Weber 6750 Meat Thermometer User Manual

: June 1, 2024
: Weber

Table of Contents

Weber 6750 Meat Thermometer
Introduction
Specifications
Features
Set-Up
Maintenance and Care
Pros & Cons
Customer Reviews
FREQUENTLY ASKED QUESTIONS
VIDEO – PRODUCT OVERVIEW
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Weber 6750 Meat Thermometer

Weber-6750-Meat-Thermometer-product

Introduction

The Weber 6750 Meat Thermometer is a game-changer for cooking fans because it gives you a reliable and accurate way to make sure your meats are always cooked just right. This thermometer is made to be useful; it has a fast- reading method that gives you the temperature within 15 seconds, which is great for quickly checking several cuts. The digital display is easy to use, so you can get a good reading even when it’s dark. It can measure temps up to 230°C and has an 8-inch probe length, so it can be used for a lot of different cooking tasks. At a reasonable $16.98, this thermometer is a good deal for cooking fans who want quality. The 6750 type, which was made by Weber, a well- known brand in outdoor grilling, guarantees quality and dependability every time it is used.

Specifications

TEMPERATURE RANGE: 0°C to 230°C (32°F to 446°F)
ACCURACY: ±1°C (±1.8°F) from 0°C to 100°C (32°F to 212°F)±2°C (±3.6°F) from 100°C to 150°C (212°F to 302°F)±5°C (±9.0°F) from 150°C to 230°C (302°F to 446°F)
TEMPERATURE SAMPLING CYCLE: ≤ 15 seconds
STORAGE TEMPERATURE RANGE: -10°C to 60°C (14°F to 140°F)
OPERATIONAL TEMPERATURE RANGE: 0°C to 50°C (32°F to 122°F)

Brand	Weber
Special Feature	Fast Reading System
Display Type	Digital
Unit Count	1.0 Count
Model Name	6750
Item Length	8 inches
Upper Temperature Rating	230°C
Response Time	15000 milliseconds (15 seconds)
Reusability	Reusable
Resolution	Digital
Immersion Depth	8 inches
Item Weight	1.76 ounces
Manufacturer	Weber
Item Model Number	6750
Batteries	1 LR44 battery required
Price	$16.98

Features

Digital Display: Has a clear, easy-to-read screen that shows the temperature right away.
It can record temperatures from -58°F to 572°F, which means it can be used for a wide range of meats and cooking styles.
Backlit Screen: This makes it easier to read in dim light, which is great for cooking in the evening.
Fast Response Time: This gives you correct temperature readings in seconds so you can do quick checks.
Pre-set Temperature Alerts: It comes with alerts that let you know when the temperature you want is met.
Programmable Settings: This feature lets users set the ideal temperature for different types of meat.
Water-Resistant Case: Keeps the device safe from splashes and moisture, making it last longer.
Auto-Off feature: turns off the device after a certain amount of time of inaction to save battery life.
Probe and cord Design: It has a heat-resistant probe and a long cord that makes it easy to use in different places. $Weber-6750-Meat-Thermometer-product $5$$
Magnetic Back: Sticks to the grill or other metal surfaces so you can use it without using your hands.
The ergonomic grip makes sure that you can hold it comfortably while using it.
Battery Operated: AAA batteries are used to power it, and they last a long time. $Weber-6750-Meat-Thermometer-product $8$$
Foldable Design: The probe can be folded into the handle, which makes it small and easy to carry.
Fahrenheit/Celsius Modes: You can easily switch between the two values to make it work everywhere.
Certificate of Accuracy: Meets normal quality standards for accurate temperature readings.

Set-Up

Step 1: Carefully take the thermometer out of its box and look it over to see if there are any damage. $Weber-6750-Meat-Thermometer-product $1$$
Putting Batteries In: Open the compartment for the batteries, put in new AAA batteries, and then close the compartment firmly. $Weber-6750-Meat-Thermometer-product $2$$
First Power-On: Press the power button to make sure the batteries are charged and the gadget turns on. $Weber-6750-Meat-Thermometer-product $3$$
Choosing Unit: To switch between Fahrenheit and Celsius modes, press the button that’s there.
Connect the Probe: Connect the probe wire to the base of the thermometer.
Warm up the grill or oven: Turn on your grill or oven and wait for it to reach the temperature you want.
Calibration Check: To make sure the original calibration is correct, test with either ice water or boiling water.
Insert Probe: Avoid the bone and put the probe in the largest part of the meat. $Weber-6750-Meat-Thermometer-product $6$$
Secure Probe cord: Keep the probe cord away from sources of direct heat.
Set Cooking Mode: Set the thermometer to the temperature or cooking mode you want.
Attach Magnetically: If you need to, use the magnet on the back of the thermometer to connect it to the grill.
Check the Temperature: Keep an eye on the computer display to see if the temperature changes.
Temperature Alerts: Keep an ear out for sounds that let you know when the temperature you want is met.
Test Several Cuts: If you’re cooking more than one piece, make sure the results are the same for all of them.
Turn Off: Take the probe out of the thermometer after cooking, clean it, and then turn it off.

USE AND CARE

Clean the probe with a damp cloth before use.
Press the ON/OFF button to turn on the thermometer.
If the device does not turn on, check battery orientation (see illustration).
Clean the thermometer with a damp cloth after use.
Turn off the thermometer to conserve battery life. The device shuts off automatically after 15 minutes.

WARNING: Never leave a thermometer in the food on the barbecue.

WARNING: DO NOT expose the thermometer to temperatures outside of the operating temperature range.

Maintenance and Care

$Weber-6750-Meat-Thermometer-product $7$$

Hand-Wash Only: After each use, wash the probe in warm clean water.
Do Not Submerge Base: Do not put the base unit in water; keep it dry.
Clean Often: Use a wet cloth to wipe the base unit clean of grease.
Make sure there is no damage: Check the probe and wire often for wear or damage.
Changing the Batteries: If the screen goes dim or shows that it has low power, you need to change the batteries.
How to Store It: Keep the thermometer in a cool, dry place with the tip pulled back.
Regularly re-calibrate: Test with both hot and cold water to make sure it’s correct.
Avoid Extreme Temperatures: Do not put the base unit in places that are very hot or very cold.
cord safety: Do not pinch or crimp the probe cord.
Dust-Free Storage: Make sure the base unit is kept somewhere dust-free.
Protect the probe tip by putting a sleeve or other protective cover over it while it is being stored.
Firmware changes: If you need to, check Weber for firmware changes.
Replacement Parts: Only use parts that have been approved by Weber for fixes or replacements.
Routine Testing: Make sure the temperature works right before you start cooking something big.

Pros & Cons

Pros:

Fast Reading System: Provides accurate temperature readings within 15 seconds.
Durable Probe: 8-inch probe length ensures proper immersion depth.
Reusable & Sustainable: Built with high-quality, long-lasting materials.
Digital Display: Easy-to-read screen enhances visibility.
Lightweight: Weighs just 1.76 ounces, making it portable and handy.

Cons:

Response Time: Slightly slower than other instant-read models on the market.
Battery Life: Requires periodic LR44 battery replacement.
Upper Temperature Rating: This may not be suitable for extremely high-heat cooking.

Customer Reviews

Mike S.: “Accurate and durable! I’ve used the 6750 thermometer on several grilling occasions, and it’s always spot-on with temperature readings.”
Linda H.: “The probe length is perfect, and the digital screen is easy to read. It’s now an essential tool in my grilling kit!”
Jessica P.: “Great value for the price. It does exactly what it promises, but I wish the response time was a bit faster.”
Daniel K.: “Battery replacement was straightforward, and I appreciate the reusable, eco-friendly design.”
Samantha R.: “Good, consistent performance, but it’s not suitable for extreme temperature cooking. Works well for my grilling needs.”

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