label or on the packaging, your appliance should not be disposed of as unsorted municipal waste. The user has the right to bring it to a municipal collection point to perform waste recovery by means of reuse, recycling, or use for other applications in accordance with the directive.

WARRANTY

We suggest that you complete and return the enclosed Product Registration Card promptly to facilitate verification of the date of original purchase. However, return of the Product Registration Card is not a condition of these warranties. You can also fill out this warranty card online, at the following address: www.KALORIK.com
This KALORIK product is warranted in the U.S.A. and in Canada for 1 year from the date of purchase against defects in material and workmanship. This warranty is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance.
During this period, if the KALORIK product, upon inspection by KALORIK, is proven defective, it will be repaired or replaced, at Kalorik’s option, without charge to the customer. If a replacement product is sent, it will carry the remaining warranty of the original product.
This warranty does not apply to any defect arising from a buyer’s or user’s misuse of the product, negligence, failure to follow KALORIK instructions noted in the user’s manual, use on current or voltage other than that stamped on the product, wear and tear, alteration or repair not authorized by KALORIK, or use for commercial purposes. There is no warranty for glass parts, glass containers, filter baskets, blades, and agitators. There is also no warranty for parts lost by the user.
ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS PRODUCT IS ALSO LIMITED TO THE ONE-YEAR LIMITED WARRANTY PERIOD.
Some states do not allow limitations on how long an implied warranty lasts or do not allow the exclusion of incidental or consequential damages, so the above limitations may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
If the appliance should become defective within the warranty period and more than 30 days after the date of purchase, do not return the appliance to the store: often, our Customer Service Representatives can help solve the problem without having the product serviced. If servicing is needed, a Representative can confirm whether the product is under warranty and direct you to the nearest service location.
If this is the case, send the product via your pre-paid postage back to Kalorik, along with proof of purchase and a return authorization number indicated on the outer package, given by our Customer Service Representatives. Send to the authorized KALORIK Service Center (please visit our website at www.KALORIK.com or call our Customer Service Department for the address of our authorized KALORIK Service Center).
When sending the product, please include a letter explaining the nature of the claimed defect.
If you have additional questions, please call our Customer Service Department (please see below for complete contact information), Monday through Thursday from 9:00 am – 5:00 pm (EST) and Friday from 9:00 am – 4:00 pm (EST). Please note hours are subject to change.
If you would like to write, please send your letter to:
KALORIK Customer Service Department Team International Group of America Inc.
16175 NW 49th
Avenue Miami Gardens, FL 33014 USA
Or call:
Toll Free: +1 888-521-TEAM / +1 888-KALORIK
Only letters can be accepted at this address above. Shipments and packages that do not have a return authorization number will be refused.
For questions please contact:

KALORIK Customer Service
Team International Group of America Inc.
16175 NW 49th Avenue
Miami Gardens, FL 33014 USA
Toll-Free
User manual content and recipes courtesy of Team International Group – Do not reproduce without consent of the authors – All rights reserved.