Danby DUFM085A3WP 8.5 Cu Ft Upright Freezer Owner’s Manual

: June 5, 2024
: Danby

Danby DUFM085A3WP 8.5 Cu Ft Upright Freezer

Important Safety Information

READ AND FOLLOW ALL SAFETY INSTRUCTIONS

SAFETY REQUIREMENTS

DANGER: Risk of ﬁ re or explosion. Flammable refrigerant used. Do not puncture refrigerant tubing.

Do not use mechanical devices to defrost refrigerator.
Ensure that servicing is done by factory authorized service personnel, to minimize product damage or safety issues.
If the power supply cord is damaged, it must be replaced by the manufacturer, its service agent or similar qualiﬁ ed person in order to avoid hazard.
Consult repair manual or owner’s guide before attempting to service this product. All safety precautions must be followed.
Dispose of properly in accordance with federal or local regulations.
Follow handling instructions carefully.
Do not store explosive substances such as aerosol cans with a ﬂammable propellant in this appliance.

WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
WARNING: Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
WARNING: Do not damage the refrigerant circuit.
WARNING: Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufacturer.
CAUTION: Children should be supervised to ensure that they do not play with the appliance.
DANGER: Risk of child entrapment. Before throwing away an old appliance:

Remove the door or lid.
Leave shelves in place so that children may not easily climb inside.

DANGER: Do not add a lock to the door or lid. This can cause child entrapment and harm.
This appliance is not intended for use by persons (including children) whose physical, sensory or mental capabilities may be different or reduced, or who lack experience or knowledge, unless such persons receive supervision or training to operate the appliance by a person responsible for their safety.
This appliance is intended to be used in household and similar applications such as:

Staff kitchen areas in shops, ofﬁces and other working environments;
Farm houses and by clients in hotels, motels and other residential type environments;
Bed and breakfast type environments;
Catering and similar non-retail applications.

GROUNDING INSTRUCTIONS

This appliance must be grounded. Grounding reduces the risk of electrical shock by providing an escape wire for the electrical current.
This appliance has a cord that has a grounding wire with a 3-prong plug. The power cord must be plugged into an outlet that is properly grounded. If the outlet is a 2-prong wall outlet, it must be replaced with a properly grounded 3-prong wall outlet. The serial rating plate indicates the voltage and frequency the appliance is designed for.
WARNING – Improper use of the grounding plug can result in a risk of electric shock. Consult a qualiﬁed electrician or service agent
if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Do not connect your appliance to extension cords or together with another appliance in the same wall outlet. Do not splice the power cord. Do not under any circumstances cut or remove the third ground prong from the power cord. Do not use extension cords or ungrounded (two prongs) adapters.

INSTALLATION INSTRUCTIONS

LOCATION

Two people should be used when moving the appliance.
Remove interior and exterior packaging prior to installation. Wipe the outside of the appliance with a soft, dry cloth and the inside with a lukewarm wet cloth.
Place the appliance on a ﬂoor that is strong enough to support it when it is fully loaded.
Do not place the appliance in direct sunlight or near sources of heat, such as a stove or heater, as this can increase electrical consumption. Extreme cold ambient temperatures may also cause the appliance to perform improperly.
Do not use the appliance near water, for example, in a wet basement or near a sink.
This appliance is intended for indoor household and garage use only. Freezers are tested to perform in temperatures ranging from 0°F to 110°F (-17°C to 43°C). It is not designed for outside installation, including anywhere that is not temperature controlled such as porches, vehicles, etc.
Before connecting the appliance to a power source, let it stand upright for approximately 6 hours. This will reduce the possibility of a malfunction in the cooling system from handling during transportation.
This appliance is 60.8 cm (23.9 inches) wide by 150 cm (59.1 inches) high by 63 cm (24.8 inches) deep.
Allow 12.7 cm (5 inches) of space between the back, sides and top of the appliance and all adjacent walls.
This appliance is intended for free-standing installation only and is not intended to be built into a cabinet or counter. Building in this appliance can cause it to malfunction.

OPERATING INSTRUCTIONS

FEATURES

Thermostat Dial
Freezer Shelves
Drip Tray
Magnetic Gasket
Door Bins

IMPORTANT NOTE
The freezer door may be difﬁcult to open immediately after closing it. This is normal and is due to the pressure difference between the cold interior of the freezer and the warm air that has just entered the freezer when the door was opened. The pressure will equalize within a few minutes. If the door is especially difﬁcult to open, wait 5 minutes to allow the pressure to equalize and then try again.

TEMPERATURE SELECTION

The temperature of the appliance can be adjusted by turning the thermostat dial on the inner ceiling of the appliance.

Lower numbers on the thermostat dial indicate warmer temperatures.
Higher numbers on the thermostat dial indicate colder temperatures.
The temperature range of the appliance is approximately -12°C (10.4°F) to -24°C (-11.2°F).
The temperature inside the appliance can vary based on ambient room temperature, the frequency that the door is opened and the amount of fresh food that has recently been added to the unit.
To stop the cooling function, turn the control knob to the “0” position.

Tips when storing fresh food

The freezing capacity of this appliance is approximately 9 Kg (20 Lbs.) in 24 hours.
Do not overload the appliance as this can affect performance.
Do not freeze large quantities of fresh food at the same time.

LEVELING INSTRUCTIONS

There are two adjustable legs on the bottom of the appliance that can be turned up or down to ensure that the appliance is level.

Turn the leveling leg counter-clockwise as far as it will go, until the top of the foot is touching the bottom of the chassis.
Slowly turn the leveling leg clockwise until the appliance is level.

DOOR REVERSAL INSTRUCTIONS

If the appliance is placed on its back or side for any length of time during this process, it must be allowed to remain upright for 6 hours before plugging it in to avoid damage to the internal components.

Remove both leveling legs located at the front of the cabinet. See ﬁgure A.
Remove the screws holding the lower hinge assembly to the cabinet. See ﬁgure A.
Remove the door from the cabinet by lifting the door slightly and then pulling downward.
Using a ﬂ at head screwdriver, remove the upper hinge pin from the worktop and install it on the opposite side of the cabinet. See ﬁgure B.
Remove the hole plug from the top left side of the door and the bushing from the top right side of the door and swap their positions. Do the same with the hole plug and bushing on the bottom of the door. See ﬁgure B.
Install the door on the cabinet. Ensure that the top of the door is level with the top of the cabinet and that the rubber gasket makes a good seal with the cabinet all the way around.
Install the lower hinge assembly on the opposite side and then install both leveling legs.

CARE & MAINTENANCE

CLEANING

Ensure the appliance is unplugged before cleaning.

To clean the inside of the appliance, use a soft cloth and a solution of a tablespoon of baking soda to one quart of water or a mild soap solution or some mild detergent.
Clean the outside with a soft, damp cloth and some mild detergent.
It is important to keep the area where the door seals against the cabinet clean to ensure a tight seal. Clean this area with a soapy cloth. Rinse with a damp cloth and let dry.

Note: Do not use cleaners containing ammonia or alcohol on the appliance. Ammonia or alcohol can damage the appearance of the appliance. Never use any commercial or abrasive cleaners or sharp objects on any part of the appliance.

DEFROSTING

This appliance should be defrosted approximately twice a year or when a 6 mm (1/4 inch) layer of frost has formed.

Turn the thermostat dial to the “0” position and unplug the power cord.
Remove all contents and leave the door open.
As the frost melts, water will collect in the drip tray in the bottom of the appliance.
Check the appliance frequently while defrosting to ensure that water does not leak and cause damage to ﬂooring.
When all frost has melted, wipe the interior of the appliance with a towel or sponge to ensure it is completely dry before resuming operation.
Plug the appliance in, turn the thermostat dial to the desired setting and replace all contents once the appliance has reached the desired temperature.

Important: Do not use pointed or sharp objects to remove frost as this can damage the refrigerant lines. If these lines are accidentally pierced it will render the freezer inoperable and will void the manufacturer’s warranty.

POWER FAILURE

Most power failures are corrected within a few hours and should not affect the temperature of your appliance if you minimize the number of times the door is opened. If the power is going to be off for a longer period of time, take the proper steps to protect your contents.
Note: Wait 3 to 5 minutes before attempting
to restart the refrigerator if operation has been interrupted.

VACATION

Short vacations: Leave the appliance operating during vacations of less than three weeks.
Long vacations: If the appliance will not be used for several months, remove all items and turn off the appliance. Defrost, clean and dry the interior thoroughly. To prevent odor and mold growth, leave the door open slightly, blocking it open if necessary.

MOVING

Remove all items.
Tape the door shut.
Be sure the appliance stays secure in the upright position during transportation. Also protect the outside of the appliance with a blanket or similar item.
If the appliance is placed on its back or side during transportation, upon reaching the destination, allow it to remain in its operating position for 6 hours to avoid damage to internal components.

DISPOSAL

This appliance may not be treated as regular household waste, it should be taken to the appropriate waste collection point for recycling
of electrical components. For information on local waste collection points, contact your local waste removal agency or government ofﬁ ce. Disposal of this appliance should be in accordance with federal and local regulations.

FREQUENTLY ASKED QUESTIONS

What are the standard wattage and amps used?
This information can be found on the rating plate located on the back of the cabinet.

How much does it cost to run the freezer?
Please refer to the energy guide.

Can I use an extension cord?
No, an extension cord may not be used.

I am having trouble opening the door or lid; why?
The freezer door or lid may be difﬁcult to open immediately after closing it. This is normal and is due to the pressure difference between the cold interior of the freezer and the warm air that has just entered the freezer when it was opened. The pressure will equalize within a few minutes.