ReDMOND M5401-E Yogurt Maker User Manual

ReDMOND M5401-E Yogurt Maker

Carefully read all instructions before operating the appliance and save them for future reference. By carefully following these instructions you can considerably prolong the service life of your appliance. The safety measures and instructions contained in this manual do not cover all possible situations that may arise during the operation of the appliance. When operating the device the user should be guided by common sense, be cautious and attentive.

IMPORTANT SAFEGUARDS

• The manufacturer is not responsible for any failures arising from the use of this product in a manner inconsistent with the technical or safety standards.

• This appliance is intended to be used for nonindustrial use in household and similar spheres of application. Industrial application or any other misuse will be regarded as violation of proper service conditions. Should this happen, manufacturer is not responsible for possible consequences.

• Before installing the appliance, ensure that its voltage corresponds with the supply voltage in your home (refer to specifications on the appliance rating plate or technical data).

• When using the extension cord, ensure that its voltage is the same as specified on the appliance. Using different voltage may result in a fire or other accident, causing device damage or short circuit.

• Always unplug the unit after use, before cleaning, or moving. Never handle the plug with wet hands. Do not pull the power cord to disconnect from the outlet; instead, grasp the plug and pull to disconnect.

• Keep the power cord away from hot surfaces or sharp edges. Do not let the cord hang over the edge of a table or a counter. Do not bend, twist, stretch, or bind the power cord by force.
  NOTE : damaged cord may cause a shock, fire, or lead to a failure that will not be covered by the warranty. If the cable is damaged or requires replacing, contact an authorized service centre only to avoid all risks.

• Do not operate the unit on soft or unstable surfaces.

• Do not operate the appliance outdoors, to prevent damages that could be caused by foreign liquids or bodies. Failure to do so may cause the appliance failure or malfunction.

• Use of the appliance for anything other than its intended purpose outlined in this user manual is a violation of operating instructions.

• Follow cleaning procedures as outlined in this user manual. DO NOT immerse the appliance in water or other liquid!

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given super vision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Keep the appliance and its cord out of reach of children aged less than 8 years. Cleaning and user maintenance shall not be made by children without supervision.

• Keep packaging (film, foam plastic and other) out of reach of children as they may choke on them.

• No modifications or adjustments to the product are allowed. All service and repair works should be carried out by an authorized service centre. Failure to do so may result in device and property damage or injury.
  CAUTION! Do not use the appliance in case of any malfunctions.

Technical specifications

• Model……………………………………………………………………………………………………………RYM-M5401-E
• Power…………………………………………………………………………………………………………………………….50 W
• Voltage……………………………………………………………………………………………….220-240 V, 50/60 Hz
• Electrical safety………………………………………………………………………………………………………. class II
• Heating/progress indicator lights………………………………………………………………………………… yes
• Control………………………………………………………………………………………………………………….electronic
• Display with backlit digits……………………………………………………………………………………………. yes
• Yogurt jar material………………………………………………………………………………………………………glass
• Base material…………………………………………………………………………………..plastic, stainless steel
• Yogurt jars capacity…………………………………………………………………………8 × 180 ml = 1440 ml
• Date dial lids………………………………………………………………………………………………………………….. yes
• Timer………………………………………………………………………………………………………………1 to 12 hours
• Auto shut-off feature…………………………………………………………………………………………………….. yes
• Transparent cover to monitor cooking process…………………………………………………………… yes
• Overall dimensions………………………………………………………………………….330 × 150 × 215 mm
• Net weight………………………………………………………………………………………………………………….2,7 kg
• Power cord length…………………………………………………………………………………………………………1 m

Package Includes

• Yogurt maker…………………………………………………………………………………………………………………1 pc.
• Yogurt jars……………………………………………………………………………………………………………………8 pcs.
• User manual………………………………………………………………………………………………………………….1 pc.
• Service booklet……………………………………………………………………………………………………………..1 pc.

Manufacturer reserves the right to make any modifications to design, packaging, or technical specifications of the product without prior notice. The specification allows an error of ±10%.

Yogurt Maker Parts (scheme A1, p. 3)

1. Upper cover
2. Base
3. On/Off button is used to start/stop cooking process
4. LED cooking in progress indicator light
5. Display
6. LED heating indicator light
7. Timer button is used to adjust the time (between 1 and 12 hours in 1 hour intervals)
8. Glass jars with lids
9. Date dial
10. Power cord

PRIOR TO FIRST USE

Carefully remove the yogurt maker and its accessories from the packaging. Dispose of all packaging materials. Keep all warning labels, including the serial number identification label located on the housing. After transportation or storage at low temperatures allow the appliance to stay at room temperature for at least 2 hours before using. Wipe the base with a damp cloth and let dry. Wash the unit to eliminate any odors during first use.

OPERATION

Choosing the milk
Use whole or semi-skim milk, which does not need to be boiled (long-life UHT sterilized milk, which was exposed to intense heating, or powdered milk). Fresh or pasteurized milk needs to be boiled, cooled down, and strained through a fine sieve to remove any skin prior to use. Yogurt made from whole milk is thicker and more flavorful. You can make your yogurt thicker by combining 1 L of milk with 2-3 tablespoons of powdered milk. The milk must be at room temperature or lukewarm (36-40°С). Do not use milk straight out of refrigerator.

Choosing the starter

What to use as a starter:

• Plain store bought yogurt (made from whole milk) with the furthest expiration date. Use 3-5 tablespoons of yogurt per 1 L of milk.
• Powdered yogurt starter (can be purchased in a supermarket or health food store). Follow the directions on your yogurt starter package.
• Your own homemade yogurt. Once you make the first batch save some yogurt to use as a starter for the next batch.
• After 5 batches use a new starter because the culture becomes weaker with time, resulting in less thick yogurt.

Making the yogurt

1. In a separate container combine milk with the starter of your choice (yogurt or powdered starter). Mix thoroughly but do not beat or whip. To create a homogeneous mixture first beat yogurt with a fork until smooth and then, continuing to beat, add milk. When using powdered yogurt starter simply combine with milk and mix thoroughly.
2. Pour mixture into the jars. Place the jars with the lids into the yogurt maker. Cover the yogurt maker with its cover.
3. Plug in the appliance. Use Timer button to adjust the time between 1 and 12 hours in 1 hour intervals. Selected time will be displayed.
4. Press On/Off button to start cooking. Red heating indicator light will illuminate. After yogurt maker reaches the required operating temperature (within 10-15 minutes) heating indicator goes out and green cooking-inprogress indication light illuminates. Display shows the time counting down. After cooking cycle is completed yogurt maker beeps three times and shuts itself off. Certain high acid fruits can kill live cultures essential in making yogurt. Add fruits after the processing and refrigeration.

To set the expiration date
Take upper cover off the yogurt maker. Be careful not to drip any accumulated water into the finished yogurt. Use date dials on the lids of each jar to set the date. Simply rotate the upper part of the lid to adjust the dial to expiration date. Yogurt can be refrigerated for up to 8 days. Setting the expiration date add 8 days to the date when the batch has been made. Close the jars with lids and put in refrigerator for at least 6 hours. Leave for 24 hours to create a thicker consistency. Do not put yogurt maker into the refrigerator!

CLEANING AND MAINTENANCE

• Before cleaning please make sure the appliance is unplugged and has cooled down.
• Do not use abrasive or solvent-based cleaners, metal sponges, etc.
• DO NOT wash the appliance under running water, immerse into water or wash in dishwasher.
• DO NOT use abrasives and chemically aggressive substances, sponges with hard coating when cleaning the appliance.

Transportation and Storage

Before repeated operation or storage completely dry all parts of the appliance. Store the assembled appliance in a dry, ventilated place away from heating appliances and direct sunlight. During transportation and storage, do not expose the device to mechanical stress, that may lead to damage of the device and/or violation of the package integrity. Keep the device package away from water and other liquids.

BEFORE CONTACTING SERVICE CENTER

Yogurt is not thick enough

| You used skim or semi-skim milk without adding pow- dered milk (milk does not contain enough protein)| Add one jar of powdered milk when using semi-skim milk (two when us- ing skim milk),or use whole milk with addition of half a jar of powdered milk
Yogurt maker has been dis- turbed or moved during pe- riod of fermentation| Do not disturb or move yogurt maker while in use

Starter is too weak

| Use a new starter or a different type of store bought yogurt or yogurt starter

Yogurt maker has been opened during cooking pro- cess

| Do not lift the jars and do not open the yogurt maker until cooking process is complete (about 8 hours). Keep operating yogurt maker away from any drafts. Cover the appliance with warm cloth if necessary
Yogurt is too tart| Period of fermentation was too long| Next time reduce the time of fer- mentation
Whey collects on the surface of yogurt at the end of cooking cycle|

The milk was too hot

|

Next time ensure that all ingredi- ents are at room temperature

In case you didn’t manage to eliminate the defects, please, refer to the authorized service centre.

Environmentally friendly disposal (WEEE)
The packaging, user manual and the device itself shall be taken to the applicable collection point for the recycling of electrical and electronic equipment. Do not throw away the electronic waste to help protect the environment. Old appliances must not be disposed with other household waste but must be collected separately. Municipal disposal of recyclable wastes is free of charge. The owners of old appliances are required to bring it to a waste facility centre. With this little extra effort, you can help to ensure that valuable raw materials are recycled and pollutants are treated as appropriate. This appliance is labelled in accordance with European Directive 2012/19/EU — concerning used electrical and electronic appliances (waste electrical and electronic equipment WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

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