BOMANN KG 7352 Combination Fridge Freezer Instruction Manual

BOMANN KG 7352 Combination Fridge Freezer

Specifications

• Electric Connection: 220-240 V~ / 50 Hz
• Power Consumption: 80 W
• Rated Current: 0.4 A

Product Information

Introduction
Thank you for choosing our Household Fridge/Freezer. We hope you will enjoy using the appliance.

Symbols in the Instructions
Important safety information is marked with specific symbols. It is crucial to follow these instructions to prevent accidents and damage.

General Notes

WARNING: Do not allow small children to play with the foil. There is a danger of suffocation!

Product Usage Instructions

Transport and Packaging
Ensure proper handling during transport and unpacking to prevent damage to the appliance.

Installation
Requirements for Installation: Place the fridge/freezer in a suitable location.

Electric Connection
Follow the electrical connection guidelines provided in the manual to connect the appliance safely.

Initial Setup and Operation
Prior to first use, refer to the relevant sections in the manual for setup instructions.

Settings
Adjust the temperature settings as per your requirements. Avoid setting the temperature too high to prevent freezing.

Food Storage
To prevent food contamination, follow the storage instructions provided. Store different food groups appropriately.

Cleaning and Maintenance
Regularly clean and maintain the fridge/freezer to ensure optimal performance. Refer to the manual for detailed cleaning instructions.

Defrosting
Periodically defrost the appliance to prevent ice buildup and ensure efficient operation.

Frequently Asked Questions (FAQ)

Q: How often should I defrost the freezer?
A: It is recommended to defrost the freezer when the ice buildup reaches around 0.5 inches thickness or every 6 months, whichever comes first.

Q: Can I change the light bulb inside the fridge myself?
A: Yes, you can change the light bulb following the instructions provided in the manual for safe replacement.

Introduction

Thank you for choosing our product. We hope you will enjoy using the appliance.
Symbols in these instructions for use
Important information for your safety is specially marked. It is essential to comply with these instruc-tions to avoid accidents and prevent damage.

WARNING:
This warns you of dangers to your health and indicates possible injury risks.

CAUTION:
This refers to possible hazards to the machine or other objects.

NOTE: This highlights tips and information.

General notes

Read the operating instructions very carefully before putting the appliance into operation and keep the instructions including the warranty and the receipt. If you give this appliance to other people, also pass on the operating instructions.

NOTE:

• Due to constant product modifications, your appli-ance may differ slightly from these operating in-structions; functions and methods of use remain unchanged.
• The illustrations in these operating instructions are for illustrative purposes only and may differ from the original appliance.
• The appliance is designed exclusively for private use and for the envisaged purpose. This appli-ance is not fit for commercial use.
• The appliance is only to be used as described in the user manual. Do not use the appliance for any other purpose. Any other use is not intended and can result in damages or personal injuries.
• This appliance is not intended to be used as a built-in appliance.
• Do not use it outdoors. Keep it away from sources of heat, direct sunlight and humidity.
• When not in use, for cleaning, user maintenance works or with disruption, switch off the appliance and disconnect the plug (pull the plug itself, not the lead) or turn off the fuse.
• The appliance and if possible the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used.
• For safety reasons, alterations or modifications of the appliance are prohibited.
• To ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

WARNING:
Do not allow small children to play with the foil.
There is a danger of suffocation!

Special safety information for this unit

• This unit is intended to be used in household and similar applications such as
  • staff kitchen areas in shops, offices and other working environments;
  • farm houses and by clients in hotels, motels and other residential-type environments;
  • bed and breakfast type environments;
  • catering and similar non-retail applications.

WARNING:

• Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
• When positioning the appliance, ensure the supply cord is not trapped or damaged.
• Do not locate multiple portable socket outlets or portable power supplies at the rear of the appliance.
• Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
• Do not damage the refrigerant circuit.
• Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufacturer.
• Do not store explosive substances such as aerosol containers with flammable propellant in the appliance.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children unless they are older 8 years and supervised.
• NOTE: Children aged from 3 to 8 years are allowed to load and unload refrigerating appliances.
• Do not repair the appliance by yourself, always consult an authorized specialist. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. In case of damage, the appliance must not be used!
• Use the provided collection points of electrical equipment for the disposal of the appliance.

Coolant

WARNING: Risk of fire / flammable materials

The coolant circuit of this unit contains the refrigerant Isobutane (R600a), a natural gas that is flammable and of high environmental compatibility. Make sure no parts of the coolant circuit get damaged during transport and installation of the appliance.
If the coolant circuit is damaged:

• avoid any open flames or ignition source,
• disconnect the plug,
• thoroughly air the room in which the appliance is installed and
• contact an authorized technician.

Transport and packaging
Transport the appliance
Transport the appliance, if possible, in vertical posi-tion. Otherwise, it is absolutely necessary to allow the appliance standing upright for a few hours before installation ”Prior to first use”. Protect the appliance during transport against weather influences.

Unpacking the appliance

• Remove the appliance from its packaging.

• Remove all packaging material, such as foils, filler and cardboard packaging.
  Dispose of packaging materials that are no longer required in accordance with the locally applicable regulations.

• To prevent hazards, check the appliance for any transport damage.

• In case of damage, do not put the appliance into operation. Contact your distributor.
  NOTE:
  Production residue or dust may have collected on the appliance. We recommend cleaning the appliance according to chapter “Cleaning and maintenance”.

Appliance equipment

Appliance overview

1. Temperature control / interior light
2. Door storage racks
3. Feet
4. Freezing drawers
5. Vegetable box
6. Glass shelves

Delivery scope
3x glass shelf, 1x vegetable box, 3x door storage rack, 2x egg tray, 3x freezing drawer, 1x ice cube tray, 1x hinge cover for reversing the door opening

Installation

Conditions for the installation location

• Good ventilation is required around the appliance to dissipate the heat properly and to guarantee efficient cooling operation at low power consump-tion. Enough clearance is necessary.

  • Gap to the back approx. 50～70 mm, to the side walls and above the device each approx. min. 100 mm;
  • Place the appliance so that the appliance door can open without being impeded.

• Only install at a location with an ambient temperature suitable for the climate class of the appliance.
  The climate class can be found under “Technical data” and on the rating label located in the interior or on the appliance rear.

• Place the appliance on a steady and safe surface. If the appliance is not horizontally leveled, adjust the feet accordingly.

• Avoid the installation:

  • near heaters, next to a stove, direct sunlight or any other heat sources;
  • at locations with high humidity (e.g. outdoors, bathroom), as metal parts would be susceptible to corrosion under such circumstances;
  • near volatile or flammable materials (e.g. gas, fuel, alcohol, paint, etc.), in rooms which may have poor air circulation (e.g. garages).
  • Do not expose the appliance any weather.

Leveling the appliance
Slight unevenness in the floor can be leveled out using the front feet.
Check whether the appliance is leveled horizontally. If the appliance is not in balance, the feet must be adjusted.

Electrical connection

WARNING:

• The installation to the mains supply must conform to the local standards and regulations.
• Improper connection may cause to an electric shock!
• Do not modify the appliance plug. If the plug does not fit properly to the outlet, let install a proper outlet by an authorized specialist.
• The accessibility of the power plug must be ensured to disconnect the appliance from the power supply in case of emergency.
• Make sure that the voltage supply matches the specifications on the rating label before connecting.
• Connect the mains cable to a properly installed and earthed wall outlet.
• If the plug after installation is not accessible, a corresponding disconnect device must be available to meet the relevant safety regulations.

Reversing the door opening
If required, the door openings can be moved from the right (supplied condition) to the left side.

WARNING:
When replacing the door stops, the appliance must be disconnected from the power supply first.

NOTE:

• Ask another person to assist.
• You possibly need: screw wrench, Phillips screw-driver as well as a thin-blade screwdriver.
• Delivery scope! Keep the parts to be replaced for another possible door stop change.

• Remove the hinge cover and dismount the upper door hinge.
• Lift out the fridge door; move the door stopper on the door underside. Set the door safely aside.
• Dismount the middle door hinge. Lift out the freezer door; move the door stopper on the door underside. Set the door safely aside.
• ilt the appliance slightly backwards and block it in this position. Unscrew the feet and dismount the lower door hinge.
• Transfer and fasten the lower door hinge to the opposite unit side; after you have unscrewed the hinge pin and inserted it on the other hinge side. Screw in the feet accordingly.
• Put the appliance back in the upright position. Move the blind plugs to the exposed holes of the middle door hinge.
• Put on the freezer door and fix it in the intended position.
• Rotate the middle door hinge by 180°, move and fasten it on the opposite unit side.
• Move the dummy cap on the appliance top into the opposite exposed holes.
• Put on the fridge door and fix it in the intended position.
• Transfer and fasten the upper door hinge on the opposite unit side; after you have unscrewed the hinge pin and inserted it from the other hinge side.
• Put on the hinge cover* included in the scope of delivery.
  Check that the doors are aligned vertically and hori-zontally to ensure proper opening and closing of the doors.

Startup / Operation

Intended use
The appliance is intended for use in private house-holds.
The fridge compartment is suitable for cooling per-ishable foods such as milk, dairy products, meat, fish, eggs, margarine, various spreads and fruit and vegetables that are not sensitive to cold.
The freezer compartment is suitable for storing commercially frozen food, freezing fresh, room-temperature food and making ice cubes.

Prior to first use

CAUTION:
After transport, the appliance should be left standing upright for four hours before connecting to the power supply. Nonobservance could lead to malfunction of the cooling system and causes an appliance break-down.
Clean the appliance interior including all accessory parts. Consider the instructions which we provide in the chapter “Cleaning and maintenance”.

Starting the appliance

• Connect the appliance to the power supply.
• Set the operating conditions. See also the follow-ing sections.

Settings
Position [ 0 ] means that the appliance is in the switched-off state. Turn the temperature control clockwise from this position, the appliance switches on automatically.
The power levels [ 1 – 7 ] control the different values of the internal temperature.

Power level

1, 2| lowest level,

warmest internal temperature

3, 4| medium level,

optimal operating temperature

**5, 6, 7***| highest level,

coldest internal temperature

Beware of high setting because the maximum level may already mean “freezing point”.
The freezer temperature is automatically controlled by the power level setting in the fridge.
Basically, the temperature changes depending on the ambient temperature (place of installation), the frequency of opening the door and the equipment.
For initial operation, first set the lowest possible internal temperature (= highest power level) until the appliance has reached the desired operating tem-perature. It is recommended to reset to a medium power level afterwards, then you can easily make any temperature correction.

It is recommended to reset to a medium power level afterwards, then you can easily make any temperature correction. A high power level also increases energy consumption.
The recommended fridge temperature for optimized food storage in the fridge center is approx. 4∼7 degrees.
The ideal freezer temperature is -18°C. A less cold temperature setting can shorten the shelf life of food.

Interior light
When opening the fridge door, the interior light will turn on automatically.

Equipment
Note that the equipment varies depending on the appliance type.

The various shelves and drawers can be height-adjusted (partially and model- dependent) or removed for individual storage. Practical also for cleaning purposes.

NOTE:
For the most efficient use of energy, place all shelves/drawers in their original positions.

Removing/inserting the shelves

• To remove, open the unit door completely, lift the shelf, if necessary, slant slightly and pull it out to the front.
• Safely reinsert the shelf at the desired height and push it in until the stop is reached.

Removing/inserting the door racks

• To remove the door rack, press it upwards out of the retainer or, depending on the model, first press one side inwards until this side can be pulled out upwards.
• Place the door rack flat, press down both sides of the rack so that it locks into the retainer.

Removing/inserting the drawers

• To remove the drawer, pull it out to the front, in-cline it if necessary and remove it.
• Insert the drawer, if necessary, lift the front part of the drawer slightly and push it in completely.

Egg tray
Depending on the model, a tray for storing eggs is included with the appliances.

Ice cube tray
Depending on the model, an ice cube tray for making ice cubes is included with the appliance.

• Fill the ice cube tray about ¾ full of fresh drinking water. Then place the tray flat in the freezer for a few hours.
• To release the ice cubes from the tray more easily, you can briefly hold the tray under warm water.

Storing food

NOTE: Recommendation!
To guarantee that the temperature is low enough, you should pre-cool the appliance a few times before initial loading foods.

CAUTION:
Always pay attention to the storage instructions on the sales packaging.
To avoid contamination of food, respect the following instructions:

• Opening the door for long periods can cause a significant increase of the temperature in the compartments of the appliance.
• Clean regularly surfaces that can come in contact with food and accessible drainage systems (see “Cleaning and maintenance”).
• Store raw meat and fish in suitable containers in the refrigerator, so that it is not in contact with or drip onto other food.
• Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or making ice cream and making ice cubes.
• One- , two- or three-star compartments are not suitable for the freezing of fresh food.
• If the appliance is out of use for long period, fol-low the instructions under “Switching off”.

Fridge

Always store food covered or packed to prevent dry-ing-out and transfer of odor or taste onto other food items. You may pack the food with e.g.

• Polyethylene plastic bags or foil

• Plastic bowl with lid

• Special plastic covers with elastic strip

• Aluminum foil
  Temperature zones and storage recommendations
  The optimal cooling temperature is around 4∼7 degrees for the central area of the cooling.
  Different cooling zones are created by the air circulation. Regardless of the power level, cold air drops off.

• The coldest zone is on the cooling rear wall and in the lower cooling part. Recommended for storing perishable foods such as meat, fish and sausages at around 2∼3 degrees. Be sure to pack food well or cover it appropriately.

• About that it becomes less cold. For dairy products such as yoghurt, cheese and co., the center of the cooling is just the right temperature at around 4∼7 degrees.

• Well-packed leftovers or preserves needs less cooling. The upper cooling part at around 6∼8 degrees could be the right place.

• The cooling door is one of the warmest locations. The upper racks are good location for food that needs moderate cooling, such as butter and eggs. There is space for drinks in the lower door racks.

• The vegetable box (depending on model) is suitable for fruit and vegetables at a temperature of around 8 degrees, depending on the cooling tem-perature. To make especially delicate fruits and vegetables feel comfortable, a glass shelf above the drawers retains the falling cold and prevents moisture loss.

Freezer
The 4-star freezer allows you to store frozen food at a temperature of ≤ -18°C for several months; to produce ice cubes and to freeze fresh food.

Freezing

• CAUTION, refer to the enclosed product data sheet for the maximum amount of food in kg that can be frozen in 24 hours. If the quantity is greater, the quality of the freezing and the already frozen food will be affected.
• Fresh food should be frozen as fast as possible to the core. During freezing operation, the temperature of fresh food should be lowered as fast as possible to keep formation of ice crystals as little as possible and not to damage the food structure.
• Keep a space between the individual items, so that the cold air can circulate.

Storing frozen food

• Packed frozen merchandise should be stored in accordance with the manufacturer’s data. Make sure the food items do not defrost after purchase and to store them as fast as possible in the freezer.
• It is possible to store food for longer periods of time. The period might vary, so observe the storage information on the packaging of the merchandise.

General safety precautions

• Do not store bottles or cans. These can break when the contents freeze – or even explode if they contain carbonated drinks.
• Once products have been defrosted halfway or completely, they should be consumed as soon as possible and should not be frozen again, except they have been processed to a ready meal.
• Do not eat food that is still frozen. Do not eat ice cream directly from the freezer. The cold can cause injuries in the oral cavity.
• Touching metal parts inside the unit can cause symptoms like burns if the skin is very sensitive.
• Never touch frozen food with moist or wet hands.

Packing frozen food
Always select packaging suitable for the food and pack it properly.

• Freeze in portions. Suitable for packaging are e.g. plastic films, polyethylene tubular films, aluminum foil, freezer cans.
• The packaging must be impermeable to air and moisture.
  • Press the air out of the package.
  • Seal the package tightly with e.g. rubber rings, plastic clips, twine or cold-resistant adhesive tapes.
• Label the package with contents and freezing date.

Storage times
The indicated storage times are guide values for the storage duration of various food groups in the freezer.

For commercial frozen products, the storage period indicated on the packaging is decisive.

Operating noise

Disturbing

noises

| Vibration of the shelves or cooling coils

Switching off
To switch off the appliance turn the temperature control to the off state.

If the appliance is out of use for long periods:

• Remove the appliance content.
• Disconnect the appliance from the power supply.
• Defrost (model dependent) and clean the appli-ance thoroughly (see ”Cleaning and mainte-nance”).
• Leave open the appliance door to avoid formation of mold and unpleased odors.

Tips for Energy saving

• Disconnect the appliance from the power supply if it isn’t in use.
• Do not install the appliance near stoves, heaters or other heat sources. In case of higher ambient temperatures, the compressor will run more fre-quently and longer.
• Ensure enough ventilation at the bottom and rear side. Never block ventilation openings.
• Place all shelves, racks or drawers (depending on the model) in their original position.
• Adjust the temperature not colder than necessary.
• Allow warm food to cool before placing it in the appliance.
• Open the appliance door only as necessary.
• Defrost the unit regularly (model dependent).
• The seal of the appliance door must be completely intact, so that the door closes properly.

Cleaning and maintenance

WARNING:

• Always disconnect the appliance from the power supply before cleaning and user maintenance.
• Do not use steam cleaners for cleaning the appli-ance; moisture could enter electrical components. Risk of electric shock! Hot steam could damage the plastic parts.
• The unit must be dry before restarting operation.

CAUTION:

• Do not use a wire brush or other sharp, abrasive items.
• Do not use any acidic or abrasive detergents.
• Do not damage the refrigerant circuit.

Cleaning the appliance including interior
To keep dirt and germs at bay, clean the appliance regularly!

• First clear out the contents of the appliance and store it in a cool place. Remove all moving parts such as shelves or drawers.
• Clean the interior of the appliance, the exterior surfaces and the accessories with lukewarm water and a mild cleaning agent; or with a clean, damp microfiber cloth without cleaning agent.
• Clean the thaw water discharge channel/opening carefully e.g. with a pipe cleaner.
• After everything has dried thoroughly, you can put the appliance back into operation.
• Depending on the model: At least once a year, wipe off the dust that has accumulated on the rear wall of the unit and on the condenser (metal grille). Use a soft brush or a vacuum cleaner for this purpose.

Cleaning / replacing the door seal
Regularly check the seal for dirt, damage and air tightness!

Checking the seal for air tightness

• Clamp a thin piece of paper at various points for testing. The paper must be equally difficult to pull through at all points.

Cleaning the gasket

• Clean the gasket with clear water only!
• CAUTION, grease and oil makes the seal porous and brittle. Wipe up grease or oil immediately with a damp, clean cloth.

Replacing the seal

• Remove the contents of the appliance and, if necessary, defrost the unit. Pay attention to how the old gasket is attached. Most gaskets are only plugged in.
• Remove the worn gasket rubber by removing it from the groove. Carefully clean the appliance door and the groove below the rubber and remove any adhesive residue.
• Attach the new rubber. If necessary, heat the rubber seal with a hair dryer or hot water and shape it by hand. Start pressing the gasket in one corner and then press it around the door into the groove provided for this purpose.
• Continue to check the seal regularly for dirt and damage!

Defrosting CAUTION:
Never use metal objects (e.g. knifes) to remove ice from the evaporator, it can be damaged.
During the defrosting process in the fridge, the water drops drain off at the back wall of the cooling chamber. The thaw water running through a channel, is collected in a drip tray located on the compressor, from which it then evaporates. Make sure that the defrost water drain channel does not become clogged. A slight formation of ice on the interior rear wall during operation is normal.
A permanently high power level can lead to increased ice formation → set a lower power level and wipe the interior of the appliance dry.
To achieve better cooling and to save energy, defrost the freezer regularly:

• To start the defrosting process, disconnect the appliance from the power supply.
• Remove the appliance content and keep covered at a cool location.
• When the ice has melted, wipe the condensate away and dry the appliance interior.
• Then you may restart the appliance by connecting the plug and turning the temperature control.

Changing the light CAUTION:
Do NOT remove the cover of the light. The LED light may be replaced/repaired in case of failure/defect only by an authorized specialist.

Replacing the door hinge
If the appliance door starts to stutter, crack or jam when you open it, it is probably due to a worn or damaged hinge.
It is recommended to replace all door hinges at the same time, otherwise the next repair will soon be beckoning.

• Remove the contents of the appliance and the movable interior parts.
• Tilt the appliance backwards and block it in this position to prevent the door from sliding out.
• Loosen the hinge cover as described under “Re-versing the door opening” and disassemble the upper door hinge.
• Remove the upper appliance door, place it safely to the side and disassemble the middle door hinge.
• If necessary, first turn out the stand and disassemble the lower door hinge.
• The respective hinge assembly is carried out in reverse order.
• Open and close the appliance door for a test run, readjust the hinges if necessary. In any case, make sure that the door fits tightly and accurately.

Troubleshooting

Before you contact an authorized specialist

Problem / Cause / Action

Appliance is not working properly or at all
–   Check the power supply/temperature setting / ambient temperature.

–   Unblock the ventilation openings, install the appliance freely.

Loading is too warm
–   Check the temperature setting / ambient temperature.

–   A large quantity of warm food has been stored in the unit in the last 24 hours.

–   The appliance door is not closed properly, check the door seal.

Loud noise during operation

–   Check that the appliance is level.

–   See “Operating noise”.

Water on the appliance bottom
– Check the temperature setting/water discharge channel or opening.
Light does not work
–   Check the power supply.

–   See “Changing the light”.

NOTE:
If a problem persists after following the steps above, contact your trader or an authorized technician.

Technical data

Climate class N/ST/T: this appliance is intended to be used at ambient temperature ranging from 16°C to 43°C.

• Electrical connection……………………………………..
• Power voltage: …………………….220-240 V~ / 50 Hz
• Rated power: ………………………..….…..………80 W
• Rated current: …………………………..…..………0.4 A
• Dimension H x W x D / Weight…..……………………..
• Appliance size: ……..….………143.0 x 49.5 x 56.2 cm
• Net weight: ……………………….……approx. 46.0 kg

For more information about the product, scan the QR code on the supplied energy label and/or visit the official website of the product data bank: https://eprel.ec.europa.eu
The right to make technical and design modifications during continuous product development remains reserved.
This appliance has been tested according to all rele-vant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal
Meaning of the “Dustbin” symbol
This symbol indicates that this product must not be disposed of with household waste in accordance with the Waste Electrical and Electronic Equipment Di- rective (2012/19/EU) and national legislation.
Improper handling of waste electrical and electronic equipment can have negative effects on the envi-ronment and human health due to potentially hazardous substances that are often contained in waste electrical and electronic equipment.
Consumers are legally obliged to dispose of electrical and electronic appliances separately from unsorted municipal waste at the end of their service life. By disposing of this product properly, you are also contributing to the effective utilization of natural resources.
Information on collection points for old appliances can be obtained from your local authority, the public waste disposal authority, an authorized body for the disposal of old electrical and electronic appliances or your waste collection service.
This product must be returned to a designated collec-tion point. This can be done, for example, by returning it when purchasing a similar product or by hand-ing it in at an authorized collection point for the recycling of old electrical and electronic equipment. The return of old appliances is free of charge. Your dealer and contractual partner is also obliged to take back the old appliance free of charge.

Before disposing of the product, remove all batteries and rechargeable batteries as well as all lamps that can be removed without destroying them.

Please note that you are responsible for deleting personal data from the product to be disposed of.

WARNING:
Remove or destroy any existing latches and bolt locks when you take the appliance out of operation or dispose of it.

C. Bomann GmbH
www.bomann-germany.de
Made in P.R.C.

References

• service.com is for sale | www.brandforce.com
• Bomann Service
• Bomann B2C

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