eurotech ED-ID14P 60cm Integrated Dishwasher Instruction Manual
- June 6, 2024
- eurotech
Table of Contents
EUROTECH 6OCM
INTEGRATED DISHWASHER
ED- ID14P
INSTRUCTION MANUAL
PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR
PRODUCT AND KEE PIT FOR FUTURE REFERENCE.
Read this Manual
Dear Customer,
Please read this User Information carefully and keep it to refer to at a later
date.
Pass it on to any subsequent owner of the appliance.
This manual contains sections of Safety Instructions, Operating Instructions,
Installation Instructions, and Troubleshooting Tips, etc.
Carefully read it before using the dishwasher will help you to use and
maintain the dishwasher properly.
Before Calling for Service
To review the section on Troubleshooting Tips will help you to solve some common problems by yourself and not need to ask for the help of professional technicians.
NOTE:
The manufacturer, following a policy of constant development and up-dating of
the product, may make modifications without giving prior notice.
Safety Information
WARNING!
When using your dishwasher, follow the basic precautions including the
following:
WARNING! HYDROGEN GAS IS EXPLOSIVE
Under certain conditions, Hydrogen gas may be produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot-water system has not been used for such a period, before using the dishwasher turn on all hot-water faucets and let the water €ow from each for several minutes. This will release some accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame this time.
WARNING! PROPER USE
-
Do not abuse, sit on, or stand on the door or dish basket of the dishwasher.
-
Do not touch the heating element during or immediately after using
-
Do not operate your dishwasher unless all enclosure panels are properly in place. Open the door very carefully if the dishwasher is operating. There is a risk of water squirting out.
-
Do not place any heavy objects or stand on the door when it is open. The appliance could tip forward.
-
When loading items to be washed:
♦ Locate sharp items so that they are not likely to damage the door seal;
♦ Load sharp knives with the handles up to reduce the risk of cut-type injuries;
♦ Warning: Knives and other utensils with sharp points must be loaded in the basket with their points down or placed in a horizontal position. -
When using your dishwasher, you should prevent plastic items from contacting with heating elements.
-
Check that the detergent receptacle is empty a2er completion of the wash cycle.
-
Do not wash plastic items unless they are marked dishwasher safe or the equivalent. For plastic items not so marked, check the manufacturer’s recommendations.
-
Use only detergent and rinse additives designed for an automatic dishwasher. Never use soap, laundry detergent, or handwashing detergent in your dishwasher.
-
Other means for disconnection from the supply must be incorporated in the fixed wiring with at least 3mm contact separation in all poles.
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Keep children away from detergent and rinse aid, keep children away from the open door of the dishwasher, there could still be some detergent left inside.
-
These instructions shall also be got from the manufacturer or responsible vendor.
-
To prote4 against the risk of electrical shock, do not immerse the unit, cord or plug in water or other liquid.
-
This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
-
Dishwasher detergents are strongly alkaline. They can be extremely dangerous if swallowed. Avoid contact with skin and eyes, and keep children away from the dishwasher when the door is open.
-
The door should not be leñ in the open position since this could present a tripping hazard.
-
If the supply cord is damaged, it must be replaced by the manufacturer or its service agent, or a similarly qualified person in order to avoid a hazard.
-
Please dispose of packing materials properly.
-
During installation, the power supply must not be excessively or dangerously bent or fattened.
-
Do not tamper with controls.
-
The appliance is to be connected to the water mains using new hose sets, and the old hose sets should not be reused.
-
Make sure that the carpet must not obstruct the openings at the bottom base.
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Use the dishwasher only for its intended function.
-
The dishwasher is intended for indoor use only.
-
The dishwasher is not designed for commercial use. It is intended for use in domestic households and in similar working and residential environments.
-
Please do not overload your dishwasher. There is only space for 14 standard dishes. Do not use a dish that is not suitable for dishwashers. This is important for good results and for reasonable energy consumption.
READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY
SAVE THESE INSTRUCTIONS
Disposal
****Dispose of the dishwasher packaging material correctly. All packaging materials can be recycled. Plastic parts are marked with the standard international abbreviations: (e.g. PS for polystyrene, padding material)
Operation Instruction
Control Panel
- Check water supply indicator: The indicator lights up if the tap turn off or Water supply interrupted or Supply hose kinked.
- Rinse Aid Indicator Light: To come on when dispenser needs to be refilled.
- Drying Light: To come on when the dishwasher is drying.
- Program Key-press: Press the key to scroll through the wash cycles. The light above or next to the selected pad will be ON to indicate which wash cycle has been selected.
- on/off Button: To turn on/off the power supply.
- After select the desire program ,Close the door, The dishwasher in function status.
Dishwasher Features
Front View
- Upper Basket
- Spray Arms
- Lower Basket
- Filters
- Detergent Dispenser 6 Rinse Aid Dispenser 7 Cutlery tray
- Cup holder
Prior Using for the First Time
Before using your dishwasher for the first time:
A. Fill the rinse aid dispenser
B. Function of detergent
A. Fill the Rinse Aid Dispenser
Function of Rinse Aid
Rinse aid is automatically added during the last rinse, ensuring thorough
rinsing, spot and streak free drying.
Attention!
Only use branded rinse aid for dishwasher. Never fill the rinse aid dispenser
with any other substances (e.g. dishwasher cleaning agent, liquid detergent).
This would damage the appliance.
When to Refill the Rinse Aid Dispenser
You can judge the amount of rinse-aid by the colour of the optical level
indicator “D” located next to the cap. When the rinse-aid container is full,
the whole indicator will be dark. As the rinse aid diminishes, the size of the
dark dot decreases. You should never let the rinse aid get below 1 / 4 full.
As the rinse aid diminishes, the size of the black dot on the rinse aid level indicator changes, as illustrated below.
Full
3/ 4 full
1 / 2 full
1 / 4 full – Should refill to eliminate spotting
Empty
RINSE AID DISPENSER
- To open the dispenser, turn the cap to the “open” (left) arrow and lift it out.
- Pour the rinse aid into the dispenser, be careful not to overfill.
- Replace the cap by inserting it aligned with “open” arrow and turning it to the “closed” (right) arrow.
The rinse aid is released during the final rinse to prevent water from forming
droplets on your dishes that can leave spots and streaks. It also improves
drying by allowing water to sheet off the dishes.
Your dishwashers are designed to use liquid rinse aids. The rinse aid
dispenser is located inside the door next to the detergent dispenser.
To fill the dispenser, open the cap and pour the rinse aid into the dispenser
until the level indicator turns completely black. The volume of the rinse aid
container is about 140mI.
Be careful not to overfill the dispenser, because this could cause over
sudsing. Wipe away any spills with a damp cloth. Don’t forget to replace the
cap before you close dishwasher door.
Attention!
Clean up any rinse aid split during filling with an absorbent cloth to avoid
excess foaming during the next wash.
Adjusting Rinse Aid Dispenser
The rinse aid dispenser has four or six settings. Always start With the
dispenser set on “4” If spots and poor drying are Problems, increase the
amount of rinse aid dispensed by removing The dispenser 1id and rotating g The
dial to If the dishes still are not drying properly or are spotted, adjust the
dial to the next higher number until your dishes are spot-free. The dose is
factory set in position 5.
NOTE: Increase the dose if there are drops of water or lime spots on the
dishes after washing. Reduce it if there are sticky whitish streaks on the
dishes or a bluish film on glassware or knife blades.
B. Function of Detergent
Detergents with its chemical ingredients are necessary to remove dirt, crush dirt and transport it out of the dishwasher. Most of commercial quality detergents are suitable for this purpose.
Concentrated Detergent
Based on their chemical composition, dishwasher can be split in two basic
types:
♦ conventional, alkaline detergents with caustic components
♦ low alkaline concentrated detergents with natural enzymes
The use of “normal” washing program in conjunction with concentrated
detergents reduces pollution and is good for your dishes; these washing
programs are specially matched to the dirt-dissolving properties of the
enzymes of the concentrated detergent. For this reason”normaI” washing
programme in which concentrated detergents are used can achieve the same
results that can otherwise only be achieved using”intensive” programme.
Detergent Tablets
Detergent tablets of different brands dissolve at different speeds. For this
reason some detergent cannot dissolve and develop their full cleaning power
during short programs. Therefore please use long programs when using detergent
tablets, to ensure the complete removal of detergent residuals.
Detergent Dispenser
The dispenser must be refilled before the start of each washing cycle
following the instructions provided in the Wash Cycle Table. Your dishwashers
use less detergent and rinse aid than conventional dishwashers. Generally,
only one tablespoon of detergent is needed fora normal wash load. Also, more
heavily soiled items need more detergent. Always add the detergent just before
starting dishwasher, otherwise it could get damp and will not dissolve
properly.
Amount of Detergent to Use
NOTE:
- If the lid is closed: press the release button. The lid springs open.
- Always add the detergent just before starting each wash cycle. Only use branded detergent aid for dishwasher.
WARNING!
Dishwasher detergent is corrosive! Take care to keep it out of reach of
children
Use only detergent specifically made for use in dishwashers. Keep your
detergent fresh and dry.
Don’t put powder detergent into the dispenser until you’re ready to wash
dishes.
Fill in the detergent
Fill the detergent dispenser with detergent. The marking indicates the dosing
levels, as illustrated on the right:
- The place of main wash cycle detergent placed, ”MIN” means approximately 20g of detergent.
- The place of pre-wash cycle detergent placed, approximately 5g of detergent.
Please observe the manufacturer’s dosing and storage recommendations as stated
on the detergent packaging.
Close the lid and press until it locks in place.
If the dishes are heavily soiled, place an additional detergent dose in the
pre-wash detergent chamber. This detergent will take effect during the pre-
wash phase.
NOTE:
You find information about the amount of detergent for the single programme on
the last page. Please be aware that according to the level soiling and the
specific hardness of water, differenœs are possible.
Please observe the manufacturer’s recommendations on the detergent packaging.
Loading the Dishwasher Baskets
For best performance of the dishwasher, follow these loading guidelines. Features and appearance of baskets and Cutlery tray may vary from your model.
Attention before or after Loading the Dishwasher Baskets
-
Scrape off any large amounts of leftover food. It is not necessary to rinse the dishes under running water. Place objects in the dishwasher in the following way:
A. Items such as cups, glasses, pots/pans, are stood upside down.
B. Curve items, or those with recesses, should be at a slant so that water can runoff.
C. They are stacked securely and can not tip over.
D. They do not prevent the spray arms from rotating while washing takes place. -
Very small items should not be washed in the dishwasher as they could easily fall out of the Basket.
-
The upper and lower baskets can not be pulled out at the same time when the dishwasher is Loading, or it May lead to dumping.
Removing the Dishes
To prevent water dripping from the upper basket into the lower basket, we
recommend that you empty the Lower basket first and then the upper
basket.
Loading the Upper Basket
The upper basket is designed to hold more delicate and lighter dishware such
as glasses, coffee and tea cup and saucers, as well as plates, small bowls and
shallow pans (as long as they are not too dirty). Position the dishes and
cookware so that IN they do not get moved by the Spray of water.
Upper basket
Type| Item
A| Cup
B| Glass
C| Saucer
Upper Basket Height Adjustment
Basket height adjustment mechanism on the upper basket of your machine is
designed to let you adjust the height of your upper basket upwards or
downwards,without removing it from your machine when it is fuII,and create
large spaces at the top or bottom area of your machine as needed. Basket of
your machine is set to lower position in factory settings.
In order to raise your basket,hoId it from both sides and pull it upwards.In
order to lower it,hoId it from both sides again,and leave it.
In loaded basket adjustment mechanism, make sure that both sides are in the
same position (up or down).
Loading the Lower Basket
We recommend that you place large items which are most difficult to clean in
to the lower basket: pots, pans, lids, serving dishes and bowls, as shown in
the figure below.
It is preferable to place serving dishes and lids on the side of the baskets
in order to avoid blocking the rotation of the top spray arm.
Pots, serving bowls, etc. must always be placed top down. Deep pots should be
slanted to allow water to flow out.
The bottom basket features fold down tine rows so that larger or more pots and
pans can be loaded.
*
Lower basket
Folding racks**
Folding racks consisting of two parts that are located on the lower basket of
your machine are designed in order to let you place big items easier as pots,
pans, etc. If requested, each part can be folded separately, or all of them
can be folded and larger can be obtained. You can use folding racks by rasing
then upwards, or by folding.
* For optional
Cutlery tray
Arrange the cutlery in the tray as shown. Cutlery should be placed to ensure
that water runs off freely.
For washing in the dishwasher the following cutlery/dishes
Are not suitable
Cutlery with wooden, horn china or mother-of-pearl handles
Plastic items that are not heat resistant Older cutlery with glued parts that
is not temperature resistant
Bonded cutlery items or dishes Pewter or cooper items
Lead crystal glass
Steel items subject to rusting Wooden platters
Items made from synthetic fibre| WARNING!
Do not let any item extend through bottom
Are of limited suitability
Some types of glasses can become dull after a large number of washes
Silver and aluminium parts have a tendency to discolour during washing
Glazed patterns may fade if machine washed frequently
---|---
NOTE: Do not put in items that are dirty of cigarette ash, candle wax, lacquer or paint. If you buy new dishes please make sure that they are suitable for dishwashers.
NOTE: Please do not overload your dishwasher. There is only space for 14 standard dishes. Do not use dish that is not suitable for dishwashers. This is important for good results and for reasonable energy consumption.
Loading Cutlery and Dishes
Before loading the dishes, you should:
Remove large left-over
Soften remnants of burnt food in pans
When Loading the Dishes and Cutlery, Please Note:
Dishes and cutlery must not impede the rotation of the spray arms.
Load hollow items such as cups, glasses, pans etc. with the opening downwards
so that water cannot collect in the container or a deep base.
Dishes and items of cutlery must not lie inside one another, or cover each
other
■ To avoid damage to glasses, they must not touch
■ Load large items which are most difficult to clean into the lower basket
■ The upper basket is designed to hold more delicate and lighter dishware such
as glasses, coffee and tea cups
Attention!
Long bladed knives stored in an upright position are a potential hazard!
Long and/or sharp items of cutlery such as knives must be positioned
horizontally in the upper basket
Damage to Glassware and other Dishes
Possible causes:
■ Type of glass or manufacturing Chemical composition of detergent.
■ Water temperature and duration of dishwasher programme.
Suggested remedy:
■ Use glassware or porcelain dishes that have been marked dishwasher-proof
by the manufacturer.
■ Use a mild detergent that is described as kind of dishes. If necessary, seek
further information from detergent manufacturers.
■ Select a programme with a low temperature.
■ To prevent damage, take glass and cutlery out of the dishwasher as soon as
possible after the programme has ended.
At the End of the Wash
When the working cycle has finished, the buzzer of dishwasher will ring for
6 times, then stop. Turn off the appliance using the ON/OFF button, shut off
the water supply and open the door of the dishwasher. Wait a few minutes
before unloading the dishwasher to avoid handling the dishes and utensils
while they are still hot and more susceptible to breakage. They will also dry
better.
Starting a Washing Programme
Program
| Cycle Selection Information| Descripti On of Cycle| Detergent Pre/main| Running Time (min)| Energy (kWh)|
Water (L)
---|---|---|---|---|---|---
Intensive
| For the heaviest soiled loads, such as pots, pans, casserole dishes and
dishes that have been sitting with dried food on them for a while.| Pre-
wash(40°C)
Main wash(55°C)
Rinse1
Rinse2
Hot rinse(65°C)
Drying| 5/27.5g| 150| 1.35| 20.0
Heavy
| For heavy soiled loads, such as pots, plates, glasses and lightly soiled
pans. standard daily cycle.| Main wash(60°C)
Rinse 1
Rinse 2
Hot rinse(65°C)
Drying| 5/27.5g| 135| 1.25| 16.0
Normal
(AS/NZS 2007.1 )
| For normally soiled loads, such as pots, plates, glasses and lightly soiled
pans. standard daily cycle.| Main wash(45°C)
Rinse
Hot rinse(50°C)
Drying| 5/27.5g| 113| 0.83| 13.7
Rinse
| For dishes that need to be rinsed and dried only| Pre-wash
Hot rinse(70°C)
Drying| /| 67| 0.85| 8.0
Rapid
| A shorter wash for lightly soiled loads that do not need drying.| Main
wash(40°C)
Hot rinse(50°C)| 20g| 50| 0.60| 8.0
Soak
| To rinse dishes that you plan to wash later that day| Pre-wash| /| 8| 0.07| 4.0
AS/NZS 2007.1:This programme is the test cycle. The information for comparability test in accordance with AS/NZS.2007.1, as follows:
- Capacity: 14 settings
- Position of Upper basket: Low position
- Rinse aid setting:5 (or 4 for four setting dispenser)
NOTE: We recommend you open the door slightly 50mm to assist in drying of the dishes after every wash.
Turnin on the Appliance
Starting a wash cycle…
Draw out the lower and upper basket, load the dishes and
- push them back. It is recommended to load the lower basket first, then the upper one (see the section entitled ”Loading the Dishwasher”). Pour in the detergent .
- Insert the plug into the socket. The power supply is 220-240V AC 50 Hz, the specification of the socket is 12 A 250 VAC.50 Hz.
Make sure that the water supply is turned on to full pressure. Open the door, press the ON/OFF button, Press the “program.” button to select a desired “Wash cycle”. (See the section entitled “Wash Cycle Table”.)
With a little force to ensure the door is properly closed.
NOTE: A click could be heard when the door is closed perfectly.
When the washing is over, you can shut off the switch by pressing ON/OFF
button.
Change the Programme.
Premise: A cycle that is underway can only be modified if it has only been
running for a short time. Otherwise, the detergent may have already been
released, and the appliance may have already drained the wash water. If this
is the case, the detergent dispenser must be refilled (see the section
entitled ” Fill in the Detergent ” ).
Open the door, Press current prog. button more than three seconds to cancel
the programme, then you can change the programme to the desired cycle setting
(see the section entitled “Starting a wash cycle… ” ). Then, close the door.
NOTE: If you open the door when washing, the machine pauses and warning
alarm rings, LED1 and LED2 flicker. When you close the door, the machine will
keep on working .
The 6 programme lights show
the state of the dishwasher:
a) All program lights off –> stand by
B) One of the program lights on –> cycle running
C) One of the program lights blinking –> pause
NOTE: If all the lights begin to glimmer, that indicates the machine is
out of order, please turn off the main power and water supply be fore calling
a service.
For et to Add Dish
A forgotten dish can be added any time before the detergent cup opens.
- Open the door a little to stop the washing.
- After the spray arms stop working, you can open the door completely.
- Add forgotten dishes.
- Close the door, the dishwasher will work after ten seconds.
WARNING!
It is dangerous to open the door when washing, because the hot water may
scald you. Switch Off the Dishwasher. The digital display appears “—? and the
buzzer rings 6 times, only in this case the programme has ended.
- Switch off the dishwasher by pressing the ON/OFF button.
- 2.Turn off the water tap!
Open the door carefully. Hot steam may escape when the door is opened!
■ Hot dishes are sensitive to The dishes should therefore be allowed to cool
down around 15 minutes before removing from the appliance.
■ Open the dishwasher’s door, leave it ajar and wait a few minutes before
removing the dishes. In this way they will be cooler and the drying will be
improved.
Unloading the dishwasher
It is normal that the dishwasher is wet inside.
Empty the lower basket first and then the upper one. This will avoid water
dripping from the upp basket onto the dishes in the lower one.
Maintenance and cleaning
Filtering System
The filter is used to avoid the big remnants and other sundries getting inside the pump. The residue can obstruct the filter in sometime.
The filter system consists of a coarse filter, a flat (Main filter) and a micro filter (fine filter).
-
Flat filter
Food and debris will be trapped by a special jet on the lower spray arm. -
Coarse filter
Big debris, such as bone and glass that could clog the drain will be trapped in the coarse filter.
To remove an item caught in this filter, gently squeeze the taps on the top of this filter and lift it out. -
Micro filter
This filter holds soil and food residue in the sump area and prevents it from being redeposit on the dishes during a cycle.
- Inspect the filters for obstructions every time the dishwasher has been used.
- By unscrewing the coarse filter, you can remove the filter Remove any food remnants and clean the filters under running water.
NOTE: If operate from step 1 to step 2, the filter system will be
removed; while operate from step 2 to step 1, the filter system will be
installed.
Filter assembly
For best performance and results, the filter assembly must be cleaned. The
filter efficiently removes food particles from the wash water, allowing it to
be recirculated during the cycle. For this reason, it is a good idea to remove
the larger food particles trapped in the filter after each wash cycle by
rinsing the semicircular filter and cup under running water. To remove the
filter assembly, pull on the cup handle in the upward direction. The entire
filter assembly should be cleaned once a week. To clean the coarse filter and
the micro filter, use a cleaning brush. Then, reassemble the filter parts as
shown in the figures above and reinsert the entire assembly in the dishwasher,
positioning in its seat and pressing downward. The dishwasher must never be
used without the filters. Improper replacement of the filter may reduce the
performance level of the appliance and damage dishes and utensils.
WARNING!
Never run the dishwasher without the filters in place. When cleaning the
filters, don’t knock on them. Otherwise, the filters could be contorted and
the performance of dishwasher could be debased.
Cleaning the Spray Arms
It is necessary to clean the spray arms regularly for hard water chemicals
will clog the spray arm jets and bearings. To remove the spray arms, screw off
the nut clockwise to take out the washer on top of the spray arm and remove
the arm. Wash the arms in soapy and warm water and use a soft brush to clean
the jets. Replace them after rinsing thoroughly.
Caring for the Dishwasher
To clean the control panel, use a lightly dampened cloth then dry
thoroughly.
To clean the exterior, use a good appliance polish wax. Never use sharp
objects, scouring pads or harsh cleaners on any part of the dishwasher.
Protect Against Freezing
If your dishwasher is left in an unheated place during the winter, ask a
service technical to:
- Cut off electrical power to the dishwasher.
- Turn off the water supply and disconnect the water inlet pipe from the water valve.
- Drain water from the inlet pipe and water valve. (Use a pan to catch the water)
- Reconnect the water inlet pipe to the water valve.
- Remove the filter in the tub and the bottom and use a sponge to use up water in sump
Cleaning the Door
To clean the edge around the door, you should use only a soft warm, damp
rag. To prevent penetration of water into the door lock and electrical
components, do not use a spray cleaner of any kind.
Also, never use abrasive cleaners or scouring pads on the outer surfaces
because they will scratch the finish. Some papers towels can also scratch or
leave marks on the surface.
WARNING!
Never use a spray cleaner to clean the door panel for it could damage the
door lock and electrical components. It is not allowed to use the abrasive
agent or some paper towel because of the risk of scratching or leaving spots
on the stainless steel surface.
How to Keep Your Dishwasher in Shape
-
After Every Wash
After every wash, turn off the water supply to the appliance and leave the door slightly ajar so that moisture and odors are not trapped inside. -
Remove the Plug
Before cleaning or performing maintenance, always remove the plug from the socket. Do not run risks. -
No Solvents or Abrasive Cleaning
To clean the exterior and rubber parts of the dishwasher, do not use solvents or abrasive cleaning products. Use only a cloth and warm soapy water. To remove spots or stains from the surface of the interior, use a cloth dampened with water and a little white vinegar, or a cleaning product made specifically for dishwashers. -
When You Go on holiday
When you go on holiday, it is recommended that you run a wash cycle with the dishwasher empty and then remove the plug from the socket, turn off the water supply and leave the door of the appliance slightly ajar. This will help the seals last longer and prevent odors from forming in the appliance. -
Moving the Appliance
If the appliance must be moved, try to keep it in the vertical position. If absolutely necessary, it can be positioned on its back. -
Seals
One of the factors that cause odors to form in the dishwasher is food that remains trapped in the seals. Periodic cleaning with a damp sponge will prevent this.
Attention:
The installation of the pipes and electrical equipments should be done by
professionals.
Warning
| Electrical Shock Hazard! Disconnect electrical power
before installing dishwasher. Failure to do so can result in death or
electrical shock.
Troubleshooting Tips
ERROR CODES
When some malfunctions happen, the appliance will display error codes to warn you.
Codes
| Meanings|
Possible Causes
---|---|---
LED1 LED2 flash
| Door open|
The door is opened when the dishwasher is operating
LED16 flash
| Water inlet| Water inlet malfunction
LED1 LED4 flash| Water drainage|
Water drainage malfunction
LED1 LED5 flash
| Temperature sensor| Temperature sensor malfunction
LED1 LED6 flash| Overflow/leakage|
Overflow occurs/Water leakage occurs
LED2. LED3 flash
| Water leakage| Water leakage occurs
LED2. LED4 fltZSh| Heating element|
Abnormal heating
WARNING!
If overflow occurs, turn off the main water supply before calling a
service. If there is water in the base pan because of an overfill or small
leak, the water should be removed before restarting the dishwasher.
Before Calling for Service
Reviewing the charts on the following pages may make you be free of calling for service.
Problem| Possible Causes|
What To Do
---|---|---
Dishwasher doesn’t run| Fuse blown, or the circuit breaker acted| Replace fuse
or reset circuit breaker. Remove any other appliances sharing the same circuit
with the dishwasher.
Power supply is not turned on| Make sure the dishwasher is turned on and the
door is closed securely. Make sure the power cord is properly plugged into the
wall socket.
Water pressure is low| Check that the water supply is connected properly and
the water is turned on.
Drain pump doesn’t stop| Overflow| The system is designed to detect an
overflow. When it does, it shuts off the circulation pump and turns on the
drain pump.
Noise| Some audible sounds are normal| Sound from detergent cup opening.
Utensils are not secure in the baskets or something small has dropped into
the basket| To ensure everything is secured in the dishwasher.
Motor hums| Dishwasher has not been used regularly. If you do not use it
often, remember to set it to fill and pump out every week, which will help
keep the seal moist.
Suds in the tub| Improper detergent| Use only the special dishwasher detergent
to avoid suds.lf this occurs, open the dishwasher and let suds evaporate. Add
1 gallon of cold water to the tub. Close and latch the dishwasher, then start
the “soak” wash cycle to drain out the water… Repeat if necessary.
Spilled rinse agent| Always wipe up rinse agent spills immediately.
Stained tub interior| Detergent with colorant was used| Make sure that the
detergent is the one without colorant.
Dishes and flatware not clean| Improper program Improper basket loading|
Select a stronger programme.
Make sure that the action of the detergent dispenser and spray arms are not
blocked by large dishware.
Spots and filming on glasses and flatware| 1 Extremely hard water
2 Low inlet temperature
3 Overloading the dishwasher
4 Improper loading
5 Old or damp powder detergent
6 Empty rinse agent dispenser
7 Incorrect dosage of detergent| To remove spots from glassware:
1 Take out all metal utensils out of the dishwasher.
2 Do not add detergent.
3 Choose the longest cycle.
4 Start the dishwasher and allow it to run for about 18 to 22 minutes, then it
will be in the main wash.
5 Open the door to pour 2 cups of white vinegar into the bottom of the
dishwasher.
6 Close the door and let the dishwasher complete the cycle. If the vinegar
does not work: Repeat as above, except use 114 cup (60 ml)of citric acid
crystals instead of vinegar.
Cloudiness on glassware| Combination of soft water and too much detergent| Use
less detergent if you have soft water and select a shortest cycle to wash the
glassware and to get them clean.
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Yellow or brown film on inside surfaces| Tea or coffee stains| Using a
solution of 1/2 cup of bleach and 3 cups of warm water to remove the stains by
hand.
WARNING
You have to wait for 20 minutes after a cycle to let the heating elements
cool down before cleaning interior; otherwise, burns will happen.
Iron deposits in water can cause an overall film filter.| You have to call a
water softener company for a special
White film on inside surface| Hard water minerals| To clean the interior, use
a damp sponge with dishwasher detergent and wear rubber gloves. Never use any
other cleaner than dishwasher detergent for the risk of foaming or suds.
The detergent dispenser lid cannot be clos -ed properly| Clogged detergent
residue is blocking the catch| Clean the detergent from the catch.
Detergent left in dispenser cups| Dishes block detergent Cups| Re-loading the
dishes properly.
Steam| Normal phenomenon| There is some steam coming through the vent by the
door latch during drying and water draining.
Black or gray marks on dishes| Aluminum utensils have rubbed against dishes|
Use a mild abrasive cleaner to eliminate those marks.
Water standing on the bottom of the tub| This is normal| A small amount of
clean water around the outlet on the tub bottom keeps the water seal
lubricated.
Dishwasher leaks| Overfill dispenser or rinse aid spills| Be careful not to
overfill the rinse aid dispenser. Spilled rinse aid could cause oversudsing
and lead to overflowing. Wipe away any spills with a damp cloth.
Dishwasher isn’t level| Make sure the dishwasher is level.
Technical information
W × D × H
| 596mm × 558mm × 815mm
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Voltage connected load:|
See rating label
Water pressure:
| 0.04–1.0MPa
Power supply:|
see rating label
Capacity:
| 14 Place settings
Hot water connection:|
Max 60°C
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