dyras FSW-8601 Waffle Maker Instruction Manual
- September 15, 2024
- dyras
Table of Contents
- dyras FSW-8601 Waffle Maker
- Product Usage Instructions
- Using Your Appliance
- IMPORTANT SAFEGUARDS
- SPECIAL SAFETY NOTES
- BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME
- USING YOUR APPLIANCE
- TECHNICAL SPECIFICATIONS
- WASTE MANAGEMENT
- CE SYMBOL
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
dyras FSW-8601 Waffle Maker
Technical Specifications
- Rated voltage: 230-240 V
- Rated frequency: 50/60 Hz
- Rated power consumption: 1200 W
- Protection class (against electric shock): Class I
Product Usage Instructions
Before Using Your Appliance for the First Time
Clean the plates using a damp sponge and dry them carefully. Apply a fine
coating of oil to the plates, close the appliance, and plug it in. The
indicator light will come on. Allow it to heat up for several minutes to get
rid of the new smell.
Using Your Appliance
- After cleaning the baking surfaces, connect the appliance to the power supply.
- When the red light comes on, the baking plates are hot and ready to bake.
- Put a small amount of butter on the baking surface before switching on the device to give the waffle a nice golden color.
- When the green indicator light comes on, pour about 1 ladle of the prepared waffle batter evenly into the oven.
- Slowly lower the top baking sheet onto the bottom baking sheet.
- Depending on the waffle batter, open the waffle maker after 4-6 minutes of baking time.
- Use wood or plastic tools to remove the waffle from the product; avoid sharp and hard metal tools for this purpose.
- Wait until the green light goes out before baking more waffles; then insert the next batch of batter.
- Remember to shut off the power after use and clean the baking pan and the product.
Cleaning
After each use, wipe the baking surfaces with a lightly dampened sponge and
dry them. Do not immerse the appliance in water.
FAQ
How do I know when the waffle maker is ready to use?
Wait for the red indicator light to come on, signaling that the baking plates
are hot and ready for use.
Please read the instruction manual carefully.
IMPORTANT SAFEGUARDS
-
Before commissioning this device, please read the instruction manual carefully.
Please keep this instruction manual and if possible, also the packaging of the product! Use the device only as described in this user manual! -
The device is intended exclusively for private and not for commercial use!
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Always remove the plug from the socket whenever the device is not in use, cleaning the device or whenever a disturbance occurs.
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When removing the plug from the socket, pull on the plug, not on the cable.
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In order to protect children from the dangers of electrical appliances, never leave them unsupervised with the device. Consequently, when selecting the location for your device, do so in such a way that children do not have access to the device.
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Take care to ensure that the cable does not hang down.
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Check regularly that the device and its cable not to be damaged. If there is damage of any kind, the device should not be used.
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Do not repair the device yourself, but take this to nearest authorized service station.
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Keep the device and the cable away from heat, direct sunlight, moisture, sharp edges and such like.
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Never use the device unsupervised! Switch off the device whenever you are not using it, even if this is only for a moment.
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Do not use the device outdoors.
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Under no circumstances must the device be placed in water or other liquid, or come into contact with such. Do not use the device with wet or moist hands.
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Should the device become moist or wet, remove the mains plug from the socket immediately. Do not reach into the water.
-
Use the device only for the intended purpose.
SPECIAL SAFETY NOTES
-
The baking surfaces get very hot. Touch the handles only.
Put the unit down onto a heat-resistant surface. -
In order to prevent heat from building up, do not put the unit directly underneath or into a cupboard. Ensure that there is enough space all around.
-
Beware of steam coming out when you open the baking section.
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The waffle can burn, so never use the waffle maker near or below curtains and other inflammable materials!
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A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death. Please follow all safety instructions.
-
If the supply cord is damaged, it must be replaced by the manufacture or its service agent or a similarly qualified person in order to avoid a hazard.
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The temperature of accessible surfaces may be high when the appliance is operating.
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This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME
Clean the plates using a damp sponge and dry it carefully.
After applying a fine coating oil to the plates, close the appliance and plug
it in. The indicator light will come on. Allow it to heat up for several
minutes to get rid of the new smell.
USING YOUR APPLIANCE
- After you cleaned the baking surfaces, connect the appliance to the power supply.
- When the red light gets on, the baking plates got hot and ready to bake.
- A little amount of butter shall be put on the baking surface (before switch on the device), which makes the waffle a nice gold colour.
- When the green indicator gets on, pour about 1 ladle of the prepared waffle batter evenly into the oven.
- Slowly lower the top baking sheet onto the bottom baking sheet.
- Depending on the waffle batter, open the waffle maker after 4-6 minutes baking time.
- Use wood or plastic tools to take waffle out of the product. Sharp and hard metal tools shall not be used for such purpose.
- Wait until the green light goes out again before baking more waffles, then insert the next batch of batter.
- The power shall be shut off after the product is not in service, then clean the baking pan and the product.
CLEANING
- Before cleaning the appliance, unplug it and allow it cool down.
- Never place the appliance in water or under running water.
- To clean the outside of the appliance, use a damp sponge and dry it carefully.
- To clean the plates, use a damp sponge with washing up liquid. Then clean it up with a slightly pure watery sponge, then dry it.
- If there is any batter backed onto the plate, we would advise using vegetable oil to soften it and waiting 5 minutes before removing it.
- Never use a scouring pad or powder.
TECHNICAL SPECIFICATIONS
Rated voltage | 230-240 V |
---|---|
Rated frequency | 50/60 Hz |
Rated power consumption | 1200 W |
Protection class (against electric shock) | Class I. |
WASTE MANAGEMENT
Correct Disposal of this product
****| This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. Theycan take this product for environmental safe recycling.
Manufacturer/Importer: Vöröskő Kft., 8200 Veszprém, Pápai str. 36.
CE SYMBOL
The mark is intended to indicate that the product complies with the relevant European Union standards and can be freely marketed in the European Union.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>