eta 179390000 Freestanding Stove User Manual

eta 179390000 Freestanding Stove

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Product Specifications

• Model Numbers : ETA 179390000, 279390000, 379390000
• Dimensions: 220-260 mm (height), 180-220 mm (width), 120-180 mm (depth)
• Gas Connection: G30, p=30 mbar

Dear customer, thank you for choosing our product. We want to ensure that you have the best experience possible, so please take a moment to carefully read the instruction manual and keep it together with your receipt. Please note that the pictures in the manual are for illustrative purposes only and the product may vary in detail.

SAFETY INFORMATION

• To make sure you stay safe and use the appliance correctly, please read this manual carefully. Make sure anyone who uses the appliance knows how to operate it and is aware of its safety features to prevent any accidents or mistakes. Please make sure to keep this manual with the appliance, even if you decide to move or sell it. This will ensure that anyone who uses the appliance throughout its lifetime is well-informed about its proper use and safety.
• To ensure your safety and protect your property, it’s important to follow the safety precautions outlined in this manual. Please note that failure to observe these precautions may result in damage for which the manufacturer cannot be held liable.

Safety of children and disabled persons

• The appliance can be used by children over 8 years of age and individuals with limited physical, sensory, or mental abilities, or lack of experience and knowledge, as long as they are supervised or instructed in the use of the appliance and understand the associated risks.
• It’s important to make sure that children don’t play with the appliance.
• If your child is under 8 years old, it’s best to keep them away from the appliance unless you’re able to supervise them at all times.
• When it comes to cleaning and user maintenance, it’s important to keep children safe. Make sure that children under the age of 8 are supervised if they are performing any cleaning or maintenance tasks.
• Additionally, it’s important to keep all packaging out of reach of children to avoid any risk of suffocation.
• If you need to remove the appliance from an area, be sure to unplug it from the socket, cut the main cable as close to the appliance as possible, and remove the door to prevent children from playing with electric shocks or accidentally locking themselves inside.

General safety

• WARNING: Please be aware that the accessories of this appliance can become very hot during use. To avoid any accidents, please take care not to touch the heating elements.
• WARNING: During operation, accessible parts of the oven may become hot. It is important to keep children away from the oven.
• NOTICE: To prevent fire hazards, do not place any objects on the cooking surfaces.
• NOTICE: Both the cooking process and the short-term cooking process require continuous supervision.
• NOTICE: Cooking with grease or oil without supervision can be dangerous and may result in a fire. In case of a fire, do not use water to douse the flames. Instead, turn off the appliance and cover the flames with a lid or wet cloth.
• NOTICE: Before changing the bulb, disconnect the appliance from the mains to avoid the risk of electric shock.
• WARNING: Use only the protective covers recommended by the appliance manufacturer in the instructions for use or the covers provided with the hob. The use of unsuitable covers may cause accidents.
• NOTICE: To prevent overheating, do not install the appliance behind a decorative door.
• WARNING: When positioning the appliance, ensure that the power cord is not pinched or damaged in any way.
• WARNING: Also, avoid placing multiple sockets or portable power supplies (extension cords) behind the rear wall of the appliance.

WARNING: This appliance is designed solely for cooking purposes and should not be used for any other purposes, including room heating.

• Settings appliances are stated on the type plate.
• For intensive or long-term use, additional ventilation may be necessary, such as opening windows or increasing the performance of mechanical suction if available.
• If the appliance will not be used for an extended period, be sure to close the gas supply tap in front of the appliance, for example, before going on holiday.
• When placing this appliance, ensure that power cables from other appliances are located at a safe distance to avoid damage or short circuits caused by getting the cords caught in the oven door.
• If you detect any defects in the gas installation or smell gas in the room, take the following steps:
  • immediately close the feed gas or close the gas valve;
  • put out the open fire and tobacco Ware;
  • do not turn on and do not turn off any electric devices (eg. lights);
  • room properly ventilated – open windows;
  • immediately inform the service center or authorized gas supplier
• Do not cover the walls of ovens with aluminum foil nor do not lay down baking trays or other cooking containers on the bottom of the oven. Aluminum foil prevents air circulation in the oven, hinders the baking process in the oven, and destroys the enamel surface.
• The oven door heats up during operation. For increased protection Is mounted third glass, which reduces surface temperature on the outside (for some models).
• Excessive load on door hinges can cause them to be damaged. Do not place heavy containers on top of the oven door or do not lean against the oven when cleaning it. Never step on an open door or allow children to sit on it.
• Check, that ventilation openings are not blocked or covered in any way.
• For connection appliances use cable O dimensions 3×2.5 mm2 with a label H05VV-F3G2.5, or superior. The cable may be installed only by a service technician or a professionally qualified person.
• The appliance must be connected to fixed knowledge in compliance with connection standards.
• Appliance must be connected to fixed knowledge, which is equipped with disconnection means. Fixed wiring must comply with connection standards.
• This appliance is determined to be used in households and for similar usage, for example:
  • in employee kitchens, stores, offices, and other work environments.
  • on farms and clients in hotels, motels, and other residential-type environments.
  • in devices for accommodations with breakfast.
  • in catering devices and for similar use outside retail.

WARNING : If the plug or power cord is damaged, it must be replaced by a service technician or a qualified person to avoid the risk of electric shock.
WARNING: The bulb supplied in this appliance is a “special use bulb” that can only be used with the appliance in question. This “special use bulb” cannot be used for lighting in the home.

• The power cord must not be lengthened.
• Make sure that the power plug is not squashed or damaged by the back of the appliance. A squashed or damaged power plug may overheat and cause a fire.
• Do not pull the mains cable.
• If the power plug socket is loose, do not insert the power plug. There is a risk of electric shock or fire.
• The appliance can not operate without light bulbs.
• The appliance is heavy. At his migration for example takes care of caution.
• Do not expose appliances longer time direct the sun.

Care and maintenance

• The appliance isn’t determined for control external timers or a separate control system.
• Before lifting the cover, make sure it is clean and undamaged on him not poured-out the fluid. Flip can be varnished or glass. You can close the lid when all the cooking zones have cooled down completely.
• The stove with an electric oven is equipped with a cooling fan. When the door is closed, air flows into the oven during operation space under the control panel. If air does not flow switch off the appliance and contact a service technician.
• Give Attention to the correct location of parts of gas burners.

Care and maintenance

• Before execution maintenance disconnect the network plug that plugs.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean oven door glass and glass covers. They can scratch the Surface, which che resuin of glass breakage.
• On cleaning appliances never do not use steamy and pressure cleaners. There is a risk of electric shock.

Installation

IMPORTANT: In the case of electrical connections, follow the instructions in the relevant provisions exactly.

• Unpack the appliance and check for damage. If the appliance is damaged, do not plug it in. Report any damage immediately in a thelace where are appliance they purchased. IN such keep the packaging if necessary.

• The appliance must be installed in compliance with valid regulations and may only be used in well-ventilated rooms.

• The appliance is designated for direct location on the floor.
  Do not use any base or stand.

• Before installation check whether they are local conditions of gas distribution (species gas and overpressure gas) same with setting appliances.

ATTENTION: When using a gas appliance, heat, moisture, and combustion gases are generated in the room where it is installed. Ensure adequate ventilation in the room, in particular, when the appliance is in operation, keep the natural ventilation open or install a mechanical extraction device (hood with mechanical extraction).

• This is a group 1 and 2/1 appliance. The appliance can touch adjacent cabinets on both sides if it is placed in a line. If on one side appliance finds a cabinet higher than the appliance, then it must be located at least 10 cm from the appliance. Only a cabinet of the same height can be placed on the other side.
• The appliance can not be placed in proximity to radiators or stoves.
• Make sure that after installation appliance is network plug available.
• The appliance must only be connected by a service technician or a professionally qualified person. The terminal box (place of connecting the supply cable) protects the cover terminal block, see accessories. The connection must be made by the applicable national standards and regulations.
• This appliance isn’t attached to the device for taking away flue gas. The appliance must be installed and connected by the applicable installation regulations. Particular attention must be paid to the relevant room ventilation requirements.
• Do not install the appliance near strong heat sources such as boilers on graphite fuel, because high temperatures can damage the appliance.

Warning: Do not expose the appliance rain or humidity, to prevent fire or electric shock. Always unplug the appliance when not in use or before repair. IN devices they are not non-part fixers by the consumer. Always with reverse on qualified authorized service. The device is under dangerous voltage.
WARNING: To prevent the appliance from tipping over, must be installed stabilizers. See installation instructions.

BEFORE CONNECTION APPLIANCES:
Before connecting appliances, you must thoroughly read it instructions to use. On repairs and complaints flowing of incorrect connection or use of the appliance are not covered by liability for defects.

Service

• Unauthorized (unprofessional) service and repair may result in a risk of explosion, injury electric by a current short circuit, damage to the appliance, and subsequent personal injury.
• This product must be serviced by an authorized service center and must use only original spare parts.

Protection of life environment

This appliance does not contain gases that could damage the ozone layer, neither in the cooling circuits nor in the insulation materials. Appliances can not be liquidated together with communal waste. Insulating foam contains flammable gases: The appliance must be disposed of according to the regulations regarding this appliance, which are available from the authorities in your place of residence. Take care not to damage the cooling unit, especially the heat exchanger. Materials used in this one appliance marked symbol they are recyclable.

This symbol on the product or packaging indicates that it cannot be treated as household waste. Instead, it must be transported to an appropriate waste collection point for recycling electrical and electronic devices. By disposing of the product properly, you will help prevent potential negative effects on the environment and human health that could result from poor waste disposal procedures. For more detailed information on recycling this product, please contact your local authority, household waste disposal service, or the store where you purchased it.

Packaging materials
Materials with symbols are recyclable. Packaging for recycling put them in the appropriate collection containers.

DESCRIPTION

STOVE

1. Hatch (depending on the model)

2. Boiling plate

3. Control panel

4. Door switch

5. Lighting

6. Levels guide (grooves)

7. Type label

8. Oven door

9. Handle door

10. Drawer/ folding cover

11. Base

12. Adjustable screws
    CONTROL PANEL

13. Left front cooking zone knob

14. Left rear cooking zone knob

15. Right rear cooking zone knob

16. Right front cooking zone knob

17. Knob for switching oven functions

18. Temperature setting knob (thermostat)

19. Electronic timer

20. Oven indicator light. The indicator light shines, and once the oven reaches selected temperatures, it goes out.
    HOT PLATE

21. left rear middle burner

22. the right rear middle burner

23. left front small burner

24. right front large cooking zone
    Burner Type| Vessel diameter
    ---|---
    Big (3,0kW)| 220-260 mm
    Medium (1,9kW)| 180-220 mm
    Small (1,0kW)| 120-180 mm

BURNERS

25. Burner cap

26. Flame distributor with support for burner cap

27. Thermocouple (or thermoelectric safety, only on some models)

28. Ignition electrode

29. Nozzle Note : The pictures above are only indicative. Real appliances with details can differ.
    GAS VALVE WITH SECURITY DEVICE

30. Regulatory screw for minimal thermal input power

APPLIANCE SOCKET (only ETA279390000, ETA379390000)
IN storage socket appliances do not store flammable, explosive, volatile, or heat-sensitive substances (such as paper, towels, plastic bags, cleaning and washing agents, and sprays) as they can ignite during operation and cause a fire.

BINDING GRIPS
The hanging grids allow food to be prepared in four levels (guide levels are counted from the bottom Levels 3 and 4 are for grilling. The appliance is safe to operate without the use of the hanging grates.

TELESCOPIC EXTENSION RAILS (only ETA379390000)
Pull-out rails can be placed on the second, third, and fourth levels. Pull-out rails are in different versions: ‘partial extension’ or ‘full extension’.

OVEN DOOR SWITCH
If you open the oven door during the cooking process, the switch will switch off the oven heating elements and the fan. It switches them back on when you close the door.

COOLING VENTILATOR

• The appliance is equipped with a cooling fan that cools the casing and control panel of the appliance.
• The cooling fan is operated with the oven function switched on.
• The appliance and some accessories are heated to a high temperature during cooking. Wear kitchen gloves.

GRATE

• There is a safety latch on the grate. Therefore, lift the grate slightly when pulling it out from the oven.
• Always insert the rack or baking tray into the grooves between the two wire profiles.
• Close the oven door once the pull-out rails have been inserted.
• The baking accessories may change shape as they heat up. Functionality is not affected and will resume its original shape when cooled.

GAS BURNERS

• To cook food rapidly, set the burner to maximum power first and then continue cooking at minimum power.
• On some models, the burners are equipped with thermoelectric safety. If the flame goes out (due to boiling, draughts, etc.), the gas supply to the burner is automatically switched off. This prevents any gas leakage into the room.
• Always place the burner cap correctly on the burner distributor. Make sure that the holes on the burner distributor are not blocked.

INSTALLATION

Space requirement (dimensions in mm)

• The walls and furniture adjacent to the appliance (floor, back wall of the kitchen, side walls) must be resistant to temperatures of at least 90°C.
• Do not install the appliance near strong heat sources such as solid fuel boilers, as high temperatures can damage the appliance
• Ensure that the power cords of other appliances are correctly positioned and at a safe distance from this appliance. Trapping power cords in the oven door can cause damage and short circuits.
• Check that the ventilation openings are not blocked or covered in any way.
• The cooker must be installed horizontally!

Alignment of the appliance
When the cooker is delivered, the height is 850 mm. You can adjust the height of the appliance from 850 to 865 mm.

Tip-over prevention (dimensions in mm) (depending on model)

• Fix the bracket to the wall according to the drawing using the screws and dowels provided. If the supplied fasteners cannot be used, use other fasteners to secure the bracket to the wall. The bracket can be placed on the left or right side.

Electrical connection

• Electrical parameters (depending on model, see appliance rating plate) 220-240V 1N~; 50/60 Hz, 1x16A
• Degree of protection: IPX0

HEAT INPUT

• Before connecting to the mains, make sure that the voltage and power consumption indicated on the type plate correspond to the electrical supply in your home. The appliance must be earthed. The plug of the power supply cable is fitted with the appropriate contact for this purpose. If the electrical supply socket in your home is not earthed, connect the appliance to a separate earth connection under current regulations after consulting a qualified electrician.
• The manufacturer disclaims any liability if the above safety precautions are not observed.
• Ensure that the power cables are correctly positioned at a safe distance.
• If a power cord is damaged, it must be replaced by a service technician or a qualified person to avoid the risk of electric shock.

TERMINAL BLOCK COVER
Protect the terminal block with a terminal block cover, see accessories. Risk of electric shock.

Gas connection
NOTE: The installation must comply with EN 1775, EN 386462, TPG 70401.

FACTORY SETTINGS

• Gas appliances are tested and CE-marked.
• The gas appliances are supplied sealed with burners set for natural gas type H or E (20 or 25 mbar) or propane-butane (30 or 50 mbar).
• The setting of the appliance is indicated on the type plate.
• Before installation, check that the local connection requirements (type and gas pressure) are the same as the appliance setting.
• If the gas you are using is not compatible with your appliance’s current setting, call your service technician or distributor.
• The cooker requires nozzle replacement to operate with a different type of gas (see the section “Nozzle table”).
• In the event of repairs or seal damage, the functional parts must be tested and resealed under the installation instructions. The functional parts must include the following: a fixed nozzle for the large flame and an adjustable.

CONNECTION TO THE GAS SUPPLY

• The appliance must be connected to the gas supply or gas cylinder as instructed by the gas supplier.
• There is a gas connection with an external thread on the right side of the appliance EN ISO 228-1 or EN 10226-1 / -2 (depending on the connection regulations of the country concerned).
• A hose handle for propane-butane and a non-metallic gasket are included (depending on the model).
• When connecting the appliance to the gas supply, the threaded end cap G 1/2 or R 1/2 must be held to prevent it from turning (depending on the model).
• Use approved non-metallic gaskets and sealing materials to seal the connections. Each gasket may only be used once. The thickness of a flat non-metallic gasket can deform by up to 25%.
• Connect the appliance to the gas line using an approved flexible hose.
  The hose must not touch the top of the appliance.

CONNECTION WITH FLEXIBLE HOSE

• If the appliance is connected with a flexible hose, then lines marked A are not acceptable.
• If you use a metal gas hose, the A-line option is also permitted.

GAS CONNECTION

• A Connection type EN ISO 228-1
• B Non-metallic gasket, 2 mm thick
• C Hose handle for propane-butane (depending on the connection regulations of the country)
• D Threaded end fitting type EN 10226-1 / -2 (depending on the country connection regulations)

Check the operation of the burners after connection. The flames must burn with a clearly visible blue-green core. If the flame is unstable, increase the minimum power input as necessary. Explain the burner functions to the user and go through the operating instructions together.

ADAPTATION OF THE APPLIANCE FOR USE WITH OTHER TYPES OF GAS

• Modifying the burners for use with a different type of gas does not require removing the cooker from the kitchen unit.
• Disconnect the appliance from the mains and close the gas supply valve before starting the modification.
• Replace the existing nozzles for the nominal heat input with suitable nozzles for the new gas type (see section “Nozzle table”).
• If you are modifying the appliance for use with propane-butane, tighten the minimum power control screw (30) fully (on the tap) to achieve the minimum heat input.
• If you are modifying the appliance for use with natural gas, loosen the minimum input screw (30) to achieve the minimum heat input, but not more than 1.5 turns.

NOTE: After connecting the appliance, check all connections for tightness.

ADAPTATION OF THE APPLIANCE FOR USE WITH OTHER TYPES OF GAS

• Adapting the burners for use with other types of gas does not require removing the cooker from the kitchen unit.
• Before starting the adaptation, disconnect the appliance from the mains and close the gas supply valve.
• Replace the existing nozzles for the nominal heat input with suitable nozzles for the new gas type (see section “Nozzle table”).
• If you are modifying the appliance for use with propane-butane, tighten the minimum power control screw (30) fully (on the tap) to achieve the minimum heat input.
• If you are modifying the appliance for use with natural gas, loosen the minimum input screw (30) to achieve the minimum heat input, but not more than 1.5 turns.

After modifying the appliance for use with a different type of gas, replace the original type plate with a new one (supplied with the conversion kit) and test the appliance for functionality and tightness.

• Ensure that electrical wires, thermostat capillary, and thermal elements do not interfere with the gas flow area.

ADJUSTING ELEMENTS

• The tap (thermostat) adjustment screws for the minimum heat input of the burners are accessible through holes in the control panel.
• Remove the control knobs by pulling.

EVERYDAY USE

FIRST USE/CLEANING THE INTERIOR

• Before using the appliance, remove all parts of the packaging from the cooker, including any transport aids.
• Wash all accessories and utensils with warm water and normal detergent.
• When the oven is first heated, you will smell the characteristic new appliance smell. Air out the room thoroughly during the first use.

WARNING: Do not use detergents or abrasive powders as they may damage the finish.

ENERGY SAVING TIPS

• The diameter of the bottom of the pot and pan should be the same as the diameter of the cooking zone. If the pot or pan is too small, then some of the heat will be lost and the cooking zone may be damaged.
• Use a lid if the cooking process allows it.
• Use the appropriate size cookware for the amount of food. If you cook a small amount of food in a large pot or pan, you will use much more energy.
• If you are cooking food for a long time, use a pressure cooker.
• Vegetables, potatoes, etc. can be cooked with less water. Food will cook just as well if the pot is closed with a lid. Once the water has come to the boil, reduce the heating power to a sufficient amount to maintain the boil.

ADVICE ON YOUR DISHES

• The right choice of cookware will allow for optimal cooking times and gas consumption. The diameter of the cookware is the most important thing in this respect.
• If the pot or pan is too small, then the flame extending over the edge of the bottom will damage it. In addition, gas consumption will increase.
• If the pot or pan is too large, the combustion efficiency is reduced, due to the lack of air.

SHRINKING GRID FOR GAS BURNER (only on some models)
Use the shrinking grid for the gas burner if you are cooking in smaller diameter cookware. Place it on the grid above the small burner.

LIGHTING AND OPERATING THE BURNERS

• Always press the knob first before turning it.

• The cooking power levels are indicated by a large and small flame symbol on the knob.

• Turn the knob through the large flame position to the small flame position and back.
  The operating range is between these two flame symbols.

• Settings between  and are not recommended. In this range, the flame is unstable and may go out.

• To switch off the burner, turn the knob to the right to the position.

ONE-HANDED IGNITION

• To light the burner, press the appropriate knob and turn it to the maximum power position.
• Hold until the electric spark from the ignition electrode ignites the gas.
• The electric ignition only works if the power cord is connected to the mains. If the electric ignition does not work due to a power failure or wet ignition electrodes, you can ignite the gas using matches or a lighter.
• After ignition, hold the knob down for about 5 seconds until the flame stabilizes.

Warning: If the burner does not burn within 15 seconds, turn it off and wait at least 1 minute. Then repeat the lighting process. If the burner flame goes out (for whatever reason), turn off the burner and wait 1 minute before trying to light it again.

ELECTRONIC TIMER

ELECTRONIC TIMER (not valid for model ETA179390000)

USER INTERFACE

1. Display
2. Power on indicator
3. Decrease values button
4. Program/time setting button
5. Increase values button

SETTING THE CURRENT TIME
When the appliance is first connected to the mains, the display lights up. After about 3 seconds, the clock symbol appears on the display and 12:00 flashes. To set the correct time, press the buttons. After 10 seconds, the display automatically confirms the setting and the appliance is ready for operation. The current time can be set:

• when the appliance is first connected to the main
• in standby mode, by pressing the time button twice
• after a mains failure

BAKING TIME SETTING

• Use the oven function switch (17) knob to select the desired oven function and use the thermostat to (18) set the temperature. To set the cooking time, press the program setting button . The baking time symbol will light up on the display. To set the cooking time, press the buttons. The settings are automatically confirmed after 10 seconds. The settings can also be confirmed by pressing the program settings button . The remaining baking time will then be displayed.
• When the oven is switched on with the “oven function switch”, the electronic timer automatically offers the option of setting the cooking time after 3 seconds. The display flashes and the baking time symbol lights up. If you do not set the time, the timer will go into standby mode after 5 seconds and baking will not be controlled by the timer. The display will show the current time.
• When the set cooking time has elapsed, an audible signal sounds and the oven switches off. Switch off the oven using the oven function switch (17). To interrupt the beep, press any timer button

Note: If you do not turn off the oven and interrupt the beep by pressing any button, the oven will turn back on and cooking will continue.

SETTING THE BAKING TIME AND FINISHING TIME

• Use the oven function selector knob (17) to select the desired oven function and use the thermostat to set the temperature. To set the cooking time, press the program setting button. The symbol for cooking time will light up on the display. To set the cooking time, press the buttons. To save the set time, press the program settings button. Now press the program settings button twice. The symbol for the completion time will light up on the display. To set the completion time, press the button.
• The settings are automatically confirmed after 10 seconds. The settings can also be confirmed by pressing the program settings button.
  The oven will start working before the set finishing time according to the desired cooking time , when the oven reaches the set finishing time , the oven will switch off.

Example: the set baking time is 30 minutes, and the finishing time is at 12:00. The oven will start at 11:30 and the display will show the remaining baking time. At 12:00 the oven will switch off.

When the set cooking time has elapsed, an audible signal sounds and the oven switches off. Switch the oven off using the oven function switch (17). To interrupt the beep, press any timer button.

NOTE: Setting the baking time and the finishing time is not possible for the grill and fan grill programs.

MINUTE FUNCTION

The minute function can be used independently of the oven. The maximum possible setting is 23 hours and 59 minutes. During the last minute of operation, the time is displayed in seconds. When the set time has elapsed, an audible signal sounds. To interrupt the beep, press any timer button. The timer switches to standby mode and the display shows the current time. You can cancel all timer functions by setting the time to 0. If the appliance is inactive for several minutes, it will switch to standby mode. The current time will appear and the active timer function will light up.

OTHER FEATURES

CHILD LOCK

****With the child lock, you can lock the oven on or lock the timer control while baking with a set program to prevent unwanted use of the oven. To activate the child lock, press the program setting button for 5 seconds. The display will show Loc for 5 seconds. This indicates that all functions are locked. To deactivate the child lock, press this button again for 5 seconds.

Once the child lock is activated and no timer functions are set (only the clock is displayed), the oven will not operate. If the child lock has been activated after any of the timer functions have been set, the oven will operate but the settings cannot be changed. The cooking process can only be stopped by turning the oven function switch (17) to 0. The child lock remains activated even after the oven has been switched off. If you want to select a new program, you must deactivate the child lock beforehand.

AUDIO SIGNAL

**Volume audio signal you can set up if it isn’t activated no timer function. The appliance is in standby mode and only the current time is displayed. Press and hold the button for 5 seconds. The display will show Vol and several bars that are fully lit. For audio signal volume level setting press the (one, two or three bars) or no sound Off**. The setting is automatically confirmed after 5 seconds and the current time is displayed. The setting can also be confirmed by pressing the button program settings.

SETTING THE DISPLAY BRIGHTNESS

****Press and hold the button for 5 seconds . On display with appear s Bri and several strips that shine brightly. To adjust the brightness level, press the (one, two or three stripes). Settings is automatically confirmed after 5 seconds and the current time is displayed. Settings you can also confirm by pressing program settings buttons.

POWER ON INDICATOR

****The oven on indicator lights up when the oven function is selected with the oven function switch knob (17).

Operation of the oven

• The oven is operated by the oven function switch knob (17) to select the function and the knob to set the temperature (18).
• Turn the knob (left or right) to select the oven function, The settings can also be changed during operation.

OVEN TEMPERATURE SETTING

• The temperature setting can be changed by turning the temperature setting knob (18) to the right in the range 50 – 275/300°C.
• Turning backward decreases the set temperature.

WARNING: forcing the zero position will damage the thermostat!

TURNING OFF
Turn the oven function switch knob (17) to position 0.

LIGHTING
When the oven function is selected, the lighting will switch on automatically.

FUNCTIONS

Used to determine the energy efficiency class according to EN 60350-1. 1) model 179390000 | 2) model 279390000, 379390000)

STEAM COOKING
These systems allow you to cook food by adding steam. By adding steam, the food will bake better and be crispier.

• Place a baking tray on the first rack of the cold oven. Pour a maximum of 2 dl of water into the tray. Place the food to be cooked on the second level and switch on.
• Do not place the baking tray on the first level of the guide, place it one level higher.
• For optimum performance, do not open the oven door or add water during the baking process.

DESCRIPTION OF BAKING METHODS

• It takes a lot of energy to heat an empty oven. If you bake several different types of bread or several pizzas in succession, you will save a lot of energy because the oven is already preheated.
• Use baking trays or trays coated with a dark, black silicone layer or dark enamel, as they conduct heat well.
• If you use parchment paper, make sure it is heat-resistant.
• When baking, steam is produced inside the oven and is released through the chimney at the back of the oven. Steam may condense on the door and lid (depending on the model). This is normal and does not affect the operation of the appliance. When you have finished baking, wipe off the excess condensation with a cloth.
• Switch off the oven about 10 minutes before the end of the baking process to save energy by using the accumulated heat.
• Do not allow food to cool down in a closed oven to prevent condensation.

Baking test

Nozzle table

1. Copreci / 2) Sabaf

• The control screws for the minimum heat input are installed and set at the factory for the type of gas to which the appliance setting applies.
• When adjusting the appliance to a different gas type, the control screws must be tightened or loosened for the desired gas flow (do not loosen the control screw more than 1.5 turns).
• The burner input is based on the heat of combustion of the gas Hs.

WARNING: Connection to the gas supply and conversion to another type of gas must only be carried out by a qualified person!

Maintenance and cleaning

NOTE : Ensure that the appliance is unplugged from the wall outlet and wait until it has cooled down completely. Do not allow unsupervised children to clean or service the appliance.

ALUMINIUM SURFACE (gas burner)

• Do not clean the aluminum surface with abrasive cleaners, use a suitable cleaner for this type of surface. Apply the cleaner to a damp cloth and clean the surface. Rinse the surface with water. Do not apply cleaner directly to the aluminium surface.
• Do not use abrasive cleaners or scouring pads.
  • Aluminum surfaces must not come into contact with spray oven cleaners as they can visibly and permanently damage the surface.

STAINLESS STEEL FRONT PANEL (depending on model)
Clean this surface only with a mild detergent (soapy water) and a soft sponge that does not scratch the surface. Do not use abrasive cleaners or cleaners containing solvents as they may damage the surface of the unit.

PAINTED SURFACES AND PLASTIC PARTS (depending on model)
Do not clean knobs, buttons, door handles, decals, and nameplates with abrasive cleaners, scouring agents, alcohol, or alcohol-based cleaners. To prevent damage to the surface, remove any stains immediately with a soft, non- abrasive cloth and a small amount of water. You can also use cleaners and detergents designed for such surfaces, following the manufacturer’s instructions.

ENAMELLED SURFACES (oven, hob)
Use a damp sponge with a cleaning agent. Greasy stains can be removed with warm water and a special enamel cleaner. Never clean the enameled surfaces with scouring agents, as these can cause irreversible damage to the surface of the appliance.

GLASS SURFACES
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass, as they may scratch the surface and cause the glass to break. Clean glass surfaces with special products for glass, mirrors and windows.
Never use aggressive or abrasive cleaners.

GAS BURNER
The grill, cooking surface and burner parts can be cleaned in hot water with a little washing-up liquid. Do not use a dishwasher. Clean the thermocouple and ignition electrode with a soft brush. These parts must be well cleaned for proper operation. Clean the distributor and the burner cap. Ensure that the holes in the burner manifold are not blocked or otherwise obstructed. After cleaning, dry all parts well and reassemble them correctly. Any part folded at an angle will make it difficult to light the burner.

WARNING The burner covers are coated with black enamel. Due to high temperatures, color changes cannot be prevented. This does not affect the function of the burner.

OVEN
Clean the oven walls with a damp sponge and soapy water. Use a special enamel cleaner to clean stubborn burnt-on stains from the oven walls. Carefully wipe the oven dry after cleaning. Only clean the oven when it has cooled down completely. Never use abrasive cleaners as they will scratch the enamel surface. Clean the oven accessories with a damp sponge and soapy water. If necessary, use a suitable cleaning agent to remove stubborn dirt and burns.

USING THE ACTIVATOR FUNCTION TO CLEAN THE OVEN

• Turn the function switch knob (17) knob to the ACTIVAPOR position.
• Turn the temperature setting knob (18) to 70°C.
• Pour about 0.6 liters of water into the baking tray and place it on the bottom level of the guide. After 30 minutes, the dirt on the oven enamel will soften and can be easily cleaned with a damp cloth.
• Do not use the ACTIVAPOR function until the oven has completely cooled down.

REMOVAL AND CLEANING OF HANGING GRATES AND TELESCOPIC EXTENSION BARS

• Use common cleaning agents to clean the hanging grates.
• Grasp the hanging racks by the bottom and pull them towards the center of the oven.
• Remove them from the top holes.
• Do not wash the telescopic extension rails in the dishwasher.

REPLACING THE BULB

• The light bulb is a consumer product and is therefore not covered by the warranty. Before changing the bulb, remove the baking trays, the rack and the racks.
• Disconnect the appliance from the mains!
• Unscrew the bulb cover and pull out or unscrew the bulb.
• Halogen bulb: G9, 230 V, 25 W. (Standard bulb E14, 230 V, 25 W – depending on model).
• Use burn protection.

REMOVING AND REPLACING THE OVEN DOOR

• Open the oven door (all the way).
• Turn the door hinges (standard closing). For doors with COMFORT hinges, turn the feet 90°.
• Slowly close the door until the feet fit into the hinges in the side rails of the door. Close the door at an angle of 15° (with respect to the closed position of the door) and pull it off both hinges of the appliance.

NOTE: before returning the door, always check that the hinge feet are correctly positioned in the side rails of the door, this will prevent the hinge, which is attached to a strong spring, from closing suddenly. Loosening the hinge foot can risk damaging the door and causing injury.

REMOVING AND INSERTING THE OVEN DOOR GLASS

• Unscrew the screws on the left and right side of the door and pull out the top rail. Now remove the glass door panel.
• Reverse the procedure to replace the glass panel.

WARNING : Any repairs or claims resulting from improper connection or improper use of the equipment are not covered by the liability for defects. In this case, the user will be responsible for the cost of repair.

TROUBLESHOOTING

WARNING: Disconnect the appliance from the mains before you start to solve any problem with the appliance.

• Repairs should only be carried out by a service technician authorized by the manufacturer.
• Unauthorized tampering with or repairs to the heater may result in electric shock or short circuits, so do not attempt to repair the heater yourself. Refer all servicing to an expert or an authorized service center.
• In the event of minor malfunctions or problems with the use of the heater, please refer to the following instructions to see if you can solve the problem yourself.
• The following table provides troubleshooting tips for some common problems. Problems not listed in this manual can only be solved by a qualified electrician or a qualified person.

several minutes from electrical power supply (remove the fuse or turn off the main switch), then reconnect the appliance and switch it on.
Main circuit breaker yours the apartment often turns off.| Make a call service technique.

Make sure the current draw is all turned on appliances do not exceed the capacity network circuit breaker your apartment.

The oven light is not on.| Exchange light bulbs is described in chapter Cleaning and Maintenance.
Problem| Solution
---|---
Foodstuff it’s not done.| They chose you are you are correct temperature and function ovens? Is the oven door closed?

If problems persist after following the above procedure, contact an authorised service technician. The warranty does not cover repairs or claims resulting from improper use of the equipment. In such a case, the cost of repair will be borne by the user.

TECHNICAL DATA

• The technical data can be found on the nameplate inside the unit (possibly on the back of the unit) and on the energy label.
• The “Information sheet” and “Instructions for use” can be downloaded from: www.eta.cz
• The QR code on the energy label provided with the product provides a web link to information on the specification of this product in the EU EPREL database.
• Keep the energy label together with the user manual and all other documents supplied with this product. The same information in the EPREL database can also be found at the following link: https: //eprel.ec.europa.eu
• The model name (product number) can be found on the rating plate of the appliance, as well as on the energy label supplied with the product.
• The manufacturer reserves the right to change the technical specifications of the product.

CUSTOMER CARE

• Always use genuine spare parts.
• When contacting our authorized service or information line, make sure you have the following information available: model name (product number) and serial number (SN).
• This information can be found on the nameplate (or possibly on a separate plate near the nameplate).
• The manufacturer reserves the right to make changes without notice.
• Genuine spare parts for selected specific product components are available for a minimum of 7 or 10 years (depending on the type of component) after the last unit has been placed on the market.

SCANNER

• More extensive maintenance or maintenance requiring intervention in the inner parts of the appliance must be carried out by professional service!
• Failure to comply with the instructions of the manufacturer will lead to the expiration of the right to repair!
• The information regarding warranty and product repairs can be found on the website www.eta.cz/servis-eu.

© DATE 14/03/2024 e.č. MDAETA002.0/2024
Adresa: ETA a.s., nám. Práce 2523, 760 01, Zlín

Frequently Asked Questions

• Q: What is the gas connection requirement for this stove?
  • A: The gas connection required is G30 with a pressure of 30 mbar. Make sure to follow the gas connection guidelines provided in the manual for your safety.
• Q: How do I set the timer for baking?
  • A: To set the timer for baking, press the timer function button, then adjust the time using the up and down buttons until the desired time is displayed on the screen.

References

• ETA - tady je doma
• Servis ETA pro Evropu | ETA - tady je doma
• ETA - tu je doma

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