MASTERPRO BGMP-9099 Smokeless Grill Instruction Manual

MASTERPRO BGMP-9099 Smokeless Grill

Product Information: BGMP-9099
The BGMP-9099 is a versatile cooking appliance that allows you to bake, roast, air crisp, dehydrate, and grill food with ease. The appliance comes with a removable splash guard, a carbon steel grill, and a temperature probe to help you cook your food to perfection. The device also features a digital control panel that enables you to set the cooking time, temperature, and other settings needed for your cooking needs.

Product Features:

• Bake, Roast, Air Crisp, Dehydrate, and Grill functions
• Removable splash guard
• Carbon steel grill
• Temperature probe
• Digital control panel

Product Usage Instructions:

1. Before using the appliance, make sure you have read and understood all the instructions in the user manual.
2. Place the BGMP-9099 on a heat-resistant surface like a heat-resistant mat or wooden cutting board. Do not use the appliance on surfaces that are not resistant to heat, such as laminated or vinyl surfaces.
3. Insert the carbon steel grill into the appliance and secure it in place.
4. If you’re cooking something that may splatter or produce oil or grease, insert the removable splash guard into the appliance.
5. Insert the temperature probe into the food if desired.
6. Use the digital control panel to set the temperature and cooking time for your food. Make sure you select the correct function depending on what you are cooking.
7. Press the START button to begin cooking.
8. During cooking, do not touch the appliance or any of its accessories as they will be extremely hot. Use oven gloves or protective mitts to handle them if needed.
9. When the cooking time is up, press the STOP button to turn off the appliance.
10. Let the appliance cool down completely before cleaning it. Do not pour any liquids or oils into the appliance.
    With proper use and care, the BGMP-9099 can be a reliable cooking appliance that will help you prepare delicious meals with ease.

READ ALL INSTRUCTIONS BEFORE USE

• Read all instructions before using this appliance.
• Always turn the appliance OFF and disconnect from mains power when not in use, before attempting to move the appliance, before cleaning or storing.
• Never immerse the appliance, the supply cord and plug in water or any other liquid, nor rinse them under the tap.
• To prevent electric shock and short-circuit, avoid any liquid from entering the appliance.
• If the supply cord or any part is damaged, it must be replaced by a qualified electrician in order to avoid a hazard or the product must be disposed of.
• Unplug from outlet when not in use and before cleaning. Allow the appliance to cool down before putting on or taking off parts.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Do not leave the appliance unattended when in use. Children should be supervised to ensure that they do not play with the appliance.
• Surfaces may become hot during use. This is normal.
• Do not let the cord touch hot surfaces, become knotted or hang from the edge of bench tops.
• Do not place this appliance on or near a hot gas or electric burner, or where it could touch a heated oven.
• Keep the appliance clear of walls, curtains and other heat-sensitive materials (leave a minimum distance of 20cm at each direction). Do not place the appliance under shelving or flammable materials when in use.
• Do not move the appliance when in use.
• Do not cover the air inlet or the air outlet when the appliance is working.
• Do not touch the inside of the appliance while it is working.
• Do not use the appliance for any other purpose than described in this manual.
• Do not place anything on top of the appliance when in use and when stored.
• Before connecting the appliance to the power supply, check that the voltage indicated on the appliance corresponds with the voltage in your home. If this is not the case, DO NOT use the appliance.
• This appliance is not intended to be operated by means of an external timer or a separate remote-control system.
• The use of accessories not recommended by the appliance manufacturer may cause serious injury or damage to the appliance.
• This appliance is for household use only. Do not use this appliance for other than its intended use. Do not use in a moving vehicles or boats. Do not use outdoors.
• This appliance is not intended to be used in environments such as staff kitchen in shops, offices, farms or other work environments. Nor is it intended to be used by clients in motels, bed and breakfast and other residential environments.
• During use, hot steam is released through the air outlet. Keep yourself at a safe distance from steam and the air outlet. Also, be careful of hot steam and air when operating.
• Make sure the ingredients prepared in this appliance come out golden yellow instead of dark or brown.

CAUTION
Hot surfaces! The appliance and accessories become extremely HOT during cooking process. Do not touch the accessories during and immediately after cooking. Only hold the appliance by the handle and use caution when removing the accessories and food from the appliance. Always wear oven mitts when handling potentially hot accessories and foods. Allow it to cool down completely before cleaning.

IMPORTANT!

• Use the appliance only on a dry, level, stable, and heat-resistant surface only, away from any edges.

• Do not use the appliance under overhead cabinets or presses. The steam may cause damage to the cabinets or presses.

• Do not pace the unit close to flammable materials, heating units or wet environ-ments.

• This appliance must be earthed.

• Never use the appliance with oil.

• Always unplug the power cord from wall outlet socket when the appliance is not in use.

• Always allow the appliance to cool down completely before cleaning.

• Do not replace with other parts that are not designed specifically for this appliance.

• Do not put any other cooking pans in the appliance.

• If a lot of smoke is escaping from the air vent during operation, unplug the unit and do not use.

• Do not move the unit whilst in operation. Allow the appliance to cool down completely before moving.

• Any repairs to the product must be carried out by a qualified electrical person only.

• Do not disassemble the unit on your own or replace any parts.

• If the power cord is damaged, do not use.

• Keep the unit out of reach of children during use or when stored.

• Keep away from the air outlet or where heat or steam is being released.

• Make sure the appliance is always clean prior to cooking.

• It is normal for some smoke to escape from the unit when heating for the first time. This should subside after few minutes of use.

• For cleaning, please refer to “CLEANING AND STORAGE” section.
  WARNING: To prevent risk of severe personal injury and/or property damage, use extreme caution when cooking.
  CAUTION!

• Do not cover the air inlet and outlet opening while the appliance is operating.

• Never touch the inside of the appliance while it is operating.
  SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.

KNOW YOUR FOODIE GRILL

1. Lid: contains heat source and fan.
2. Removable Mesh Splatter Shield: inserts into lid to help keep heating element clean.
3. Control Panel: touch LED screen.
4. Nonstick Cooking Pan: large capacity for family-size meals.
5. Grill: carbon steel for perfect grill experience.
6. Probe: test the food temperature.
   IMPORTANT! Please make sure that your appliance is received with the right components shown above. Check everything carefully before use. If any parts are missing or damaged, do not use. Return the product to Bergner for replacement.

INTRODUCTION
The foodie grill provides an easy and healthier way of cooking your favorite foods. You can grill, bake, air fry, roast, bake, or dehydrate all in one unit.

BEFORE FIRST USE

Note: When using the appliance for the first time, carefully remove all internal and external packaging, protective film and accessories.

HOW TO REMOVE AND REINSTALL THE MESH SPLATTER SHIELD

Note: The machine has the function of preheating. When it is preheated to the set temperature, there will be a prompt to add food, and then food can be added to the machine. If no food is put into the machine within 30 seconds, the machine will start running automatically.

1. On/off button
   • When the appliance is plugged in, the appliance is in stand-by mode.
   • Press on/off button, the control screen is light up with temperature and time for
2. Function buttons
3. When the screen light up with temperature and time for setting, press the right function button you want, the corresponding preset is displayed on the screen.
4. The programmed functions are as follows:

Function

| Time| Temperature|

Accessories

|

Flip

/stir

|

Can You Use with Probe?

---|---|---|---|---|---

Programmed

| Adjustable range|

Preset

| Adjustable range
BAKE| 15 min| 1 min~2 hours| 150℃| 150~200℃| pan| /| YES
ROAST| 15 min| 1 min~4 hours| 190℃| 120~250℃| pan| stir| YES
AIR CRISP| 20 min| 1 min~1 hours| 200℃| 150~230℃| pan+grill| stir| YES
DEHYDRATE| 6 hours| 1 min~12 hours| 50℃| 40~90℃| pan| /| /
GRILL| 10 min| 1 min~30 min| 180℃| 180℃,220℃,250℃| pan+grill| flip| YES

Note: use the below table for reference only. Actual cooking time and temperature may have to be adjusted depending on the quantity and size of the food.
The grill button can also be used to choose the temperature.

3. Time setting button

   • After function choose, Press “+” or “-” to transform the right time needed for your food.
   • You can adjust cooking time in increments/decrements of 1 minute within 1 hour, in 30 minute between 1~24 hour by each press.
   • ress and hold “+” or “-” for faster running of the time.

4. Temperature setting button
   • After function choose, Press “+” or “-” to transform the right temperature needed for your food.
   • You can adjust cooking temperature in increments/decrements of 5℃ by each press.
   • Press and hold “+” or “-” for faster running of the temperature.

5. START button
   • After selecting function or time and temperature reset, press the START button to
   start cooking.

6. STOP button
   • You can stop the cooking process at any time during cooking by pressing the STOP
   button, and the appliance pause.

7. Temperature/time display
   • The temperature/time display shows the setting temperature/time before cooking
   and cooking temperature/left cooking time during cooking process

8. Heater/fan display
   • The Display shows the working status of the heater and fan.

9. LOW/MED/HIGH display
   • It is a intuitive temperature display for GRILL function.

10. Probe
    • To test the food temperature.

PREPARE FOR USING YOUR FOODIE GRILL

Place the appliance on a stable, level, horizontal and heat-resistant surface.

• IMPORTANT! Do not place the appliance on a non-heat-resistant surface. Do not place or use the appliance on a laminated / Vinyl benchtop. To prevent heat damage, placing the appliance on an insulated heat pad is recommended.
• NEVER put anything on top of the appliance.
• NEVER cover the appliance as there’s air vents on the Unit.
• NEVER fill any cooking vessel with oil or liquid of any kind. This Unit cooks with hot air only.
• Warning! The pan, grill and basket will get extremely hot during use. Special care should be taken to avoid personal injury. Wear a protective oven mitt.

COOKING WITH YOUR FOODIE GRILL

• Select the right cooking accessories (pan, grill or basket) for your food, and put it into the appliance. Ensure the splatter shield is firmly in place and close the lid.
• Connect the plug of the appliance into an earthed power outlet socket. The appliance will be in standby mode.
• Press on/off button, the temperature and time shows on the display.
• Choose the right cooking function for your food. Reset the time and temperature if needed.
• Press start button to preheat the appliance.When the preheat is done (the time varies depending on the set temperature), the unit will beep, and Add Food will display on the panel.
• Place food in the unit and close the lid. The timer will begin counting down.
• NOTE: never put food more than MAX mark.
• Warning! The appliance and accessories in use will get extremely hot during use. Special care should be taken to avoid personal injury. Wear protective oven mitt.
• NOTE: You may open the lid to check the food during the cooking process. The appliance will pause when the door is opened. The appliance will continue cooking when the door is closed again within 2 hours. If the door is opened for more than 2 hours during the cooking process, the appliance will return to standby mode automatically.
• You can reset the time and temperature during cooking process according to the actual condition.
• When the cooking process has completed, the appliance will automatically stop with 5 beep-beep sounds and End will display on the panel. The appliance is now in standby mood.
• Open the lid and Carefully transfer the food to plates or serving platter.
• Warning! Accessories will become very hot. When you remove it, make sure you have a trivet or a heat resistant surface nearby to put it on. NEVER place the accessories directly on a counter/bench top or table.
• CAUTION! The appliance and accessories are extremely hot! Always use oven mitt. Handle with care to avoid injury.

Tips:

• Foods that are smaller in size usually require a slightly shorter cooking time than larger ones.
• Turning foods halfway during the cooking process will assure that all the pieces are evenly cooked.
• Misting a bit of vegetable oil to fresh potatoes is suggested for a crispier result. When adding a little oil, do it only before the start of the cooking process.
• Place a baking tin in the appliance when baking cake, quiche, fragile or filled foods.
• You can also use the appliance to reheat foods. Simply set the temperature to 150℃
• for up to 10 minutes.

  •   * For crisp air-fried foods, oil lightly. Some foods, especially if fresh, benefit from being tossed with a little oil in a separate bowl before frying. However, high-fat foods, like a well-marbled steak, or prepared foods usually require no additional oil.

• Don’t overcrowd the basket or grill plate. Too much food, will inhibit browning and crisping. It’s batter to Cook food in batches.
• Use silicone or wood utensils to avoid scratching nonstick surfaces.
• When baking small items like cookies, scoop dough onto foil or parchment so you can quickly transfer to the preheated unit. You must preheat with the cooking pan in place.

OPERATING INSTRUCTIONS

HOW TO COOK USING THE PROBE THERMOMETER
Unlike an instant-read thermometer, the probe thermometer stays in your food through the entire cooking cycle, constantly monitoring the temperature until it reaches the target. You can use the probe thermometer with any of the four cooking function. If using the probe, see below drawings for details on cooking pans and temperature ranges, but follow the instructions here to program the unit.

1. Set the unit on a hard, flat surface with at least 6 inches of clearance on the top and sides. Put the cooking pan in the unit (and grill plate or air fry basket, if applicable).
2. Insert the probe horizontally into the thickest part of your food (see drawings). Be sure the tip of the thermometer isn’t touching bone. If you’re cooking multiple pieces (for instance,several chicken breasts), put the probe in the largest one.

COOKING CHART

Category| Food| Amount (g)| Time (min.)| Temperature ( ℃ )
---|---|---|---|---

Potato & chips

| Thin frozen chips| 350-500| 10-15| 200
Thick frozen chips| 350-500| 15-18| 200

Meat & Poultry

| Steak| 350-650| 9| 250
Pork chops| 350-550| 9-12| 250
Pork tenderloin| 350-550| 10| 250
Drumsticks| 350-500| 20| 250
Chicken wings| 350-500| 10-15| 250
Chicken breast| 150-500| 10-18| 250

Snacks

| Shrimp| 350-500| 4-6| 250
Frozen chicken nuggets| 350-600| 15-20| 200
Frozen fish| 300-500| 8-10| 250
Asparagus| 250-500| 6-8| 250
Corn on the cob| 250-1000| 15| 250
Broccoli| 150-400| 8-10| 190
Dried fruit| /| 240| 40

Baking

| Muffins| 300-550| 20| 180
Pizza| 300-350| 11| 200

TROUBLESHOOTING

1. Why is there white smoke coming from my unit?
   White smoke can be a sign of a dirty splatter shield, there’s too much fat in the unit, or wrong kind of oil is being used. Be sure to clean the splatter shield after each use.

2. Why my food cooked unevenly?
   Two culprits are likely: overcrowding and not shaking or flipping. Space food with ample room on the grill, or fill the air fryer basket loosely with food to let air circulate. When grilling or air frying, shake or flip foods at least once during cooking for more even results.

3. Why isn’t my food crisp?
   Though you can air fry with no added oil, coating foods very lightly with oil (usually just ½ tsp per batch for most recipes) helps guarantee crisp results. Preheating the unit also helps.

4. Why is the unit displaying an error code?
   If your air fryer displays E01 or E02 on its control panel, it means there is a loose wire contact or a short circuit, and the unit will not function. Should this occur, please contact Customer Support for a replacement. An error code E03 indicates the unit is overheating. Unplug it and let it cool down before using again.

CLEANING AND STORAGE

• Clean the appliance after each use.
•  Remove the power cord from the power outlet socket and ensure the appliance is thoroughly cooled before cleaning.
• Clean the splatter shield, inside and outside of the appliance with a warm, moist cloth or a nonabrasive sponge with mild detergent.
• The accessories are dishwasher safe. Never use abrasive cleaning materials.
• Make sure all components are clean and dried thoroughly before storing.
• Store the appliance in a clean and dry location.

TECHNICAL SPECIFICATION

• Model: BGMP-9099
• Voltage:220V-240V 50Hz/60Hz
• Rated Power: 1800W
• Display: LCD
• Body Material: PP
• Capacity: 7L

Read User Manual Online (PDF format)

Download This Manual (PDF format)

Download this manual  >>