KALORIK AS 40763 Professional Style 180 W Black Food Slicer Instruction Manual

June 5, 2024
KALORIK

KALORIK AS 40763 Professional Style 180 W Black Food Slicer

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

  • READ ALL INSTRUCTIONS
  • Check that your mains voltage corresponds to that stated on the appliance.
  • Close supervision is necessary to prevent children from using or playing with the appliance.
  • Never leave the appliance unsupervised when in use.
  • Always disconnect the appliance from the power supply if it is left unattended, and before assembling, disassembling or cleaning.
  • From time to time check the cord for damage. Never use the appliance if cord or appliance shows any signs of damage but have it checked and repaired by a qualified service. Should the cord be damaged, it must be replaced by a qualified service.
  • Only use the appliance for domestic purposes and in the way indicated in these instructions.
  • Never immerse the appliance in water or any other liquid for any reason whatsoever. Never place it into the dishwasher.
  • Never use the appliance near hot surfaces.
  • Before cleaning, always unplug the appliance from the power supply.
  • Never use the appliance outside and always place it in a dry environment.
  • Never use accessories which are not recommended by the producer. They could constitute a danger to the user and risk damage of the appliance.
  • Never move the appliance by pulling the cord. Make sure the cord cannot get caught in any way. Do not wind the cord around the appliance and do not bend it.
  • Make sure the appliance is set on a flat surface.
  • Unplug the appliance when not in use.
  • Only use this slicer for slicing food. Only slice articles such as cheese, meat, bread and preparations. Avoid slicing through bones, deep frozen food or packaged food as this could damage the motor or the blade.
  • Never cut food by only using your hands. Always use the slide and its food guide unless it is impossible because of the size and dimension of the food to slice. Make sure never to touch the blade.
  • This kind of appliance cannot function continuously; it is not a professional type of appliance. It is necessary to make temporary stops. Check the section « Important information » in the instruction manual.
  • The blade of this appliance is extremely sharp; always be very careful when using or cleaning the appliance.
  • It is absolutely necessary to keep this appliance clean at all times as it comes into direct contact with food.
  • Never touch the blade when the appliance is in use. Furthermore, never try to stop the movement of the blade in any way.

SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY

Specific safety advice on the setting up the slicer

  1. Make sure that the mains lead does not pass over hot or sharp ­ edged objects.
  2. Do not allow the power cord to become kinked or trapped and do not wind it around the slicer.
  3. Set up the slicer on a flat, non-slip surface close to an electrical socket.
  4. Always place the pusher (2) on to the sliding tray (6) before use.

Specific safety advice for using the slicer

  1. Never touch the blade when the slicer is operating! Danger of injury!
  2. Always use the pusher (except perhaps for very large pieces of food). Press the piece of food to be sliced forward using the pusher.
  3. Use the slicer only for slicing normal household food and not for any other purposes. Do not use the slicer for slicing deep-frozen food, bones, food with large kernels or for slicing deep-frozen or packaged food.
  4. Never use the slicer for more than 10 minutes continuously.
  5. The cutting blade continues to rotate after the slicer has been switched off. Wait until the blades have stopped completely.
  6. For safety reasons, the slice thickness dial must be returned to the “P” position after use.
  7. Be careful of the blade at all times. Blade is very sharp!

POLARIZED PLUG INSTRUCTIONS

This appliance is equipped with a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit into the polarized outlet only one way. If the plug does not properly fit into the outlet at first, reverse it. If it still does not fit, contact a competent qualified electrician. Do not attempt to modify the plug in any way.

SHORT CORD INSTRUCTIONS

A short power supply cord is provided to reduce the hazards resulting from becoming entangled in, or tripping over a longer cord. Extension cords may be used if care is exercised in their use.

  • The electrical rating of the extension cord should be at least that of
    the appliance. If the electrical rating of the extension cord is too low, it could overheat and burn.

  • The resulting extended cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on or tripped over.

IMPORTANT INFORMATION

This appliance is not for commercial use. You should follow the requested breaks. Failure to follow this instruction carefully may result in damage to the motor. Please refer to the rating label for the maximum continuous usage time (KB xx min where xx is the maximum usage time). The breaks should last at least 30 minutes.

PARTS DESCRIPTION

  1. Thumb guard
  2. Pusher
  3. Back plate
  4. Blade
  5. Blade locking device
  6. Sliding food carriage / tray
  7. Tray release mechanism
  8. Thickness adjustment dial
  9. On/off switch

USING THE SLICER

For safety purposes, your appliance is fitted with a sliding food carriage (6), a thumb guard (1) and a pusher (2), which will keep your hands protected, while giving an exceptional comfort of use. The sliding food carriage allows making back and forth motions along the blade to cut the slices. Use the handle of the carriage to move it. The pusher allows you to hold the food in position when slicing by holding your hand far from the blade. Therefore, it is recommended to always use it except if the food is too large and in this case, keep your hands as far as possible from the blade.

  • Clean all parts of the appliance before the first use (see section: CLEANING).
  • Make sure the appliance is steady and add the pusher (2) on the carriage (6).
  • Plug in the appliance in a wall outlet. The slicer is now ready to use.
  • Place a plate or a dish below the blade, at the back of the appliance, to collect the slices.
  • Move the carriage away from the blade and lay the food to be sliced on the stainless-steel surface of the carriage.
  • Push the food against the back plate (3) of the appliance with the pusher (2) and select the slicing thickness ­ up to1/2″ – by turning the adjusting knob (8).
  • Place the switch (9) to the “ON” position. The blade will start rotating and the pilot light of the switch goes on.
  • Push the carriage using your thumb on the thumb guard (1) to bring the food towards the blade (4). Use the handle of the carriage and keep the pressure on the back plate of the appliance using the pusher. Do not apply too much pressure, for best results.
  • If it becomes difficult to slice the food, move back a little bit and start the operation again by approaching the blade slowly.
  • To avoid food sticking to the appliance, and to improve the slicing, you can moisten or oil the blade surface with a towel beforehand.
  • If it becomes difficult to slide the tray along the bar, it is recommended to apply a small amount of low odor vegetable oil / canola oil to the bar with a paper towel. This helps keep the tray moving smoothly.
  • Do not slice meat with bones, food with large seeds, or food still wrapped (string, wrappers, and aluminum foil).
  • Do not attempt to slice extremely hard or deep frozen food. · Once slicing is complete, switch the appliance off and wait until the blade comes to a complete standstill. Place the thickness adjustment dial in the “P” position.

GET MORE OUT OF YOUR PRODUCT

Browse Chef-created recipes specifically made for your Kalorik product. Visit our website www.kalorik.com to see our extensive recipe library and start cooking. Sign up for the Kalorik email mailing list to receive special offers and recipes, and connect with us on social media for daily inspiration.

STORAGE

When not in use, it is recommended that the thickness adjustment dial gets turned down all the way until the mark “P”, so that the blade’s sharp edge is concealed – this to avoid any risk of accidental cuts or injuries.

CLEANING

It is necessary to clean the slicer at regular intervals as perishable food scraps could accumulate on the slicer or behind the slicing blade.

  • Always make sure that the appliance is switched “0FF” and is unplugged from the power supply before cleaning the appliance!

  • Wipe the inside and housing of the appliance and the surface of the blade with a damp paper towel or a soft cloth.

  • Do not clean the housing with any abrasive scouring pad or steel wool as this will damage the finish.

  • This slicer is equipped with a special feature: the sliding carriage (6) is removable for cleaning in warm soapy water. It should not be washed in a dishwasher. To proceed:
    1. Make sure the appliance is switched off and unplugged.
    2. Set the thickness adjustment dial in the “P” position.
    3. Pull the button at the end of the sliding rod (1)
    4. Lift the rod to remove it (2)
    5. Remove the tray from the rod (3) and clean it in warm soapy water.
    6. To put the tray back in place, simply proceed in reverse order.
    Make sure the food carriage has been re-installed correctly before restarting or storing the appliance

  • The pusher can be cleaned in warm soapy water. Rinse well after cleaning. Do not put in the dishwasher.

  • DO NOT IMMERSE THE APPLIANCE IN WATER OR ANY OTHER LIQUID!

  • Dry all parts well before storage.

  • DANGER! BLADE IS VERY SHARP!

REMOVING BLADE FOR DEEP CLEANING

  • Switch off the appliance and unplug it from the power socket.
  • To remove the blade, turn the locking device (5), located in the center on the blade, clockwise to remove the blade by hand (no tool or coin necessary).
  • Wash the blade in warm soapy water. Do not wash in the dishwasher! Let it dry thoroughly.
  • Clean the housing behind the blade with a dry cloth or a soft brush.
  • To put the blade back in place, proceed inversely and lock the blade by turning the locking device counter-clockwise.
  • Be very careful during this operation as the blade is very sharp!

IMPORTANT INFORMATION

  • A lubricant paste is applied at the factory to ensure correct lubrication for the first couple of usage. After this, the first time you remove the blade, the user can remove the extra lubrication paste or leave it. The paste is food safe. No extra lubrication will be needed afterwards.
  • Cautiously cleaning the blade surface after use as indicated in the user manual should avoid cross-contamination. Deep cleaning by removing the blade shall only be necessary from time to time.

WARRANTY

We suggest that you complete and return the enclosed Product Registration Card promptly to facilitate verification of the date of original purchase. However, return of the Product Registration Card is not a condition of these warranties. You can also fill out this warranty card online, at the following address: www.KALORIK.com

This KALORIK product is warranted in the U.S.A and in Canada. for 1 year from the date of purchase against defects in material and workmanship. This warranty is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance.

During this period, if the KALORIK product, upon inspection by KALORIK, is proven defective, it will be repaired or replaced, at Kalorik’s option, without charge to the customer. If a replacement product is sent, it will carry the remaining warranty of the original product.

This warranty does not apply to any defect arising from a buyer’s or user’s misuse of the product, negligence, failure to follow KALORIK instructions noted in the user’s manual, use on current or voltage other than that stamped on the product, wear and tear, alteration or repair not authorized by KALORIK, or use for commercial purposes. There is no warranty for glass parts, glass containers, filter basket, blades and agitators, and accessories in general. There is also no warranty for parts lost by the user.

ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY PERIOD.

Some states do not allow limitation on how long an implied warranty lasts or do not allow the exclusion of incidental or consequential damages, so the above limitations may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

If the appliance should become defective within the warranty period and more than 30 days after date of purchase, do not return the appliance to the store: often, our Customer Service Representatives can help solve the problem without having the product serviced.  If servicing is needed, a Representative can confirm whether the product is under warranty and direct you to the nearest service location.

If this is the case, bring the product, or send it, postage prepaid by the user (all Kalorik customers are responsible for the initial shipment back to the warranty center), along with proof of purchase and a return authorization number indicated on the outer package, given by our Customer Service Representatives. Send to the authorized KALORIK Service Center (please visit our website at www.KALORIK.com or call our Customer Service Department for the address of our authorized KALORIK Service Center).

When sending the product, please include a letter explaining the nature of the claimed defect.

If you have additional questions, please call our Customer Service Department (please see below for complete contact information), Monday through Thursday from 9:00am – 5:00pm (EST) and Friday from 9:00am – 4:00pm (EST). Please note hours are subject to change.

If you would like to write, please send your letter to:

KALORIK Customer Service Department Team International Group of America Inc. 16175 NW 49th Avenue Miami Gardens, FL 33014 USA

Or call:

Toll Free: +1 888-521-TEAM / +1 888-KALORIK

Only letters can be accepted at this address above. Shipments and packages that do not have a return authorization number will be refused.

For questions please contact:
Pour toute question, veuillez contacter :

KALORIK Customer Service

Team International Group of America Inc.
16175 NW 49th Avenue
Miami Gardens, FL 33014 USA
Toll Free

+1 888-521-TEAM / +1 888-KALORIK
www.KALORIK.com
User manual content and recipes courtesy of Team International Group – Do not reproduce without consent of the authors – All rights reserved.
Contenu du guide d’utilisation et recettes fournis par Team International Group – Ne pas reproduire sans le consentement des auteurs –

Documents / Resources

| KALORIK AS 40763 Professional Style 180 W Black Food Slicer [pdf] Instruction Manual
AS 40763, Professional Style 180 W Black Food Slicer, AS 40763 Professional Style 180 W Black Food Slicer, 180 W Black Food Slicer, Food Slicer
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