FIELDMANN FZG 1030G UNI HOBBY We Understand Czech Instruction Manual

June 13, 2024
FIELDMANN

FIELDMANN FZG 1030G UNI HOBBY We Understand Czech

Product Information

FZG 1030W / FZG 1030G
The FZG 1030W and FZG 1030G are grilled with technical specifications and features designed for efficient grilling.

  • Grill size: 25 cm
  • Grilling surface: Chrome cooking grid
  • Grilling surface height: Adjustable
  • Stacking area: Available
  • Cover/lid: Included
  • Thermometer: Built-in
  • Weight: 11 kg

Any changes in the text and specifications are reserved. The user’s manual is available in multiple languages. Changes in text, design, and technical specifications may vary without prior notification and the manufacturer reserves the right to make these changes.

Product Usage Instructions

To use the FZG 1030W / FZG 1030G grill, follow these steps:

  1. Choose a suitable location for the grill, ensuring it is on a stable and level surface.
  2. Remove the cover/lid from the grill.
  3. Adjust the grilling surface height according to your preference using the adjustable feature.
  4. Place the chrome cooking grid on the grilling surface.
  5. Prepare your desired food items for grilling.
  6. Ignite the grill using the appropriate method (e.g., charcoal, gas).
  7. Monitor the grilling temperature using the built-in thermometer.
  8. Place the food items on the cooking grid and close the cover/lid.
  9. Grill the food, turning it occasionally for even cooking.
  10. Once the food is cooked to your desired level, remove it from the grill using appropriate tools.
  11. Allow the grill to cool down before cleaning and storing it.

For detailed instructions on cleaning and maintenance, please refer to the user’s manual provided with the product.

Product Overview

Instructions

Checklist before starting

  • Read these instructions carefully
  • Carefully dispose of all plastic bags and keep them out of the reach of children.
  • Please read the “Safety” section of this instruction booklet on the safety precautions to take before using your charcoal barbecue.
  • Check the components and ensure that you have all the parts listed. If not, contact your local shop, which will be able to help you
  • Take a moment to familiarise yourself with the content and before beginning assembly, check that all of the holes are clean and that there is no paint residue in them.
  • When you are ready to start assembly, ensure that you have lots of space and that the area is clean.

Do not use the barbecue in a confined and/or habitable space e.g. houses, tents, caravans, motor homes, boats. Danger of carbon monoxide poisoning fatality.

Take note of all of the following instructions:

  1. The barbecue must be installed on a horizontal and stable surface before use.

  2. The barbecue must be hot and the charcoal must remain lit for at least 30 minutes before beginning to cook the food. When the charcoal forms a grey layer of ash, you can start to cook.

  3. Before starting to cook, wait until a layer of ash covers the charcoal.

  4. WARNING! This barbecue will become very hot, do not move it during operation!

  5. WARNING! Do not use this barbecue indoors!

  6. Do not use spirit or petrol for lighting or re-lighting! Use only firelighters complying to EN 1860-3!

  7. WARNING! Keep children and pets away from this barbecue.

  8. This barbecue complies with the regulations in force.

  9. However, using it requires a minimum amount of monitoring and precautions.

  10. In particular, do not use alcohol, petrol or any other flammable liquid to light or rekindle the fire, and do not let children near the burner.

  11. Regrettably, a large number of accidents occur each year. The resulting burns are particularly serious in children: because of their size, their faces are more often than not at the same height as the burner.

  12. Do not increase the flames in a charcoal barbecue using a fire lighting product or any other flammable product. Regularly clean the cooking grills.

  13. To avoid ingesting significant amounts of benzopyrene (a decomposition product from carcinogenic fats), keep the barbecue grill as far as possible from the heat source, or opt for an upright cooking model.

  14. Fuel to use: charcoal. 15. Maximum quantity to be used: 4 kg
    Precautions:

  15. Use potholders, gloves or a utensil to adjust or move a part of the barbecue (for example, the air control lid or the handle, ash tray or non-adjustable cooking grill) during use.

  16. Use protective gloves to assemble the barbecue.

Technical specifications

  • Any change in the text and specification is reserved.

The user’s manual is in the language version.

  • Changes in text, design, and technical specifications may vary without prior notification and We reserve the right of their change.

Read User Manual Online (PDF format)

Loading......

Download This Manual (PDF format)

Download this manual  >>

FIELDMANN User Manuals

Related Manuals